par
Vinod, Ben.
Numéro de rayon préféré
647.940681
Date de publication
2022
Format :
Ressources électroniques
Pertinence:
0.0487
par
Fullen, Sharon.
Numéro de rayon préféré
647.94068
Date de publication
2016
Format :
Ressources électroniques
Pertinence:
0.0638
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par
Chibili, Michael N., editor.
Numéro de rayon préféré
647.94068 MOD
Date de publication
2016
Format :
Livres
Pertinence:
0.1031
par
Wood, Roy C.
Numéro de rayon préféré
647.94068
Date de publication
2015
Résumé
An approachable, accessible student introduction for those studying hotel and hospitality management and hospitality studies more generally.
Format :
Ressources électroniques
Pertinence:
0.1361
par
Pizam, Abraham.
Numéro de rayon préféré
647.94
Date de publication
2012
Résumé
The International Encyclopedia of Hospitality Management covers all of the relevant issues in the field of hospitality management from both a sectoral level:* Lodging* Restaurants* Clubs* Time-share* ConventionsAs well as a functional one: * Accounting & finance* Marketing* Human resources* Information technology* Facilities management Its u
Format :
Ressources électroniques
Pertinence:
0.1622
par
Metti, M. C.
Numéro de rayon préféré
647.94068 MET
Date de publication
2008
Format :
Livres
Pertinence:
4.1109
par
Lockyer, Timothy L. G.
Numéro de rayon préféré
647.94068 LOC
Date de publication
2007
Résumé
"The Intemational Hotel Industry: Sustainable Management examines key theoretical issues and real challenges facing current hotel managers around the world. Each chapter includes case studies of management issues, insights from senior international hotel managers, and stimulating discussion topics. This book explores the entire industry from an international perspective to provide a better understanding of the effective decision-making process commonly used by managers regardless of location. Issues such as employee management, placement of hotel location, marketing decisions, yield management, and others are discussed in detail." "Textbooks on the hotel industry are often limited in scope to only one discipline, perspective, or geographic area. The International Hotel Industry: Sustainable Management is international, interdisciplinary, and thought-provoking, allowing readers to understand management issues better by broadening the scope of their knowledge. Current and real examples of problems and issues are posed by the book through case studies and interviews with hotel managers around the world. Invaluable for use as a textbook in graduate and undergraduate courses in hospitality and hotel management, the book covers crucial areas of the industry such as effective marketing, human resource management, location, resource management, and sustainability."--BOOK JACKET.
Format :
Livres
Table of contents only http://www.loc.gov/catdir/toc/ecip078/2007000480.html
Pertinence:
0.1231
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