Doyle's fish cookbook : Alice Doyle's definitive guide to cooking fish and seafood in Australia.
ISBN:
9780207140174
Titre:
Doyle's fish cookbook : Alice Doyle's definitive guide to cooking fish and seafood in Australia.
Auteur:
Doyle, Alice
Auteur personnel:
Édition:
Rev. ed.
Informations de publication:
North Ryde, N.S.W. : Angus & Robertson, 1986, c1979.
Description physique:
xi, 172 p., [16] p. of plates : ill. (some col.) ; 27 cm.
Note générale:
Includes index.
Ill. on lining papers.
Circulating copy donated by Luke Howes.
Terme sujet:
Format:
Livres
Date de publication:
1986
1979
WAIT_PUBINFO:
North Ryde, N.S.W. : Angus & Robertson, 1986, c1979.