Search Results for Beer - Narrowed by: Archive CollectionSirsiDynix Enterprisehttps://wait.sdp.sirsidynix.net.au/client/en_US/WAILRC/WAILRC/qu$003dBeer$0026qf$003dITYPE$002509Material$002bType$0025091$00253AARCHIVE$002509Archive$002bCollection$0026ps$003d300?dt=list2024-05-17T20:23:25ZBeer and vittels / Elizabeth Craig.ent://SD_ILS/0/SD_ILS:1212142024-05-17T20:23:25Z2024-05-17T20:23:25Zby Craig, Elizabeth<br/>Call Number ARC 641.62 CRA<br/>Publication Date 1955<br/>Format: Books<br/>Brewing beer at home / Keith Linden.ent://SD_ILS/0/SD_ILS:2759712024-05-17T20:23:25Z2024-05-17T20:23:25Zby Linden, Keith<br/>Call Number ARC 663.42 LIN<br/>Publication Date 1970<br/>Format: Books<br/>Cooking with beer/ by Carole Fahy.ent://SD_ILS/0/SD_ILS:292112024-05-17T20:23:25Z2024-05-17T20:23:25Zby Fahy, Carole.<br/>Call Number ARC 641.62 FAH<br/>Publication Date 1972<br/>Format: Books<br/>Classic Austrian cooking/ by Gretel Beer, with illustrations by Sandra Oakins.ent://SD_ILS/0/SD_ILS:292152024-05-17T20:23:25Z2024-05-17T20:23:25Zby Beer, Gretel.<br/>Call Number ARC 641.59436 BEE<br/>Publication Date 1993<br/>Format: Books<br/>Stephanie Alexander & Maggie Beer's Tuscan cookbook / photography by Simon Griffiths.ent://SD_ILS/0/SD_ILS:2125392024-05-17T20:23:25Z2024-05-17T20:23:25Zby Alexander, Stephanie, 1940-<br/>Call Number ARC 641.59455 ALE<br/>Publication Date 2003<br/>Format: Books<br/>Home made country wines : beer, mead and metheglin / compiled by Dorothy Wiseent://SD_ILS/0/SD_ILS:2958842024-05-17T20:23:25Z2024-05-17T20:23:25ZCall Number ARC 641.872 HOM<br/>Publication Date 1963<br/>Format: Books<br/>Remember that heavenly ginger beer? : a history of Sharpe Bros. / by David Sharpe.ent://SD_ILS/0/SD_ILS:2766172024-05-17T20:23:25Z2024-05-17T20:23:25Zby Sharpe, David, 1931-<br/>Call Number ARC 338.7663620994 SHA<br/>Publication Date 1992<br/>Format: Books<br/>The Pan book of wine and beer making / Ben Turner ; colour photographs by Trevor Haywood.ent://SD_ILS/0/SD_ILS:2958822024-05-17T20:23:25Z2024-05-17T20:23:25Zby Turner, Ben (Bernard)<br/>Call Number ARC 663.2 TUR<br/>Publication Date 1984<br/>Format: Books<br/>Concise encyclopaedia of gastronomy. Section VIII : wine, beer, cider, spirits / compiled by Andre L. Simonent://SD_ILS/0/SD_ILS:69202024-05-17T20:23:25Z2024-05-17T20:23:25ZCall Number ARC KLI 641.2 CON<br/>Publication Date 1949<br/>Format: Books<br/>Wines from the countryside with beer, mead, cider, and other drinks for good measure / Ben Turner.ent://SD_ILS/0/SD_ILS:303272024-05-17T20:23:25Z2024-05-17T20:23:25Zby Turner, Ben (Bernard)<br/>Call Number ARC 641.872 TUR<br/>Publication Date 1984<br/>Format: Books<br/>A concise encyclopaedia of gastronomy. Section VIII, Wine, beer, cider, spirits / compiled by Andre L. Simonent://SD_ILS/0/SD_ILS:104702024-05-17T20:23:25Z2024-05-17T20:23:25Zby Simon, André Louis, 1877-1970.