WAILRC logo

Image de couverture de Food service systems : analysis, design and implementation / proceedings of a conference held in Framington,Mass., April 7-9 1976 edited by G.E. Livingston and C.M. Chang
Food service systems : analysis, design and implementation / proceedings of a conference held in Framington,Mass., April 7-9 1976 edited by G.E. Livingston and C.M. Chang
Titre:
Food service systems : analysis, design and implementation / proceedings of a conference held in Framington,Mass., April 7-9 1976 edited by G.E. Livingston and C.M. Chang
Auteur:
Livingston, Dideon Eleazar
Informations de publication:
New York : Academic Press, 1979
Description physique:
483p.
Terme sujet:
Food service -- Congresses
Auteur ajouté:
Livingston, Dideon Eleazar

Chang, Charlotte M.
Format:
Livres
Date de publication:
1979
WAIT_PUBINFO:
New York : Academic Press, 1979