par
Feinstein, Andrew Hale.
Numéro de rayon préféré
647.950687 FEI
Date de publication
2007
Format :
Livres
Pertinence:
3.9976
par
Foskett, David, 1951-
Numéro de rayon préféré
647.95 FOS
Date de publication
2007
Format :
Livres
Table of contents only http://www.loc.gov/catdir/toc/fy0805/2008270701.html
Pertinence:
0.1846
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par
Henderson, J. Patrick
Numéro de rayon préféré
641.22 HEN
Date de publication
2006
Résumé
"About Wine distinguishes itself as a highly visual, accessible, and motivating resource. About Wine is essential to anyone responsible for managing wine within the hospitality industry. Key topics include selling and serving wine, developing and managing a wine list, and purchasing and cellaring wine. In addition, practical information on the fundamentals of wine, the different grape varietals, winemaking, and tasting and evaluating wine provide the reader with a guide to the world of wine."--BOOK JACKET.
Format :
Livres
Pertinence:
0.1793
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