par
Liebman, Josh.
Numéro de rayon préféré
647.94
Date de publication
2023
Résumé
The Hospitality Mentality enhances the guest experience and creates raving fans-and return guests!.
Format :
Ressources électroniques
Pertinence:
0.0730
par
DeMicco, Frederick J.
Numéro de rayon préféré
362.1
Date de publication
2022
Résumé
Explores medical tourism in depth from a medical and hospitality operational management perspective. With the inclusion of case studies, it discusses why patients/tourists decide to travel for care, professional facilitators, countries and medical disciplines, hotel and spa designs, careers in medical tourism, etc.
Format :
Ressources électroniques
Pertinence:
0.0641
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par
Saunder, Bev.
Numéro de rayon préféré
647.94076
Date de publication
2022
Résumé
Inspire your students to develop their knowledge of the hospitality and catering industry and improve their cooking skills with this new textbook from the UK's Number 1 Hospitality & Catering publisher*. This textbook combines easily digestible content with engaging activities and exam-style questions to help students develop the knowledge, skills and exam technique they need for units 1 and 2 of the updated qualification (for first teaching September 2022). - Introduce each topic with clear summaries and keyword definitions presented in an easily digestible format - Reinforce understanding with 'Knowledge check' questions and scaffolded activities - Improve confidence with guidance on even the most complex practical skills - Prepare for assessment with exam-style questions and mock controlled assessment activities alongside expert guidance from authors Bev Saunder and Yvonne Mackey - Explore what it's like to work in the vibrant hospitality and catering industry from a range of business case studies *according to Nielsen sales data.
Format :
Ressources électroniques
Pertinence:
0.0696
par
Ransley, Josef.
Numéro de rayon préféré
711.557
Date de publication
2022
Format :
Ressources électroniques
Pertinence:
0.0816
par
Korstanje, Maximiliano E.
Numéro de rayon préféré
338.4791
Date de publication
2022
Format :
Ressources électroniques
Pertinence:
0.0658
par
Media, IRB.
Numéro de rayon préféré
647.94000000000005
Date de publication
2022
Format :
Ressources électroniques
Pertinence:
0.0730
par
Ogunyemi, Kemi.
Numéro de rayon préféré
338.4791068
Date de publication
2022
Format :
Ressources électroniques
Pertinence:
0.0641
par
Bender Stringam, Betsy.
Numéro de rayon préféré
647.9573
Date de publication
2020
Format :
Ressources électroniques
Pertinence:
0.0784
par
Binns, Chelsea A.
Numéro de rayon préféré
647.94
Date de publication
2020
Format :
Ressources électroniques
Pertinence:
0.0696
par
Kenyon, Alexandra.
Numéro de rayon préféré
338.4791
Date de publication
2020
Résumé
This new textbook provides a full and detailed insight into the ways in which experiences are designed and delivered. It covers management issues such as marketing, human resources, operations, quality management, facilities management, project management, and strategy, and is supported throughout by pedagogic features and case studies.
Format :
Ressources électroniques
Pertinence:
0.0676
par
Doggrell, Katherine.
Numéro de rayon préféré
338.4764794
Date de publication
2020
Format :
Ressources électroniques
Pertinence:
0.0617
par
Albattat, Ahmad Rasmi.
Numéro de rayon préféré
658.477
Date de publication
2019
Résumé
By identifying major emergencies that have occurred in the hotel industry; investigating hotels' preparation for emergencies in the past; and exploring how hotels manage and overcome such emergencies; this book will increase the awareness of emergency managers on how to manage and overcome the impact of emergencies in the hospitality industry.
Format :
Ressources électroniques
Pertinence:
0.0707
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