Search Results for Wine and wine making -- Australia.SirsiDynix Enterprisehttps://wait.sdp.sirsidynix.net.au/client/en_US/WAILRC/WAILRC/qu$003dWine$002band$002bwine$002bmaking$002b--$002bAustralia.$0026ps$003d300?dt=list2024-05-19T06:30:01ZLiquid gold : the story of Australian wine and its makers / Nicholas Faith.ent://SD_ILS/0/SD_ILS:171402024-05-19T06:30:01Z2024-05-19T06:30:01Zby Faith, Nicholas, 1933-<br/>Call Number 641.220994 FAI<br/>Publication Date 2002<br/>Format: Books<br/>Australian wine companion 2006 : bestselling guide to Australian wines / James Halliday.ent://SD_ILS/0/SD_ILS:215942024-05-19T06:30:01Z2024-05-19T06:30:01Zby Halliday, James, 1938-<br/>Call Number ARC 641.220994 HAL<br/>Publication Date 2005<br/>Format: Books<br/>The wine regions of Australia / John Beeston.ent://SD_ILS/0/SD_ILS:161112024-05-19T06:30:01Z2024-05-19T06:30:01Zby Beeston, John.<br/>Call Number 641.220994 BEE<br/>Publication Date 2002<br/>Format: Books<br/>1001 Wines Under 20 [electronic resource].ent://SD_ILS/0/SD_ILS:334642024-05-19T06:30:01Z2024-05-19T06:30:01Zby Halliday, James.<br/>Call Number 641.220994<br/>Publication Date 2011<br/>Summary Good wine in Australia doesn?t have to cost a fortune, and it?s about to become even easier to choose the right bottle at the right price. For the first time ever, the country?s leading wine authority has compiled his pick of the best Australian wines under 20. With tasting notes, rankings, drink-to dates and food matches for 1001 top-notch wines, James Halliday?s 1001 Wines under 20 is the most comprehensive guide to value wines in Australia. The wines in 1001 Wines under 20 are grouped by variety, with chapters on the best shirazs, chardonnays, pinot noirs and other popular Australian var<br/>Format: Electronic Resources<br/><a href="http://angliss.eblib.com.au/patron/FullRecord.aspx?p=817279">Click here to view book</a><br/>Concise history of Australian wine / John Beeston.ent://SD_ILS/0/SD_ILS:156762024-05-19T06:30:01Z2024-05-19T06:30:01Zby Beeston, John.<br/>Call Number 641.220994 BEE<br/>Publication Date 2001<br/>Format: Books<br/>Crush : the new Australian wine book / Max Allen ; photographs by Adrian Lander.ent://SD_ILS/0/SD_ILS:148242024-05-19T06:30:01Z2024-05-19T06:30:01Zby Allen, Max, 1968-<br/>Call Number 641.220994 HAL<br/>Publication Date 2000<br/>Format: Books<br/>The history of Australian wine : stories from the vineyard to the cellar door 1900-2000 / Max Allen.ent://SD_ILS/0/SD_ILS:1571122024-05-19T06:30:01Z2024-05-19T06:30:01Zby Allen, Max, 1968-<br/>Call Number 641.220994 ALL<br/>Publication Date 2012 2010<br/>Summary "The History of Australian Wine is a unique inside account of the Australian wine industry's development throughout the 20th century."--Inside flap.<br/>Format: Books<br/>A concise history of Australian wine / John Beeston.ent://SD_ILS/0/SD_ILS:1581692024-05-19T06:30:01Z2024-05-19T06:30:01Zby Beeston, John.<br/>Call Number 641.220994 BEE<br/>Publication Date 1995<br/>Format: Books<br/>What is that wine worth? : a comprehensive guide to the current intrinsic value of over three thousand Australian wines from 1960 / Robin Bradley.ent://SD_ILS/0/SD_ILS:2955852024-05-19T06:30:01Z2024-05-19T06:30:01Zby Bradley, Robin, 1937-<br/>Call Number ARC 641.22029 BRA<br/>Publication Date 1983<br/>Format: Books<br/>The fortunes of Samuel Wynn : winemaker, humanist, Zionist.ent://SD_ILS/0/SD_ILS:2953352024-05-19T06:30:01Z2024-05-19T06:30:01Zby Wynn, Allan<br/>Call Number ARC 663.2 WYN<br/>Publication Date 1968<br/>Format: Books<br/>Penfolds : the rewards of patience / Andrew Caillard.ent://SD_ILS/0/SD_ILS:2957892024-05-19T06:30:01Z2024-05-19T06:30:01Zby Caillard, Andrew<br/>Call Number ARC 641.22099423 CAI<br/>Publication Date 2008<br/>Summary "In 2001, the National Trust of South Australia made the remarkable gesture of listing Penfolds Grange as a Heritage Icon. As recently as 2004, a single bottle of 1951 Grange Hermitage sold at auction for over $50,000. In the world of wine, Penfolds is synonymous with excellence, innovation, and even a little magic. The tale behind the winery's foundation, its controversial methods of operation, and the characters who were determined to break with tradition and produce something unique is a truly inspiring one. But much more than just a history, this is also a practical working guide to enjoying your own collection of Penfolds wines at their drinking peak. Through the senses of an independent international panel, the fortunes of over fifty years of Penfolds wines were painstakingly tracked and assessed over a special five-day tasting. Complete with tasting notes and personal commentaries, the results of this event form a central focus of the narrative."--Provided by publisher.<br/>Format: Books<br/>Publisher description <a href="http://www.loc.gov/catdir/enhancements/fy1114/2011287197-d.html">http://www.loc.gov/catdir/enhancements/fy1114/2011287197-d.html</a>
Contributor biographical information <a href="http://catdir.loc.gov/catdir/enhancements/fy1114/2011287197-b.html">http://catdir.loc.gov/catdir/enhancements/fy1114/2011287197-b.html</a>
Publisher description <a href="http://catdir.loc.gov/catdir/enhancements/fy1114/2011287197-d.html">http://catdir.loc.gov/catdir/enhancements/fy1114/2011287197-d.html</a><br/>Deep in my vineyard : the history of Seaview Winery, a case study of some pioneers in the Australian wine industry / E.W. Boehm.ent://SD_ILS/0/SD_ILS:2953322024-05-19T06:30:01Z2024-05-19T06:30:01Zby Boehm, E. W. (Ernest Walter)<br/>Call Number ARC 663.2009423 BOE<br/>Publication Date 1987<br/>Format: Books<br/>Great Australian winesent://SD_ILS/0/SD_ILS:33912024-05-19T06:30:01Z2024-05-19T06:30:01Zby Roberts , Ivor<br/>Call Number 641.220994 ROB<br/>Publication Date 1974<br/>Format: Books<br/>Barossa Shiraz : discovering the tastes of the Barossa's regions / Thomas Girgensohn.ent://SD_ILS/0/SD_ILS:2932042024-05-19T06:30:01Z2024-05-19T06:30:01Zby Girgensohn, Thomas<br/>Call Number ARC 663.200994232 GIR<br/>Publication Date 2013<br/>Summary "Barossa Shiraz: Discovering the tastes of the Barossa?s regions is the first book in Australia to systematically investigate the relationship between the flavour of a wine and its origin. This book is based on author Thomas Girgensohn's extensive knowledge of Australian wines and his personal research over nearly 30 years. He focuses on the Barossa, Australias best-known wine region, and explores Shiraz, Australia's most popular wine. Barossa Shiraz explains the concept of terroir - the contribution of the vineyard's site to the quality of the grapes and wine produced from it - in easy to understand terms. Barossa Shiraz divides the Barossa into eleven sub-regions, each with its own terroir. Major differences between terroirs are identified, and a tasting profile for each sub-region is provided. Thomas Girgensohn examines major wineries and benchmark vineyards - those whose wines display the sub-regional characteristics best. Their locations are shown on detailed maps, and the book includes profiles of leading Barossa winemakers. This is the first time an author has set out to characterise the sub-regions of a famous district according to the flavour and qualities of the wines produced rather than simply climatic or geological factors. Reading Barossa Shiraz will enable enthusiasts to appreciate the differences in flavour and structure of Shiraz - and to enjoy their wine even more!Barossa Shiraz: Discovering the tastes of the Barossa?s regions is the first book in Australia to systematically investigate the relationship between the flavour of a wine and its origin. This book is based on author Thomas Girgensohn's extensive knowledge of Australian wines and his personal research over nearly 30 years. He focuses on the Barossa, Australias best-known wine region, and explores Shiraz, Australia's most popular wine. Barossa Shiraz explains the concept of terroir - the contribution of the vineyard's site to the quality of the grapes and wine produced from it - in easy to understand terms. Barossa Shiraz divides the Barossa into eleven sub-regions, each with its own terroir. Major differences between terroirs are identified, and a tasting profile for each sub-region is provided. Thomas Girgensohn examines major wineries and benchmark vineyards - those whose wines display the sub-regional characteristics best. Their locations are shown on detailed maps, and the book includes profiles of leading Barossa winemakers. This is the first time an author has set out to characterise the sub-regions of a famous district according to the flavour and qualities of the wines produced rather than simply climatic or geological factors. Reading Barossa Shiraz will enable enthusiasts to appreciate the differences in flavour and structure of Shiraz - and to enjoy their wine even more!" --Publisher.<br/>Format: Books<br/>The Australian wine bookent://SD_ILS/0/SD_ILS:43942024-05-19T06:30:01Z2024-05-19T06:30:01ZCall Number 641.220994 AUS<br/>Publication Date 1985<br/>Format: Books<br/>Wineent://SD_ILS/0/SD_ILS:39122024-05-19T06:30:01Z2024-05-19T06:30:01Zby Evans , Lloyd<br/>Call Number ARC 663.220994 EVA<br/>Publication Date 1978<br/>Format: Books<br/>Classic wines of Australiaent://SD_ILS/0/SD_ILS:65212024-05-19T06:30:01Z2024-05-19T06:30:01Zby Lake, Max<br/>Call Number ARC 663.220994 LAK<br/>Publication Date 1966<br/>Format: Books<br/>The Australian wine guideent://SD_ILS/0/SD_ILS:64572024-05-19T06:30:01Z2024-05-19T06:30:01Zby Murphy , Dan F.