por
Randall, Liam, author.
Signatura topográfica preferida
641.5994 RAN
Fecha de publicación
2022
Resumen
Australian Cuisine Begin defines Australian cuisine through the unique food and beverages of our country. Part history and part cookbook, it weaves 61 authentic and easy-to-follow recipes through seven time lines, from the beginnings of the world's oldest culture through to the present day. Come on an enriching journey that will sate your curiosity, warm your heart and fill your belly in a uniquely Australain way -- back cover.
Formato:
Libros
Relevancia:
85037.9688
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por
Santich, Barbara.
Signatura topográfica preferida
641.30994 SAN
Fecha de publicación
2009
Resumen
In this book renowned food writer Barbara Santich develops a credo for enjoying eating in modern Australia. With topics like "flavour first, rainforests second", her book is sure to provoke passionate debate.
Formato:
Recursos electrónicos
Relevancia:
0.0707
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