Search Results for France - Narrowed by: Campagnes TV, production company.SirsiDynix Enterprisehttps://wait.sdp.sirsidynix.net.au/client/en_US/WAILRC/WAILRC/qu$003dFrance$0026qf$003dAUTHOR$002509Author$002509Campagnes$002bTV$00252C$002bproduction$002bcompany.$002509Campagnes$002bTV$00252C$002bproduction$002bcompany.$0026ps$003d300?dt=list2024-05-09T13:33:26ZFrom earth to table. Goat milk / planted by Frédérique Courtadon ; réalisation, Guillaume Favresse, Fédérico Mosca.ent://SD_ILS/0/SD_ILS:2728832024-05-09T13:33:26Z2024-05-09T13:33:26Zby Courtadon, Frédérique, host.<br/>Call Number XX(272883.1)<br/>Publication Date 2014<br/>Summary "From Earth to Table" invites you to a food journey before it's in your plate. At the menu : curiosity and delicacy. You will discover how each staple food is transformed to give a typical dish. A unique and fascinating look at gastronomy.<br/>Format: Electronic Resources<br/><a href="http://www.aspresolver.com/aspresolver.asp?FOOD;3199635">Click here to view video</a><br/>From earth to table. Chicken / planted by Frédérique Courtadon ; réalisation, Fédérico Mosca, Guillaume Favresse.ent://SD_ILS/0/SD_ILS:2728912024-05-09T13:33:26Z2024-05-09T13:33:26Zby Courtadon, Frédérique, host.<br/>Call Number XX(272891.1)<br/>Publication Date 2014<br/>Summary "From Earth to Table" invites you to a food journey before it's in your plate. At the menu : curiosity and delicacy. You will discover how each staple food is transformed to give a typical dish. A unique and fascinating look at gastronomy.<br/>Format: Electronic Resources<br/><a href="http://www.aspresolver.com/aspresolver.asp?FOOD;3199651">Click here to view video</a><br/>From earth to table. Honey / planted by Frédérique Courtadon ; réalisation, Claire Degueldre.ent://SD_ILS/0/SD_ILS:2728862024-05-09T13:33:26Z2024-05-09T13:33:26Zby Courtadon, Frédérique, host.<br/>Call Number XX(272886.1)<br/>Publication Date 2014<br/>Summary "From Earth to Table" invites you to a food journey before it's in your plate. At the menu : curiosity and delicacy. You will discover how each staple food is transformed to give a typical dish. A unique and fascinating look at gastronomy.<br/>Format: Electronic Resources<br/><a href="http://www.aspresolver.com/aspresolver.asp?FOOD;3199641">Click here to view video</a><br/>From earth to table. Carrots / planted by Frédérique Courtadon ; réalisation, Federico Mosca, Guillaume Favresse.ent://SD_ILS/0/SD_ILS:2728792024-05-09T13:33:26Z2024-05-09T13:33:26Zby Courtadon, Frédérique, host.<br/>Call Number XX(272879.1)<br/>Publication Date 2014<br/>Summary "From Earth to Table" invites you to a food journey before it's in your plate. At the menu : curiosity and delicacy. You will discover how each staple food is transformed to give a typical dish. A unique and fascinating look at gastronomy.<br/>Format: Electronic Resources<br/><a href="http://www.aspresolver.com/aspresolver.asp?FOOD;3199627">Click here to view video</a><br/>From earth to table. Cantal cheese / planted by Frédérique Courtadon ; réalisation, Federico Mosca, Guillaume Favresse.ent://SD_ILS/0/SD_ILS:2728782024-05-09T13:33:26Z2024-05-09T13:33:26Zby Courtadon, Frédérique, host.<br/>Call Number XX(272878.1)<br/>Publication Date 2014<br/>Summary "From Earth to Table" invites you to a food journey before it's in your plate. At the menu : curiosity and delicacy. You will discover how each staple food is transformed to give a typical dish. A unique and fascinating look at gastronomy.<br/>Format: Electronic Resources<br/><a href="http://www.aspresolver.com/aspresolver.asp?FOOD;3199625">Click here to view video</a><br/>From earth to table. Melon / planted by Frédérique Courtadon ; réalisation, Federico Mosca, Guillaume Favresse.ent://SD_ILS/0/SD_ILS:2728852024-05-09T13:33:26Z2024-05-09T13:33:26Zby Courtadon, Frédérique, host.<br/>Call Number XX(272885.1)<br/>Publication Date 2014<br/>Summary "From Earth to Table" invites you to a food journey before it's in your plate. At the menu : curiosity and delicacy. You will discover how each staple food is transformed to give a typical dish. A unique and fascinating look at gastronomy.<br/>Format: Electronic Resources<br/><a href="http://www.aspresolver.com/aspresolver.asp?FOOD;3199639">Click here to view video</a><br/>From earth to table. Oysters / planted by Frédérique Courtadon ; réalisation, Fédérico Mosca, Guillaume Favresse.ent://SD_ILS/0/SD_ILS:2728812024-05-09T13:33:26Z2024-05-09T13:33:26Zby Courtadon, Frédérique, host.<br/>Call Number XX(272881.1)<br/>Publication Date 2014<br/>Summary "From Earth to Table" invites you to a food journey before it's in your plate. At the menu : curiosity and delicacy. You will discover how each staple food is transformed to give a typical dish. A unique and fascinating look at gastronomy.<br/>Format: Electronic Resources<br/><a href="http://www.aspresolver.com/aspresolver.asp?FOOD;3199631">Click here to view video</a><br/>From earth to table. Eggs / planted by Frédérique Courtadon ; réalisation, Claire Degueldre.ent://SD_ILS/0/SD_ILS:2728882024-05-09T13:33:26Z2024-05-09T13:33:26Zby Favresse, Guillaume, director.<br/>Call Number XX(272888.1)<br/>Publication Date 2014<br/>Summary "From Earth to Table" invites you to a food journey before it's in your plate. At the menu : curiosity and delicacy. You will discover how each staple food is transformed to give a typical dish. A unique and fascinating look at gastronomy.<br/>Format: Electronic Resources<br/><a href="http://www.aspresolver.com/aspresolver.asp?FOOD;3199645">Click here to view video</a><br/>From earth to table. Pear / planted by Frédérique Courtadon ; réalisation, Federico Mosca, Guillaume Favresse.ent://SD_ILS/0/SD_ILS:2728892024-05-09T13:33:26Z2024-05-09T13:33:26Zby Courtadon, Frédérique, host.<br/>Call Number XX(272889.1)<br/>Publication Date 2014<br/>Summary "From Earth to Table" invites you to a food journey before it's in your plate. At the menu : curiosity and delicacy. You will discover how each staple food is transformed to give a typical dish. A unique and fascinating look at gastronomy.<br/>Format: Electronic Resources<br/><a href="http://www.aspresolver.com/aspresolver.asp?FOOD;3199647">Click here to view video</a><br/>From earth to table. Nectarine / planted by Frédérique Courtadon ; réalisation, Fédérico Mosca, Guillaume Favresse.ent://SD_ILS/0/SD_ILS:2728872024-05-09T13:33:26Z2024-05-09T13:33:26Zby Courtadon, Frédérique, host.<br/>Call Number XX(272887.1)<br/>Publication Date 2014<br/>Summary "From Earth to Table" invites you to a food journey before it's in your plate. At the menu : curiosity and delicacy. You will discover how each staple food is transformed to give a typical dish. A unique and fascinating look at gastronomy.<br/>Format: Electronic Resources<br/><a href="http://www.aspresolver.com/aspresolver.asp?FOOD;3199643">Click here to view video</a><br/>