<br/>Call Number 641.220994 MUR<br/>Publication Date 1966<br/>Format: Books<br/>Dan Murphy's Classification of Australian wines.ent://SD_ILS/0/SD_ILS:313672024-05-19T06:30:01Z2024-05-19T06:30:01Zby Murphy, Dan F.<br/>Call Number ARC 641.220994 MUR<br/>Publication Date 1974<br/>Format: Books<br/>What wine is that?: the unique Australian wineguide by label identification.ent://SD_ILS/0/SD_ILS:33922024-05-19T06:30:01Z2024-05-19T06:30:01ZCall Number 641.220994 WHA<br/>Publication Date 1975<br/>Format: Books<br/>Australian wines & wineries / Alan Young.ent://SD_ILS/0/SD_ILS:2759582024-05-19T06:30:01Z2024-05-19T06:30:01Zby Young, Alan, 1927-<br/>Call Number ARC 641.220994 YOU<br/>Publication Date 1983<br/>Format: Books<br/>Hunter wineent://SD_ILS/0/SD_ILS:64542024-05-19T06:30:01Z2024-05-19T06:30:01Zby Lake, Max Emory<br/>Call Number 641.220994 LAK<br/>Publication Date 1964<br/>Format: Books<br/>Australian wine : the complete guideent://SD_ILS/0/SD_ILS:33712024-05-19T06:30:01Z2024-05-19T06:30:01Zby Murphy , Dan F.<br/>Call Number 641.220994 MUR<br/>Publication Date 1970<br/>Format: Books<br/>Wine and food guideent://SD_ILS/0/SD_ILS:64672024-05-19T06:30:01Z2024-05-19T06:30:01Zby Victoria<br/>Call Number 641.2209945 VIC<br/>Publication Date 1984<br/>Format: Books<br/>Classic wines of Australia / James Halliday.ent://SD_ILS/0/SD_ILS:1220802024-05-19T06:30:01Z2024-05-19T06:30:01Zby Halliday, James, 1938-<br/>Call Number 641.220994 HAL<br/>Publication Date 1997<br/>Format: Books<br/>Barossa wine traveller / Tyson Stelzer, Grant Dodd.ent://SD_ILS/0/SD_ILS:296212024-05-19T06:30:01Z2024-05-19T06:30:01Zby Stelzer, Tyson, 1975-<br/>Call Number 641.22099423 STE<br/>Publication Date 2009<br/>Format: Books<br/>The Australian wine guide / Clive Hartley.ent://SD_ILS/0/SD_ILS:316822024-05-19T06:30:01Z2024-05-19T06:30:01Zby Hartley, Clive.<br/>Call Number ARC 641.220994 HAR<br/>Publication Date 2002<br/>Format: Books<br/>Antipasto / by Walter James.ent://SD_ILS/0/SD_ILS:321962024-05-19T06:30:01Z2024-05-19T06:30:01Zby James, Walter.<br/>Call Number ARC 641 JAM<br/>Publication Date 1957<br/>Format: Books<br/>Wine & Winemakers of Australiaent://SD_ILS/0/SD_ILS:40552024-05-19T06:30:01Z2024-05-19T06:30:01Zby Muschamp, Michael<br/>Call Number 641.220994 MUS<br/>Publication Date 1977<br/>Format: Books<br/>Australian complete book of wineent://SD_ILS/0/SD_ILS:34762024-05-19T06:30:01Z2024-05-19T06:30:01Zby Evans, Len<br/>Call Number 641.220994 EVA<br/>Publication Date 1976<br/>Format: Books<br/>Understanding Australian wineent://SD_ILS/0/SD_ILS:50292024-05-19T06:30:01Z2024-05-19T06:30:01Zby Mayne, Robert<br/>Call Number 641.220994 MAY<br/>Publication Date 1981<br/>Format: Books<br/>Wine in Australia : a handbookent://SD_ILS/0/SD_ILS:65202024-05-19T06:30:01Z2024-05-19T06:30:01Zby James , Walter<br/>Call Number ARC 663.220994 JAM<br/>Publication Date 1966<br/>Format: Books<br/>Australian wine companion / James Halliday.ent://SD_ILS/0/SD_ILS:240582024-05-19T06:30:01Z2024-05-19T06:30:01Zby Halliday, James, 1938-<br/>Call Number ARC 641.220994 HAL<br/>Publication Date 2006<br/>Format: Books<br/>The red wines of Australia / edited by John Parkinson.ent://SD_ILS/0/SD_ILS:65352024-05-19T06:30:01Z2024-05-19T06:30:01Zby Parkinson, John.<br/>Call Number ARC 641.22230994 RED<br/>Publication Date 1981<br/>Format: Books<br/>James Halliday's Australian wine guideent://SD_ILS/0/SD_ILS:9942024-05-19T06:30:01Z2024-05-19T06:30:01Zby Halliday, James, 1938-<br/>Call Number 641.220994 HAL<br/>Publication Date 1988<br/>Format: Books<br/>The wines, vineyards and vignerons of Australiaent://SD_ILS/0/SD_ILS:73202024-05-19T06:30:01Z2024-05-19T06:30:01Zby Simon, André Louis, 1877-1970.<br/>Call Number 663.200994 SIM<br/>Publication Date 1966<br/>Format: Books<br/>Choosing Australian wines : a buyer's guide / Jeni Portent://SD_ILS/0/SD_ILS:7722024-05-19T06:30:01Z2024-05-19T06:30:01Zby Port, Jeni<br/>Call Number 641.220994 POR<br/>Publication Date 1995<br/>Format: Books<br/>An introduction to Australian wine / James Halliday.ent://SD_ILS/0/SD_ILS:2953672024-05-19T06:30:01Z2024-05-19T06:30:01Zby Halliday, James, 1938-<br/>Call Number ARC 641.220994 HAL<br/>Publication Date 1996<br/>Format: Books<br/>Wine for profit : knowing, selling Australian wineent://SD_ILS/0/SD_ILS:64182024-05-19T06:30:01Z2024-05-19T06:30:01Zby Australian Wine Board<br/>Call Number ARC 663.2 AUS:W<br/>Publication Date 1968<br/>Format: Books<br/>Wine and winemakers of Australiaent://SD_ILS/0/SD_ILS:64592024-05-19T06:30:01Z2024-05-19T06:30:01Zby Muschamp, Michael<br/>Call Number ARC 663.200994 MUS<br/>Publication Date 1977<br/>Format: Books<br/>The grape and Ient://SD_ILS/0/SD_ILS:65222024-05-19T06:30:01Z2024-05-19T06:30:01Zby Margan, Frank, 1931-<br/>Call Number ARC 663.220994 MAR<br/>Publication Date 1969<br/>Format: Books<br/>The great Australian wine book / compiled by Robert Mayneent://SD_ILS/0/SD_ILS:34992024-05-19T06:30:01Z2024-05-19T06:30:01Zby Mayne, Robert<br/>Call Number 641.220994 GRE<br/>Publication Date 1985<br/>Format: Books<br/>Beverage reviewent://SD_ILS/0/SD_ILS:522024-05-19T06:30:01Z2024-05-19T06:30:01ZCall Number PER 663.0994 AUS:W BOUND (UNIT)1<br/>Format: Other<br/>Story of a vineyard : Chateau Tahbilkent://SD_ILS/0/SD_ILS:65302024-05-19T06:30:01Z2024-05-19T06:30:01Zby Heddle , Enid Moodie<br/>Call Number 641.2209945 HED<br/>Publication Date 1968<br/>Format: Books<br/>The white wines of Australia / edited by John Parkinsonent://SD_ILS/0/SD_ILS:65362024-05-19T06:30:01Z2024-05-19T06:30:01Zby Parkinson , John<br/>Call Number 641.22230994 WHI<br/>Publication Date 1981<br/>Format: Books<br/>Len Evans' complete book of Australian wineent://SD_ILS/0/SD_ILS:53192024-05-19T06:30:01Z2024-05-19T06:30:01Zby Evans, Len<br/>Call Number 641.220994 EVA<br/>Publication Date 1990<br/>Format: Books<br/>The big red wine book / Campbell Mattinson.ent://SD_ILS/0/SD_ILS:265982024-05-19T06:30:01Z2024-05-19T06:30:01Zby Mattinson, Campbell.<br/>Call Number 641.22 MAT<br/>Publication Date 2008<br/>Format: Books<br/>Chateau Tahbilk : the first 135 yearsent://SD_ILS/0/SD_ILS:322282024-05-19T06:30:01Z2024-05-19T06:30:01Zby Heddle, Enid Moodie<br/>Call Number ARC 641.2209945 HED<br/>Publication Date 1995 1968<br/>Format: Books<br/>Australian wine : regions and rituals / Jim McMahonent://SD_ILS/0/SD_ILS:35352024-05-19T06:30:01Z2024-05-19T06:30:01Zby McMahon, Jim, 1959-<br/>Call Number 664.220994 MCM<br/>Publication Date 1995<br/>Format: Books<br/>The professional Australian wine guide / Clive Hartley.ent://SD_ILS/0/SD_ILS:136802024-05-19T06:30:01Z2024-05-19T06:30:01Zby Hartley, Clive.<br/>Call Number 641.220994 HAR<br/>Publication Date 1999<br/>Format: Books<br/>The gadding vine / by Walter James; decorations by Harold Freedmanent://SD_ILS/0/SD_ILS:75662024-05-19T06:30:01Z2024-05-19T06:30:01Zby James , Walter<br/>Call Number FUL 641.22 JAM<br/>Publication Date 1955<br/>Format: Books<br/>The Australian wine guide / Clive Hartley.ent://SD_ILS/0/SD_ILS:1529442024-05-19T06:30:01Z2024-05-19T06:30:01Zby Hartley, Clive.<br/>Call Number 641.220994 HAR<br/>Publication Date 2004 2002<br/>Format: Books<br/>Len Evans' complete book of Australian wineent://SD_ILS/0/SD_ILS:302902024-05-19T06:30:01Z2024-05-19T06:30:01Zby Evans, Len, 1930-2006<br/>Call Number ARC 641.220994 EVA<br/>Publication Date 1984<br/>Format: Books<br/>Australian wine : regions and rituals / Jim McMahon.ent://SD_ILS/0/SD_ILS:1223062024-05-19T06:30:01Z2024-05-19T06:30:01Zby McMahon, Jim, 1959-<br/>Call Number 641.220994 MCM<br/>Publication Date 1995<br/>Format: Books<br/>Wine for all / Bob Liddelowent://SD_ILS/0/SD_ILS:50502024-05-19T06:30:01Z2024-05-19T06:30:01Zby Liddelow, Bob<br/>Call Number 641.220994 LID<br/>Publication Date 1993<br/>Format: Books<br/>Understanding Australian wine / by Robert Mayne.ent://SD_ILS/0/SD_ILS:321942024-05-19T06:30:01Z2024-05-19T06:30:01Zby Mayne, Robert.<br/>Call Number ARC 641.220994 MAY<br/>Publication Date 1986<br/>Format: Books<br/>James Halliday Australian wine companion : the bestselling and definitive guide to Australian wines.ent://SD_ILS/0/SD_ILS:272502024-05-19T06:30:01Z2024-05-19T06:30:01Zby Halliday, James, 1938-<br/>Call Number ARC 641.220994 HAL<br/>Publication Date 2008 2007<br/>Format: Books<br/>Australian wine pilgrimage / Ivor Roberts, photography by Douglass Baglin.ent://SD_ILS/0/SD_ILS:74012024-05-19T06:30:01Z2024-05-19T06:30:01Zby Roberts, Ivor.<br/>Call Number FUL 663.220994 ROB<br/>Publication Date 1969<br/>Format: Books<br/>Pictorial Atlas of Australian wines / Thomas K. Hardy; Photography Milan Rodenent://SD_ILS/0/SD_ILS:62352024-05-19T06:30:01Z2024-05-19T06:30:01Zby Hardy, Thomas K.<br/>Call Number 641.220994 HAR<br/>Publication Date 1986<br/>Format: Books<br/>Coonawarra a vignobleent://SD_ILS/0/SD_ILS:64642024-05-19T06:30:01Z2024-05-19T06:30:01Zby Benwell, W.S. (William Samuel)<br/>Call Number ARC 663.20099423 BEN<br/>Publication Date 1979 1978 1977 1976 1975<br/>Format: Books<br/>The wine industry of Australia / H.E. Laffer.ent://SD_ILS/0/SD_ILS:64252024-05-19T06:30:01Z2024-05-19T06:30:01Zby Laffer, H.E.<br/>Call Number ARC 663.2 LAF<br/>Publication Date 1949<br/>Format: Books<br/>Wine Australia / compiled by the Australian Wine Boardent://SD_ILS/0/SD_ILS:64402024-05-19T06:30:01Z2024-05-19T06:30:01Zby Australian Wine Board<br/>Call Number ARC 663.200994 WIN<br/>Publication Date 1979<br/>Format: Books<br/>What is wine? / Philip Murphy .ent://SD_ILS/0/SD_ILS:317582024-05-19T06:30:01Z2024-05-19T06:30:01Zby Murphy, Philip<br/>Call Number ARC 641.220994 MUR<br/>Publication Date 2000<br/>Format: Books<br/>James Halliday's Australian wine guideent://SD_ILS/0/SD_ILS:10012024-05-19T06:30:01Z2024-05-19T06:30:01Zby Halliday, James, 1938-<br/>Call Number 641.220994 HAL 1990<br/>Publication Date 1989<br/>Format: Books<br/>The Australian wine compendium / James Hallidayent://SD_ILS/0/SD_ILS:9842024-05-19T06:30:01Z2024-05-19T06:30:01Zby Halliday, James, 1938-<br/>Call Number 641.220994 HAL<br/>Publication Date 1985<br/>Format: Books<br/>Setting up your own wine cellar / James Halliday.ent://SD_ILS/0/SD_ILS:2933202024-05-19T06:30:01Z2024-05-19T06:30:01Zby Halliday, James, 1938-<br/>Call Number ARC 641.220994 HAL<br/>Publication Date 1992<br/>Format: Books<br/>Len Evans' complete book of Australian wine / Len Evans.ent://SD_ILS/0/SD_ILS:309382024-05-19T06:30:01Z2024-05-19T06:30:01Zby Evans, Len, 1930-2006.<br/>Call Number 641.220994 EVA<br/>Publication Date 1984<br/>Format: Books<br/>Cabernet : notes of an Australian wineman / Max Lake.ent://SD_ILS/0/SD_ILS:340192024-05-19T06:30:01Z2024-05-19T06:30:01Zby Lake, Max.<br/>Call Number 641.220994 LAK<br/>Publication Date 1977<br/>Format: Books<br/>John Bull's vineyard : Australian sketches.ent://SD_ILS/0/SD_ILS:3078472024-05-19T06:30:01Z2024-05-19T06:30:01Zby De Castella, Hubert<br/>Call Number ARC 663.200994 DE<br/>Publication Date 1981<br/>Format: Books<br/>R.I. Walter's wine guide to Australian wine / Robert I. Walters.ent://SD_ILS/0/SD_ILS:309362024-05-19T06:30:01Z2024-05-19T06:30:01Zby Walters, Robert I.<br/>Call Number 641.220994 WAL<br/>Publication Date 1996<br/>Format: Books<br/>James Halliday's Australian wine guide : 1986 editionent://SD_ILS/0/SD_ILS:64462024-05-19T06:30:01Z2024-05-19T06:30:01Zby Halliday, James, 1938-<br/>Call Number 641.220994 HAL<br/>Publication Date 1986<br/>Format: Books<br/>James Halliday Australian wine companion.ent://SD_ILS/0/SD_ILS:196562024-05-19T06:30:01Z2024-05-19T06:30:01Zby Halliday, James, 1938-<br/>Call Number ARC 641.220994 HAL<br/>Publication Date 2009<br/>Format: Books<br/>An introduction to Australian wine / James Halliday.ent://SD_ILS/0/SD_ILS:10102024-05-19T06:30:01Z2024-05-19T06:30:01Zby Halliday, James, 1938-<br/>Call Number 641.220994 HAL<br/>Publication Date 1992<br/>Format: Books<br/>Wines and wineries of the West / by Mike Zekulichent://SD_ILS/0/SD_ILS:43992024-05-19T06:30:01Z2024-05-19T06:30:01Zby Zekulich, Mike<br/>Call Number 641.2209941 ZEK<br/>Publication Date 1990<br/>Format: Books<br/>Australian wine companion : the bestselling and definitive guide to Australian wines / James Halliday.ent://SD_ILS/0/SD_ILS:247992024-05-19T06:30:01Z2024-05-19T06:30:01Zby Halliday, James, 1938-<br/>Call Number ARC 641.220994 HAL<br/>Publication Date 2007<br/>Format: Books<br/>Related website <a href="http://www.winecompanion.com.au">http://www.winecompanion.com.au</a><br/>Wine--Australia : a guide to Australian wine / written and compiled by the Australian Wine Board.ent://SD_ILS/0/SD_ILS:3089732024-05-19T06:30:01Z2024-05-19T06:30:01Zby Australian Wine Board<br/>Call Number ARC 663.200994 WIN<br/>Publication Date 1968<br/>Format: Books<br/>The Australian wine browser / edited by Anders Ousback.ent://SD_ILS/0/SD_ILS:276462024-05-19T06:30:01Z2024-05-19T06:30:01Zby Ousback, Anders, ed.<br/>Call Number ARC 641.220994 OUS<br/>Publication Date 1979<br/>Format: Books<br/>The wines, vineyards and vignerons of Australia / Andre Simon.ent://SD_ILS/0/SD_ILS:65262024-05-19T06:30:01Z2024-05-19T06:30:01Zby Simon, André Louis, 1877-1970.<br/>Call Number 641.220994 SIM<br/>Publication Date 1966<br/>Format: Books<br/>1993 pocket guide to the wines of Australia and New Zealand / James Halliday.ent://SD_ILS/0/SD_ILS:317552024-05-19T06:30:01Z2024-05-19T06:30:01Zby Halliday, James, 1938-<br/>Call Number ARC 663.200994 HAL<br/>Publication Date 1992<br/>Format: Books<br/>James Halliday's Australian wine companion 2004.ent://SD_ILS/0/SD_ILS:181482024-05-19T06:30:01Z2024-05-19T06:30:01Zby Halliday, James, 1938-<br/>Call Number ARC 641.220994 HAL<br/>Publication Date 2003<br/>Format: Books<br/>Wine lovers' guide to Australia [digital videorecording].ent://SD_ILS/0/SD_ILS:279332024-05-19T06:30:01Z2024-05-19T06:30:01ZCall Number DVD 641.220994 WIN<br/>Publication Date 2001 1999 1998<br/>Summary Episodes of the half hour television program dealing with the Australian wine scene, with segements on wine varieties, growing areas, winemaking and wine etiquette, including interviews with wine experts.<br/>Format: Other<br/>Wine lovers' guide to Australia [digital videorecording].ent://SD_ILS/0/SD_ILS:283082024-05-19T06:30:01Z2024-05-19T06:30:01ZCall Number DVD 641.220994 WIN<br/>Publication Date 2001 1999 1998<br/>Summary Episodes of the half hour television program dealing with the Australian wine scene, with segements on wine varieties, growing areas, winemaking and wine etiquette, including interviews with wine experts.<br/>Format: Other<br/>Collecting wine, you and your cellar / James Halliday.ent://SD_ILS/0/SD_ILS:1289232024-05-19T06:30:01Z2024-05-19T06:30:01Zby Halliday, James, 1938-<br/>Call Number 641.220994 HAL<br/>Publication Date 1998<br/>Format: Books<br/>Alternative reality : how Australian wine changed course / Max Allen and the Australian Alternative Varieties Wine Show.ent://SD_ILS/0/SD_ILS:3089662024-05-19T06:30:01Z2024-05-19T06:30:01Zby Allen, Max, 1968-, author.<br/>Call Number 641.220994 ALL<br/>Publication Date 2023<br/>Format: Books<br/>The bedside book of Australian wine : an Australian winemaker's diary / by Walter James; decorations by Harold Freedmanent://SD_ILS/0/SD_ILS:39342024-05-19T06:30:01Z2024-05-19T06:30:01Zby James , Walter<br/>Call Number FUL 641.220994 JAM<br/>Publication Date 1974<br/>Format: Books<br/>The vine in Australia : Biography of A.C. Kelly, D. Hall and V. Hankelent://SD_ILS/0/SD_ILS:47822024-05-19T06:30:01Z2024-05-19T06:30:01Zby Kelly, Alexander Charles<br/>Call Number ARC 634.80994 KEL V.1.<br/>Publication Date 1980<br/>Format: Books<br/>The wine lovers' guide to Australia / edited by Jill Sykes.ent://SD_ILS/0/SD_ILS:134802024-05-19T06:30:01Z2024-05-19T06:30:01Zby Sykes, Jill (Jillian)<br/>Call Number 641.220994 SYK<br/>Publication Date 1999<br/>Format: Books<br/>Hospitality beverageent://SD_ILS/0/SD_ILS:382024-05-19T06:30:01Z2024-05-19T06:30:01ZCall Number PER 613.2 HEA<br/>Format: Other<br/>Vintage Halliday : a well rounded selection from Australia's most authoritative wine writerent://SD_ILS/0/SD_ILS:2953852024-05-19T06:30:01Z2024-05-19T06:30:01Zby Halliday, James, 1938-<br/>Call Number ARC 663.200994 VIN<br/>Publication Date 2008<br/>Format: Books<br/>Australian wine : styles and tastes / [Patrick Iland and Peter Gago ; photography by Richard Humphrys].ent://SD_ILS/0/SD_ILS:205822024-05-19T06:30:01Z2024-05-19T06:30:01Zby Iland, Patrick.<br/>Call Number 641.220994 ILA<br/>Publication Date 2002<br/>Format: Books<br/>Australian wine : from the vine to the glass / Patrick Iland and Peter Gago.ent://SD_ILS/0/SD_ILS:145262024-05-19T06:30:01Z2024-05-19T06:30:01Zby Iland, Patrick.<br/>Call Number 641.220994 ILA<br/>Publication Date 1997<br/>Format: Books<br/>Barrel and book : a winemaker's diary / by Walter James; decorations by Harold Freedmanent://SD_ILS/0/SD_ILS:75672024-05-19T06:30:01Z2024-05-19T06:30:01Zby James , Walter<br/>Call Number FUL 641.22 JAM<br/>Publication Date 1949<br/>Format: Books<br/>Wine growing in Austtralia / A.C. Kelly; Introd. by D.Hall and V. Hankelent://SD_ILS/0/SD_ILS:47832024-05-19T06:30:01Z2024-05-19T06:30:01Zby Kelly, Alexander Charles<br/>Call Number ARC 634.80994 KEL V.2<br/>Publication Date 1980<br/>Format: Books<br/>52 wine lessons : a year of good drinking / Sally Gudgeon ; [editor: Kirsten Galliott].ent://SD_ILS/0/SD_ILS:251462024-05-19T06:30:01Z2024-05-19T06:30:01Zby Gudgeon, Sally.<br/>Call Number 641.220994 GUD<br/>Publication Date 2006<br/>Format: Books<br/>How to choose and use wine at table / by John H. McPherson.ent://SD_ILS/0/SD_ILS:315622024-05-19T06:30:01Z2024-05-19T06:30:01Zby McPherson, John H.<br/>Call Number ARC 663.2 MCP<br/>Publication Date 1968<br/>Format: Books<br/>Wine companion : Australia & New Zealand / James Halliday.ent://SD_ILS/0/SD_ILS:171062024-05-19T06:30:01Z2024-05-19T06:30:01Zby Halliday, James, 1938-<br/>Call Number ARC 641.220994 HAL<br/>Publication Date 2002<br/>Format: Books<br/>Wine companion : Australia & New Zealand / James Halliday.ent://SD_ILS/0/SD_ILS:155972024-05-19T06:30:01Z2024-05-19T06:30:01Zby Halliday, James, 1938-<br/>Call Number ARC 641.220994 HAL<br/>Publication Date 2001 2000<br/>Format: Books<br/>Wine companion : Australia & New Zealand / James Halliday.ent://SD_ILS/0/SD_ILS:138022024-05-19T06:30:01Z2024-05-19T06:30:01Zby Halliday, James, 1938-<br/>Call Number ARC 641.220994 HAL<br/>Publication Date 1999<br/>Format: Books<br/>Sparkling wines : the technology of their production in Australia / David Armstrong, Bryce Rankine, Geoff Linton.ent://SD_ILS/0/SD_ILS:309342024-05-19T06:30:01Z2024-05-19T06:30:01Zby Armstrong, David, 1941-<br/>Call Number 663.224 ARM<br/>Publication Date 1994<br/>Format: Books<br/>Discovering Australian wine : a taster's guide / [by Patrick Iland and Peter Gago].ent://SD_ILS/0/SD_ILS:27332024-05-19T06:30:01Z2024-05-19T06:30:01Zby Iland, Patrick.