Search Results for France - Narrowed by: France -- Description and travel.

Lodestars Anthology : France.

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Call Number 914.4 FRA
Format: Regular print

Gastronomic tour de France.

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by Conil, Jean.
Call Number ARC 641.5944 CON
Publication Date 1959
Format: Books

France : a culinary journey.

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by Collins Publishers San Francisco.
Call Number 641.5944 FRA
Publication Date 1992
Format: Books

Luke Nguyen's France.

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Call Number DVD 641.5944 LUK
Publication Date 2014
Summary Luke Nguyen"s passion for food leads him out of Asia and into France. Luke starts his culinary journey in Paris, where he explores Parisians' passion for food, decadence and tradition. He then heads east to the imposing medieval architecture of Strasbourg before continuing on to the dewy mountains of the Franche-Comté. In Lyon, Luke cooks street-side alongside the country"s top chefs and home-cooks, before travelling along France's southern coastline from Nice to Biarritz. The journey takes him through the iconic Loire Valley and later to Brittany where he enjoys French food heritage at its best. Local characters open their homes and share family recipes, fusing the taste of France with that of Spain, Africa and Vietnam.
Format: Video disc

The discovery of France / Graham Robb.

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by Robb, Graham, 1958-
Call Number 944 ROB
Publication Date 2007
Summary "From maps, migration and magic, to linguistic differences and tribal disputes, The Discovery of France tells the whole story of this remarkable - and surprising - country."--BOOK JACKET.
Format: Books

France / [contributors Jon Bryant and 3 others].

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by Bryant, Jon, author.
Call Number 914.404 FRA
Publication Date 2023
Summary Few countries capture the imagination quite like France. The world-famous cuisine is as rich and varied as the glorious landscapes, the wine as renowned and captivating as the art. From the alpine peaks to the Mediterranean beaches, each region has its own robust history and lively culture to inspire visitors. Our updated guide brings France to life, transporting you there like no other travel guide does with expert-led insights, trusted travel advice, detailed breakdowns of all the must-see sights, photographs on practically every page, and our hand-drawn illustrations which place you inside the country's iconic buildings and neighborhoods. We've also worked hard to make sure our information is as up-to-date as possible following the COVID-19 outbreak.
Format: Books

Luke Nguyen's France : a gastronomic adventure.

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by Nguyen, Luke, author.
Call Number 641.5944 NGU
Publication Date 2015
Summary Luke Nguyen's passion for food leads him out of Asia and into France. Luke starts his culinary journey in Paris, where he explores Parisians' passion for food, decadence and tradition. He then heads east to the imposing medieval architecture of Strasbourg before continuing on to the dewy mountains of the Franche-Comté. In Lyon, Luke cooks street-side alongside the country's top chefs and home-cooks, before travelling along France's southern coastline from Nice to Biarritz. The journey takes him through the iconic Loire Valley and later to Brittany where he enjoys French food heritage at its best. Local characters open their homes and share family recipes, fusing the taste of France with that of Spain, Africa and Vietnam.
Format: Books

France / main contributors, John Ardagh [and 9 others].

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by Ardagh, John, 1928-2008, author.
Call Number 914.404 FRA
Publication Date 2018
Summary Discover France region-by-region, from Champagne in the north to the sun-blessed corner of Provence and the Côte d'Azur. Stand in awe of the châteaux of the Loire, lie on the beautiful beaches of Corsica, and climb to the top of the Eiffel Tower.
Format: Books

Savouring the world vol. 2 [digital videorecording]: Spain & France.

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Call Number DVD 641.5946 SPA
Publication Date 1999
Summary Visit Spain and France through your tastebuds. Explore Andalucia and Languedoc and learn to cook local dishes.
Format: Other

100 places in France every woman should go / Marcia DeSanctis.

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by DeSanctis, Marcia
Call Number 914.404 FRA
Publication Date 2014
Summary "Told in a series of stylish, original essays, 100 Places in France Every Woman Should Go is for the serious Francophile, the woman dreaming of a trip to Paris, and also for those who love crisp stories well-told. Like all great travel writing, this volume goes beyond the guidebook and offers insight not only about where to go but why to go there. A combination of keen travel advice, memoir and meditations on the glories of France and the many great women who have changed the country's destiny, 100 Places in France Every Woman Should Go is the indispensable companion, the must-have in your carry-on for the flight to Paris"--
Format: Books

Alastair Sawday's go slow France / with Ann Cooke-Yarborough.

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by Sawday, Alastair.
Call Number 914.404 SAW
Publication Date 2010
Summary France is blessed with a richness of living that is hard to beat. Living the Slow life comes naturally to the French. The village bakery survives and vegetable gardens remain a healthy obsession. It is easy to live well.
Format: Books

Gourmet's France / photographs by Ronny Jaques ; illustrations by Mario Micossi.

