Search Results for Delicious - Narrowed by: Oliver, Jamie, 1975-, author.

5 ingredients Mediterranean / Jamie Oliver ; food photography, David Loftus ; design James Verity.

2024-05-09T04:09:40Z

by Oliver, Jamie, 1975-, author.
Call Number 641.555 OLI
Publication Date 2023
Summary With over 125 utterly delicious, easy-to-follow recipes, it's all about making everyday cooking super-exciting, with minimal fuss - all while transporting you to sunnier climes. You'll find recipes to empower you to make incredibly delicious food, but without copious amounts of ingredients, long shopping lists or loads of washing up. 65% of the recipes are meat-free or meat-reduced, and all offer big, bold flavour.
Format: Books

Jamie's comfort food / [Jamie Oliver].

2024-05-09T04:09:40Z

by Oliver, Jamie, 1975-, author.
Call Number 641.5 OLI
Publication Date 2014
Summary Jamie's new cookbook brings together 100 ultimate comfort food recipes from around the world. It's all about the dishes that are close to your heart, that put a smile on your face and make you feel happy, loved, safe and secure. Inspired by everything from childhood memories to the changing of the seasons, and taking into account the guilty pleasures and sweet indulgences that everyone enjoys, it's brimming with exciting recipes you'll fall in love with. Jamie's Comfort Food is all about the food you really want to eat, made exactly how you like it. With this in mind, the book features ultimate versions of all-time favourites, and also introduces cherished dishes from countries around the world, providing a delicious recipe for every occasion. This isn't everyday cooking.
Format: Regular print

One : Simple One-Pan Wonders / Oliver, Jamie ; food photography, Paul Stuart ; design, James Verity.

2024-05-09T04:09:40Z

by Oliver, Jamie, 1975-, author.
Call Number 641.555 OLI
Publication Date 2022
Summary Quick and easy meals are even simpler when you cook with just one pot, pan or tray. And with each recipe using eight ingredients or fewer, requiring minimal prep (and washing up), they offer maximum convenience. ONE is packed with budget-friendly dishes you can rustle up any time - delicious work from home lunches, quick dinners the whole family will love, meals to get novice cooks started. With over 100 recipes that'll teach you simple one-pan techniques - chapters include Veggie Delights, Celebrating Chicken, Frying Pan Pasta, Batch Cooking and Puds & Cakes - there are plenty of no-fuss, tasty recipes that make this a must-have for every kitchen.
Format: Regular print

Veg / Jamie Oliver.

2024-05-09T04:09:40Z

by Oliver, Jamie, 1975-, author.
Call Number 641.5636 OLI
Publication Date 2019
Summary Jamie Oliver is back with brilliantly easy, flavour-packed, and accessible veg recipes. From simple suppers and family favourites to weekend dishes for sharing with friends, this book is packed full of phenomenal food - pure and simple. Whether it's embracing a meat-free day or two each week, living a vegetarian lifestyle, or just wanting to try some brilliant new flavour combinations, this book ticks all the boxes. Sharing simple tips and tricks that will excite the taste buds, this book will also give people the confidence to up their veg intake and widen their recipe repertoire, safe in the knowledge that it'll taste absolutely delicious. A book for everyone, this is the perfect moment for Jamie to inspire every kind of cook with his super-tasty, brilliantly simple, but inventive veg dishes. 'It's all about celebrating really good, tasty food that just happens to be meat-free' Jamie Oliver.
Format: Books