Numéro de rayon préféré
641.5 COO
Date de publication
2012
Résumé
Since its debut in 1993, the Melbourne Food and Wine Festival has grown from humble beginnings to one of the world's premier food and wine events. Cooking with the World's Best celebrates the continuing success of the festival wtih this unique collection of recipes from Australian culinary legends such as Margaret Fulton, Stephanie Alexander, Neil Perry, Peter Gilmore, Maggie Beer and Bill Granger and international celebrties including David Chang, Nigella Lawson, Elena Arzak, Rick Stein, Carlo Cracco and Andoni Luiz Aduriz. This memento is the perfect gift for lovers of the festival and die-hard foodies alike.
Format :
Livres
Pertinence:
1.4501
par
Melbourne Food and Wine Festival.
Numéro de rayon préféré
ELECTRONIC RESOURCE
Date de publication
2024 2023 2022 2021 2020
Résumé
Website of: Melbourne Food & Wine Festival which is held annually. Includes information on the current festival including its program highlights, and other Victorian food and wine related events held in conjunction with the festival. The Festival's charter is to promote the quality produce, talent and lifestyle of Melbourne and the State of Victoria and to reinforce Melbourne as the pre-eminent culinary city of Australia.
Format :
Livres
Pertinence:
1.4038
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Numéro de rayon préféré
ARC MENU YELLOW 429
Date de publication
1960
Format :
Livres
Pertinence:
0.9123
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