Search Results for Vocational guidance - Narrowed by: CD-ROMSirsiDynix Enterprisehttps://wait.sdp.sirsidynix.net.au/client/en_US/WAILRC/WAILRC/qu$003dVocational$002bguidance$0026qf$003dITYPE$002509Material$002bType$0025091$00253ACD-ROM$002509CD-ROM$0026ps$003d300$0026st$003dRE?dt=list2024-05-17T05:12:09ZSo you want to be a chef? : your guide to culinary careers / Lisa Brefere, Karen Eich Drummond, Brad Barnes.ent://SD_ILS/0/SD_ILS:214532024-05-17T05:12:09Z2024-05-17T05:12:09Zby Brefere, Lisa M.<br/>Call Number 647.95023 BRE<br/>Publication Date 2006 2005<br/>Format: Books<br/>Table of contents <a href="http://www.loc.gov/catdir/toc/ecip051/2004023267.html">http://www.loc.gov/catdir/toc/ecip051/2004023267.html</a><br/>Restaurant : preparing for service. [interactive multimedia] ... designed by Regency College Hotel School, Adelaide, and produced by the Centre for Applied Learning Systems (CALS) at Adelaide Institute of TAFE.ent://SD_ILS/0/SD_ILS:112052024-05-17T05:12:09Z2024-05-17T05:12:09Zby Australian Hospitality Review Panel.<br/>Call Number CD 647.95 RES<br/>Publication Date 1996<br/>Format: Computer file<br/>