<br/>Call Number 641.220994 ILA<br/>Publication Date 1995<br/>Format: Books<br/>Australia & New Zealand wine companion / James Halliday.ent://SD_ILS/0/SD_ILS:124812024-05-19T06:30:01Z2024-05-19T06:30:01Zby Halliday, James, 1938-<br/>Call Number ARC 641.220994 HAL<br/>Publication Date 1998<br/>Format: Books<br/>Vintage Halliday : a well rounded selection from Australia's most authoritative wine writerent://SD_ILS/0/SD_ILS:48132024-05-19T06:30:01Z2024-05-19T06:30:01Zby Halliday, James, 1938-<br/>Call Number 641.220994 VIN<br/>Publication Date 1982<br/>Format: Books<br/>James Halliday Australian wine companion : the bestselling and definitive guide to Australian wines.ent://SD_ILS/0/SD_ILS:300422024-05-19T06:30:01Z2024-05-19T06:30:01Zby Halliday, James, 1938-<br/>Call Number ARC 641.220994 HAL<br/>Publication Date 2010<br/>Summary Halliday shares his extensive knowledge of wine via detailed tasting notes, each of which includes vintage-specific ratings and advice on optimal drinking, as well as alcohol content, price and a value rating. He provides important details on wineries - including opening times, contact details, vineyard sizes and web addresses - in addition to biographies on each, and information about the winemakers.<br/>Format: Books<br/>Wines and wineries of South Australiaent://SD_ILS/0/SD_ILS:64652024-05-19T06:30:01Z2024-05-19T06:30:01Zby Halliday, James, 1938-<br/>Call Number 641.2209942 HAL<br/>Publication Date 1981<br/>Format: Books<br/>Wines of Australia / James Halliday.ent://SD_ILS/0/SD_ILS:1223022024-05-19T06:30:01Z2024-05-19T06:30:01Zby Halliday, James, 1938-<br/>Call Number 641.220994 HAL<br/>Publication Date 2005<br/>Format: Books<br/>James Halliday Australian wine companion : the bestselling and definitive guide to Australian wines.ent://SD_ILS/0/SD_ILS:346622024-05-19T06:30:01Z2024-05-19T06:30:01Zby Halliday, James, 1938-<br/>Call Number 641.220994 HAL<br/>Publication Date 2012<br/>Summary Halliday shares his extensive knowledge of wine via detailed tasting notes, each of which includes vintage-specific ratings and advice on optimal drinking, as well as alcohol content, price and a value rating. He provides important details on wineries - including opening times, contact details, vineyard sizes and web addresses - in addition to biographies on each, and information about the winemakers.<br/>Format: Regular print<br/>Wine in Australia : a handbook / by Walter James ; maps by Douglas Seabrook.ent://SD_ILS/0/SD_ILS:1243632024-05-19T06:30:01Z2024-05-19T06:30:01Zby James, Walter, 1905-<br/>Call Number ARC 663.2 JAM<br/>Publication Date 1952<br/>Format: Books<br/>Wine Australia yearbook 1996 / edited by Nigel Austin.ent://SD_ILS/0/SD_ILS:93932024-05-19T06:30:01Z2024-05-19T06:30:01Zby Austin, Nigel<br/>Call Number 641.220994 WIN (UNIT)(1)<br/>Publication Date 2024 2023 2022 2021 2020<br/>Format: Other<br/>Australian wine vintages / Robin Bradley.ent://SD_ILS/0/SD_ILS:233102024-05-19T06:30:01Z2024-05-19T06:30:01Zby Bradley, Robin, 1937-<br/>Call Number ARC 641.220994 BRA<br/>Publication Date 2006<br/>Format: Books<br/>Discover Australian wine. Volume I [digital videorecording] / producer/director, David Pulbrook ; writer, Mark Shield.ent://SD_ILS/0/SD_ILS:151182024-05-19T06:30:01Z2024-05-19T06:30:01Zby Shield, Mark.<br/>Call Number DVD 641.220994 DIS<br/>Publication Date 1995<br/>Summary Visits different wine growing regions around Australia, interviewing winemakers and sampling their wines.<br/>Format: Other<br/>James Halliday Australian wine companion : 2010 edition.ent://SD_ILS/0/SD_ILS:284982024-05-19T06:30:01Z2024-05-19T06:30:01Zby Halliday, James, 1938-<br/>Call Number ARC 641.220994 HAL<br/>Publication Date 2009 2008<br/>Summary James Halliday's Australian Wine Companion is the No.1 bestselling guide to wineries and wine in Australia. Keenly anticipated by winemakers, faithful collectors and wine lovers alike, the 2010 edition has been completely revised and updated to bring you up-to-the-minute information.<br/>Format: Books<br/>The future makers : Australian wines for the 21st century / Max Allen.ent://SD_ILS/0/SD_ILS:301822024-05-19T06:30:01Z2024-05-19T06:30:01Zby Allen, Max, 1968-<br/>Call Number 641.220994 ALL<br/>Publication Date 2010<br/>Summary The Future Makers takes you around the country and introduces you to the areas and the people shaping Australia's wine future. Regional chapters feature in-depth profiles of top winemakers - those who are upholding valuable traditions, those who are setting the standard for varietal wine quality and those who are at the cutting edge of innovation - plus tasting notes for all of their best wines.<br/>Format: Books<br/>The Australian wine guide / Clive Hartley.ent://SD_ILS/0/SD_ILS:279542024-05-19T06:30:01Z2024-05-19T06:30:01Zby Hartley, Clive.<br/>Call Number 641.220994 HAR<br/>Publication Date 2008<br/>Summary "The Australian Wine Guide covers types and styles of wine, wine production, sensory evaluation, wine and food matching, wine storage and service. It teaches you about developing your palate, interpreting a wine label and about imported wine. Wine and food matching and Australian geographical regions have been completely updated and expanded. Leading Australian winemakers offer their thoughts on grape varieties and wine regions. Some 3000 wines were tasted for the new edition. Wines have been rated into three categories - Outstanding, Highly Recommended and Recommended: providing an essential guide for your next visit to a wine region, bottle shop or internet wine selling site."--Publisher's website.<br/>Format: Books<br/>Making good wine / Bryce Rankine ; with an introduction by Maynard A. Amerine.ent://SD_ILS/0/SD_ILS:190972024-05-19T06:30:01Z2024-05-19T06:30:01Zby Rankine, B. C. (Bryce Crossley)<br/>Call Number 663.2 RAN<br/>Publication Date 2004<br/>Format: Books<br/>Australia and New Zealand complete book of wine / compiled by Len Evansent://SD_ILS/0/SD_ILS:23562024-05-19T06:30:01Z2024-05-19T06:30:01Zby Evans, Len<br/>Call Number 641.220994 EVA<br/>Publication Date 1973<br/>Format: Books<br/>Wines and wineries of the Barossa Valley / Bryce Rankine.ent://SD_ILS/0/SD_ILS:65272024-05-19T06:30:01Z2024-05-19T06:30:01Zby Rankine, Bryce<br/>Call Number 641.220994232 RAN<br/>Publication Date 1971<br/>Format: Books<br/>Quaff 2008 / Peter Forrestal.ent://SD_ILS/0/SD_ILS:250882024-05-19T06:30:01Z2024-05-19T06:30:01Zby Forrestal, Peter.<br/>Call Number ARC 641.220994 FOR<br/>Publication Date 2007 2006<br/>Format: Books<br/>Australian and New Zealand wine for dummies / Maryann Egan.ent://SD_ILS/0/SD_ILS:1220532024-05-19T06:30:01Z2024-05-19T06:30:01Zby Egan, Maryann<br/>Call Number 641.22 EGA<br/>Publication Date 2004<br/>Summary In this interesting, entertaining new guide, wine writer, grower and expert, Maryann Egan uncorks all the information from the Antipodes. Learn how to choose from the shelves of Australian and New Zealand wine by understanding the labelling and packaging. Also visits different regions to inform you about climate and flavour.<br/>Format: Regular print<br/>From grog to grange [digital videorecording] : a concise history of Australian wine.ent://SD_ILS/0/SD_ILS:160122024-05-19T06:30:01Z2024-05-19T06:30:01Zby Video Education Australasia.<br/>Call Number TR DVD 641.2200994 FRO<br/>Publication Date 1999<br/>Summary Looks at the history of Australian wine over the last two hundred years and the reasons for the resurgence of the industry, both locally and internationally over the last twenty years. Covers the influence of post war migration on our wine industry, the main grape varieties used in Australian winemaking, an overview of the chief wine growing regions and future prospects for the industry.<br/>Format: Other<br/>Penfolds : the rewards of patienceent://SD_ILS/0/SD_ILS:2953372024-05-19T06:30:01Z2024-05-19T06:30:01Zby Penfolds Wines Pty Ltd.<br/>Call Number ARC 641.22099423 PEN<br/>Publication Date 2013<br/>Format: Books<br/>Penfolds : the rewards of patienceent://SD_ILS/0/SD_ILS:51122024-05-19T06:30:01Z2024-05-19T06:30:01Zby Penfolds Wines Pty Ltd<br/>Call Number 641.22099423 PEN<br/>Publication Date 1994<br/>Format: Books<br/>Australian wine : styles and tastes / [Patrick Iland and Peter Gago ; photography by Richard Humphrys].ent://SD_ILS/0/SD_ILS:171052024-05-19T06:30:01Z2024-05-19T06:30:01Zby Iland, Patrick.<br/>Call Number 641.220994 ILA<br/>Publication Date 2002<br/>Format: Books<br/>Australian wine selector.ent://SD_ILS/0/SD_ILS:2882672024-05-19T06:30:01Z2024-05-19T06:30:01Zby Australian Wine Selections.<br/>Call Number 641.220994 AUS<br/>Publication Date 2007 2006 2005 2004 2003<br/>Format: Other<br/>The no nonsense Australian wine book : everything you wanted to know about wine / Mark Shield and Phillip Meyerent://SD_ILS/0/SD_ILS:44712024-05-19T06:30:01Z2024-05-19T06:30:01Zby Shield, Mark<br/>Call Number 641.220994 SHI<br/>Publication Date 1992<br/>Format: Books<br/>All you need to know about wine [digital videorecording] / by Penfolds.ent://SD_ILS/0/SD_ILS:206612024-05-19T06:30:01Z2024-05-19T06:30:01Zby Newfilms Pty. Ltd.<br/>Call Number TR DVD 641.22 ALL<br/>Publication Date 1990<br/>Summary A look at how wine is made, how to critically assess wine, the art of making fine champagne, the use of wood in winemaking, cellars and wine service.<br/>Format: Other<br/>All you need to know about wine [digital videorecording] by Penfolds.ent://SD_ILS/0/SD_ILS:78532024-05-19T06:30:01Z2024-05-19T06:30:01Zby Newfilms Pty. Ltd.<br/>Call Number TR DVD 641.22 ALL<br/>Publication Date 1990<br/>Summary A look at how wine is made, how to critically assess wine, the art of making fine champagne, the use of wood in winemaking, cellars and wine service.