Search Results for 641.302 - Narrowed by: 2000-2008

The Oxford book of health foods / J.G. Vaughan and P.A. Judd.

2024-05-13T12:55:45Z

by Vaughan, J. G. (John Griffith)
Call Number 641.302 VAU
Publication Date 2003
Format: Books

Clean food organic. [5] / [editor, Malcolm McGuire].

2024-05-13T12:55:45Z

by McGuire, Malcolm.
Call Number 641.302 CLEA
Publication Date 2008
Summary This latest addition to the CleanFood Organic series - the definitive guides to organics in Australia.
Format: Books

Going organic : [digital videorecording] the how and why of organic VEA/ABC Production.

2024-05-13T12:55:45Z

Call Number TR DVD 641.302 GOI
Publication Date 2000
Summary This program looks at the organic food industry in Australia, focusing on its production, certification, sale and benefits of use.
Format: Other

Organic Foods.

2024-05-13T12:55:45Z

by Miller, Debra A.
Call Number 641.302
Publication Date 2007
Format: Electronic Resources
Click here to view book

Cooking the Whole Foods Way : Your Complete, Everyday Guide to Healthy, Delicious Eating with 500 VeganRecipes , Menus, Techniques, Meal Planning, Buying Tips, Wit, and Wisdom.

2024-05-13T12:55:45Z

by Pirello, Christina.
Call Number 641.302
Publication Date 2007
Format: Electronic Resources
Click here to view book

The River Cottage treatment [digital videorecording] / presented and written by Hugh Fearnley-Whitingstall.

2024-05-13T12:55:45Z

by Fearnley-Whittingstall, Hugh.
Call Number DVD 641.302 FEA
Publication Date 2006
Summary Hugh Fearnley-Whitingstall takes his philosophy of grow-your-own, catch-it-and-cook-it-yourself to the people. Each week, Hugh plays host to a group whose approach to food could hardly be further from his own: fast food addicts, ready meal junkies, and convenience-obsessesd non-cooks. His challenge: to change their ways forever, in just one week.
Format: Books

A Field Guide to Buying Organic : An Aisle-By-Aisle Guide to Every Organic Product.

2024-05-13T12:55:45Z

by Perry, Luddene.
Call Number 641.302
Publication Date 2008
Format: Electronic Resources
Click here to view book

Animal, vegetable, miracle : a year of food life / Barbara Kingsolver, with Steven L. Hopp and Camille Kingsolver.

2024-05-13T12:55:45Z

by Kingsolver, Barbara.
Call Number 641.302 KIN
Publication Date 2007
Summary "Hang on for the ride: With characteristic poetry and pluck, Barbara Kingsolver and her family sweep readers along on their journey away from the industrial-food pipeline to a rural life in which they vow to buy only food raised in their own neighborhood, grow it themselves, or learn to live without it. Their good-humored search yields surprising discoveries about turkey sex life and overly zealous zucchini plants, en route to a food culture that's better for the neighborhood and also better on the table. Part memoir, part journalistic investigation, Animal, Vegetable, Miracle makes a passionate case for putting the kitchen back at the center of family life and diversified farms at the center of the American diet."--BOOK JACKET.
Format: Books