Search Results for Italia - Narrowed by: Cookery, Italian.

Antonio Carluccio's Italia / Antonio Carluccio ; photography by Alastair Hendy.

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by Carluccio, Antonio.
Call Number 641.5945 CAR
Publication Date 2005
Format: Books

Italia! Italia! : a passion for the real food of Italy / Valentina Harris ; photographs by Martin Brigdale.

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by Harris, Valentina.
Call Number 641.5945 HAR
Publication Date 1999
Format: Books

The silver spoon.

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Call Number 641.5945 SIL
Publication Date 2005
Format: Books

Australian gourmet traveller : cucina Italiana.

2024-05-17T20:17:59Z

Call Number 641.5945 AUS
Publication Date 2002
Format: Books

The Leggo's Italian cookbook

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Call Number 641.5945 LEG
Publication Date 1979
Format: Books

The silver spoon. Pasta.

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Call Number 641.5945 SIL
Publication Date 2009
Format: Books

Sounds like Italian cuisine to me.

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Call Number 641.5945 SOU
Publication Date 1998 1997
Format: Books

Australian gourmet traveller : antipasto cookbook 25 recipes.

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Call Number 641.812 AUS
Publication Date 2006
Format: Books

Italian cuisine

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by Akehurst, Christopher.
Call Number 641.5945 ITA
Publication Date 1992
Format: Books

Italy, a culinary journey.

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Call Number 641.5945 ITA
Publication Date 1991
Format: Books

Talismano della felicita

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by Boni, Ada
Call Number ARC KLI 641.5945 BON
Publication Date 1999 1998 1997 1996 1995
Format: Books

I Carnacina.

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by Carnacina, Luigi, 1888-
Call Number 641.5945 CAR
Publication Date 1974
Format: Books

Eat ate / Guy Mirabella.

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by Mirabella, Guy.
Call Number 641.5945 MIR
Publication Date 2008
Format: Books

Simply Italian / Sophie Braimbridge.

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by Braimbridge, Sophie.
Call Number 641.5945 BRA
Publication Date 2006
Format: Books

Patisserie of Italy

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by Wright, Jeni
Call Number 641.865 WRI
Publication Date 1988
Format: Books

Italian cooking / Dorothy Daly.

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by Daly, Dorothy
Call Number ARC 641.5945 DAL
Publication Date 1969 1968 1967 1966 1965
Format: Books

An invitation to Italian cooking.

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by Carluccio, Antonio
Call Number 641.5945 CAR
Publication Date 1987
Format: Books

Italian regional cooking / Ada Boni

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by Boni, Ada
Call Number ARC 641.5945 BON
Publication Date 1969
Format: Books

Good food from Italy

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by Lapolla, Garibaldi M.
Call Number ARC 641.5945 LAP
Publication Date 1956
Format: Books

La cucina d'oro : fine contemporary cuisine from the modern Italian kitchen : 1500 original recipes.

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Call Number 641.5945 LAC
Publication Date 2008
Format: Books

Pasta, risotto, pizza : cuisines of the Mediterranean.

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Call Number 641.5945 PAS
Publication Date 1999
Format: Books

Italy / Julia Della Croce.

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by Della Croce, Julia.
Call Number 641.5945 DEL
Publication Date 2000
Format: Books

The fine art of Italian cooking

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by Bugialli, Giuliano
Call Number 641.5945 BUG
Publication Date 1977
Format: Books

A taste of Italy [digital videorecording] : your essential guide to the best food from around the world.

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Call Number DVD 641.5945 TAS
Publication Date 2006
Summary Join Planet Foods Tyler Florence on a culinary tour through Italy's rustic heartland and the rcih farmlands of Tuscany and Emilia- Romagna. Discover the streets of local chefs and learn how to make fresh, authentic recipes using famed Italian ingredients including porcini mushrooms, olives, pancetta and pasta.
Format: Other

Pasta : an Italian pantry / Fabrizio Ungaro.

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by Ungaro, Fabrizio.
Call Number 641.822 UNG
Publication Date 2004 2002
Format: Books

Italian regional cooking / Simonetta Lupi Vada

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by Vada, Simonetta Lupi
Call Number 641.5945 VAD
Publication Date 1986
Format: Books

Traditional Italian food / Laura Busini Birch.

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by Birch, Laura Busini.
Call Number ARC 641.5945 BIR
Publication Date 1985
Format: Books

Italy [digital videorecording]

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by Ou, Serge.
Call Number DVD 641.5945 ITA
Publication Date 2006 1998
Summary Explores Italian cooking techniques and foods. Demonstrates the preparation of a variety of Italian dishes.
Format: Other

The Italian baker / by Carol Field.

