Search Results for Delicious - Narrowed by: Food -- Religious aspects.SirsiDynix Enterprisehttps://wait.sdp.sirsidynix.net.au/client/en_US/WAILRC/WAILRC/qu$003dDelicious$0026qf$003dSUBJECT$002509Subject$002509Food$002b--$002bReligious$002baspects.$002509Food$002b--$002bReligious$002baspects.$0026ps$003d300?dt=list2024-05-13T17:27:25ZSacred food : cooking for spiritual nourishment / Elisabeth Luard.ent://SD_ILS/0/SD_ILS:267292024-05-13T17:27:25Z2024-05-13T17:27:25Zby Luard, Elisabeth.<br/>Call Number 641.568 LUA<br/>Publication Date 2001<br/>Format: Books<br/>Food, feasts, and faith : an encyclopedia of food culture in world religions / Paul Fieldhouse.ent://SD_ILS/0/SD_ILS:2917292024-05-13T17:27:25Z2024-05-13T17:27:25Zby Fieldhouse, Paul, author.<br/>Call Number 394.1203 FIE<br/>Publication Date 2017<br/>Format: Electronic Resources<br/><a href="http://ezproxy.angliss.edu.au/login?url=http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=1488757">Click here to view</a><br/>Eating ethically : religion and science for a better diet / Jonathan K. Crane.ent://SD_ILS/0/SD_ILS:2925202024-05-13T17:27:25Z2024-05-13T17:27:25Zby Crane, Jonathan K. (Jonathan Kadane), author.<br/>Call Number 178 23<br/>Publication Date 2018<br/>Summary Few activities are as essential to human flourishing as eating, and fewer still are as ethically fraught. Eating well is particularly confusing. We live amid excess, faced with conflicting recommendations, contradictory scientific studies, and complex moral, medical, and environmental consequences that influence our choices. A new eating strategy is urgently needed, one grounded in ethics, informed by biology, supported by philosophy and theology, and, ultimately, personally achievable.Eating Ethically argues persuasively for more adaptive eating practices. Drawing on religion, medicine, philosophy, cognitive science, art, ethics, and more, Jonathan K. Crane shows how distinguishing among the eater, the eaten, and the act of eating promotes a radical reorientation away from external cues and toward internal ones. This turn is vital for survival, according to classic philosophy on appetite and contemporary studies of satiety, metabolic science as well as metaphysics and religion. By intertwining ancient wisdom from Judaism, Christianity, and Islam with cutting-edge research, Crane concludes that ethical eating is a means to achieve both personal health and social cohesion. Grounded in science and tradition, Eating Ethically shows us what it truly means to eat well.<br/>Format: Electronic Resources<br/><a href="http://ezproxy.angliss.edu.au/login?url=http://ezproxy.angliss.edu.au/login?direct=true&scope=site&db=nlebk&AN=1650056">Click here to view</a><br/>Food culture in the Near East, Middle East, and north Africa / Peter Heine.ent://SD_ILS/0/SD_ILS:237812024-05-13T17:27:25Z2024-05-13T17:27:25Zby Heine, Peter.<br/>Call Number 394.120956 HEI<br/>Publication Date 2004<br/>Summary "The similar cuisines of the Near East, Middle East, and North Africa stem from ancient cultures and variable climates, ranging from Mediterranean to desert. The major monotheistic religions developed in the Middle East, and students and other readers will learn how religious strictures on food and drink continue to play an important role in eating habits there today for Muslims, Jews, and Christians. Most of the population in the regions is Arab, and therefore the emphasis in this volume is mainly on the Arab Muslim food cultures. The impact of colonialism, globalization, and modernization of the foodways is also discussed in the topical chapters."--BOOK JACKET.<br/>Format: Books<br/>Food, faith and gender in South Asia : the cultural politics of women's food practices / edited by Usha Sanyal and Nita Kumar.ent://SD_ILS/0/SD_ILS:2939972024-05-13T17:27:25Z2024-05-13T17:27:25Zby Sanyal, Usha, editor.<br/>Call Number 204.460820954 23<br/>Publication Date 2020<br/>Summary "How do women express individual agency when engaging in seemingly prescribed or approved practices such as religious fasting? How are sectarian identities played out in the performance of food piety? What do food practices tell us about how women negotiate changes in family relationships? This collection offers a variety of distinct perspectives on these questions. Organized thematically, areas explored include the subordination of women, the nature of resistance, boundary making and the construction of identity and community. Methodologically, the essays use imaginative reconstructions of women's experiences, particularly where the only accounts available are written by men. The essays focus on Hindus and Muslims in South Asia, Sri Lankan Buddhist women and South Asians in the diaspora in the US and UK. Pioneering new research into food and gender roles in South Asia, this will be of use to students of food studies, sociology, anthropology and cultural studies"--Bloomsbury Food Library.<br/>Format: Electronic Resources<br/><a href="http://ezproxy.angliss.edu.au/login?url=https://doi.org/10.5040/9781350137097?locatt=label:secondary_bloomsburyFoodLibrary">http://ezproxy.angliss.edu.au/login?url=https://doi.org/10.5040/9781350137097?locatt=label:secondary_bloomsburyFoodLibrary</a><br/>