The food of Indonesia [electronic resource] : delicious recipes from Bali, Java and the Spice Islands / by Heinz von Holzen & Lother Arsana ; photography by Heinz von Holzen ; introduction by Wendy Hutton.

2024-05-12T01:01:18Z

by Holzen, Heinz von.
Call Number 641.5959862 VON
Publication Date 2015
Summary The fabled Spice Islands of Indonesia encompass the most astonishing physical and cultural diversity in Asia. This book introduces a sampling of the most popular recipes from across the archipelago. Included are Spicy Padang favorites from West Sumatra, healthy Javanese vegetable creations, succulent satays and barbecued poultry dishes from Bali and Lombok, and unusual recipes from Kalimanta and the remote eastern isles of Indonesia. In addition to the range of exciting recipes, this cookbook acquaints the reader with Indonesia's varied cultural and culinary traditions.The Food of Indonesia presents 79 easy-to-prepare recipes with detailed descriptions of cooking methods and ingredients, enabling you to reproduce the flavors of the Spice Islands at home.
Format: Electronic Resources
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Street foods of Bali / Heinz von Holzen.

2024-05-12T01:01:18Z

by Holzen, Heinz von.
Call Number 641.5959862 HOL
Publication Date 2010
Summary A collection of authentic recipes for delicious, casual Balinese cuisine enjoyed by the locals. Each section begins with a brief but insightful introduction to give the reader a general overview of the various street foods of Bali. Information bars are scattered throughout the recipe pages to provide additional tips and hints where necessary.
Format: Books

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The food of Indonesia [electronic resource] : delicious recipes from Bali, Java and the Spice Islands / by Heinz von Holzen & Lother Arsana ; photography by Heinz von Holzen ; introduction by Wendy Hutton.

Street foods of Bali / Heinz von Holzen.