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by Field, Carol.
Call Number 641.8150945 FIE
Publication Date 1985
Format: Books
Publisher description http://www.loc.gov/catdir/description/hc042/85042565.html

1,000 Italian Recipes [electronic resource].

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by Scicolone, Michele.
Call Number 641.5945
Publication Date 2008
Summary Celebrate Italian cooking with this authoritative and engaging tribute Author Michele Scicolone offers simple recipes for delicious classics such as lasagne, minestrone, chicken cutlets, and gelato, plus many more of your favorites; a wealth of modern dishes, such as grilled scallop salad; and a traveler's odyssey of regional specialties from the northern hills of Piedmont to the sun-drenched islands of Sicily and Sardinia. Whether giving expert advice on making a frittata or risotto, selecting Italian ingredients, or pairing Italian wines with food, Scicolone enlivens each page with
Format: Electronic Resources
Click here to view book

Prosciutto pancetta salame / Pamela Sheldon Johns.

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by Johns, Pamela Sheldon, 1953-
Call Number 641.5945 JOH
Publication Date 2005 2004
Format: Books
Table of contents http://www.loc.gov/catdir/toc/ecip051/2004023014.html

The all-Italian cookbook / Wilma Reiva LaSasso.

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by LaSasso, Wilma Reiva
Call Number ARC KLI 641.5945 LAS
Publication Date 1958
Format: Books

Daily Italian / Tobie Puttock ; photography by Mark Chew.

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by Puttock, Tobie.
Call Number 641.5945 PUT
Publication Date 2006
Format: Books

A little taste of -- Italy.

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by Glynn, Joanne.
Call Number 641.5945 LIT
Publication Date 2003
Format: Books

The cook's encyclopedia of Italian cooking / Carla Capalbo.

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by Capalbo, Carla.
Call Number 641.5945 CAP
Publication Date 2000
Format: Books

The cook's encyclopedia of pasta / Jeni Wright.

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by Wright, Jeni.
Call Number 641.822 WRI
Publication Date 1999
Format: Books

Italian cooking made easy / Ted and Jean Kaufman.

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by Kaufman, Ted.
Call Number ARC 641.5945 KAU
Publication Date 1964
Format: Books

Italian food / Elizabeth David ; drawings by Renato Guttuso.

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by David, Elizabeth, 1913-1992
Call Number 641.5945 DAV
Publication Date 2024 2023 2022 2021 2020
Format: Books

Angela Hartnett's Cucina : three generations of Italian family cooking.

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by Hartnett, Angela.
Call Number 641.5945 HAR
Publication Date 2007
Format: Books

Slow : a fast track to relaxed eating / Valentina Harris.

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by Harris, Valentina.
Call Number 641.013 HAR
Publication Date 2006
Format: Books

Mietta's Italian family recipes / Mietta O'Donnell.

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by O'Donnell, Mietta.
Call Number 641.5945 ODO
Publication Date 2000
Format: Books

Fagioli : the bean cuisine of Italy / Judith Barrett.

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by Barrett, Judith, 1948-
Call Number 641.6565 BAR
Publication Date 2004
Format: Books
Publisher description http://www.loc.gov/catdir/description/hol053/2004011270.html Contributor biographical information http://www.loc.gov/catdir/bios/hol058/2004011270.html

A gondola on the Murray [videorecording].

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by De Pieri, Stefano.
Call Number DVD 641.5945 GON
Publication Date 1999
Summary Born in Treviso, near Venice, Stefano de Pieri grew up surrounded by laughter, politics, music, and most importantly, food. Now living in Mildura, a haven of fresh produce, Stefano continues the tradition of fine Italian cooking using the exceptional ingredients this region has to offer. Join Stefano in creating delicious dishes from the simple to the spectacular, including favourites such as bruschetta and eggplant parmigiana.
Format: Other

Primi piatti! : Italian soup, rice & polenta dishes / text by Mariapaola Dèttore.

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by Dèttore, Mariapaola.
Call Number 641.5945 DET
Publication Date 1997
Format: Books

More great Italian pasta / Diane Seed ; illustrated by Sarah Hocombe.

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by Seed, Diane.
Call Number ARC 641.822 SEE
Publication Date 1992
Format: Books

The heritage of Italian cooking / Lorenza de' Medici.

