par
Gargagliano, Arlen.
Numéro de rayon préféré
641.874 GAR
Date de publication
2005
Résumé
Includes recipes for 50 enticing cocktails and 20 piquant tapas - all made with easy to find ingredients - along with lots of serving suggestions and make-ahead tips.
Format :
Livres
Pertinence:
0.1066
par
Megel, Christophe.
Numéro de rayon préféré
641.595
Date de publication
2012
Résumé
Using an abundance of the fresh, seasonal ingredients and a harmony of flavors, Anton Kilayko and executive chef Christophe Megel offer a collection of recipes that will excite anyone yearning after new and delicious ways to approach the tastes of the East. Cultural lines blur as they explore the breadth of Asian cuisine to bring you dishes inspired by the cooks of Bali, Malaysia, Thailand, Vietnam, Japan and many more. The food is imaginative, approachable and can just as successfully be brought to life at a sophisticated dinner, a lazy lunch, a cool party-or very simply as a tasty littl
Format :
Ressources électroniques
Pertinence:
0.0432
Voir d’autres résultats de recherche
par
Staff, Chicago Tribune.
Numéro de rayon préféré
641.86
Date de publication
2012
Résumé
Good Eating?s Party Snacks and Appetizers is a wonderful collection of the best recipes to share at parties as gathered from over 25 years of food writing by the Chicago Tribune . It is filled with elegant snacks, appetizers, desserts, and cocktails that any home cook can prepare.
Format :
Ressources électroniques
Pertinence:
0.0432
Limiter les résultats de recherche
Affiner par :