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by Jaques, Ronny
Call Number ARC 647.9544 GOU
Publication Date 1978
Format: Books

Food & friends : a chef's journey through France & Italy / Serge Dansereau.

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by Dansereau. Serge, 1956-
Call Number 641.5944 DAN
Publication Date 2000
Format: Books

Food and friends : a chef's gastronomic journey through France & Italy / [by] Serge Dansereau.

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by Dansereau, Serge, 1956-
Call Number 641.5944 DAN
Publication Date 1998
Format: Books

The chef's table : an Australian gourmet in the great restaurants of France / Barbara Ross.

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by Ross, Barbara
Call Number 647.9544 ROS
Publication Date 1990
Format: Books

France : an illustrated miscellany / Denis Tillinac ; seried edited by Jean-Claude Simoen and Ghislaine Bavoillot.

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by Tillinac, Denis, author.
Call Number 944 TIL
Publication Date 2014
Summary Prepare to embark on a Tour de France like no other. In this intimate portrait of his homeland, proud patriot and award-winning author Denis Tillinac offers intriguing insight into the making of modern France and what it means to be French. An eclectic selection of entries inspired by some of Frances proudest traditions and most famous exports make for a uniquely personal love letter to a country renowned the world over for its extraordinary culture, history, and landscape. From its rustic fishing villages in Brittany to its glamorous Riviera beaches, and from stunning Alpine vistas to the chic bistros of Paris, Denis Tillinac takes the reader on a journey through this extraordinary country. Along the way, he paints vivid portraits of Frances rich past, including an introduction to Henri IV, the origins of champagne, and the development of the high-speed train (TGV) network. From Saint-Exupery to the infamous Napoleon Bonaparte, and from La Fontaines fables to the early feminist Joan of Arc, this book provides an insiders tour of the Hexagon. Discover the soul of France through its cultural legacy: the UNESCO-protected French gastronomy, the Bayeux Tapestry, zinc bar countertops, the Tour de France, the Seine, Edith Piaf, or the perfect baguette. Photographs of iconic sightsfrom Notre Dame, Monets Water Lilies, and the Place des Vosges to vineyards in Burgundy, a beach on the Riviera, and the chateaux of the Loire Valleymake this book the ideal Francophile gift.
Format: Books

Bouquet de France : an epicurean tour of the French provinces / recipes translated from the French and adapted by Narcissa Chamberlain.

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by Chamberlain, Samuel, 1895-
Call Number ARC 641.5944 CHA
Publication Date 1957
Format: Books

The elusive truffle : travels in search of the legendary food of France / Mirabel Osler ; illustrations by Simon Dorrell ; recipes interpreted by Shaun Hill.

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by Osler, Mirabel.
Call Number 641.5944 OSL
Publication Date 2000 1996
Format: Books

The best of France, the beautiful cookbook : one hundred best recipes / by the Scotto sisters ; text by Gilles Pudlowski ; [food photography, Peter Johnson, Pierre Hussenot].

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by Scotto, E. (Elisabeth)
Call Number ARC 641.5944 SCO
Publication Date 1994
Format: Books

Come to the table : a passion for eating and French living / Louise Luiggi.

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by Luiggi, Louise.
Call Number 641.5944 LUI
Publication Date 2004
Format: Books

Paris to the past : traveling through French history by train / Ina Caro.

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by Caro, Ina.
Call Number 944 CAR
Publication Date 2011
Summary Through twenty-five one-day train trips, the author describes outings spanning seven hundred years of French history, including Orléans, Versailles, Place de la Concorde, and Saint-Denis.
Format: Books

For better, for worse / Damian and Siobhan Horner.

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by Horner, Damian.
Call Number 914.40484 HOR
Publication Date 2010 2009
Summary Damian Horner is scared that fifteen years in advertising have turned him into a bastard. As he approaches his fortieth birthday, he wants to see if he can be a good husband and a good father before it's too late. Siobhan, his wife, would like to find out too but has other worries.
Format: Books

Europe's romantic inns [digital videorecording] / produced by Edward Flaherty, Janice L. Kaplan ; produced by Prime Cut Productions.

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by Flaherty, Edward.
Call Number DVD 647.944 EUR
Publication Date 1996
Summary Presents eight programs which demonstrate the European tradition for beauty, service and luxury. Located in many of the most beautiful and historical regions of Europe, many of these classic inns have built their reputations for excellence over centuries. Features the inns, sights and history of: Shakespeare country (England), Cork (Ireland), Country Wicklow (Ireland), the Grampian Highlands (Scotland), Florence (Italy), Siena (Italy), Champagne (France) and Bordeaux (France)
Format: Other