California & Nevada : The Best Organic Food Stores, Farmers' Markets & Vegetarian Restaurants.

ISBN:

9781588438867

Titre:

Auteur:

Frost, James Bernard.

Auteur personnel:

Frost, James Bernard.

Description physique:

1 online resource (203 pages)

Contenu:

Intro -- What Does It Mean To Be A Vegetarian? -- How To Use This Book -- Featured Restaurants -- Before You Go -- Helpful Web Sites -- California -- Chico -- Humboldt County -- Los Angeles -- On the Side -- Los Angeles Proper -- Hollywood -- Santa Monica -- Santa Monica Area Natural Foods Markets -- San Fernando Valley -- Topanga -- East of LA & Pasadena -- South Los Angeles County -- Long Beach -- Mendocino -- Palm Springs & Palm Desert -- Sacramento & UC Davis -- San Diego -- La Jolla -- Encinitas -- Escondido -- San Diego Area Natural Foods Markets -- San Francisco & The Bay Area -- San Francisco -- Oakland -- Berkeley -- Beyond East Bay -- The Peninsula -- San Jose & Environs -- San Luis Obispo -- Santa Barbara -- Santa Cruz -- Downtown -- East Side -- West Side -- Nevada -- Gardnerville -- Las Vegas -- What A Circus! -- Reno -- Glossary -- Vegetarian Food Items.

Note locale:

Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2019. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.

Terme sujet:

Farmers' markets -- Nevada -- Guidebooks.;Natural food restaurants -- Nevada -- Guidebooks.;Natural foods -- Nevada -- Guidebooks;Vegetarian restaurants -- Nevada -- Guidebooks.

Format:

Ressources électroniques

Accès électronique:

Click here to view book

Date de publication:

2009

WAIT_PUBINFO:

West Palm Beach, FL :

Hunter Publishing,

2009.

Disponible:*

Numéro de rayon	Type de documentation	Copier	Emplacement en rayon	Statut
647.9573	1:E-BOOK	1	1:ON-DEMAND	Recherche en cours... Inconnu

Relié avec ces titres

Commandé

Résumé

"This is the resource book for vegetarian travelers." -- Healing Retreats. "This is a terrific and much-needed guidebook that makes traveling easy and worry-free for vegetarians. It lists and rates vegetarian restaurants and also reports on the best places to find produce." -- Society of American Travel Writers Foundation. ..". a handy way to eat well on the road... celebrates the pleasures of good and healthful eating.... Frost is an engaging writer, as interested in history as in food." -- Physician's Travel & Meeting Guide. ..". well researched... " -- ForeWord magazine. "It's a meaty guidebook for the meatless." -- National Geographic Traveler. "Traveling vegetarians no longer have to make do with salads and pastas." -- The Atlanta Journal & Constitution. The full guide covers all of the United States and is the WINNER OF THE LOWELL THOMAS BRONZE AWARD FOR BEST TRAVEL GUIDE, sponsored by the Society of American Travel Writers Foundation. This excerpt focuses on America's Southwestern states (Arizona, Colorado, New Mexico, Oklahoma, Texas & Utah), along with several key elements from the larger book. The ultimate tool for mobile vegetarians, vegans and travelers looking for a good, healthy meal. Many restaurants are described, with some featured in great detail and reviewed using a unique rating system. Food stores and markets serving the vegetarian community are also listed, as well as facts and interesting tidbits that health-minded individuals will appreciate. You'll find everything from hamburger joints with a superb garden burger option to gourmet raw foods restaurants that adhere to strict vegan standards.