<br/>Format: Other<br/>Making good wine : a manual of winemaking practice for Australia and New Zealand / Bryce Rankine; with an introduction by Maynard A. Amerineent://SD_ILS/0/SD_ILS:33832024-05-19T06:30:01Z2024-05-19T06:30:01Zby Rankine, Bryce<br/>Call Number 641.220994 RAN<br/>Publication Date 1991<br/>Format: Books<br/>Making good wine : a manual of winemaking practice for Australia and New Zealand / Bryce Rankine; with an introduction by Maynard A. Amerineent://SD_ILS/0/SD_ILS:2953592024-05-19T06:30:01Z2024-05-19T06:30:01Zby Rankine, Bryce<br/>Call Number ARC 641.220994 RAN<br/>Publication Date 1989<br/>Format: Books<br/>The wine trails of Australia.ent://SD_ILS/0/SD_ILS:1290102024-05-19T06:30:01Z2024-05-19T06:30:01ZCall Number DVD 641.220994 WIN<br/>Publication Date 2014<br/>Summary The Aussie Wine Trail was shot on location in Australia. This series takes the viewer on a journey through the historic wine regions of Australia. Produced on location, this beautiful series will give rare access to the exotic and colourful world of Australian wine. While Australian wines are available for purchase in many countries, little is known about the vineyards, process, culture and people who cultivate the grapes.This may very well be the only wine series available on Australia.<br/>Format: Video disc<br/>The big red wine book 2010/11 / Campbell Mattinson and Gary Walsh.ent://SD_ILS/0/SD_ILS:297802024-05-19T06:30:01Z2024-05-19T06:30:01Zby Mattinson, Campbell.<br/>Call Number 641.220994 MAT<br/>Publication Date 2010<br/>Summary Award-winning wine critic Campbell Mattinson and established wine publisher Gary Walsh share their knowledge in expert tasting notes on more than 1000 red wines, including more than 500 new releases across all prices and styles.<br/>Format: Books<br/>Penfolds Grange : the evolution of an Australian icon.ent://SD_ILS/0/SD_ILS:2954132024-05-19T06:30:01Z2024-05-19T06:30:01Zby Humphrys, Richard<br/>Call Number ARC 641.22 PEN<br/>Publication Date 2002<br/>Format: Books<br/>Interactive wine companion [electronic resource] : Australia & New Zealand / James Halliday.ent://SD_ILS/0/SD_ILS:115802024-05-19T06:30:01Z2024-05-19T06:30:01Zby Halliday, James, 1938-<br/>Call Number CD 641.2200994 HAL<br/>Publication Date 1997<br/>Format: Computer file<br/>Wines and wineries of the Southern Valesent://SD_ILS/0/SD_ILS:39412024-05-19T06:30:01Z2024-05-19T06:30:01Zby Burden, Rosemary<br/>Call Number 641.22099423 BUR<br/>Publication Date 1976<br/>Format: Books<br/>The Australian wine encyclopedia / James Halliday.ent://SD_ILS/0/SD_ILS:1540122024-05-19T06:30:01Z2024-05-19T06:30:01Zby Halliday, James, 1938-<br/>Call Number ARC 641.2203 HAL<br/>Publication Date 2011<br/>Format: Books<br/>Wine talk : a collection of papers from a symposium held at the Australian National University Staff Centre, September 1979.ent://SD_ILS/0/SD_ILS:276452024-05-19T06:30:01Z2024-05-19T06:30:01ZCall Number ARC 641.220994 WIN<br/>Publication Date 1979<br/>Format: Books<br/>Halliday wine companion 2019 : the bestselling and definitive guide to Australian wine / James Halliday.ent://SD_ILS/0/SD_ILS:2874332024-05-19T06:30:01Z2024-05-19T06:30:01Zby Halliday, James, 1938-, author.<br/>Call Number 641.220994 HAL<br/>Publication Date 2018<br/>Summary Halliday wine companion is recognised as the industry benchmark for Australian wine. The 2019 edition has been completely revised to bring you up-to-the-minute information. Halliday shares his extensive knowledge of wine through detailed tasting notes with points, price, value symbol and advice on best-by drinking, as well as each wine's closure and alcohol content. He provides information about wineries and winemakers, including vineyard sizes, opening times and contact details.<br/>Format: Books<br/>Classic wines of Australia and New Zealand / James Halliday.ent://SD_ILS/0/SD_ILS:161382024-05-19T06:30:01Z2024-05-19T06:30:01Zby Halliday, James, 1938-<br/>Call Number 641.220994 HAL<br/>Publication Date 2002<br/>Format: Books<br/>Wine lovers' guide to Australia [digital videorecording].ent://SD_ILS/0/SD_ILS:175592024-05-19T06:30:01Z2024-05-19T06:30:01Zby Viswalingam, Pria.<br/>Call Number DVD 641.220994 WIN<br/>Publication Date 1998<br/>Summary Wine lovers' guide to Australia, the popular SBS television series on everything from the history of winemaking in Australia to the changes of growing new grape varieties; from winemaking to wine etiquette.<br/>Format: Other<br/>Quaff! 2002 b: the best wines in Australia under $15 / Max Allen & Peter Forrestal.ent://SD_ILS/0/SD_ILS:267412024-05-19T06:30:01Z2024-05-19T06:30:01Zby Forrestal, Peter.<br/>Call Number ARC 641.220994 FOR<br/>Publication Date 2006 2001<br/>Format: Books<br/>Australian Wine Vintages 2019.ent://SD_ILS/0/SD_ILS:3009252024-05-19T06:30:01Z2024-05-19T06:30:01Zby Geddes, Robert.<br/>Call Number 641.22<br/>Publication Date 2018<br/>Summary Australian Wine Vintages is the longest running wine guide in Australia. First published in 1979, it has been much imitated but never beaten. This pioneering work has made fine Australian Wine accessible to generations of drinkers through the simple and clear layout. It states what is good, when to drink it and what the wine is worth.The author Rob Geddes MW (Master of Wine) has been responsible for this publication since the 25th edition. He and his tasting team bring new energy and accuracy to this Australian classic.Says Rob, 'I am proud that our scores correlate very strongly to the scores given by judges in wine shows.' However, it is not just about the points. 'Our tasting panel of extremely experienced judges, plus our experience with consumer wine events means we are able to understand consumers and suggest wines that will be interesting to them as well.'.<br/>Format: Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=5185023">Click here to view book</a><br/>Explore Australia's wineries : an up-to-date guide including detailed maps, tasting times, histories, photographs and wine labelsent://SD_ILS/0/SD_ILS:53112024-05-19T06:30:01Z2024-05-19T06:30:01ZCall Number 641.220994 EXP<br/>Publication Date 1990<br/>Format: Books<br/>Wine atlas of Australia / James Halliday.ent://SD_ILS/0/SD_ILS:232962024-05-19T06:30:01Z2024-05-19T06:30:01Zby Halliday, James, 1938-<br/>Call Number 641.220994 HAL<br/>Publication Date 2006<br/>Format: Books<br/>An encounter with wine / Alan Young.ent://SD_ILS/0/SD_ILS:64292024-05-19T06:30:01Z2024-05-19T06:30:01Zby Young, Alan, 1927-<br/>Call Number ARC 641.22 YOU<br/>Publication Date 1977<br/>Format: Books<br/>Wine regions of Australia [cartographic material] / Australian Society of Wine Education.ent://SD_ILS/0/SD_ILS:190242024-05-19T06:30:01Z2024-05-19T06:30:01Zby Australian Society of Wine Education.<br/>Call Number MAP 641.220994 WIN<br/>Publication Date 2001<br/>Format: Maps<br/>The Grapes are growing : the story of Australian Wine / by Kenneth Slessor.ent://SD_ILS/0/SD_ILS:2974292024-05-19T06:30:01Z2024-05-19T06:30:01Zby Slessor, Kenneth, 1901-1971.<br/>Call Number ARC 641.220994 SEL<br/>Publication Date 1965<br/>Format: Books<br/>James Halliday top 100 Australian wineries : from vines to wines, histories to vintages [electronic resource].ent://SD_ILS/0/SD_ILS:1279002024-05-19T06:30:01Z2024-05-19T06:30:01Zby Halliday, James, 1938-<br/>Call Number 641.220994 HAL<br/>Publication Date 2014<br/>Summary In James Halliday's Top 100 Australian Wineries , James Halliday , Australia's leading wine writer and former, long-serving wine judge, makes his personal selection of our finest 100 wineries - from Bannockburn to Bay of Fires, Woodlands to Wirra Wirra. Arranged alphabetically, and representing many regions, the profiles here reveal the background to the wineries' establishment, plantings, production and winemaking styles. James also provides descriptive notes covering the style of and winemaking techniques for two nominated wines. With extensive introductory material - which includes a histor<br/>Format: Electronic Resources<br/><a href="http://angliss.eblib.com.au/patron/FullRecord.aspx?p=1683183">Click here to view book</a><br/>Halliday wine companion 2020 : the bestselling and definitive guide to Australian wine / [James Halliday].ent://SD_ILS/0/SD_ILS:2922062024-05-19T06:30:01Z2024-05-19T06:30:01Zby Halliday, James, 1938-, author.<br/>Call Number 641.220994 HAL<br/>Publication Date 2019<br/>Summary For over thirty years James Halliday has been Australia's most respected wine critic, and his 'Halliday Wine Companion' is recognised as the industry benchmark for Australian wine. A best-selling annual, the Halliday Wine Companion is the go-to guide for wine ratings, regions, best varietals, winery reviews and a curated selection of the best wines in Australia. The 2020 edition has been completely revised to bring readers up-to-the-minute information, as well as re-designed in a modern new style to reflect the brand's ever expanding audience. In his inimitable style, Halliday shares his extensive knowledge of wine through detailed tasting notes with points, price, value symbol and advice on best-by drinking, as well as each wine's closure and alcohol content. He provides information about wineries and winemakers, including vineyard sizes, opening times and contact details. The perfect self-purchase or gift for the wine lover in your life.<br/>Format: Books<br/>Max Schubert : winemaker / Huon Hooke.ent://SD_ILS/0/SD_ILS:54872024-05-19T06:30:01Z2024-05-19T06:30:01Zby Hooke, Huon, 1954-<br/>Call Number 926.4 SCH<br/>Publication Date 1994<br/>Format: Books<br/>Australian wine vintages 2009 / Robin Bradley with Robert Geddes.ent://SD_ILS/0/SD_ILS:270842024-05-19T06:30:01Z2024-05-19T06:30:01Zby Bradley, Robin, 1937-<br/>Call Number ARC 641.220994 BRA<br/>Publication Date 2008<br/>Format: Books<br/>Three days of wine : notes for the consumer / edited by Robin Bradley.ent://SD_ILS/0/SD_ILS:2766212024-05-19T06:30:01Z2024-05-19T06:30:01Zby Bradley, Robin, 1937-, ed.