Search Results for Donna Hay SirsiDynix Enterprise https://wait.sdp.sirsidynix.net.au/client/en_US/WAILRC/WAILRC/qu$003dDonna$002bHay$0026ps$003d300?dt=list 2024-05-06T20:57:39Z Donna Hay ent://SD_ILS/0/SD_ILS:16767 2024-05-06T20:57:39Z 2024-05-06T20:57:39Z Call Number&#160;PER 641.5 DON ISSUE 79 FEB/MAR 2015<br/>Publication Date&#160;2024&#160;2023&#160;2022&#160;2021&#160;2020<br/>Format:&#160;Other&#160;Other<br/> Chocolate / Donna Hay. ent://SD_ILS/0/SD_ILS:24404 2024-05-06T20:57:39Z 2024-05-06T20:57:39Z by&#160;Hay, Donna.<br/>Call Number&#160;641.6374 HAY<br/>Publication Date&#160;2007<br/>Format:&#160;Books<br/> Fruit / Donna Hay. ent://SD_ILS/0/SD_ILS:25628 2024-05-06T20:57:39Z 2024-05-06T20:57:39Z by&#160;Hay, Donna.<br/>Call Number&#160;641.64 HAY<br/>Publication Date&#160;2007<br/>Summary&#160;Fruit cookbook with recipes.<br/>Format:&#160;Books<br/> Chicken / Donna Hay. ent://SD_ILS/0/SD_ILS:24405 2024-05-06T20:57:39Z 2024-05-06T20:57:39Z by&#160;Hay, Donna.<br/>Call Number&#160;641.665 HAY<br/>Publication Date&#160;2007<br/>Format:&#160;Books<br/> Salads + vegetables / Donna Hay. ent://SD_ILS/0/SD_ILS:25627 2024-05-06T20:57:39Z 2024-05-06T20:57:39Z by&#160;Hay, Donna.<br/>Call Number&#160;641.65 HAY<br/>Publication Date&#160;2007<br/>Summary&#160;Salad and vegetable cookbook with recipes.<br/>Format:&#160;Books<br/> Marie Claire dining / Donna Hay. ent://SD_ILS/0/SD_ILS:12730 2024-05-06T20:57:39Z 2024-05-06T20:57:39Z by&#160;Hay, Donna.<br/>Call Number&#160;641.568 HAY<br/>Publication Date&#160;1998<br/>Summary&#160;Contains general recipes taken from the magazine Marie Claire.<br/>Format:&#160;Books<br/> Flavours / Donna Hay ; photography by Petrina Tinslay. ent://SD_ILS/0/SD_ILS:275239 2024-05-06T20:57:39Z 2024-05-06T20:57:39Z by&#160;Hay, Donna.<br/>Call Number&#160;641.5 HAY<br/>Publication Date&#160;2000<br/>Format:&#160;Books<br/> Instant entertaining / Donna Hay ; photography by Con Poulos. ent://SD_ILS/0/SD_ILS:23576 2024-05-06T20:57:39Z 2024-05-06T20:57:39Z by&#160;Hay, Donna.<br/>Call Number&#160;641.5 HAY<br/>Publication Date&#160;2006<br/>Format:&#160;Books<br/> Seasons : the best of Donna Hay magazine / Donna Hay. ent://SD_ILS/0/SD_ILS:28931 2024-05-06T20:57:39Z 2024-05-06T20:57:39Z by&#160;Hay, Donna.<br/>Call Number&#160;641.564 HAY<br/>Publication Date&#160;2009<br/>Format:&#160;Books<br/> Off the shelf / Donna Hay ; photography by Con Poulos. ent://SD_ILS/0/SD_ILS:30303 2024-05-06T20:57:39Z 2024-05-06T20:57:39Z by&#160;Hay, Donna.<br/>Call Number&#160;641.59 HAY<br/>Publication Date&#160;2001<br/>Format:&#160;Books<br/> Modern classics. Book 2 / Donna Hay ; photography by Con Poulos. ent://SD_ILS/0/SD_ILS:18430 2024-05-06T20:57:39Z 2024-05-06T20:57:39Z by&#160;Hay, Donna.<br/>Call Number&#160;641.5 HAY<br/>Publication Date&#160;2003<br/>Format:&#160;Books<br/> Modern classics. Book 1 / Donna Hay ; photography by Con Poulos. ent://SD_ILS/0/SD_ILS:16999 2024-05-06T20:57:39Z 2024-05-06T20:57:39Z by&#160;Hay, Donna.<br/>Call Number&#160;641.5 HAY<br/>Publication Date&#160;2002<br/>Format:&#160;Books<br/> No time to cook / Donna Hay ; photography by Con Poulos. ent://SD_ILS/0/SD_ILS:27422 2024-05-06T20:57:39Z 2024-05-06T20:57:39Z by&#160;Hay, Donna.<br/>Call Number&#160;641.54 HAY<br/>Publication Date&#160;2008<br/>Format:&#160;Books<br/> Modern baking : cakes, cookies and everything in between / Donna Hay. ent://SD_ILS/0/SD_ILS:288659 2024-05-06T20:57:39Z 2024-05-06T20:57:39Z by&#160;Hay, Donna, author.