Search Results for Tapas - Narrowed by: Archive Collection SirsiDynix Enterprise https://wait.sdp.sirsidynix.net.au/client/en_US/WAILRC/WAILRC/qu$003dTapas$0026qf$003dITYPE$002509Material$002bType$0025091$00253AARCHIVE$002509Archive$002bCollection$0026ps$003d300?dt=list 2024-05-19T15:30:46Z Tapas bar : easy snacks from the Mediterranean / food director, Pamela Clark ent://SD_ILS/0/SD_ILS:32035 2024-05-19T15:30:46Z 2024-05-19T15:30:46Z by&#160;Clark, Pamela.<br/>Call Number&#160;ARC 641.812 TAP<br/>Publication Date&#160;2009<br/>Format:&#160;Books<br/> 100 best classic tapas : the ultimate ingredients for authentic tapas including 100 delicious recipes. ent://SD_ILS/0/SD_ILS:121232 2024-05-19T15:30:46Z 2024-05-19T15:30:46Z Call Number&#160;ARC 641.812 BES<br/>Publication Date&#160;2010<br/>Format:&#160;Books<br/> The world in bite size : tapas, mezze and other tasty morsels / Paul Gayler ; photography by Peter Cassidy. ent://SD_ILS/0/SD_ILS:26721 2024-05-19T15:30:46Z 2024-05-19T15:30:46Z by&#160;Gayler, Paul.<br/>Call Number&#160;641.812 GAY<br/>Publication Date&#160;2007<br/>Format:&#160;Books<br/> From tapas to meze : first courses from the Mediterranean shores of Spain, France, Italy, Greece, Turkey, the Middle East, and North Africa / Joanne Weir. ent://SD_ILS/0/SD_ILS:273276 2024-05-19T15:30:46Z 2024-05-19T15:30:46Z by&#160;Weir, Joanne.<br/>Call Number&#160;ARC 641.591822 WEI<br/>Publication Date&#160;1994<br/>Format:&#160;Books<br/>Publisher description <a href="http://www.loc.gov/catdir/description/random049/93030139.html">http://www.loc.gov/catdir/description/random049/93030139.html</a> Contributor biographical information <a href="http://www.loc.gov/catdir/bios/random057/93030139.html">http://www.loc.gov/catdir/bios/random057/93030139.html</a><br/> Nourish / Simon Gault ; photography Kieran Scott. ent://SD_ILS/0/SD_ILS:121154 2024-05-19T15:30:46Z 2024-05-19T15:30:46Z by&#160;Gault, Simon<br/>Call Number&#160;ARC 641.5 GAU<br/>Publication Date&#160;2008<br/>Summary&#160;Euro, Pasha, Pravda, Shed 5 and The Jervois Steakhouse are just some of the renowned restaurants co-owned bySimon Gault and which feature Gault designed menus. Nourish contains a fabulous selection of recipes from these establishments, ranging from tapas and seafood through to hearty steak dishes and dynamic desserts. There's also a section of Simon's own favourites. The outstanding food photography and restaurant images are by leading photographer Kieran Scott.<br/>Format:&#160;Books<br/>