<br/>Call Number ARC 641.220994 THR<br/>Publication Date 1977<br/>Format: Books<br/>Halliday Wine Companion 2023 / edited by Tyson Stelzer.ent://SD_ILS/0/SD_ILS:3063102024-05-19T06:30:01Z2024-05-19T06:30:01Zby Halliday, James, 1938-, author.<br/>Call Number 641.220994 HAL<br/>Publication Date 2022<br/>Summary When you think of Australian wine, you think of James Halliday. For almost 40 years, the legendary winemaker and critic has been the most trusted name in the industry, and his celebrated Halliday Wine Companion is the final word in what to drink now. This bestselling annual sets the benchmark for winemakers, collectors and wine lovers alike, and the 2023 edition has been revised and updated with over 760 pages, featuring all new scores, notes, wineries and the lastest information on 'exceptional', 'outstanding' and 'highly recommended' wines. Inside, a team of Halliday expert share their extensive knowledge of wine with over 5000 tasting notes offering advice on great value wines, as well as key wine regions, wineries and winemakers, vineyard sizes, opening times and contact details. The Halliday Wine Companion 2023 is quite simply the essential guide for drinkers of Australian wine, or a perfect gift for the wine lover in your life.<br/>Format: Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=29421486">Click here to view book</a><br/>Halliday Wine Companion 2023 : the bestselling and definitive guide to Australian wine / edited by Tyson Stelzer.ent://SD_ILS/0/SD_ILS:3011572024-05-19T06:30:01Z2024-05-19T06:30:01Zby Stelzer, Tyson, 1975-, editor.<br/>Call Number 641.220994 HAL<br/>Publication Date 2022<br/>Summary When you think of Australian wine, you think of James Halliday. For almost 40 years, the legendary winemaker and critic has been the most trusted name in the industry, and his celebrated Halliday Wine Companion is the final word in what to drink now. This bestselling annual sets the benchmark for winemakers, collectors and wine lovers alike, and the 2023 edition has been revised and updated, featuring all new scores, notes, wineries and the lastest information on ?exceptional?, ?outstanding? and ?highly recommended? wines. Inside, a team of Halliday expert share their extensive knowledge of wine with over 5000 tasting notes offering advice on great value wines, as well as key wine regions, wineries and winemakers, vineyard sizes, opening times and contact details. The Halliday Wine Companion 2023 is quite simply the essential guide for drinkers of Australian wine, or a perfect gift for the wine lover in your life.<br/>Format: Books<br/>Australia's best wine tours : the essential cellar-door touring companion / Derek Barton.ent://SD_ILS/0/SD_ILS:208272024-05-19T06:30:01Z2024-05-19T06:30:01Zby Barton, Derek (Alan Derek)<br/>Call Number 919.4 BAR<br/>Publication Date 2005<br/>Format: Books<br/>A history of the Australian wine industry 1949-1994 / James Halliday.ent://SD_ILS/0/SD_ILS:309032024-05-19T06:30:01Z2024-05-19T06:30:01Zby Halliday, James, 1938-<br/>Call Number ARC 663.200994 HAL<br/>Publication Date 1994<br/>Format: Books<br/>The Australian wine encyclopedia / James Halliday.ent://SD_ILS/0/SD_ILS:285362024-05-19T06:30:01Z2024-05-19T06:30:01Zby Halliday, James, 1938-<br/>Call Number 641.2203 HAL<br/>Publication Date 2009<br/>Summary The definitive guide to all things wine in Australia, from someone who has immersed himself in the topic his whole life. From Abbey Creek Vineyard all the way to zinfandel, James gives detailed explanations of regions, personalities, grape varieties, winemaking processes and terms used in discussing wines.<br/>Format: Books<br/>Second Wine Symposium 1-2 Sept. 1967. University House, A.N.U.ent://SD_ILS/0/SD_ILS:64622024-05-19T06:30:01Z2024-05-19T06:30:01Zby Wine Symposium 2nd Australian National University 1967<br/>Call Number ARC 663.200994 WIN<br/>Publication Date 1967<br/>Format: Books<br/>Leo Buring : Australia's first wine authority : the history of Leo Buring and Leo Buring wines / Philip Norrie.ent://SD_ILS/0/SD_ILS:2955592024-05-19T06:30:01Z2024-05-19T06:30:01Zby Norrie, Philip<br/>Call Number ARC 663.20092 NOR<br/>Publication Date 1996<br/>Format: Books<br/>First Wine Symposium Oct. 26-27th 1956, University House, A.N.U.ent://SD_ILS/0/SD_ILS:64612024-05-19T06:30:01Z2024-05-19T06:30:01Zby Wine Symposium 1st Australian National University. 1956<br/>Call Number ARC 663.200994 WIN<br/>Publication Date 1956<br/>Format: Books<br/>Fine wines from the desert : the first 90 years / compiled for Mildara Wines Limited by Syd Wells during his staff service, January 1946 to December 1979.ent://SD_ILS/0/SD_ILS:2758792024-05-19T06:30:01Z2024-05-19T06:30:01Zby Wells, Syd<br/>Call Number ARC 338.7663220994 WEL<br/>Publication Date 1980<br/>Format: Books<br/>Wine in Australia : a handbook / by Walter James ; maps by Douglas Seabrook.ent://SD_ILS/0/SD_ILS:3089192024-05-19T06:30:01Z2024-05-19T06:30:01Zby James, Walter, 1905-<br/>Call Number ARC 641.220994 JAM<br/>Publication Date 1966<br/>Format: Books<br/>The winelover's companion to the Barossa / written by Mike Dunne and Moira Maguire; photography by Andrew Payneent://SD_ILS/0/SD_ILS:27152024-05-19T06:30:01Z2024-05-19T06:30:01Zby Dunne, Mike<br/>Call Number 641.220994232 DUN<br/>Publication Date 1992<br/>Format: Books<br/>Varietal wines [electronic resource] : a guide to 130 varieties grown in Australia and their place in the international wine landscape / James Hallidayent://SD_ILS/0/SD_ILS:1545052024-05-19T06:30:01Z2024-05-19T06:30:01Zby Halliday, James, 1938-<br/>Call Number 641.220994 HAL<br/>Publication Date 2015<br/>Summary In this completely updated edition of the original landmark volume, James Halliday situates Australian grape varieties and varietal wines in an international context. Profiling 130 wine grapes, covering classic, second tier and alternative varieties, Varietal Wines provides the most up-to-date and comprehensive survey of the varieties currently grown and made in Australia. Halliday explores the history of classic and second tier varieties and their significance in both international and Australian wine landscapes, including detailed information on the characteristics of each variety and wine,<br/>Format: Electronic Resources<br/><a href="http://angliss.eblib.com.au/patron/FullRecord.aspx?p=2098322">Click here to view book</a><br/>Quaff 2010 ; the best wines in Australia under $15 / Peter Forrestal.ent://SD_ILS/0/SD_ILS:288222024-05-19T06:30:01Z2024-05-19T06:30:01Zby Forrestal, Peter.<br/>Call Number ARC 641.22029694 FOR<br/>Publication Date 2009 2007<br/>Summary Quaff 2010, the essential guide for the savvy wine-drinker, provides tasting notes for more than 400 good-value local and imported wines, listing them by variety in an easy-to-follow-format. This year Forrie has also selected his top 100 wines, and shortlists the top budget wines for each variety. An annual favourite, Quaff remains the only guide to affordable drinking.<br/>Format: Books<br/>Third Wine Symposium August 3-4 1979. University House, A.N.U. / edited by R.E. Barwickent://SD_ILS/0/SD_ILS:64632024-05-19T06:30:01Z2024-05-19T06:30:01Zby Wine Symposium 3rd Australian National University 1979<br/>Call Number WIN 663.200994 WIN<br/>Publication Date 1979<br/>Format: Books<br/>15th Annual Report for the year ended 30th June, 1996 / Australian Wine and Brandy Corporation.ent://SD_ILS/0/SD_ILS:107432024-05-19T06:30:01Z2024-05-19T06:30:01Zby Australian Wine and Brandy Corporation.<br/>Call Number ARC 663.2 AUS<br/>Publication Date 1996<br/>Format: Books<br/>14th Annual Report for the year ended 30th June, 1995 / Australian Wine and Brandy Corporation.ent://SD_ILS/0/SD_ILS:103222024-05-19T06:30:01Z2024-05-19T06:30:01Zby Australian Wine and Brandy Corporation<br/>Call Number ARC 663.2 AUS<br/>Publication Date 1995<br/>Format: Books<br/>13th Annual Report for the year ended 30th June, 1994 / Australian Wine and Brandy Corporation.ent://SD_ILS/0/SD_ILS:89522024-05-19T06:30:01Z2024-05-19T06:30:01Zby Australian Wine and Brandy Corporation<br/>Call Number ARC 663.2 AUS<br/>Publication Date 1994<br/>Format: Books<br/>12th Annual Report for the year ended 30th June, 1993 / Australian Wine and Brandy Corporation.ent://SD_ILS/0/SD_ILS:103212024-05-19T06:30:01Z2024-05-19T06:30:01Zby Australian Wine and Brandy Corporation<br/>Call Number ARC 663.2 AUS<br/>Publication Date 1993<br/>Format: Books<br/>Lindeman : Australia's classic winemaker / Dr Philip Norrie.ent://SD_ILS/0/SD_ILS:49332024-05-19T06:30:01Z2024-05-19T06:30:01Zby Norrie, Philip.<br/>Call Number 926.4 LIN<br/>Publication Date 1993<br/>Format: Books<br/>Wine atlas of Australia and New Zealand / James Halliday.ent://SD_ILS/0/SD_ILS:132312024-05-19T06:30:01Z2024-05-19T06:30:01Zby Halliday, James, 1938-<br/>Call Number 641.220994 HAL<br/>Publication Date 1998<br/>Format: Books<br/>16th Annual Report for the year ended 30th June, 1997 : submitted to the Honorable The Minister for Primary Industries and Energy Canberra ACTent://SD_ILS/0/SD_ILS:116512024-05-19T06:30:01Z2024-05-19T06:30:01Zby Australian Wine and Brandy Corporation.<br/>Call Number ARC 663.2 AUS<br/>Publication Date 1997 1996<br/>Format: Books<br/>Quaff 2011 : the best wines in Australia under $15 / Peter Forrestal.ent://SD_ILS/0/SD_ILS:302022024-05-19T06:30:01Z2024-05-19T06:30:01Zby Forrestal, Peter.