SirsiDynix Enterprise https://wait.sdp.sirsidynix.net.au/client/en_US/WAILRC/WAILRC/qu$003dTanoshii$002bwagashi$002b$00253A$002blittle$002bbites$002bof$002bJapanese$002bdelights$0026ps$003d300?dt=list 2024-04-28T20:13:47Z ent://SD_ILS/0/SD_ILS:150746 2024-04-28T20:13:47Z 2024-04-28T20:13:47Z by&#160;Masataka, Yamashita.<br/>Call Number&#160;641.8530952<br/>Publication Date&#160;2015<br/>Summary&#160;A treat not just for the taste buds, but also for the other senses, these delightful Japanese confections known as wagashi were traditionally prepared according to the season, to be savoured with tea, as a snack during the day. Made using various types of sweet bean pastes, flours and gelatin, these delicate treats are now widely enjoyed throughout the day, and make ideal gifts whatever the occasion. Discover the delectable world of Japanese wagashi from traditional favourites to new creations with this inspiring collection of recipes from the talented Chef Yamashita Masataka. Also included ar<br/>Format:&#160;Electronic Resources<br/><a href="http://angliss.eblib.com.au/patron/FullRecord.aspx?p=1924422">Click here to view book</a><br/> ent://SD_ILS/0/SD_ILS:151414 2024-04-28T20:13:47Z 2024-04-28T20:13:47Z by&#160;Yamashita, Masataka, 1960-<br/>Call Number&#160;641.8530952 YAM<br/>Publication Date&#160;2015&#160;2014<br/>Summary&#160;These delightful Japanese confections known as wagashi were traditionally prepared according to the season, to be savoured with tea, as a snack during the day. Made using various types of sweet bean pastes, flours and gelatin, these delicate treats are now widely enjoyed throughout the day, and make ideal gifts whatever the occasion. Discover the delectable world of Japanese wagashi from traditional favourites to new creations with this inspiring collection of recipes from the talented Chef Yamashita Masataka.<br/>Format:&#160;Books<br/>