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by De' Medici Stucchi, Lorenza, 1926-
Call Number 641.5945 DEM
Publication Date 1990
Format: Books

The Italian cookery book / the Italian Academy of Cookery.

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by Italian Academy of Cookery.
Call Number ARC 641.5945 ITA
Publication Date 1987
Format: Books

Italian food / Elizabeth David; drawings by Renato Guttuso

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by David, Elizabeth, 1913-1992
Call Number ARC 641.5945 DAV
Publication Date 1965
Format: Books

Thank you, Mister Columbus; the choice cuisine of Italy.

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by Rosen, Ruth Chier, 1925-
Call Number ARC 641.5945 ROS
Publication Date 1956
Format: Books

Step-by-step cookbook Italian seafood and saladand more...

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by Vada, Simonetta Lupi
Call Number 641.5945 VAD
Publication Date 1985
Format: Books

River Cafe, two easy / Rose Gray and Ruth Rogers.

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by Gray, Rose.
Call Number 641.5945 GRA
Publication Date 2005
Format: Books

Good food from Italy / Garibaldi M. Lapolla ; illustrated by the author.

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by Lapolla, Garibaldi M.
Call Number ARC KLI 641.5945 LAP
Publication Date 1999 1998 1997 1996 1995
Format: Books

Veneto in bocca / Mila Contini ; prefazione di Guiseppe Maffioli.

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by Contini, Mila
Call Number ARC 641.59453 CON
Publication Date 1977
Format: Books

Italian food / by Elizabeth David ; drawings by Renato Guttuso.

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by David, Elizabeth, 1913-1992.
Call Number ARC KLI 641.5945 DAV
Publication Date 1954
Format: Books

Tuscany the beautiful cookbook / Lorenza De'Medici Stucchi

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by De'Medici Stucchi, Lorenza
Call Number 641.59455 DEM
Publication Date 1992
Format: Books

Irresistible Italy : a journey of the senses / Bill & Patsy Rowe.

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by Rowe, Bill.
Call Number 641.5945 ROW
Publication Date 2006
Format: Books

Modern Italian food / by Stefano de Pieri ; photography by Earl Carter.

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by De Pieri, Stefano.
Call Number 641.5945 DEP
Publication Date 2004
Format: Books

Tony & Giorgio / Tony Allan and Giorgio Locatelli ; photographs by Jason Lowe.

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by Allan, Tony, 1964-
Call Number 641.5 ALL
Publication Date 2003
Format: Books

A taste of Rome : traditional food period photographs specially prepared by George Morrison

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by FitzGibbon, Theodora
Call Number ARC 641.5945 FIT
Publication Date 1975
Format: Books

The Australian Women's Weekly presents ... Italian pasta cook book.

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by Australian Women's Weekly.
Call Number ARC PER 641.822 AUS
Publication Date 1972
Format: Books

Savour Italy : a discovery of taste / Annabel Langbein ; photography Kieran Scott .

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by Langbein, Annabel
Call Number ARC 641.5945 LAN
Publication Date 2001
Format: Books

River Cafe cook book two / Rose Gray and Ruth Rogers.

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by Gray, Rose.
Call Number 641.509 GRA
Publication Date 1997
Format: Books

My Italian Kitchen [electronic resource] : Home-Style Recipes Made Lighter & Healthier

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by Zappala, Janet.
Call Number 641.5945
Publication Date 2010
Summary Presenting a fantastic selection of authentic recipes, this cookbook captures the robust flavors of real Italian cooking. Inspired by the expertise of the author's family, this compilation offers such favorites as Panzanella (Italian Bread Salad), Mama Mia Ziti, and Blue Crab Linguine in Marinara Sauce. Featuring traditional sweets such as Save-the-Day Sour-Cream Coffee Cake, Tiramisu, and Dad's Favorite Pignoli Cookies, this tempting array of mouthwatering masterpieces also provides tips on how to make these classic dishes more healthful without sacrificing flavor.
Format: Electronic Resources
Click here to view book

Gluten free Italian cookbook / written & published by Palmira Rigoli & Ellen Nicolaci.

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by Rigoli, Palmira.
Call Number 641.5631 RIG
Publication Date 2007 2004
Format: Books

Daily Italian / Tobie Puttock ; photography by Mark Chew ; illustrations by Danie Pout.

2024-05-17T20:17:59Z

by Puttock, Tobie.
Call Number ARC 641.5945 PUT
Publication Date 2007
Format: Books

Ursula Ferrigno's complete Italian cookery course / photography by Jason Lowe & Francesca Yorke.