<br/>Call Number ARC 641.220994 FOR<br/>Publication Date 2010<br/>Summary So many wines, so many labels, so much choice and so little time. Which wines to buy? Which ones offer the best value? Do you have to spend a fortune to get something half drinkable? Don't panic - help has arrived. Quaff 2011 tells you all you need to know about buying the best value-for-money wines and tracking down fantastic bargains. Inside you'll find tasting notes for more than 350 standout wines, all under $15, including: sparkling wines, white wines, pink wines, red wines, sweet wines and fortified wines Quaff 2011 also lets you in on more than 100 great-value wines over $15, mouthwatering imported wines for under $20, cask wines that are well worth buying, plus a one-stop list of the top 20 quaffing wines of 2010. You can also receive free weekly reviews of top value wines at www.quaff.com.au.<br/>Format: Books<br/>The Australian grapegrowerent://SD_ILS/0/SD_ILS:162024-05-19T06:30:01Z2024-05-19T06:30:01ZCall Number PER 663.220994 AUS<br/>Publication Date 1968<br/>Format: Other<br/>The wines, vineyards and vignerons of Australia / Andre Simon.ent://SD_ILS/0/SD_ILS:2953152024-05-19T06:30:01Z2024-05-19T06:30:01Zby Simon, André Louis, 1877-1970.<br/>Call Number ARC 663.20994 SIM<br/>Publication Date 1966<br/>Format: Books<br/>Winestateent://SD_ILS/0/SD_ILS:152024-05-19T06:30:01Z2024-05-19T06:30:01ZCall Number PER 663.1 WIN<br/>Format: Other Other<br/>Wineries of McLaren Vale : South Australia / Designed & produced for the McLaren Vale Winemaker's Association Inc. by Jeff Creasy ; text by Mark Shield; photography by Kym Wenham.ent://SD_ILS/0/SD_ILS:2958872024-05-19T06:30:01Z2024-05-19T06:30:01Zby Shield, Mark<br/>Call Number ARC 641.22099423 WIN<br/>Publication Date 1990<br/>Format: Books<br/>Wine atlas of Australia and New Zealand / James Hallidayent://SD_ILS/0/SD_ILS:10032024-05-19T06:30:01Z2024-05-19T06:30:01Zby Halliday, James, 1938-<br/>Call Number 641.220994 HAL<br/>Publication Date 1991<br/>Format: Books<br/>Halliday Wine Companion 2020 : The Bestselling and Definitive Guide to Australian Wine.ent://SD_ILS/0/SD_ILS:2918372024-05-19T06:30:01Z2024-05-19T06:30:01Zby Halliday, James.<br/>Call Number 641.220994<br/>Publication Date 2019<br/>Format: Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=5845398">Click here to view book</a><br/>Jeremy Oliver's good wine guide 2018 / Jeremy Oliver.ent://SD_ILS/0/SD_ILS:2840992024-05-19T06:30:01Z2024-05-19T06:30:01Zby Oliver, Jeremy, 1961-, author.<br/>Call Number 641.220994 OLI<br/>Publication Date 2017<br/>Summary Jeremy Oliver, author of the bestselling Australian Wine Annual, narrows his focus and selects the very finest Australian wines by variety, by region and by occasion - with his favourite choices for every budget and even a few tips for cellaring. Interweaving the many hundreds of selections, Jeremy guides us through the processes of growing grapes and making wine - further informing our choices and ensures we know just what we need to know about appreciating, handling and storing wine.<br/>Format: Books<br/>Heart & soul : Australia's First Families of Wine / Graeme Lofts ; [foreword by James Halliday].ent://SD_ILS/0/SD_ILS:2116142024-05-19T06:30:01Z2024-05-19T06:30:01Zby Lofts, Graeme.<br/>Call Number 641.220994 LOF<br/>Publication Date 2010<br/>Summary Created by 12 of the best-known wine families in the country, Australia's First Families of Wine (AFFW) is an exciting new initiative that seeks to showcase a representative and diverse range of Australian wine, with a focus on regional heroes and top iconic drops. The AFFW is all about the land, its people and solid Australian beliefs. It is the heart and soul of our wine industry.<br/>Format: Regular print<br/>Vineyard cookbook : a celebration of food and wine from Australia's grape-growing regions / [written by Victoria Heywood].ent://SD_ILS/0/SD_ILS:288972024-05-19T06:30:01Z2024-05-19T06:30:01Zby Heywood, Victoria.<br/>Call Number 641.622 HEY<br/>Publication Date 2009<br/>Summary Journey around the wine-growing regions of Australia, where talented and passionate chefs, vignerons and restaurateurs share their secrets for creating amazing food and wine experiences. The dishes they present are designed to showcase their wines, and reflect a commitment to making the most of seasonal produce and local artisanal products.<br/>Format: Books<br/>Jeremy Oliver's Australian wine & wineries 2020 / Jeremy Oliver.ent://SD_ILS/0/SD_ILS:2925912024-05-19T06:30:01Z2024-05-19T06:30:01Zby Oliver, Jeremy, 1961-, author.<br/>Call Number 641.220994 OLI<br/>Publication Date 2019<br/>Summary This expert guide takes out the mystery and adds some fun into ensuring you know exactly which Australian wines to look for and which wineries to visit in 2020. Jeremy Oliver, author of the bestselling Australian Wine Annual narrows his focus and selects the very best Australian wines: by variety, by region, and by occasion ? with his favourite choices for every budget and even a few tips for cellaring. Interweaving the hundreds of selections, Jeremy guides us through the wine-making process ? further informing our choices ? and ensures we know all we need to know about appreciating, handling and storing wine. He also guides us through his favourite cellars in every Australian wine-making region, making this book the ideal companion both at home and while travelling. The book is rounded out with Jeremy?s annual awards for the best available Australia wines in several price brackets.<br/>Format: Regular print<br/>The wines of Australia / by Harry Cox.ent://SD_ILS/0/SD_ILS:2766282024-05-19T06:30:01Z2024-05-19T06:30:01Zby Cox, Harry.<br/>Call Number ARC 663.200994 COX<br/>Publication Date 1967<br/>Format: Books<br/>Coonawarra : the history, the vignerons and the winesent://SD_ILS/0/SD_ILS:50732024-05-19T06:30:01Z2024-05-19T06:30:01Zby Halliday, James, 1938-<br/>Call Number 641.220994234 HAL<br/>Publication Date 1983<br/>Format: Books<br/>Australian Wine Vintages [electronic resource] : 29th Edition 2012ent://SD_ILS/0/SD_ILS:1569752024-05-19T06:30:01Z2024-05-19T06:30:01Zby Geddes, Rob.<br/>Call Number 641.22<br/>Publication Date 2014<br/>Format: Electronic Resources<br/><a href="http://angliss.eblib.com.au/patron/FullRecord.aspx?p=3571075">Click here to view book</a><br/>Coonawarra, a vignoble / by W.S. Benwell.ent://SD_ILS/0/SD_ILS:309412024-05-19T06:30:01Z2024-05-19T06:30:01Zby Benwell, W.S. (William Samuel)<br/>Call Number 641.22099423 BEN<br/>Publication Date 1973<br/>Format: Books<br/>Clare Valley : the history, the vignerons and the winesent://SD_ILS/0/SD_ILS:50742024-05-19T06:30:01Z2024-05-19T06:30:01Zby Halliday, James, 1938-<br/>Call Number 641.220994232 HAL<br/>Publication Date 1985<br/>Format: Books<br/>Wine [videocassette] : what is it?ent://SD_ILS/0/SD_ILS:135322024-05-19T06:30:01Z2024-05-19T06:30:01Zby Open Training and Education Network (N.S.W.). Media Production Unit.<br/>Call Number TR DVD 641.22 WIN<br/>Publication Date 1996<br/>Summary Discusses how to define and classify wines and how to appreciate it (including look, smell and taste)<br/>Format: Other<br/>A good nose & great legs : the art of wine from the vine to the table / Robert Geddes.ent://SD_ILS/0/SD_ILS:314242024-05-19T06:30:01Z2024-05-19T06:30:01Zby Geddes, Robert, Master of Wine.<br/>Call Number 641.220994 GED<br/>Publication Date 2011<br/>Format: Books<br/>Celebrazione : 75 years of eating and drinking with the De Bortoli family / Michael Harden.ent://SD_ILS/0/SD_ILS:1520212024-05-19T06:30:01Z2024-05-19T06:30:01Zby Harden, Michael.<br/>Call Number ARC 641.22092294 HAR<br/>Publication Date 2003<br/>Summary 'Good food, good wine and good friends' is the unofficial family motto, and the traditions of Italian food are an essential part of the De Bortoli story, which starts in the 1920's to the present when the family still own and run the seventh largest wine company in Australia.<br/>Format: Books<br/>A vision of fine wine : stories from 30 years of Margaret River Winemaking / [Margaret River Wine Industry Association.].ent://SD_ILS/0/SD_ILS:2958892024-05-19T06:30:01Z2024-05-19T06:30:01Zby Margaret River Wine Industry Association.<br/>Call Number ARC 663.20099412 VIS<br/>Publication Date 1997<br/>Format: Books<br/>Glovebox Guide to Wine Touring.ent://SD_ILS/0/SD_ILS:2879042024-05-19T06:30:01Z2024-05-19T06:30:01Zby Powell, Greg Duncan.<br/>Call Number 641.220994<br/>Publication Date 2011<br/>Summary A very informative, modern guide to wine touring. Each chapter includes an overview of the region, the wines, the prices, the geography and a suggested touring route.<br/>Format: Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=5491357">Click here to view book</a><br/>The Australian grapegrower and winemakerent://SD_ILS/0/SD_ILS:186892024-05-19T06:30:01Z2024-05-19T06:30:01ZCall Number PER 663.220994 AUS:G<br/>Publication Date 1991 1990 1989 1988 1987<br/>Format: Other<br/>Classic wines of Australia / James Halliday.ent://SD_ILS/0/SD_ILS:2958832024-05-19T06:30:01Z2024-05-19T06:30:01Zby Halliday, James, 1938-<br/>Call Number ARC 641.220994 HAL<br/>Publication Date 1998<br/>Format: Books<br/>Australian and New Zealand wine vintages / Robin Bradley.ent://SD_ILS/0/SD_ILS:116832024-05-19T06:30:01Z2024-05-19T06:30:01Zby Bradley, Robin, 1937-<br/>Call Number ARC 641.220994 AUS<br/>Publication Date 1996<br/>Format: Books<br/>The vineyards of Adelaide : a history of the grapegrowers and wine-makers of the Adelaide areaent://SD_ILS/0/SD_ILS:65172024-05-19T06:30:01Z2024-05-19T06:30:01Zby Bishop, Geoffrey C.<br/>Call Number 663.200994231 BIS<br/>Publication Date 1977<br/>Format: Books<br/>Halliday Wine Companion 2015 [electronic resource].ent://SD_ILS/0/SD_ILS:1276582024-05-19T06:30:01Z2024-05-19T06:30:01Zby Halliday, James.