Search Results for African cookery - Narrowed by: Bauer, Linda.SirsiDynix Enterprisehttps://wait.sdp.sirsidynix.net.au/client/en_US/WAILRC/WAILRC/qu$003dAfrican$002bcookery$0026qf$003dAUTHOR$002509Author$002509Bauer$00252C$002bLinda.$002509Bauer$00252C$002bLinda.$0026ps$003d300?dt=list2024-05-16T16:53:39ZRecipes from Historic California [electronic resource] : A Restaurant Guide and Cookbookent://SD_ILS/0/SD_ILS:1495602024-05-16T16:53:39Z2024-05-16T16:53:39Zby Bauer, Steve.<br/>Call Number 641.59794<br/>Publication Date 2008<br/>Summary Linda and Steve Bauer guide readers through a culinary journey across California, detailing some of the most interesting histories and delicious recipes from California's landmark restaurants. Each of the restaurants visited reveals several signature dishes to be easily replicated at home. California's cuisine comes alive as the Bauers discover the state's most historic restaurants.<br/>Format: Electronic Resources<br/><a href="http://angliss.eblib.com.au/patron/FullRecord.aspx?p=480060">Click here to view book</a><br/>Recipes from Historic New England [electronic resource] : A Restaurant Guide and Cookbookent://SD_ILS/0/SD_ILS:1495582024-05-16T16:53:39Z2024-05-16T16:53:39Zby Bauer, Steve.<br/>Call Number 641.5974<br/>Publication Date 2009<br/>Summary Recipes from Historic New England is a coffee table, cooking, and travel book designed to delight the senses and ignite your love of travel. From the famous Parker House rolls to the amazing scenery of The Mount Washington Hotel and Resort, to the solitude of the Inn at Sawmill Farm, each site was carefully selected by the authors and every one has much to offer the reader, cook, and traveler.<br/>Format: Electronic Resources<br/><a href="http://angliss.eblib.com.au/patron/FullRecord.aspx?p=466706">Click here to view book</a><br/>