Food service science / edited by Laura Lee W. Smith and Lewis J. Minor.
ISBN:
9780870551468
Titre:
Food service science / edited by Laura Lee W. Smith and Lewis J. Minor.
Auteur:
Smith, Laura Lee W.
Informations de publication:
Westport, Conn. : AVI, 1974
Description physique:
viii, 632 p.
Note générale:
Periodic chart of elements on end paper.
Format:
Livres
Date de publication:
1974
WAIT_PUBINFO:
Westport, Conn. : AVI, 1974