WJEC Level 1/2 Vocational Award in Hospitality and Catering.
ISBN:
9781398360631
Titre:
WJEC Level 1/2 Vocational Award in Hospitality and Catering.
Auteur:
Saunder, Bev.
Auteur personnel:
Édition:
1st ed.
Description physique:
1 online resource (232 pages)
Note locale:
Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2023. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.
Auteur ajouté:
Format:
Ressources électroniques
Accès électronique:
Click here to view book
Date de publication:
2022
WAIT_PUBINFO:
London :
Hodder Education Group,
2022.
©2022.