Search Results for Management - Narrowed by: Consumer satisfaction. SirsiDynix Enterprise https://wait.sdp.sirsidynix.net.au/client/en_US/WAILRC/WAILRC/qu$003dManagement$0026qf$003dSUBJECT$002509Subject$002509Consumer$002bsatisfaction.$002509Consumer$002bsatisfaction.$0026ps$003d300$0026st$003dPD?dt=list 2024-05-19T01:51:33Z Designing and Delivering Superior Customer Value : Concepts, Cases, and Applications. ent://SD_ILS/0/SD_ILS:295727 2024-05-19T01:51:33Z 2024-05-19T01:51:33Z by&#160;Weinstein, Art.<br/>Call Number&#160;658.812<br/>Publication Date&#160;2019<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6145856">Click here to view book</a><br/> Value proposition design [electronic resource] : how to create products and services customers want / written by Ales Osterwalder, Yves Pigneur, Gregory Bernarda, Alan Smith. ent://SD_ILS/0/SD_ILS:150691 2024-05-19T01:51:33Z 2024-05-19T01:51:33Z by&#160;Osterwalder, Alexander.<br/>Call Number&#160;658.812<br/>Publication Date&#160;2015<br/>Summary&#160;The authors of the international bestseller Business ModelGeneration explain how to create value propositions customerscan't resist Value Proposition Design helps you tackle a corechallenge of every business - creating compelling productsand services customers want to buy. This practical book, pairedwith its online companion, will teach you the processes and toolsyou need to succeed. Using the same stunning visual format as the authors'global bestseller, Business Model Generation, this sequel explainshow to use the &quot;Value Proposition Canvas&quot; a practicaltool to design, test, create, and mana<br/>Format:&#160;Electronic Resources<br/><a href="http://angliss.eblib.com.au/patron/FullRecord.aspx?p=1887760">Click here to view book</a><br/> Managing Consumer Services [electronic resource] : Factory or Theater? ent://SD_ILS/0/SD_ILS:127644 2024-05-19T01:51:33Z 2024-05-19T01:51:33Z by&#160;Baglieri, Enzo.<br/>Call Number&#160;658.812<br/>Publication Date&#160;2014<br/>Summary&#160;This book presents latest research on the evolution of consumer services, as these services continue to become a larger part of the economy in the world. Four core focal points lead the central message of the book: first, the?convergence of back and front offices; second, placing the client as a fundamental input of services production and delivery process, and ''industrializing''?the?customers''?role?to?combine?efficiency?and experience; third, the constitution and role of inputs necessary for the configuration, production and delivery of the service,?with the crucial role?of ''operationalizi<br/>Format:&#160;Electronic Resources<br/><a href="http://angliss.eblib.com.au/patron/FullRecord.aspx?p=1730974">Click here to view book</a><br/> Managing knock your socks off service [electronic resource] / by Chip R. Bell and Ron Zemke. ent://SD_ILS/0/SD_ILS:121364 2024-05-19T01:51:33Z 2024-05-19T01:51:33Z by&#160;Bell, Chip R.<br/>Call Number&#160;658.812 BEL<br/>Publication Date&#160;2013<br/>Summary&#160;The bestselling customer service management book-updated with fresh examples, new tools, and the latest, cutting-edge ideas.<br/>Format:&#160;Electronic Resources<br/><a href="http://angliss.eblib.com.au/patron/FullRecord.aspx?p=1173433">Click here to view book</a><br/> Delighting your customers [electronic resource] : Delivering excellent customer service...without breaking the bank ent://SD_ILS/0/SD_ILS:151326 2024-05-19T01:51:33Z 2024-05-19T01:51:33Z by&#160;Owton, Avril.<br/>Call Number&#160;658.812<br/>Publication Date&#160;2011<br/>Summary&#160;The Business on a Shoestring series helps small business owners grow their business imaginatively, effectively and without spending a fortune. Aimed at entrepreneurs with plenty of vision and commitment but not a lot of cash, each book is packed with ideas that really work, real-life examples, step-by-step advice and sources of further information. Your relationship with your customers is probably one of the most important you'll ever have. No business can survive without them, but reaching customers in the first place is a big challenge for small companies. This revised edition offers invalua<br/>Format:&#160;Electronic Resources<br/><a href="http://angliss.eblib.com.au/patron/FullRecord.aspx?p=773609">Click here to view book</a><br/> Special issue on 'Doing More With Less' with selected Services Marketing Papers from the ANZMAC 2010 Conference [electronic resource]. ent://SD_ILS/0/SD_ILS:33631 2024-05-19T01:51:33Z 2024-05-19T01:51:33Z by&#160;Finsterwalder, J&ouml;rg.