Search Results for France - Narrowed by: Kanopy (Firm)SirsiDynix Enterprisehttps://wait.sdp.sirsidynix.net.au/client/en_US/WAILRC/WAILRC/qu$003dFrance$0026qf$003dAUTHOR$002509Author$002509Kanopy$002b$002528Firm$002529$002509Kanopy$002b$002528Firm$002529$0026ps$003d300?dt=list2024-05-08T19:50:06ZChocolat.ent://SD_ILS/0/SD_ILS:2146102024-05-08T19:50:06Z2024-05-08T19:50:06Zby Kanopy (Firm)<br/>Call Number 791.4372 CHO<br/>Publication Date 2014 2000<br/>Summary Nobody could have imagined the impact that the striking Vianne (Binoche) would make when she arrived in a tranquil, old fashioned French town. In her very unusual chocolate shop, Vianne begins to create mouthwatering confections that almost magically inspire the straitlaced villagers to abandon themselves to temptation and happiness! But it is not until another stranger, the handsome Roux (Johnny Depp), arrives in town that Vianne is finally able to recognize her own desires!<br/>Format: Video recording<br/><a href="https://angliss.kanopy.com/node/115406">Click here to view video</a><br/>The Birth of French Haute Cuisineent://SD_ILS/0/SD_ILS:2960322024-05-08T19:50:06Z2024-05-08T19:50:06Zby Kanopy (Firm)<br/>Call Number XX(296032.1)<br/>Publication Date 2015 2013<br/>Summary In the mid-17th century, France assumed a preeminent position in the art of cooking. Here, grasp the aesthetics of the new French cuisine, based in subtlety, refinement, and pureness of flavors. Discuss four French cookbooks that revolutionized culinary history and set the context for a variety of cuisines that follow.<br/>Format: Video recording<br/><a href="https://angliss.kanopy.com/node/149474">A Kanopy streaming video</a>
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