2024-05-17T20:17:59Z

by Ferrigno, Ursula.
Call Number 641.5945 FER
Publication Date 2006
Format: Books

The trattoria table : inspired Italian family meals / by Loukie Werle ; illustrations by Katie Jordan.

2024-05-17T20:17:59Z

by Werle, Loukie.
Call Number 641.5945 WER
Publication Date 1994
Format: Books

La cucina italiana : four seasons of Italian cooking / Armando Percuoco ; David Dale.

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by Percuoco, Armando.
Call Number 641.5945 PER
Publication Date 1994
Format: Books

Leggo's tomato paste good cooks' book/ by Leggo's Pty. Ltd.

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by Leggo's Pty. Ltd.
Call Number ARC ADV 641.5945 LEG
Publication Date 1979 1978 1977 1976 1975
Format: Books

The complete book of pasta : an Italian cookbook / Jack Denton Scott

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by Scott, Jack Denton, 1915-
Call Number 641.822 SCO
Publication Date 1968
Format: Books

The art of Italian cooking / by Maria Lo Pinto and Milo Miloradovich.

2024-05-17T20:17:59Z

by Lo Pinto, Maria.
Call Number ARC KLI 641.5945 LOP
Publication Date 1952
Format: Books

Savour Italy : a discovery of taste / Annabel Langbein ; photography Kieran Scott .

2024-05-17T20:17:59Z

by Langbein, Annabel, 1958-
Call Number 641.5945 LAN
Publication Date 2001
Format: Books

Parmigiano-reggiano: great Italian recipes/ Recipes by Giorgio Fini; Presented by Marcella Hazan

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by Fini, Giorgio
Call Number ARC 641.673 FIN
Format: Books

I loved, I lost, I made spaghetti : a memoir / Giulia Melucci.

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by Melucci, Giulia.
Call Number 641.5945 MEL
Publication Date 2009
Summary "From failure to Fusilli, Giulia Melucci's delicious memoir is a hilarious account of her fizzled romances and the mouth-watering recipes she uses to seduce her men, and then console herself when each relationship flames out."--Back cover.
Format: Books

Gluten free traditional Italian cuisine / written & published by Palmira Rigoli & Ellen Nicolaci.

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by Rigoli, Palmira
Call Number 641.5631 RIG
Publication Date 2004
Format: Books

The Tuscan year : life and food in an Italian Valley.

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by Romer, Elizabeth.
Call Number ARC 641.59455 ROM
Publication Date 1993 1984
Format: Books

Bugialli on pasta / by Giuliano Bugialli ; illustrations by Glenn Wolff ; photographs by John Dominis.

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by Bugialli, Giuliano.
Call Number 641.822 BUG
Publication Date 1988
Format: Books

The Tuscan year : life and food in an Italian Valley.

2024-05-17T20:17:59Z

by Romer, Elizabeth.
Call Number 641.59455 ROM
Publication Date 1984
Format: Books

Jamie's Italy / Jamie Oliver ; photographs by David Loftus and Chris Terry.

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by Oliver, Jamie.
Call Number 641.5945 OLI
Publication Date 2005
Format: Books

Mozzarella : inventive recipes from leading chefs with buffalo mozzarella / photographed by Sian Irvine.

2024-05-17T20:17:59Z

by Irvine, Sian.
Call Number 641.673 MOZ
Publication Date 1999
Format: Books

The Sebastiani family cookbook / by Sylvia Sebastiani ; art work by Earle P. Brown.

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by Sebastiani, Sylvia.
Call Number 641.5945 SEB
Publication Date 1970
Format: Books

Lygon Street : stories and recipes from Melbourne's melting pot / Michael Harden.

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by Harden, Michael.
Call Number 641.5099451 HAR
Publication Date 2008
Summary "A historical view of the street since the suburb of Carlton was settled in Melbourne in the 1850s to the present day. The focus of the narrative is on the melting pot of cultures and influences from both the Jewish and Italian communities and their influence on food and dining in Melbourne and Australia. It includes 51 recipes from iconic restaurants that have appeared on the street - both past and present."--Provided by publisher.
Format: Books

Antonio Carluccio's southern Italian feast [digital videorecording] / produced and directed by Caius Julyan.

2024-05-17T20:17:59Z

by Carluccio, Antonio.
Call Number DVD 641.5945 ANT
Publication Date 1999
Format: Other

Grilled pizza & piadinas / Craig W. Priebe with Dianne Jacob ; photography by Charles Schiller.

