Search Results for France - Narrowed by: Paris (France) -- Guidebooks.SirsiDynix Enterprisehttps://wait.sdp.sirsidynix.net.au/client/en_US/WAILRC/WAILRC/qu$003dFrance$0026qf$003dSUBJECT$002509Subject$002509Paris$002b$002528France$002529$002b--$002bGuidebooks.$002509Paris$002b$002528France$002529$002b--$002bGuidebooks.$0026ps$003d300?dt=list2024-05-09T02:42:40ZWalking Paris : the best of the city / Pas Paschali, Brian Robinson.ent://SD_ILS/0/SD_ILS:2120082024-05-09T02:42:40Z2024-05-09T02:42:40Zby Paschali, Pas, author.<br/>Call Number 914.436104 PAR<br/>Publication Date 2016<br/>Summary See the best of Paris with this streamlined, itinerary-driven guide, created in a handy, take-along format.<br/>Format: Books<br/>Paris / Delia Gray-Durant.ent://SD_ILS/0/SD_ILS:1548802024-05-09T02:42:40Z2024-05-09T02:42:40Zby Gray-Durant, Delia, author.<br/>Call Number 914.4361 PAR<br/>Publication Date 2015<br/>Summary TRAVEL & HOLIDAY GUIDES. Paris has always been a magnet for travelers. This new edition of a key Blue Guide helps you know what you need to see as well as where to stay and what to eat. Perfect for on-street use and armchair reference, this is a mini-encyclopedia of a great European city.<br/>Format: Books<br/>Shannon Bennett's Paris : a personal guide to the city's best / Shannon Bennett, Scott Murray & Friends.ent://SD_ILS/0/SD_ILS:291972024-05-09T02:42:40Z2024-05-09T02:42:40Zby Bennett, Shannon.<br/>Call Number 647.9544361 BEN<br/>Publication Date 2009<br/>Summary Shannon Bennett, one of Australia's foremost chefs, takes readers on a personal tour of his favourite city Paris. This guidebook includes Shannon's favourite restaurants, bistro's and hotels. Shannon also provides recipes for classic French dishes.<br/>Format: Books<br/>CultureShock! Paris.ent://SD_ILS/0/SD_ILS:2955042024-05-09T02:42:40Z2024-05-09T02:42:40Zby Gendlin, Frances.<br/>Call Number 914.43604839 23<br/>Publication Date 2016<br/>Summary CultureShock! Paris is an indispensable guide for anyone planning a stay in the City of Light. Let Frances Gendlin, with her invaluable Parisian insider knowledge and non-native perspective, take you through the process of settling in, whether for short or longer stays. From finding your own pied-a-terre and navigating French bureaucracy to discussing haute cuisine and French wines, all the practical information you need is at your fingertips. As a guest in France, should you kiss your host or shake his hand? Is it rude to be late or a faux pas to be early for a party? And what about meeting t.<br/>Format: Electronic Resources<br/><a href="http://ezproxy.angliss.edu.au/login?url=http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=e900xww&AN=1346700">Click here to view ebook</a><br/>J'aime Paris / Alain Ducasse ; photography Pierre Monetta.ent://SD_ILS/0/SD_ILS:1506352024-05-09T02:42:40Z2024-05-09T02:42:40Zby Ducasse, Alain, author.<br/>Call Number 647.9544361 DUC<br/>Publication Date 2014<br/>Summary Following the success of J'aime Paris and J'aime New York, Alain Duccasse's comprehensive collection of his favourite eating haunts in these capital cities, comes a luxuriously produced compact city guide to Paris. A small hardback complete with a fold-out map, the J'aime Paris City Guide is perfect for popping in your luggage and are an invitation to discover the culinary offering of one of the world's most famous cities. Paris is home to a multitude of international cuisines and some of the world's best restaurants, markets and suppliers. Here Alain Ducasse presents the best restaurants, cafes, bars, markets, hotels and food specialists, offering an invaluable list of places to visit alongside sumptuous photography and a stylish design.<br/>Format: Books<br/>Delicious days in Paris : walking tours to explore the city's food and culture / Jane Paech.ent://SD_ILS/0/SD_ILS:1250682024-05-09T02:42:40Z2024-05-09T02:42:40Zby Paech, Jane, author.<br/>Call Number 914.4361 PAE<br/>Publication Date 2014<br/>Summary Romantic, mouth-watering Paris - where do you start? Let food-lover and Paris expert Jane Parch show you around the city's mille-feuille of history and culture, with its tempting pastry and chocolate shops on every corner.<br/>Format: Regular print<br/>The little black book of Paris : the essential guide to the city of lights / Vesna Neskow ; illustrated by Kerren Barbas.ent://SD_ILS/0/SD_ILS:2702832024-05-09T02:42:40Z2024-05-09T02:42:40Zby Neskow, Vesna.<br/>Call Number 914.43604 NES<br/>Publication Date 2006<br/>Format: Books<br/>Paris / [main contributors, Bryan Pirolli, Alan Tillier]ent://SD_ILS/0/SD_ILS:2881662024-05-09T02:42:40Z2024-05-09T02:42:40Zby Pirolli, Bryan, author.<br/>Call Number 914.43604 PAR<br/>Publication Date 2018<br/>Summary DK's highly visual Eyewitness guides show you what others only tell you, with easy-to-read maps, tips, and tours to inform and enrich your holiday. The ideal travel companion, full of insider advice on what to see and do, plus detailed itineraries and comprehensive maps for exploring this iconic city. Admire Old Masters at the Louvre, enjoy the view from the Eiffel Tower or take a trip to Versailles: everything you need to know is clearly laid out within colour-coded chapters. Discover the best of Paris with this indispensable travel guide.<br/>Format: Regular print<br/>Food Lover's Guide to Paris [electronic resource] : The Best Restaurants, Bistros, Cafes, Markets, Bakeries, and Moreent://SD_ILS/0/SD_ILS:1564322024-05-09T02:42:40Z2024-05-09T02:42:40Zby Wells, Patricia.<br/>Call Number 647.95<br/>Publication Date 2014<br/>Format: Electronic Resources<br/><a href="http://angliss.eblib.com.au/patron/FullRecord.aspx?p=3419396">Click here to view book</a><br/>Paris boulangerie-pâtisserie / by Linda Dannenberg ; photographs by Guy Bouchet.ent://SD_ILS/0/SD_ILS:177922024-05-09T02:42:40Z2024-05-09T02:42:40Zby Dannenberg, Linda.<br/>Call Number 641.8650944 DAN<br/>Publication Date 1994<br/>Format: Books<br/>