<br/>Call Number ARC 641.2 CON<br/>Publication Date 1946<br/>Format: Books<br/>Possum pie, beetroot beer and lamingtons: Australian family recipes 1868 to 1950/ by Victoria Heywood; edited by Helen Alexanderent://SD_ILS/0/SD_ILS:312622024-05-17T20:23:25Z2024-05-17T20:23:25Zby Heywood, Victoria<br/>Call Number ARC 641.5994 HEY<br/>Publication Date 2011<br/>Format: Books<br/>The art of drinksmanship : a complete guide from cocktails and spirits to wine, beer and party cups/ edit by Karen Harrimanent://SD_ILS/0/SD_ILS:296632024-05-17T20:23:25Z2024-05-17T20:23:25Zby Harriman, Karen<br/>Call Number ARC 641.2 THE<br/>Publication Date 1972<br/>Format: Books<br/>Ice cream dishes; how to make them.ent://SD_ILS/0/SD_ILS:114352024-05-17T20:23:25Z2024-05-17T20:23:25Zby Beer, Gretel.<br/>Call Number ARC 641.86 BEE<br/>Publication Date 1952<br/>Format: Books<br/>Wines and spirits / by Alec Waugh and the editors of Time-Life Booksent://SD_ILS/0/SD_ILS:64162024-05-17T20:23:25Z2024-05-17T20:23:25Zby Waugh, Alec<br/>Call Number 641.2 WAU<br/>Publication Date 1969<br/>Format: Books<br/>The Australian beef kitchen manual.ent://SD_ILS/0/SD_ILS:109402024-05-17T20:23:25Z2024-05-17T20:23:25ZCall Number 641.662 AUS<br/>Publication Date 1996<br/>Format: Books<br/>Dinner beefent://SD_ILS/0/SD_ILS:302732024-05-17T20:23:25Z2024-05-17T20:23:25Zby Clark, Pamela<br/>Call Number ARC PER 641.662 DIN<br/>Publication Date 2003<br/>Format: Books<br/>Tree to table : cooking with Australian olive oil / Patrice Newell. Photography by Simon Griffiths.ent://SD_ILS/0/SD_ILS:299582024-05-17T20:23:25Z2024-05-17T20:23:25Zby Newell, Patrice, 1956-<br/>Call Number 641.6463 NEW<br/>Publication Date 2008<br/>Summary "With recipes by favourite chefs including Stephanie Alexander, Maggie Beer, Stefano Manfredi and Tobie Puttock" -- Front cover.<br/>Format: Books<br/>Backyard bees : a guide for the beginner beekeeper / Doug Purdie.ent://SD_ILS/0/SD_ILS:1271322024-05-17T20:23:25Z2024-05-17T20:23:25Zby Purdie, Doug<br/>Call Number 638.1 PUR<br/>Publication Date 2014<br/>Summary Just about anyone can keep bees. All you need is a bit of space in your backyard (or on your rooftop) and a little love for the creatures that pollinate the vegie patches of your neighbourhood. Once introduced to the charms of beekeeping and the taste of warm honeycomb direct from the hive, you'll be hooked.<br/>Format: Regular print<br/>A Hundred ways with beef : 112 step-by-step recipes.ent://SD_ILS/0/SD_ILS:2120442024-05-17T20:23:25Z2024-05-17T20:23:25ZCall Number ARC 641. 5944 HUN<br/>Publication Date 1981<br/>Format: Books<br/>On food and cooking : the science and lore of the kitchen.ent://SD_ILS/0/SD_ILS:1527452024-05-17T20:23:25Z2024-05-17T20:23:25Zby McGee, Harold.