2024-05-17T20:17:59Z

by Priebe, Craig W.
Call Number 641.8248 PRI
Publication Date 2008
Format: Books

Al dente : the adventures of a gastronome in Italy / William Black.

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by Black, William, 1954-
Call Number 914.504 BLA
Publication Date 2004 2003
Format: Books

Valentina's Italian family feast : festive cooking for family occasions / Valentina Harris; special photography by Jacqui Hurst

2024-05-17T20:17:59Z

by Harris, Valentina
Call Number 641.5945 HAR
Publication Date 1990
Format: Books

The painter, the cook and the art of cucina / Anna Del Conte ; paintings by Val Archer.

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by Del Conte, Anna
Call Number 641.5945 DEL
Publication Date 2007
Summary "This is a visually stunning book that takes you on a gastronomic journey revealing the products, the produce and the cooking of six regions in Italy - Piedmont, Veneto, Liguria, Le Marche, Puglia and Sardinia. Anna Del Conte provides a unique insight into these undiscovered parts of Italy that will make you want to visit after enjoying Val Archer's paintings and Anna's stories. Anna observes how passionate Italians are about the flavour and variety of their foods, seasonality, regional specialties and recipes, local producers and local food customs. In each region there are recipes choosen to represent the best use of the local produce, from restaurants or directly from local cooks. This is a totally original food book: for the first time here is a title that is lavishly illustrated with original paintings - over 100 rich oils by a leading painter." -- Publisher website.
Format: Books

Foods of Sicily & Sardinia and the smaller islands / by Giuliano Bugialli ; photographs by John Dominis.

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by Bugialli, Giuliano.
Call Number 641.59458 FOO
Publication Date 1996
Format: Books
Publisher description http://www.loc.gov/catdir/description/hol042/96018475.html Contributor biographical information http://www.loc.gov/catdir/bios/hol054/96018475.html

The taste of Italy : a dictionary of Italian food and wine / Fay Sharman and Brian Chadwick.

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by Sharman, Fay
Call Number 641.5945 SHA
Publication Date 1985
Format: Books

La Cucina : the complete Italian cookbook / by Rose L. Sorce ; with a forword by Ernestine Carter.

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by Sorce, Rose L.
Call Number ARC KLI 641.5945 SOR
Publication Date 1955
Format: Books

Good Eating's Creative Pasta [electronic resource] : Healthy and Unique Recipes for Meals, Sides, and Sauces

2024-05-17T20:17:59Z

by Staff, Chicago Tribune.
Call Number 641.8
Publication Date 2012
Summary Good Eating?s Creative Pasta provides both novice and experienced home cooks with classic and innovative pasta recipes that create flavorful, healthy dishes for a variety of occasions and seasons.
Format: Electronic Resources
Click here to view book

La dolce vita : sweet things from the Italian home kitchen / Ursula Ferrigno ; [photographs by Francesca Yorke].

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by Ferrigno, Ursula.
Call Number 641.86 FER
Publication Date 2005
Format: Books

Food & friends : a chef's journey through France & Italy / Serge Dansereau.

2024-05-17T20:17:59Z

by Dansereau. Serge, 1956-
Call Number 641.5944 DAN
Publication Date 2000
Format: Books

Light of Lucia : a celebration of Italian life, love and food = La clebrazione dell'anima italiana / Luciana Sampogna.

2024-05-17T20:17:59Z

by Sampogna, Luciana.
Call Number 641.5945 SAM
Publication Date 2009
Format: Books

Under the olive tree : Italian summer food / Manuela Darling-Gansser ; photography by Simon Griffiths.

2024-05-17T20:17:59Z

by Darling-Gansser, Manuela.
Call Number 641.5945 DAR
Publication Date 2006
Format: Books

Made in Italy : food and stories / Giorgio Locatelli ; with Sheila Keating ; photographs by Dan Lepard.

2024-05-17T20:17:59Z

by Locatelli, Giorgio.
Call Number 641.5945 LOC
Publication Date 2008 2006
Format: Books

My Italian heart : recipes from an Italian kitchen / Guy Grossi ; photography by Adrian Lander ; illustrations by Mirka Mora.

