Search Results for France - Narrowed by: Sustainable development.

Food system sustainability : insights from duALIne / edited by Catherine Esnouf, INRA, France, Marie Russel, INRA, France, Nicolas Bricas, CIRAD, France.

2024-05-09T12:37:23Z

by Esnouf, Catherine, 1956-, editor.
Call Number 338.19 FOO
Publication Date 2013
Summary "As western-style food systems extend further around the world, food sustainability is becoming an increasingly important issue. Such systems are not sustainable in terms of their consumption of resources, their impact on ecosystems or their effect on health and social inequality"--
Format: Electronic Resources
http://ezproxy.angliss.edu.au/login?url=http://app.knovel.com/hotlink/toc/id:kpFSSIALI1/food_system_sustainability__insights_from_dualine

2024-05-09T12:37:23Z

by Fang, Herbert H. P.
Call Number 628.35 22
Publication Date 2010
Format: Electronic Resources
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2024-05-09T12:37:23Z

by Mandić, Ante.
Call Number 910.684
Publication Date 2022
Format: Electronic Resources
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