por
Cousins, John.
Signatura topográfica preferida
647.95068 COU
Fecha de publicación
2011
Resumen
This third edition of the best selling textbook Food & Beverage Management has been updated and revised to take account of current trends within these industries
Formato:
Libros
Relevancia:
87261.1172
por
Hayward, Nick.
Signatura topográfica preferida
TR DVD 642.4068 CAT
Fecha de publicación
2004
Resumen
This program examines a range of areas relevant to event or function catering, including general planning, the budget, the food - including menu planning, presentation, the kitchen, quantities, transporting food, and food storage and handling when outside.
Formato:
Otros
Relevancia:
0.1508
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por
Davis, Bernard, author.
Signatura topográfica preferida
647.95068 DAV
Fecha de publicación
2018
Resumen
This textbook provides a thorough guide to the management of food and beverage outlets, from their day-to-day running through to the wider concerns of the hospitality industry. It explores the broad range of subject areas that encompass the food and beverage market and its main sectors ? fast food and casual dining, hotels and quality restaurants and event, industrial and welfare catering. It also looks at some of the important trends affecting the food and beverage industry, covering consumers, the environment and ethical concerns as well as developments in technology.
Formato:
Libros
Relevancia:
0.1414
por
Strianese, Anthony J.
Signatura topográfica preferida
647.95 STR
Fecha de publicación
2007
Resumen
"Dining Room and Banquet Management, fourth edition is designed for the introductory course in a Hospitality management program that covers dining room and banquet management. Its emphasis is on the service aspects of a business that will distinguish an outstanding dining experience. This book includes the history of dining room and banquet service, the proper techniques of service, sanitation requirements, and important merchandising concepts. Information about reservations, priority seating, and reservations systems is also included."--BOOK JACKET.
Formato:
Libros
Table of contents http://www.loc.gov/catdir/toc/fy0803/2007026790.html
Relevancia:
0.1270
por
Manask, Arthur M.
Signatura topográfica preferida
647.95068 MAN
Fecha de publicación
2002
Formato:
Libros
Relevancia:
0.1032
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