<br/>Call Number ARC 641.5 MCG<br/>Publication Date 1991<br/>Format: Books<br/>Recipes my mother cooked : 100 home-cooked recipes from the country's favourite foodies / foreword by the MacGrath Foundation ; introduction by Kate McGhie ; edited by Philippa Sandall.ent://SD_ILS/0/SD_ILS:2731632024-05-17T20:23:25Z2024-05-17T20:23:25Zby Sandall, Philippa.<br/>Call Number ARC 641.5994 REC<br/>Publication Date 2010<br/>Summary From pea soup and crumpets to shepherd's pie and chocolate almond cake, this is a delicious collection of one hundred recipes cooked by the mothers of the nation's favourite foodies. Including recipes from Maggie Beer, Stefano Manfredi, Damien Pignolet, Jill Dupleix, Joanna Savill, John Newton, Ian Hemphill, Kate McGhie, Jan Purser, Josh Thomas.<br/>Format: Books<br/>Ground beef and frypan cooking.ent://SD_ILS/0/SD_ILS:340402024-05-17T20:23:25Z2024-05-17T20:23:25Zby Houghton, June<br/>Call Number ARC 641.662 HOU<br/>Publication Date 1974<br/>Format: Books<br/>Monto dairy festival: beef bake off/ by [Monto Dairy Festival Board]ent://SD_ILS/0/SD_ILS:1221982024-05-17T20:23:25Z2024-05-17T20:23:25ZCall Number ARC COM 641.599435 MON<br/>Format: Books<br/>Herb cookery / Bee Nilson.ent://SD_ILS/0/SD_ILS:291692024-05-17T20:23:25Z2024-05-17T20:23:25Zby Nilson, Bee<br/>Call Number ARC 641.638 NIL<br/>Publication Date 1974<br/>Format: Books<br/>Beef and veal.ent://SD_ILS/0/SD_ILS:29592024-05-17T20:23:25Z2024-05-17T20:23:25Zby Time-Life Books<br/>Call Number 641.66 TIM<br/>Publication Date 1978<br/>Format: Books<br/>Meats and accompaniments / Bee Nilson.ent://SD_ILS/0/SD_ILS:313462024-05-17T20:23:25Z2024-05-17T20:23:25Zby Nilson, Bee.<br/>Call Number ARC 641.66 NIL<br/>Publication Date 1972 1971<br/>Format: Books<br/>Practical recipes for the manufacture of aerated beverages, cordials, non-alcoholic brewed beers, carbonated mineral waters, and other popular beverages.ent://SD_ILS/0/SD_ILS:1257242024-05-17T20:23:25Z2024-05-17T20:23:25ZCall Number ARC 641.2 PRA<br/>Publication Date 1925<br/>Format: Books<br/>The Penguin cookery book / Bee Nilsonent://SD_ILS/0/SD_ILS:7912024-05-17T20:23:25Z2024-05-17T20:23:25Zby Nilson, Bee<br/>Call Number ARC 641.5 NIL<br/>Publication Date 1971 1959<br/>Format: Books<br/>Cooking for special dietsent://SD_ILS/0/SD_ILS:7932024-05-17T20:23:25Z2024-05-17T20:23:25Zby Nilson, Bee<br/>Call Number ARC 641.563 NIL<br/>Publication Date 1971<br/>Format: Books<br/>The Penguin cookery book / Bee Nilsonent://SD_ILS/0/SD_ILS:82102024-05-17T20:23:25Z2024-05-17T20:23:25Zby Nilson, Bee<br/>Call Number ARC 641.5 NIL<br/>Publication Date 1952<br/>Format: Books<br/>Das Beyer-Koch-buch / bearbeitet von Sybil Schlepegrell.ent://SD_ILS/0/SD_ILS:104622024-05-17T20:23:25Z2024-05-17T20:23:25Zby Schlepegrell, Sybil.