Search Results for Hospitality industry purchasing - Narrowed by: Stefanelli, John M.

Purchasing : selection and procurement for the hospitality industry / Andrew Hale Feinstein, John M. Stefanelli.

2024-05-17T05:21:16Z

by Feinstein, Andrew Hale
Call Number 647.950687 FEI
Publication Date 2008
Format: Books
Table of contents only http://www.loc.gov/catdir/toc/ecip0718/2007020615.html

Purchasing : selection and procurement for the hospitality industry / Andrew Hale Feinstein, John M. Stefanelli.

2024-05-17T05:21:16Z

by Feinstein, Andrew Hale.
Call Number 647.950687 FEI
Publication Date 2011
Summary "Hospitality professionals will find that this eighth edition balances purchasing activities with product and information from a management perspective. Each chapter has been revised so that the most current concepts available are presented along with even more in-depth coverage of hospitality purchasing. Numerous examples, questions, and exercises are included to reinforce new concepts. In order to reflect changes in the field, technology applications in the purchasing function are discussed throughout. New, revised, and updated illustrations and photographs of concepts, companies, and products relating to the purchasing function have also been included to give hospitality professionals a better understanding of the field"--
Format: Books

Purchasing for chefs : a concise guide / Andrew Hale Feinstein, John M. Stefanelli.

2024-05-17T05:21:16Z

by Feinstein, Andrew Hale.
Call Number 647.950687 FEI
Publication Date 2007
Format: Books