Search Results for Italia - Narrowed by: Wine and wine making -- Italy.SirsiDynix Enterprisehttps://wait.sdp.sirsidynix.net.au/client/en_US/WAILRC/WAILRC/qu$003dItalia$0026qf$003dSUBJECT$002509Subject$002509Wine$002band$002bwine$002bmaking$002b--$002bItaly.$002509Wine$002band$002bwine$002bmaking$002b--$002bItaly.$0026ps$003d300?dt=list2024-05-17T21:06:35ZItalian wines 2011.ent://SD_ILS/0/SD_ILS:2120772024-05-17T21:06:35Z2024-05-17T21:06:35ZCall Number 641.220945 ITA<br/>Publication Date 2010<br/>Format: Books<br/>Italian wines 1999ent://SD_ILS/0/SD_ILS:2932292024-05-17T21:06:35Z2024-05-17T21:06:35ZCall Number ARC 641.220945 ITA<br/>Publication Date 1998<br/>Format: Books<br/>Italian wines 1998ent://SD_ILS/0/SD_ILS:2954182024-05-17T21:06:35Z2024-05-17T21:06:35ZCall Number ARC 641.220945 ITA<br/>Publication Date 1997<br/>Format: Books<br/>The new Italy : a complete guide to contemporary Italian wine / Daniele Cernilli and Marco Sabellico.ent://SD_ILS/0/SD_ILS:291392024-05-17T21:06:35Z2024-05-17T21:06:35Zby Cernilli, Daniele.<br/>Call Number 641.220945 CER<br/>Publication Date 2000<br/>Format: Books<br/>Life beyond Lambrusco : understanding Italian fine wine / Nicolas Belfrage ; edited and introduced by Jancis Robinson.ent://SD_ILS/0/SD_ILS:2955882024-05-17T21:06:35Z2024-05-17T21:06:35Zby Belfrage, Nicolas.<br/>Call Number ARC 663.200945 BEL<br/>Publication Date 1985<br/>Format: Books<br/>Italian wines and liquers / Text by Renato G. Dettori; illustrations by Ervardo Fioravantient://SD_ILS/0/SD_ILS:74052024-05-17T21:06:35Z2024-05-17T21:06:35Zby Detton, Renato G.<br/>Call Number FUL 663.220945 DET<br/>Publication Date 1953<br/>Format: Books<br/>One hundred & one beautiful towns in Italy food & wine / Paolo Lazzarin.ent://SD_ILS/0/SD_ILS:2127112024-05-17T21:06:35Z2024-05-17T21:06:35Zby Lazzarin, Paolo<br/>Call Number ARC 641.5945 LAZ<br/>Publication Date 2005<br/>Summary The food and wine of Italy is as remarkably varied as the many regions of the country, and both are shaped and influenced by local geography, climate and history. This book travels from one hilltop hamlet to another in order to relate the ancient culinary traditio ns that make the Italian palette so tempting.<br/>Format: Books<br/>Contributor biographical information <a href="http://www.loc.gov/catdir/enhancements/fy0804/2005903568-b.html">http://www.loc.gov/catdir/enhancements/fy0804/2005903568-b.html</a>
Publisher description <a href="http://www.loc.gov/catdir/enhancements/fy0804/2005903568-d.html">http://www.loc.gov/catdir/enhancements/fy0804/2005903568-d.html</a><br/>