par
Dornenburg, Andrew.
Numéro de rayon préféré
641.5 DOR
Date de publication
2006
Format :
Livres
Table of contents only http://www.loc.gov/catdir/toc/ecip065/2005036007.html
Pertinence:
30852.2422
par
Zahirovic, Mustafa.
Numéro de rayon préféré
TR DVD 641.875 PRE
Date de publication
2001
Résumé
Shows how to prepare mocktails, smoothies, milkshakes and a large range of coffees and teas. Also covers equipment handling, maintenance and safety.
Format :
Autre
Pertinence:
2.2204
Voir d’autres résultats de recherche
par
Rao, L. Jagan Mohan.
Numéro de rayon préféré
663.62 23
Date de publication
2011
Résumé
This book discusses recent trends in soft beverages. Chapters discuss chemical composition, health benefits and by-products. Recent trends in value addition are also examined in detail.
Format :
Ressources électroniques
Pertinence:
1.1583
par
Steedman, M. E.
Numéro de rayon préféré
ARC STA 641.874 STE
Date de publication
1930
Format :
Livres
Pertinence:
0.1250
par
Wood, Hayden.
Numéro de rayon préféré
641.87 WOO
Date de publication
2005 2004
Résumé
"Shares insights into how to be a champion cocktail maker in the comfort of your own home, for any taste, occasion or mood." --Inside cover.
Format :
Livres
Pertinence:
0.1021
par
Klabin, Simone, author.
Numéro de rayon préféré
641 KLA
Date de publication
2018
Résumé
Amid our ever-growing consumption of deft data vizualization, nothing makes for tastier morsels than the fine art of food and dining. Ushering the cookery book into the future, this volume gathers the best infographics of all things eating, drinking, and cuisine, from conversion charts for measurements to cookie recipes, cocktails, and stress-free party planning. A must-have for every 21st-century foodie, this is gastro-guidance at its most visually appealing as much as expert. Want to master sashimi? Know the secret to perfectly grilled steak? Wow guests with your own dry martini? Food Infographics has all the answers and more, using the best culinary graphics to answer kitchen conundrums in lively, simple, and memorable form. You?ll find infographics on all the food groups, from grains and pulses to fruits and vegetables to fish, meat, and poultry. Recipe inspirations include soups, sandwiches, snacks, sweet treats, and just-right dressings. Other sections cover flavour pairings, baking, beverages, cooking tools and techniques, and coffee and tea. The book opens with a foreword by cooking author Michael Ruhlman, followed by a historic survey of food imagery exploring how and where we have used pictures to enjoy, prepare, and serve food and drink, from Egyptian hieroglyphics for flatbread to 19th-century classics such as Mrs Beeton's Book of Household Management. Slick, smart, and packed full of perfect nuggets of advice, Food Infographics rounds up a delightful visual exploration of food and dining as much as an indispensable collection of everyday tips, techniques, and deliciousness.
Format :
Livres
Pertinence:
0.0598
par
Schloss, Andrew.
Numéro de rayon préféré
641.875
Date de publication
2011
Format :
Ressources électroniques
Pertinence:
0.0444
par
Wirth, James.
Numéro de rayon préféré
641
Date de publication
2016
Résumé
A cookbook about 'party food' that's fun, easy to prepare and designed to share - with a drink in hand.
Format :
Ressources électroniques
Pertinence:
0.0388
par
Grumezescu, Alexandru.
Numéro de rayon préféré
641.2
Date de publication
2019
Format :
Ressources électroniques
Pertinence:
0.0253
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