<br/>Call Number ARC 641.5943 SCH<br/>Publication Date 1963<br/>Format: Books<br/>Wonderful ways to prepare beef / by Marion Mansfieldent://SD_ILS/0/SD_ILS:345332024-05-17T20:23:25Z2024-05-17T20:23:25Zby Mansfield, Marion<br/>Call Number ARC 641.66 MAN<br/>Publication Date 1979<br/>Format: Books<br/>Deep freeze cooking/ by Bee Nilsonent://SD_ILS/0/SD_ILS:294692024-05-17T20:23:25Z2024-05-17T20:23:25Zby Nilson, Bee<br/>Call Number ARC 641.453 NIL<br/>Publication Date 1969<br/>Format: Books<br/>The Penguin cookery book / [by] Bee Nilson.ent://SD_ILS/0/SD_ILS:1288322024-05-17T20:23:25Z2024-05-17T20:23:25Zby Nilson, Bee<br/>Call Number ARC 641.5 NIL<br/>Publication Date 1972<br/>Format: Books<br/>Cooking with yogurt, cultured cream and soft cheese.ent://SD_ILS/0/SD_ILS:313692024-05-17T20:23:25Z2024-05-17T20:23:25Zby Nilson, Bee.<br/>Call Number ARC 641.6714 NIL<br/>Publication Date 1973<br/>Format: Books<br/>Annie's Edwardian cookery book.ent://SD_ILS/0/SD_ILS:102782024-05-17T20:23:25Z2024-05-17T20:23:25Zby Nilson, Bee<br/>Call Number ARC 641.5942 ANN<br/>Publication Date 1972<br/>Format: Books<br/>'Beef' : and other bovine matters / John Torode ; photographs by Jason Lowe.ent://SD_ILS/0/SD_ILS:1274932024-05-17T20:23:25Z2024-05-17T20:23:25Zby Torode, John.<br/>Call Number ARC 641.662 TOR<br/>Publication Date 2009<br/>Summary In this meaty book, John not only gives us every which way to cook with beef, but also gives the history and importance of great and rare breeds, butcher's recommended cuts and true head-to-tail eating. With his passion for the subject, the recipes are straight from the heart - down-to-earth, tasty, easy to make and gathered from around the world. It includes a fold-out poster showing cuts of meat and a gatefold visual of how to cook beef for 100!<br/>Format: Books<br/>Table of contents only <a href="http://www.loc.gov/catdir/toc/ecip0826/2008036515.html">http://www.loc.gov/catdir/toc/ecip0826/2008036515.html</a>
Contributor biographical information <a href="http://www.loc.gov/catdir/enhancements/fy1004/2008036515-b.html">http://www.loc.gov/catdir/enhancements/fy1004/2008036515-b.html</a><br/>The epicure's book of steak and beef dishes / [by] Marguerite Patten.ent://SD_ILS/0/SD_ILS:2972752024-05-17T20:23:25Z2024-05-17T20:23:25Zby Patten, Marguerite.<br/>Call Number ARC 641.662 PAT<br/>Publication Date 1979<br/>Format: Books<br/>The brief on beef cookbook/ by Australian Agricultural Companyent://SD_ILS/0/SD_ILS:1234232024-05-17T20:23:25Z2024-05-17T20:23:25Zby Australian Agricultural Company<br/>Call Number ARC COM 641.599431 BRI<br/>Publication Date 1999<br/>Format: Books<br/>Making ice-cream and other cold sweets / Bee Nilson.ent://SD_ILS/0/SD_ILS:295072024-05-17T20:23:25Z2024-05-17T20:23:25Zby Nilson, Bee.