par
Farmer, James.
Numéro de rayon préféré
641.2
Date de publication
2012
Résumé
<DIV>Delectable non-alcoholic libations perfect for parties or for relaxing at home. Fruity drinks and creamy milkshakes combine with teas infused with garden herbs for dressing up your next tete a tete. A few special cake and breads recipes, plus stories and history capture the traditional experience of entertaining on the porch.</div>
Format :
Ressources électroniques
Pertinence:
0.0539
par
Farmer, James.
Numéro de rayon préféré
641.57
Date de publication
2015
Résumé
In the South, weddings, showers. birthdays, a retirement and high holidays, along with many of life's milestones and seasonal splendors all lend themselves to celebrations. Even the luxury of a Sunday evening at home with family-and friends considered to be family-can be a cause for a feast.
Format :
Ressources électroniques
Pertinence:
0.0432
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par
Farmer, James.
Numéro de rayon préféré
641.5975
Date de publication
2014
Résumé
Whatever an event's raison d'etre, a dinner on the grounds is filled with the classic elements of Southern culture-reshly cultivated food, family tradition, heirlooms, laughter and stories, all enjoyed in an outdoor venue. James T. Farmer III presents a collection of menus with mouthwatering recipes for every occasion, from traditional country church- hosted homecomings to lavish southern weddings, while reminding us that the art of grand Southern entertaining is not that each event need be grand, but that they are all grandly presented with style and confidence rooted in a heritage of
Format :
Ressources électroniques
Pertinence:
0.0432
par
Farmer, James.
Numéro de rayon préféré
641.5975
Date de publication
2013
Résumé
New twists on traditional Southern favorites. Southern food is more than cornbread, biscuits, and fried chicken. James Farmer revamps the menu with his own twists on traditional Southern dishes (ergo, Peach and Pecan Chicken Salad, Collard Cole Slaw, Plum and Persimmon Pork Tenderloin). Stitched together with a combination of tradition and nostalgia, Farmer's dishes are updated for today's lifestyle without sacrificing the scrumptious delight that is the hallmark of Southern foods, all using what is fresh and best, gleaned from the land and garden and steeped in heritage. James T. Fa
Format :
Ressources électroniques
Pertinence:
0.0408
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