Euro, Pasha, Pravda, Shed 5 and The Jervois Steakhouse are just some of the renowned restaurants co-owned bySimon Gault and which feature Gault designed menus. Nourish contains a fabulous selection of recipes from these establishments, ranging from tapas and seafood through to hearty steak dishes and dynamic desserts. There's also a section of Simon's own favourites. The outstanding food photography and restaurant images are by leading photographer Kieran Scott.

Take a trip to Thailand and back with the renowned chefs of Spirt House. Travels with Thai food unlocks the secrets of Thai cuisine and travel around one of the most beautiful countries on earth. Be prepared for a taste sensation in this showcase of modern Thai cuisine. Authors from the bestseller Spirit House.

With Simple Pleasures Jenny strives to make your life less complicated and more enjoyable. By encouraging you to appreciate life's simple pleasures, she's laying the foundation for you to take charge of your own life and gain self-confidence and inner peace. In this book, nearly 150 healthfully lightened recipes and scores of insightful tips help you plan, shop, prepare, and present Jenny's personal favorites. Whether you're preparing Simple Beef Stroganoff (page 114) or Malibu Brownie Torte (page 86), taking a relaxing bath by candlelight, or expressing your thoughts in a personal journal, Simple Pleasures can be your guide to self-fulfillment.

On 6-7 May 1991 the Bureau of Transport and Communications Economics held a conference in Canberra. Papers were presented by representatives of the airlines, Government, consumer associations and the travel industry.