par
Scott, Emily.
Numéro de rayon préféré
641.5942
Date de publication
2021
Résumé
An ode to Cornwall, to its magic and to the food.
Format :
Ressources électroniques
Pertinence:
0.0579
par
Bennett, Shannon, author.
Numéro de rayon préféré
647.95421 BEN
Date de publication
2016
Résumé
From Michelin starred restaurants to local bistros and from luxury hotels to rooms with a view, this unique guide journeys through the unsurpassed culinary experiences in the great city of London. Seen through the eyes of Shannon Bennett - one of Australia's most highly acclaimed chefs and restaurateurs - and travel writer Scott Murray, Shannon Bennett's London is a fascinating guidebook that delves into the diversity that London and its outer regions has to offer from an internationally recognised voice in the culinary world. Across the book's 12 chapters, they explore boutique hotels, fine dining restaurants and hip and trendy eateries - always comparing and contrasting their thoughts on the experiences. From Ducasse to Masgouf House, Lebanese restaurants to iconic pub food, the chapters also include peppered notes of interest from the authors such as the best coffee in town, great English cookbooks, iconic London films and the best London treats to be had. Fully illustrated and complete with a collection of recipes from Shannon himself, which are inspired by their incredible dining experiences, this highly personalised handbook offers a new perspective on one of the world's most popular destinations.
Format :
Livres
Pertinence:
0.0657
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par
Fearnley-Whittingstall, Hugh.
Numéro de rayon préféré
DVD 641.5941 RIV
Date de publication
2013
Résumé
Hugh will once again be opening the doors of River Cottage, this time to welcome some familiar faces who are famous for everything but their cooking skills. Can two days of classes whip them into shape as serious chefs? In the first episode actors Philip Glenister, Keeley Hawes and Felicity Kendal join Hugh at River Cottage HQ for two days of good cooking and fun on the farm. In the second episode Hugh is joined by three comedians, Robert Webb, Lee Mack and Ruby Wax. Robert, Lee and Ruby might be funny people, but sadly their cooking skills are equally laughable. It?s Christmas at River Cottage and Hugh is throwing open his doors to celebrity scrooges Kathy Burke, Stephen Mangan and Mark Heap. But nothing's going to dampen Hugh's irrepressible love for food and the festive season.
Format :
Disque vidéo
Pertinence:
0.0737
par
Campbell, John.
Numéro de rayon préféré
641.5
Date de publication
2012
Résumé
Practical Cookery has been training chefs for 50 years. It is the only book you need to support you through your training, and will serve as a recipe book and reference source throughout your career.
Format :
Ressources électroniques
Pertinence:
0.0432
Numéro de rayon préféré
DVD 641.5 BIG
Date de publication
2010
Résumé
"This three-part series sees Michelin-starred chef Heston Blumenthal apply his ingenious culinary techniques to try and restore the fortunes of one of Britain's most conventional yet iconic food brands".
Format :
Autre
Pertinence:
0.0800
par
Chapman, Kit
Numéro de rayon préféré
ARC 641.5942 CHA
Date de publication
1989
Format :
Livres
Pertinence:
67235.4844
Numéro de rayon préféré
ARC STA 641.5 UHL
Date de publication
1953
Format :
Livres
Pertinence:
63333.6094
Numéro de rayon préféré
XX(272897.1)
Date de publication
1940
Résumé
This cookbook is a collection of recipes contributed by celebrities, politicians, athletes, and chefs from Great Britain. The recipes are intended to avoid food waste and make the most of wartime rationed ingredients while maintaining variety and a well-balanced diet. Included are recipes for cakes and scones, cheese dishes, fish, meat and meatless dishes, puddings, snacks, soups, and salads.
Format :
Ressources électroniques
Pertinence:
0.0884
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