por
Asselin, Marie.
Signatura topográfica preferida
641.64304
Fecha de publicación
2018
Resumen
This sunny, beautifully photographed book contains 60 recipes using a variety of fresh citrus fruits, including lemons, pomelos, oranges, limes, mandarins, kumquats, grapefruit, and citrus products such as yuzu juice, orange blossom honey, and preserved lemons in a variety of appetizers, soups, salads, main dishes, desserts, and drinks.
Formato:
Recursos electrónicos
Relevancia:
0.0968
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por
Phipps, Catherine.
Signatura topográfica preferida
641.64304
Fecha de publicación
2017
Resumen
Citrus fruits are the most exciting family of ingredients with which to cook. They satisfy almost every part of the palate - sweet, sour, bitter and umami-enhancing, and how many other foods are as versatile and transformative?.
Formato:
Recursos electrónicos
Relevancia:
0.0696
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