<br/>Call Number&#160;641.865 HAY<br/>Publication Date&#160;2018<br/>Summary&#160;Donna Hay, Australia's bestselling, favourite and most trusted cook, brings you one of her most beautiful books yet: Modern Baking, with over 250 mouthwatering recipes for cakes,biscuits and all kinds of divinely delicious sweet treats. I find there's something truly enchanting about baking. From the way ingredients change as they're whisked and whipped, to the joy that a warm slice of cake can bring - it's always been my first love in the kitchen. Even though I'm a classics girl at heart, I'm forever adding on-trend twists to my sweet recipes and I want to share them with you. This book is what I like to think of as my modern baking bible. Inside are more than 250 recipes - my all-time favourite essentials, plus some super-smart shortcuts for when life gets crazy busy. I've also included plenty of better-for-you treats, made with wholesome raw ingredients, for a touch of balance. Be it chewy cookies, the fudgiest brownies, dreamy meringue or creamy iced desserts, let these modern sweets bring a little magic into your kitchen.<br/>Format:&#160;Regular print<br/> Quick and easy meals for slimmers / styling and food, Donna Hay ; photography, William Meppem. ent://SD_ILS/0/SD_ILS:276040 2024-05-06T20:57:39Z 2024-05-06T20:57:39Z by&#160;Hay, Donna.<br/>Call Number&#160;641.555 HAY<br/>Publication Date&#160;2001<br/>Format:&#160;Books<br/> The new easy : 135+ clever solutions and flavour-packed recipes for weeknights and weekends / Donna Hay ; photography by William Meppem. ent://SD_ILS/0/SD_ILS:158056 2024-05-06T20:57:39Z 2024-05-06T20:57:39Z by&#160;Hay, Donna, author.<br/>Call Number&#160;641.555 HAY<br/>Publication Date&#160;2016<br/>Format:&#160;Books<br/> Fast, fresh, simple : 160+ fast recipes, fresh flavours and simple standbys for every day and any occasion / Donna Hay ; photography by William Meppem. ent://SD_ILS/0/SD_ILS:30374 2024-05-06T20:57:39Z 2024-05-06T20:57:39Z by&#160;Hay, Donna.<br/>Call Number&#160;641.5 HAY<br/>Publication Date&#160;2010<br/>Summary&#160;Combining vibrant flavours and fresh ingredients with simple, no fuss techniques, is the perfect companion for everyday cook.<br/>Format:&#160;Books<br/> Great Chefs Cook at Barbara-Jo's [electronic resource]. ent://SD_ILS/0/SD_ILS:33740 2024-05-06T20:57:39Z 2024-05-06T20:57:39Z by&#160;MacIntosh, Barbara-Jo.<br/>Call Number&#160;641.5<br/>Publication Date&#160;2009<br/>Summary&#160;Chefs from around the world have cooked memorable meals for the special events hosted by Barbara-Jo's Books to Cooks. The heart of the shop is the fully appointed demonstration kitchen, which features cookbook-related evening events with guest chefs and visiting authors of new and notable books, who together represent a who's who of international culinary achievement.Readers will enjoy the descriptions of the warm, friendly and enlightening ambiance as celebrated chefs inform, amuse, entertain and delight while preparing a menu from one of their cookbooks. These demonstration meal<br/>Format:&#160;Electronic Resources<br/><a href="http://angliss.eblib.com.au/patron/FullRecord.aspx?p=899914">Click here to view book</a><br/> Every Night of the Week : Sanity Solutions for the Daily Dinner Grind. ent://SD_ILS/0/SD_ILS:300109 2024-05-06T20:57:39Z 2024-05-06T20:57:39Z by&#160;Tweed, Lucy.<br/>Call Number&#160;641.5<br/>Publication Date&#160;2021<br/>Summary&#160;A wildly entertaining and practical cookbook filled with shortcuts and permission to do it your own way, by Donna Hay's right-hand woman.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6680524">Click here to view book</a><br/>