<br/>Call Number&#160;338.761<br/>Publication Date&#160;2011<br/>Summary&#160;The articles comprising thisebook of Managing Service Quality represent a selection of revised papers originally submitted to the Services Marketing Track and presented at the Australian and New Zealand Marketing Academy (ANZMAC) annual conference held in Christchurch, New Zealand in December 2010. This internationally recognised conference was hosted by the College of Business and Economics at The University of Canterbury and was attended by over 400 delegates from 28 countries. The theme of the conference was &quot;Doing More with Less&quot;. This theme proved to be both relevant and timely at a number of levels<br/>Format:&#160;Electronic Resources<br/><a href="http://angliss.eblib.com.au/patron/FullRecord.aspx?p=862148">Click here to view book</a> <a href="http://angliss.eblib.com.au/patron/FullRecord.aspx?p=862148">http://angliss.eblib.com.au/patron/FullRecord.aspx?p=862148</a><br/> The Best Service is No Service [electronic resource] : How to Liberate Your Customers from Customer Service, Keep Them Happy, and Control Costs ent://SD_ILS/0/SD_ILS:33143 2024-05-19T01:51:33Z 2024-05-19T01:51:33Z by&#160;Price, Bill.<br/>Call Number&#160;658.812<br/>Publication Date&#160;2011<br/>Summary&#160;In this groundbreaking book, Bill Price and David Jaffe offer a new, game-changing approach, showing how managers are taking the wrong path and are using the wrong metrics to measure customer service. Customer service, they assert, is only needed when a company does something wrong-eliminating the need for service is the best way to satisfy customers. To be successful, companies need to treat service as a data point of dysfunction and figure what they need to do to eliminate the demand. The Best Service Is No Service outlines these seven principles to deliver the best service tha<br/>Format:&#160;Electronic Resources<br/><a href="http://angliss.eblib.com.au/patron/FullRecord.aspx?p=698667">Click here to view book</a><br/> Excellence every day [electronic resource] : make the daily choice &amp; inspire your employees and amaze your customers / Lior Arussy. ent://SD_ILS/0/SD_ILS:155148 2024-05-19T01:51:33Z 2024-05-19T01:51:33Z by&#160;Arussy, Lior.<br/>Call Number&#160;658.812 ARU<br/>Publication Date&#160;2008<br/>Summary&#160;Addressing all levels of the corporate ladder, from customer service to the CEO, this business-savvy handbook explores &quot;The Excellence Myth,&quot; revealing a new philosophy of excellence to help individuals and organizations reach their performance potential. Including both personal anecdotes as well as the results of a 23,000-participant study, the book details the keys to expanding leadership skills, improving employee satisfaction and job performance, and securing customer loyalty. The guide also explains how making &quot;The Daily Choice&quot; will empower employees to reach new heights of excellence<br/>Format:&#160;Electronic Resources<br/><a href="http://angliss.eblib.com.au/patron/FullRecord.aspx?p=775430">Click here to view book</a><br/> The service profit chain : how leading companies link profit and growth to loyalty, satisfaction, and value / James L. Heskett, W. Earl Sasser, Jr., Leonard A. Schlesinger. ent://SD_ILS/0/SD_ILS:19091 2024-05-19T01:51:33Z 2024-05-19T01:51:33Z by&#160;Heskett, James L.<br/>Call Number&#160;658.812 SER<br/>Publication Date&#160;1997<br/>Summary&#160;&quot;Why are a select few service firms better at what they do - year in and year out - than their competitors? James L. Heskett, W. Earl Sasser, Jr. and Leonard A. Schlesinger reveal that leading companies stay on top by managing the service profit chain. Based on five years of research, the authors show how managers employ a quantifiable set of relationships that directly links profit and growth to not only customer loyalty and satisfaction, but to employee loyalty, satisfaction, and productivity.&quot;--BOOK JACKET.<br/>Format:&#160;Books<br/>