Simply South Africa : a culinary journey / text by Elaine Hurford ; food photography by Craig Fraser and Ryno.

ISBN:

9781868724369

Titre:

Auteur:

Hurford, Elaine.

Auteur personnel:

Hurford, Elaine.

Informations de publication:

[London : New Holland], 2000.

Description physique:

160 p. : col. ill., col. map ; 29 cm.

Note générale:

Includes index.

Terme sujet:

Cookery, South African.

Terme géographique:

South Africa -- Description and travel.

Format:

Livres

Date de publication:

2000

WAIT_PUBINFO:

[London : New Holland], 2000.

Disponible:*

Numéro de rayon	Type de documentation	Copier	Emplacement en rayon	Statut
641.5968 HUR	Book	1	Standard shelving location	Recherche en cours... Inconnu

Simply South Africa combines the beauty of the country's landscape with its delectable and superbly prepared cuisine. Overseas writers and visitors say that many things make South Africa a great place to visit, but they rate the food and scenery as number one In this guide, Elaine Hurford has combined creative cooking from leading South African restaurants with magnificent photography.

Notes de l'auteur

Elaine Hurford, a former newspaper journalist, lives and works in the Great Karoo village of Prince Albert where she runs a National Monument guesthouse, Dennehof

Table des matières

The west coast	p. 10
The cape peninsula and winelands	p. 28
Karoo and northern cape	p. 50
Garden route, overberg and eastern cape	p. 66
Kwazulu-natal	p. 84
Free state	p. 104
Gauteng, northern province and north-west	p. 118
Mpumalanga	p. 138
Contributing restaurants	p. 154
Index	p. 158

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Table des matières