Food and beverage service manual / Matt A. Casado.

ISBN:

9780471304647

Titre:

Auteur:

Casado, Matt A., 1937-

Auteur personnel:

Casado, Matt A., 1937-

Informations de publication:

New York : Brisbane John Wiley & Sons, c1994

Description physique:

x, 127 p. : ill.

Contenu:

Partial contents: Food service -- wine service -- cuisine -- bar service.

Terme sujet:

Table service -- United states -- Handbooks, manuals, etc.

Wine service -- United states -- Handbooks, manuals, etc.

Format:

Livres

Date de publication:

1994

WAIT_PUBINFO:

New York : Brisbane John Wiley & Sons, c1994

Disponible:*

Numéro de rayon	Type de documentation	Copier	Emplacement en rayon	Statut
642.6 CAS	Book	1	Standard shelving location	Recherche en cours... Inconnu

A compact reference for busy servers offering quick information on details of setup and service. Preparing for service, greeting guests, flambeing, table service for all meals, wine service, culinary basics for waiters/waitresses and bar mixology are among the topics discussed. Step-by-step drawings succinctly demonstrate what to do and how to do it.

Disponible:*

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