por
De Pieri, Stefano.
Signatura topográfica preferida
641.5945 DEP
Fecha de publicación
1999
Formato:
Libros
Relevancia:
2.5946
por
De Pieri, Stefano.
Signatura topográfica preferida
DVD 641.5945 GON
Fecha de publicación
1999
Resumen
Born in Treviso, near Venice, Stefano de Pieri grew up surrounded by laughter, politics, music, and most importantly, food. Now living in Mildura, a haven of fresh produce, Stefano continues the tradition of fine Italian cooking using the exceptional ingredients this region has to offer. Join Stefano in creating delicious dishes from the simple to the spectacular, including favourites such as bruschetta and eggplant parmigiana.
Formato:
Otros
Relevancia:
1.6068
Ver otros resultados de búsqueda
por
De Pieri, Stefano.
Signatura topográfica preferida
641.5945 DEP
Fecha de publicación
2000
Formato:
Libros
Relevancia:
2.5935
por
De Pieri, Stefano.
Signatura topográfica preferida
641.5945 DEP
Fecha de publicación
2004
Formato:
Libros
Relevancia:
1.6440
por
De Pieri, Stefano.
Signatura topográfica preferida
641.5945 DE
Fecha de publicación
2012
Resumen
Nuovo Mondo brings together tradition and modernity in Italian cooking. Take a journey through this new world, guided by Stefano de Pieri, Italian master chef, and Jim McDougall - once Stefano's apprentice, now an accomplished chef himself. Share their vision of the Italian food scene - past, present and future. Nuovo Mondo is the marriage between the simplicity of traditional Italian cookery, and a modern approach to food that focuses on freedom and creativity in the kitchen.
Formato:
Libros
Relevancia:
0.0945
Limitar resultados de búsqueda
Limitado por: