Search Results for Tourism Culture - Narrowed by: Books SirsiDynix Enterprise https://wait.sdp.sirsidynix.net.au/client/en_US/WAILRC/WAILRC/qu$003dTourism$002bCulture$0026qf$003dFORMAT$002509Format$002509BOOK$002509Books$0026ps$003d300?dt=list 2024-05-15T08:00:02Z Gay tourism : culture and context / Gordon Waitt, Kevin Markwell. ent://SD_ILS/0/SD_ILS:25611 2024-05-15T08:00:02Z 2024-05-15T08:00:02Z by&#160;Waitt, Gordon.<br/>Call Number&#160;338.4791 WAI<br/>Publication Date&#160;2006<br/>Summary&#160;&quot;The pink tourism dollar now represents a highly profitable niche of the tourism market. Gay Tourism: Culture and Context critically investigates the emergence of a commercial gay tourism industry for male clients, the way it is organized, and how the tourism industry promotes cities, resorts, and nations as 'gay' destinations. This careful examination critically questions the social, political, and cultural implications regarding relationships between gay tourism, Western gay male culture, the erotic, sexual politics, and sexual diversity.&quot;--BOOK JACKET.<br/>Format:&#160;Books<br/>Table of contents <a href="http://www.loc.gov/catdir/toc/ecip0518/2005025729.html">http://www.loc.gov/catdir/toc/ecip0518/2005025729.html</a><br/> Coffee culture, destinations and tourism / edited by Lee Jolliffe. ent://SD_ILS/0/SD_ILS:30032 2024-05-15T08:00:02Z 2024-05-15T08:00:02Z by&#160;Jolliffe, Lee.<br/>Call Number&#160;338.17373 COF<br/>Publication Date&#160;2010<br/>Format:&#160;Books<br/> Human resources and tourism : skills, culture and industry / Darren Lee-Ross and Josephine Pryce. ent://SD_ILS/0/SD_ILS:30084 2024-05-15T08:00:02Z 2024-05-15T08:00:02Z by&#160;Lee-Ross, Darren.<br/>Call Number&#160;647.94068 LEE<br/>Publication Date&#160;2010<br/>Format:&#160;Books<br/> Food, agri-culture and tourism : linking local gastronomy and rural tourism : interdisciplinary perspectives / Katia Laura Sidali, Achim Spiller, Birgit Schulze, editors. ent://SD_ILS/0/SD_ILS:34736 2024-05-15T08:00:02Z 2024-05-15T08:00:02Z by&#160;Sidali, Katia Laura.<br/>Call Number&#160;338.4791 FOO<br/>Publication Date&#160;2011<br/>Format:&#160;Books<br/>Publisher description <a href="http://www.loc.gov/catdir/enhancements/fy1208/2011920949-d.html">http://www.loc.gov/catdir/enhancements/fy1208/2011920949-d.html</a> Table of contents only <a href="http://www.loc.gov/catdir/enhancements/fy1208/2011920949-t.html">http://www.loc.gov/catdir/enhancements/fy1208/2011920949-t.html</a><br/> Tourism and generation Y / edited by Pierre Benckendorff, Gianna Moscardo, Donna Pendergast. ent://SD_ILS/0/SD_ILS:30013 2024-05-15T08:00:02Z 2024-05-15T08:00:02Z by&#160;Benckendorff, Pierre.<br/>Call Number&#160;338.4791 TOU<br/>Publication Date&#160;2010<br/>Summary&#160;This book looks at Generation Y in a tourism context; in broad conceptual terms such as trends and behaviour, and in applied terms, for example looking at particular types of travel that Generation Y takes part in, and tourism marketing aimed specifically at them. Benckendorff/Moscardo, James Cook Uni, Pendergast, Griffith Uni, Aus.<br/>Format:&#160;Books<br/> The pursuit of wonder : how Australia's landscape was explored, nature discovered and tourism unleashed / Julia Horne. ent://SD_ILS/0/SD_ILS:21680 2024-05-15T08:00:02Z 2024-05-15T08:00:02Z by&#160;Horne, Julia.<br/>Call Number&#160;338.479194 HOR<br/>Publication Date&#160;2005<br/>Format:&#160;Books<br/> Indigenous tourism : cases from Australia and New Zealand / edited by Michelle Whitford, Lisa Ruhanen and Anna Carr. ent://SD_ILS/0/SD_ILS:280600 2024-05-15T08:00:02Z 2024-05-15T08:00:02Z by&#160;Whitford, Michelle, editor of compilation.<br/>Call Number&#160;338.479194 IND<br/>Publication Date&#160;2017<br/>Format:&#160;Books<br/> Cultural tourism research methods [electronic resource] / edited by Greg Richards and Wil Munsters. ent://SD_ILS/0/SD_ILS:32833 2024-05-15T08:00:02Z 2024-05-15T08:00:02Z by&#160;Richards, Greg.<br/>Call Number&#160;338.4791072<br/>Publication Date&#160;2010<br/>Summary&#160;Cultural tourism includes experiencing local culture, traditions and lifestyle, participation in arts-related activities, and visits to museums, monuments and heritage sites. This book reviews a wide range of qualitative and quantitative research methods applied to the field. It is suitable for students and researchers in tourism and leisure.<br/>Format:&#160;Books<br/><a href="http://angliss.eblib.com.au/patron/FullRecord.aspx?p=554596">Click here to view book</a><br/> Managerial competence within the hospitality and tourism service industries : global cultural contextual analysis / John Saee. ent://SD_ILS/0/SD_ILS:24199 2024-05-15T08:00:02Z 2024-05-15T08:00:02Z by&#160;Saee, John.<br/>Call Number&#160;647.94068 SAE<br/>Publication Date&#160;2006<br/>Summary&#160;&quot;This timely book examines cross-cultural managerial communication competence and its application within the service industry. Focusing particularly on the hospitality and tourism industry, John Saee examines the cross-cultural implications of competence across all managerial functions: planning, workplace communication, recruitment/promotion, induction, training, supervision, industrial relations, management of change, customer service, financial management and marketing.&quot; &quot;This is the first detailed study - at a national level - of current psychological and sociological theories of intercultural communication, linked to an investigation of the management of cultural diversity in the workplace within a multicultural society, a study which has global implications. This cutting-edge research advances new modalities of best practice on managerial competence which can be equally applied to all other industries around the world confronted with cultural diversity in the workplace.&quot;--BOOK JACKET.<br/>Format:&#160;Books<br/>Table of contents only <a href="http://www.loc.gov/catdir/toc/ecip068/2006004796.html">http://www.loc.gov/catdir/toc/ecip068/2006004796.html</a><br/> Korean cultural insights. ent://SD_ILS/0/SD_ILS:31797 2024-05-15T08:00:02Z 2024-05-15T08:00:02Z Call Number&#160;951.9 KOR<br/>Publication Date&#160;2007<br/>Format:&#160;Books<br/> Kyrgyzstan : the Bradt travel guide / Laurence Mitchell. ent://SD_ILS/0/SD_ILS:291562 2024-05-15T08:00:02Z 2024-05-15T08:00:02Z by&#160;Mitchell, Laurence, 1952-, author.<br/>Call Number&#160;915.84304 KYR<br/>Publication Date&#160;2019<br/>Summary&#160;Kyrgyzstan Travel Guide -- travel information and advice on everything from Bishkek hotels and restaurants to Tien Shan trekking, Kyrgyz traditions and culture. Also including natural history and wildlife, Lake Issyk-Kul, Karakol Valley, shopping in Osh Bazaar, Arslanbob, Community-Based Tourism, Tash Rabat, historical sites and architecture.<br/>Format:&#160;Books<br/> Making visitors mindful : principles for creating quality sustainable visitor experiences through effective communication / Gianna Moscardo. ent://SD_ILS/0/SD_ILS:288955 2024-05-15T08:00:02Z 2024-05-15T08:00:02Z by&#160;Moscardo, Gianna, 1962-, author.<br/>Call Number&#160;338.4791 MOS<br/>Publication Date&#160;1999<br/>Summary&#160;Making Visitors Mindful sets out a series of principles to assist in communicating with visitors. These principles are applicable to a broad range of tourism and recreation settings and are based on a theory of how people deal with, learn, and use new information. This mindfulness/mindlessness model of human information processing has been tested and used in a range of business, educational, medical, and other social problems. Making Visitors Mindful offers: Principles and examples relevant and applicable to a broad range of tourism and recreation settings; directions for planning, design, and management of educational programs and other visitor communications services that are based on a large body of applied and relevant research evidence; and a theory which is easily assessable to managers and that can be used to generate ideas for communications with visitors in many different places.<br/>Format:&#160;Books<br/> Beyond backpacker tourism : mobilities and experiences / edited by Kevin Hannam and Anya Diekmann. ent://SD_ILS/0/SD_ILS:30122 2024-05-15T08:00:02Z 2024-05-15T08:00:02Z by&#160;Hannam, Kevin.<br/>Call Number&#160;796.51 BEY<br/>Publication Date&#160;2010<br/>Summary&#160;&quot;Building on previous work on backpacking, this book takes the analysis of backpacker tourism further by engaging both with new theoretical debates into tourism experiences and mobilities as well as with new empirical phenomena such as the rise of the 'flashpacker' and alternative destinations. Chapters include material on flashpacking, the virtualisation of backpacker culture, the re-conceptualisation of lifestyle travellers, backpackers as volunteer tourists, as well as backpackers' experiences of hostels, mobilities and their policy implications. It sets a new benchmark for the study of independent travel in the contemporary world.&quot;--BOOK JACKET.<br/>Format:&#160;Books<br/> Tourism discourse : language and global mobility / Crispin Thurlow, Adam Jaworski. ent://SD_ILS/0/SD_ILS:270706 2024-05-15T08:00:02Z 2024-05-15T08:00:02Z by&#160;Thurlow, Crispin.<br/>Call Number&#160;306.4819 THU<br/>Publication Date&#160;2010<br/>Summary&#160;The authors of this book present an analysis of the role of spoken, written and visual discourse in producing tourism as a global cultural industry. Framed by the symbolic and economic orders of global mobility, Tourism Discourse presents an empirically-based discussion of language ideologies and host-tourist relations in contemporary tourism.<br/>Format:&#160;Books<br/><a href="http://bvbm2.bib-bvb.de:8993/F?func=service&doc_library=BVB01&doc_number=019012423&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA">Inhaltsverzeichnis</a> Table of contents <a href="http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&doc_number=019012423&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA">http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&doc_number=019012423&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA</a><br/> Tourism and indigenous peoples : issues and implications / editors, Richard Butler and Tom Hinch. ent://SD_ILS/0/SD_ILS:27054 2024-05-15T08:00:02Z 2024-05-15T08:00:02Z by&#160;Butler, Richard, 1943-<br/>Call Number&#160;338.4791 TOU<br/>Publication Date&#160;2007<br/>Summary&#160;This is a unique text examining the role of indigenous societies in tourism and how they interact within the tourism nexus. Unusually, it focuses on the active role that indigenous peoples take in the industry and uses international case studies and experiences to provide global context. Australasian content.<br/>Format:&#160;Books<br/>Publisher description <a href="http://www.loc.gov/catdir/enhancements/fy0827/2008272511-d.html">http://www.loc.gov/catdir/enhancements/fy0827/2008272511-d.html</a><br/> Introduction to tourism : dimensions, and issues / Colin Michael Hall. ent://SD_ILS/0/SD_ILS:18568 2024-05-15T08:00:02Z 2024-05-15T08:00:02Z by&#160;Hall, Colin Michael, 1961-<br/>Call Number&#160;338.479194 HAL<br/>Publication Date&#160;2003<br/>Format:&#160;Books<br/> Cultural tourism / Hilary du Cros and Bob McKercher. ent://SD_ILS/0/SD_ILS:306933 2024-05-15T08:00:02Z 2024-05-15T08:00:02Z by&#160;Du Cros, Hilary, author.<br/>Call Number&#160;338.4791 DU<br/>Publication Date&#160;2020<br/>Summary&#160;&quot;Cultural Tourism remains the only book to bridge the gap between cultural tourism and cultural and heritage management. The first edition illustrated how heritage and tourism goals can be integrated in a management and marketing framework to produce sustainable cultural tourism. The current edition takes this further to base the discussion of cultural tourism in the theory and practice of cultural and heritage management (CM and CHM), under the understanding that for tourism to thrive, a balanced approach to the resource base it uses must be maintained. An 'umbrella approach' to cultural tourism represents a unique feature of the book, proposing solutions to achieve an optimal outcome for all sectors. Reflecting the many important developments in the field this new edition has been completely revised and updated in the following ways: New content on increasingly relevant topics including; sustainability, climate change, the threat of de-globalisation, overtourism and social media; New sections on experience creation, accessibility and inclusivity, as well as expanded material on creative industries and new management challenges; New international case studies and tried-and-tested assignment exercises have been added to every chapter. Written by experts in both tourism and cultural heritage management, this book will enable professionals and students to gain a better understanding of their own and each other's roles in achieving sustainable cultural tourism. It provides a blueprint for producing top-quality, long-term cultural tourism products&quot;--<br/>Format:&#160;Books<br/> Food and wine tourism : integrating food, travel and terroir / Erica Croce and Giovanni Perri. ent://SD_ILS/0/SD_ILS:276548 2024-05-15T08:00:02Z 2024-05-15T08:00:02Z by&#160;Croce, Erica, author.<br/>Call Number&#160;338.4791 CRO<br/>Publication Date&#160;2017<br/>Summary&#160;This book explores how regions present themselves to tourists experiencing the culture, history, and ambience of a location through the food and wine they produce. It provides suggestions and guidelines for establishing a food-related tourism destination and discusses the environment, understanding the food tourist, supply issues, marketing, and best practice strategies. It also looks at numerous case studies from around the world.<br/>Format:&#160;Books<br/> Service quality in leisure and tourism / Christine Williams, John Buswell. ent://SD_ILS/0/SD_ILS:17623 2024-05-15T08:00:02Z 2024-05-15T08:00:02Z by&#160;Williams, Christine, 1951-<br/>Call Number&#160;338.4791 WIL<br/>Publication Date&#160;2003<br/>Summary&#160;&quot;This book aims to develop knowledge and understanding of the theories and principles of service quality within the context of leisure and tourism. It examines the characteristics of service delivery and their implications for the management of service quality in the leisure and tourism industry. Suitable for students, researchers and leisure and tourism professionals, it relates the nature of the consumer experience to the planning, design and management of service delivery and critically evaluates the various quality management methods, systems, techniques and approaches that can be applied to the leisure and tourism business environment.&quot;--BOOK JACKET.<br/>Format:&#160;Books<br/> Controversies in tourism / edited by Omar Moufakkir and Peter M. Burns. ent://SD_ILS/0/SD_ILS:31832 2024-05-15T08:00:02Z 2024-05-15T08:00:02Z by&#160;Moufakkir, Omar<br/>Call Number&#160;338.4791 CON<br/>Publication Date&#160;2012<br/>Format:&#160;Books<br/> Human resource management for the hospitality and tourism industries [electronic resource] / Dennis Nickson. ent://SD_ILS/0/SD_ILS:31822 2024-05-15T08:00:02Z 2024-05-15T08:00:02Z by&#160;Nickson, Dennis.<br/>Call Number&#160;338.47910683 NIC<br/>Publication Date&#160;2007<br/>Summary&#160;Human Resource Management for the Hospitality and Tourism Industries takes an integrated look at HRM policies and practices in the tourism and hospitality industries. Utilising existing human resource management (HRM) theory and practice, it contextualises it to the tourism and hospitality industries by looking at the specific employment practices of these industries, such as how to manage tour reps or working in the airline industry.It initially sets the scene with a broad review of the evidence of HRM practice within the tourism and hospitality industries. Having identified the broader pictu<br/>Format:&#160;Books<br/><a href="http://www.angliss.eblib.com.au/patron/FullRecord.aspx?p=285820">Click here to view book</a><br/> The future of food tourism : foodies, experiences, exclusivity, visions and political capital / edited by Ian Yeoman [and four others]. ent://SD_ILS/0/SD_ILS:211553 2024-05-15T08:00:02Z 2024-05-15T08:00:02Z by&#160;Yeoman, Ian, editor.<br/>Call Number&#160;338.4791 FUT<br/>Publication Date&#160;2015<br/>Format:&#160;Books<br/> The restaurants book : ethnographies of where to eat / edited by David Beriss and David Sutton. ent://SD_ILS/0/SD_ILS:27248 2024-05-15T08:00:02Z 2024-05-15T08:00:02Z by&#160;Beriss, David.<br/>Call Number&#160;394.10973 RES<br/>Publication Date&#160;2007<br/>Format:&#160;Books<br/><a href="http://www.loc.gov/catdir/enhancements/fy0801/2007039584-t.html">View table of contents only</a> Publisher description <a href="http://www.loc.gov/catdir/enhancements/fy0801/2007039584-d.html">http://www.loc.gov/catdir/enhancements/fy0801/2007039584-d.html</a><br/> Events management : for tourism, cultural, business and sporting events / Lynn Van der Wagen and Lauren White. ent://SD_ILS/0/SD_ILS:30346 2024-05-15T08:00:02Z 2024-05-15T08:00:02Z by&#160;Van der Wagen, Lynn.<br/>Call Number&#160;658.456 VAN<br/>Publication Date&#160;2010<br/>Format:&#160;Books<br/> Disappearing destinations : climate change and future challenges for coastal tourism / edited by Andrew Jones and Michael Phillips. ent://SD_ILS/0/SD_ILS:30760 2024-05-15T08:00:02Z 2024-05-15T08:00:02Z by&#160;Jones, Andrew L., 1958-<br/>Call Number&#160;338.479109146 DIS<br/>Publication Date&#160;2011<br/>Format:&#160;Books<br/> Event management : for tourism, cultural, business and sporting events / Lynn van der Wagen, Lauren White. ent://SD_ILS/0/SD_ILS:286986 2024-05-15T08:00:02Z 2024-05-15T08:00:02Z by&#160;Van der Wagen, Lynn, author.<br/>Call Number&#160;658.456 VAN<br/>Publication Date&#160;2018<br/>Format:&#160;Books<br/> Front and back stage of tourism performance : imaginaries and bucket list venues / [edited by] Frances Julia Riemer. ent://SD_ILS/0/SD_ILS:292508 2024-05-15T08:00:02Z 2024-05-15T08:00:02Z by&#160;Riemer, Frances Julia, editor.<br/>Call Number&#160;338.4791 FRO<br/>Publication Date&#160;2020<br/>Summary&#160;&quot;Front and Back Stage of Tourism Performance situates our travel imaginaries, those dream destinations on our travel bucket lists, as co-constructed by the tourist industry, state development policies, and community negotiations, and as framed by modernity's new global cultural economy. As more people travel for pleasure than ever before, host communities and intermediaries are presented with tourism opportunities that all too often become flashpoints for local contestation and mechanisms for displacement. The ethnographically-grounded chapters describe tourist encounters shaped by geopolitics, complicated by war, and troubled by and enacted within the economic inequities of neocolonialism. The points of contact afford a unique vantage from which to view cultural identity, entrepreneurial strategizing, and natural resource management as global politics and relations of difference. They also illustrate the power of social networks, cultural display, and artistic performance as collective presentation, management apparatus, and structural critique. Drawing on a range of international case studies, this book will appeal to those interested in tourism, anthropology, global studies, environmental issues, microeconomics, and identity studies&quot;--<br/>Format:&#160;Books<br/> Food and wine festivals and events around the world : Development, management and markets / C. Michael Hall and Liz Sharples. ent://SD_ILS/0/SD_ILS:306337 2024-05-15T08:00:02Z 2024-05-15T08:00:02Z by&#160;Hall, Colin Michael, 1961-, author.<br/>Call Number&#160;338.4791 HAL<br/>Publication Date&#160;2016<br/>Format:&#160;Books<br/> Global climate change and coastal tourism : recognizing problems, managing solutions, future expectations / edited by Andrew Jones, Michael Phillips. ent://SD_ILS/0/SD_ILS:283551 2024-05-15T08:00:02Z 2024-05-15T08:00:02Z by&#160;Jones, Andrew L., 1958-, editor.<br/>Call Number&#160;338.479109146 GLO<br/>Publication Date&#160;2017<br/>Format:&#160;Books<br/> Event studies : theory, research, and policy for planned events / Donald Getz and Stephen J. Page. ent://SD_ILS/0/SD_ILS:279966 2024-05-15T08:00:02Z 2024-05-15T08:00:02Z by&#160;Getz, Donald, 1949-, author.<br/>Call Number&#160;658.456 GET<br/>Publication Date&#160;2016<br/>Summary&#160;Event Studies is the only book devoted to developing knowledge and theory about planned events. It focuses on event planning and management, outcomes, the experience of events and the meanings attached to them, the dynamic processes shaping events and why people attend them. This title draws from a large number of foundation disciplines and closely related professional fields, to foster interdisciplinary theory focused on planned events. It brings together important discourses on events including event management, event tourism, and the study of events within various disciplines that are able to shed light on the roles, importance and impacts of events in society and culture.<br/>Format:&#160;Books<br/> Handbook of teaching and learning in tourism / edited by Pierre Benckendorrf, Anita Zehrer. ent://SD_ILS/0/SD_ILS:273192 2024-05-15T08:00:02Z 2024-05-15T08:00:02Z by&#160;Benckendorff, Pierre.<br/>Call Number&#160;338.4791 HAN<br/>Publication Date&#160;2017<br/>Format:&#160;Books<br/> An introduction to the geography of tourism / Velvet Nelson. ent://SD_ILS/0/SD_ILS:273705 2024-05-15T08:00:02Z 2024-05-15T08:00:02Z by&#160;Nelson, Velvet, 1979-, author.<br/>Call Number&#160;338.4791 NEL<br/>Publication Date&#160;2017<br/>Format:&#160;Books<br/> Event tourism : concepts, international case studies, and research / Donald Getz, Ph.D., professor, school of tourism, the University of Queensland, Australia affiliated with the Norwegian school of hotel management at the University of Stavanger, Norway Donald Getz resides in Calgary, Canada. ent://SD_ILS/0/SD_ILS:123304 2024-05-15T08:00:02Z 2024-05-15T08:00:02Z by&#160;Getz, Donald, 1949-<br/>Call Number&#160;658.456 GET<br/>Publication Date&#160;2013<br/>Format:&#160;Books<br/> Interpretation of cultural and natural resources / Douglas M. Knudson, Professor Emeritus of Forestry, Purdue University, Ted T. Cable, Professor of Park Management and Conservation, Kansas State University, Larry Beck, Professor of Outdoor Education and Environmental Interpretation, San Diego State University. ent://SD_ILS/0/SD_ILS:289636 2024-05-15T08:00:02Z 2024-05-15T08:00:02Z by&#160;Knudson, Douglas M., author.<br/>Call Number&#160;363.69 KNU<br/>Publication Date&#160;2003<br/>Format:&#160;Books<br/> Marketing for hospitality and tourism / Philip Kotler [and 3 others]. ent://SD_ILS/0/SD_ILS:276613 2024-05-15T08:00:02Z 2024-05-15T08:00:02Z by&#160;Kotler, Philip, author.<br/>Call Number&#160;647.940688 MAR<br/>Publication Date&#160;2017<br/>Summary&#160;The book discusses hospitality marketing from a team perspective, examining each hospitality department and its role in the marketing mechanism.<br/>Format:&#160;Books<br/>