2024-05-17T20:17:59Z

by Grossi, Guy, 1965-
Call Number 641.5945 GRO
Publication Date 2005
Format: Books

Food from an Italian garden : more than 200 delicious recipes for fruits and vegetables / Judith Barrett; illustrations by Claudia Karabaic Sargent

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by Barrett, Judi
Call Number 641.5945 BAR
Publication Date 1994 1992
Format: Books

Dolce Italiano : desserts from the Babbo kitchen / by Gina DePalma ; foreword by Mario Batali ; photographs by Gentl & Hyers/Edge.

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by DePalma, Gina
Call Number 641.860945 DEP
Publication Date 2007
Format: Books

Food and friends : a chef's gastronomic journey through France & Italy / [by] Serge Dansereau.

2024-05-17T20:17:59Z

by Dansereau, Serge, 1956-
Call Number 641.5944 DAN
Publication Date 1998
Format: Books

The cooking of Italy / by Waverley Root and the editors of Time-Life Books ; photographed by Fred Lyon.

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by Root, Waverley Lewis, 1903-1982
Call Number 641.5945 ROO
Publication Date 1969
Format: Books

Risotto with nettles : a memoir with food / Anna Del Conte.

2024-05-17T20:17:59Z

by Del Conte, Anna.
Call Number 641.5092 DEL
Publication Date 2009
Format: Books

Cooking the Roman way : authentic recipes from the home cooks and trattorias of Rome / David Downie ; photography by Alison Harris.

2024-05-17T20:17:59Z

by Downie, David.
Call Number 641.5945 DOW
Publication Date 2002
Format: Books
Publisher description http://www.loc.gov/catdir/description/hc042/2002027279.html

Salute! : food, wine and travel in southern Italy / Gail and Kevin Donovan and Simon Griffiths ; with Robert Castellani.

2024-05-17T20:17:59Z

by Donovan, Gail.
Call Number 641.5945 DON
Publication Date 2000
Format: Books

Italy the beautiful cookbook : authentic recipes from the regions of Italy / recipes by Lorenza de' Medici ; text by Patrizia Passigli.

2024-05-17T20:17:59Z

by De' Medici Stucchi, Lorenza, 1926-
Call Number 641.5945 DEM
Publication Date 1988
Format: Books

Honey from a weed : fasting and feasting in Tuscany, Catalonia, the Cyclades and Apulia / Patience Gray; drawings by Corinna Sargood

2024-05-17T20:17:59Z

by Gray, Patience
Call Number 641.3 GRA
Publication Date 1986
Format: Books

Recipes : the cooking of Italy / by Waverley Root and the editors of Time-Life Books ; photographed by Fred Lyon.

2024-05-17T20:17:59Z

by Root, Waverley Lewis, 1903-1982
Call Number ARC 641.5945 ROO
Publication Date 1969
Format: Books

The Talisman Italian cook book / by Ada Boni ; translated and augmented by Matilde La Rosa ; introduction by Professor Mario A. Pei.

2024-05-17T20:17:59Z

by Boni, Ada.
Call Number ARC KLI 641.5945 BON
Publication Date 1950
Format: Books

Grossi Florentino : secrets & recipes / recipes and food by Guy Grossi ; story by Jan McGuinness ; photography by Adrian Lander.

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by Grossi, Guy, 1965-
Call Number 641.5945 GRO
Publication Date 2003
Format: Books

Risotto! risotto! : 80 recipes and all the know-how you need to make Italy's famous rice dish / Valentina Harris ; photographs by Martin Brigdale.

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by Harris, Valentina.
Call Number 641.6318 HAR
Publication Date 1998
Format: Books

A gondola on the Murray : a feast by the river / by Stefano de Pieri and Loretta Sartori, photography: John Hay.

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by De Pieri, Stefano.
Call Number 641.5945 DEP
Publication Date 2000
Format: Books

A gondola on the Murray : a passion for life, a passion for cooking with over 100 recipes / Stefano de Pieri ; photographs by John Hay.

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by De Pieri, Stefano.
Call Number 641.5945 DEP
Publication Date 1999
Format: Books

Leonardo's kitchen note books : Leonardo da Vinci's notes on cookery and tableetiquette / newly rendered into English and edited by Shelagh and Jonathan Routh

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by Da Vinci, Leonardo, 1452-1519
Call Number 641.5945 DAV
Publication Date 1987
Format: Books

Italian bouquet: an epicurean tour of Italy / by Samuel Chamberlain ; recipes translated from the Italian and adapted by Narcissa Chamberlain ; prints, drawings, and photographs by the author.

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by Chamberlain, Samuel, 1895-1975.
Call Number ARC KLI 641.5945 CHA
Publication Date 1958
Format: Books