<br/>Call Number ARC 641.86 NIL<br/>Publication Date 1973<br/>Format: Books<br/>Cattern cakes and lace : a calendar of feasts / Julia Jones and Barbara Deer.ent://SD_ILS/0/SD_ILS:1212832024-05-17T20:23:25Z2024-05-17T20:23:25Zby Jones, Julia<br/>Call Number ARC 641.5942 JON<br/>Publication Date 1987<br/>Format: Books<br/>Great sausage recipes and meat curing / by Rytek Kutas ; with sketches by Christine Engla Eber.ent://SD_ILS/0/SD_ILS:1257682024-05-17T20:23:25Z2024-05-17T20:23:25Zby Kutas, Rytek<br/>Call Number ARC 641.66 KUT<br/>Publication Date 1984<br/>Format: Books<br/>Joy with honey / by Doris Mech ; ill., cover, title pages & bees by Vicki Dorsey, all others by Dick Markle.ent://SD_ILS/0/SD_ILS:322422024-05-17T20:23:25Z2024-05-17T20:23:25Zby Mech, Doris<br/>Call Number ARC 641.68 MEC<br/>Publication Date 1979<br/>Format: Books<br/>The book of meat cookery / written by Mrs. Bee Nilson.ent://SD_ILS/0/SD_ILS:127492024-05-17T20:23:25Z2024-05-17T20:23:25Zby Nilson, Bee<br/>Call Number ARC 641.66 NIL<br/>Publication Date 1970 1969 1968 1967 1966<br/>Format: Books<br/>The WI diamond jubilee cookbook / edited by Bee Nilson ; illustrated by Delia Delderfield.ent://SD_ILS/0/SD_ILS:12292024-05-17T20:23:25Z2024-05-17T20:23:25Zby Nilson, Bee<br/>Call Number ARC 641.5942 NIL<br/>Publication Date 1977 1975<br/>Format: Books<br/>The compleat beefeater : all you want to know about buying, storing, preparing and cooking beef and veal.ent://SD_ILS/0/SD_ILS:137372024-05-17T20:23:25Z2024-05-17T20:23:25Zby Wenham, Lynette M. (Lynette Margaret)<br/>Call Number 641.662 WEN<br/>Publication Date 1977<br/>Format: Books<br/>Hugh Johnson's pop-up wine book / with paper design by Ron Van der Meer.ent://SD_ILS/0/SD_ILS:2956852024-05-17T20:23:25Z2024-05-17T20:23:25Zby Johnson, Hugh, 1939-<br/>Call Number ARC 641.22 JOH<br/>Publication Date 1989<br/>Format: Books<br/>Beef and lamb at their best : a guide to buying and cooking / Australian Meat & Live-stock Corporation.ent://SD_ILS/0/SD_ILS:314062024-05-17T20:23:25Z2024-05-17T20:23:25Zby Australian Meat and Live-stock Corporation<br/>Call Number ARC ADV 641.66 BEE<br/>Publication Date 1989<br/>Format: Books<br/>Beef recipes and sketches of Charters Towers / National Trust of Queensland, Charters Towers Branch ; [illustrations by Robert Eddy].ent://SD_ILS/0/SD_ILS:1210542024-05-17T20:23:25Z2024-05-17T20:23:25Zby Eddy, Robert<br/>Call Number ARC COM 641.599436 BEE<br/>Publication Date 1979 1978 1977 1976 1975<br/>Format: Books<br/>Beef for the table : how to select it, how to use it / by Sleeter Bull, R.J. Webb, R.C. Ashby.ent://SD_ILS/0/SD_ILS:96602024-05-17T20:23:25Z2024-05-17T20:23:25Zby Bull, Sleeter, 1887-<br/>Call Number ARC 664.92 BUL<br/>Publication Date 1955 1954<br/>Format: Books<br/>Treasure trove of benefits and variety at the table : A fourteenth-century egyptian cookbook... with an introduction and glossary.ent://SD_ILS/0/SD_ILS:2931012024-05-17T20:23:25Z2024-05-17T20:23:25Zby Nasrallah, Nawal<br/>Call Number ARC 641.5962 NAS<br/>Publication Date 2020<br/>Format: Books<br/>Australian hotelierent://SD_ILS/0/SD_ILS:302024-05-17T20:23:25Z2024-05-17T20:23:25Zby Australian Hotels Association<br/>Call Number PER 647.94 AUS<br/>Publication Date 2002<br/>Format: Other Other<br/>