<br/>Call Number 641.2205<br/>Publication Date 2014<br/>Summary Keenly anticipated each year by winemakers, collectors and wine lovers, the Australian Wine Companion is recognised nationally as the industry benchmark. The 2015 edition has been completely revised to bring you up-to-the-minute information. In his inimitable style, James Halliday shares his extensive knowledge of wine through detailed tasting notes, each with vintage-specific ratings and advice on optimal drinking as well as each wine's closure, alcohol content and price. He provides information about wineries and winemakers, including vineyard sizes, opening times and contact details. The Au<br/>Format: Electronic Resources<br/><a href="http://angliss.eblib.com.au/patron/FullRecord.aspx?p=1758428">Click here to view book</a><br/>How To Drink Australian : An Essential Modern Wine Book / Jane Lopes & Jonathan Ross, with Kavita Faiella, Mike Bennie and Hannah Day ; Original maps by Martin von Wyss.ent://SD_ILS/0/SD_ILS:3087582024-05-19T06:30:01Z2024-05-19T06:30:01Zby Lopes, Jane, author.<br/>Call Number 641.220994 LOP<br/>Publication Date 2023<br/>Summary There has never been a more exciting time to drink Australian wine. Centuries of innovation and determination have led to an era of exceptional achievement in Australia, yet it is a country whose output is not matched by its scholarship. Until now. How to Drink Australian brings together global experts to answer its namesake question, offering sweeping, practical, and compelling insight to all aspects of Australian wine: exhaustive analysis of every significant region, stunning and detailed maps, bespoke illustrations and artwork, individual wine recommendations, hundreds of producer profiles, a fold-out region-by-region grape table and more, all curated with a reverence for Australia's first custodians. How to Drink Australian is the modern wine book that Australia (and a world of wine drinkers) has been waiting for. Jane Lopes and Jonathan Ross lead this important book, with contributions from Mike Bennie, Kavita Faiella, and Hannah Day, and original maps by Martin von Wyss.<br/>Format: Regular print<br/>Mining, medicine and winemaking : a history of the Angove family 1886-1986 / by Geoffrey C. Bishop.ent://SD_ILS/0/SD_ILS:2956552024-05-19T06:30:01Z2024-05-19T06:30:01Zby Bishop, Geoffrey C.<br/>Call Number ARC 929.20994 BIS<br/>Publication Date 1986<br/>Format: Books<br/>Crushed by women : women and wine / Jeni Port ; photography by Charmaine Grieger.ent://SD_ILS/0/SD_ILS:176692024-05-19T06:30:01Z2024-05-19T06:30:01Zby Port, Jeni.<br/>Call Number 641.220994 POR<br/>Publication Date 2000<br/>Format: Books<br/>Oz Clarke's Australian wine companion : an essential guide for all lovers of Australian wine.ent://SD_ILS/0/SD_ILS:1220612024-05-19T06:30:01Z2024-05-19T06:30:01Zby Clarke, Oz.<br/>Call Number 641.220994 CLA<br/>Publication Date 2004<br/>Summary An enthusiastic supporter of Australian wine since the wine revolution of the early 1980's, Oz is highly respected with the Australian wine community as a straight-talking, objective outsider; and he has been a key influence on the creation of the ever-growing international market for Australian wine. He travels the country whenever he can to keep up to date with the changing face of the industry. Beautifully produced, with many colour photographs, conventional cartography, labels and maturity and vintage charts, it also includes six stunning panoramic maps of Australia's top wine regions.<br/>Format: Books<br/>Henschke : 40 years of Hill of Grace, 1958-1998 / by Heather Britton.ent://SD_ILS/0/SD_ILS:2956662024-05-19T06:30:01Z2024-05-19T06:30:01Zby Britton, Heather<br/>Call Number ARC 663.200994232 BRI<br/>Publication Date 1998<br/>Format: Books<br/>Tasting and enjoying wine : a guide to wine evaluation for Australia and New Zealand / Bryce Rankine.ent://SD_ILS/0/SD_ILS:1542112024-05-19T06:30:01Z2024-05-19T06:30:01Zby Rankine, B. C. (Bryce Crossley)<br/>Call Number 641.220994 RAN<br/>Publication Date 1990<br/>Format: Books<br/>Glovebox guide to wine touring / Greg Duncan Powell.ent://SD_ILS/0/SD_ILS:1541352024-05-19T06:30:01Z2024-05-19T06:30:01Zby Powell, Greg Duncan.<br/>Call Number 641.220994 POW<br/>Publication Date 2011<br/>Summary Visiting wineries to do wine tasting is for many people the ultimate wine experience. But if you only have a day or two the choice of wineries can be overwhelming. Luckily, Australia has wine-expert Greg Duncan Powell, who brings us his Glovebox Guide to Wine Touring, an essential addition to every vehicle's glovebox.<br/>Format: Books<br/>Wine lovers' guide to Australia. [Series 1-2] [videorecording].ent://SD_ILS/0/SD_ILS:1290922024-05-19T06:30:01Z2024-05-19T06:30:01ZCall Number DVD 641.220994 WIN<br/>Publication Date 2001 1999<br/>Summary Wine Lovers' Guide To Australia, the popular and critically acclaimed SBS television series touches on everything from the history of wine-making in Australia to the challenges of growing new grape varieties; from wine-making to wine etiquette. Host Pria Viswalingam, wine expert Grant van Every and respected wine-maker Maryann Egan guide you through Australia's beautiful and diverse wine-growing regions as well as four wine growing regions in New Zealand, to meet and mix with the characters involved in wine-making. From the amateur to the aficionado, Wine Lovers' Guide to Australia has something for everyone.<br/>Format: Video disc<br/>Winemakers of the Clare Valley.ent://SD_ILS/0/SD_ILS:2931892024-05-19T06:30:01Z2024-05-19T06:30:01ZCall Number ARC 663.200994232 WIN<br/>Publication Date 1978<br/>Format: Books<br/>When, where & wine : a sensible book about enjoying Australian wine & cheese.ent://SD_ILS/0/SD_ILS:2799582024-05-19T06:30:01Z2024-05-19T06:30:01ZCall Number ARC 641.22 WHE<br/>Publication Date 1978<br/>Format: Books<br/>Exploring Australian wines / Ivor Roberts & Douglass Baglin.ent://SD_ILS/0/SD_ILS:3082002024-05-19T06:30:01Z2024-05-19T06:30:01Zby Roberts, Ivor.<br/>Call Number ARC 663.200994 ROB<br/>Publication Date 1971<br/>Format: Books<br/>Australia : a gourmet's paradise / editor June McCallument://SD_ILS/0/SD_ILS:54342024-05-19T06:30:01Z2024-05-19T06:30:01Zby McCallum, June<br/>Call Number 641.0130994 AUS<br/>Publication Date 1995<br/>Format: Books<br/>Australia : a gourmet's paradise / editor June McCallument://SD_ILS/0/SD_ILS:104782024-05-19T06:30:01Z2024-05-19T06:30:01Zby McCallum, June.<br/>Call Number WAIARC 641.0130994 AUS<br/>Publication Date 1995<br/>Format: Books<br/>Australian wine : styles and tastes : people and places / Patrick Iland, Peter Gago, Andrew Caillard, Peter Dry.ent://SD_ILS/0/SD_ILS:3075492024-05-19T06:30:01Z2024-05-19T06:30:01Zby Iland, Patrick, author.<br/>Call Number 641.220994 ILA<br/>Publication Date 2017<br/>Summary "Australian Wine: styles and tastes, people and places" is the key to understanding and enjoying Australian wine. Absorbing text and interesting photography take the reader on a journey from the vineyard to the wine in the glass. It is a comprehensive and practical guide to the way grapes are grown and how wine is made and how the different practices influence the taste of the wine. A feature of the book is the extensive coverage of the sensory profiles of Australia's wine styles, highlighting the incredible and fascinating diversity that make up the modern Australian premium wine scene. The concise, easy to follow, educational approach makes it an ideal book for anyone who is interested in wine. The book contains 290 pages of informative text, maps, wine style guides, tasting clues and over 300 photographs to illustrate the richness, diversity and quality of Australian wine. It has been written for students, the wine trade and the general wine consumer who wants to know a little more about Australian wine. It can be used in wine courses, hospitality courses, and for training retail, marketing and cellar door sales personnel or just to enjoy the read.<br/>Format: Regular print<br/>The House of Seppelt 1851-1951 : Being an historical record of the life and times of the Seppelt family through four generations.ent://SD_ILS/0/SD_ILS:75012024-05-19T06:30:01Z2024-05-19T06:30:01ZCall Number FUL 663.200994 SEP<br/>Publication Date 1951<br/>Format: Books<br/>Wolf Blass, kellermeister : to commemorate twenty years in Australia.ent://SD_ILS/0/SD_ILS:2956222024-05-19T06:30:01Z2024-05-19T06:30:01Zby Baker, Tony<br/>Call Number ARC 663.2 WOL<br/>Publication Date 1981<br/>Format: Books<br/>Natural red wines / by H. Warner Allen; with Report on the red wines of America by Frank Schoonmakerent://SD_ILS/0/SD_ILS:74922024-05-19T06:30:01Z2024-05-19T06:30:01Zby Allen, H. Warner (Herbert Warner) 1881-<br/>Call Number FUL 663.223 ALL<br/>Publication Date 1951<br/>Format: Books<br/>Chateau Tahbilk : story of a vineyard 1860-1985 / Enid Moodie Heddle and Frank Doherty ; illustrations: Harold Freedman.ent://SD_ILS/0/SD_ILS:2765882024-05-19T06:30:01Z2024-05-19T06:30:01Zby Moodie Heddle, Enid, 1904-<br/>Call Number ARC 663.20099454 MOO<br/>Publication Date 1985<br/>Summary The wines of Chateau Tahbilk, Victoria are known and respected in many countries besides that of their origin. This is the history of the men who decided in 1860 to plant vines, of their successes and testing timees, of the depressed era which Eric Purbrick went through before full recognition came for his wines and also, by the National Trust, for his picturesque winery.<br/>Format: Books<br/>A taste of the Margaret River / Peter Forrestal.ent://SD_ILS/0/SD_ILS:2933212024-05-19T06:30:01Z2024-05-19T06:30:01Zby Forrestal, Peter, 1944-<br/>Call Number ARC 663.229941 FOR<br/>Publication Date 1995<br/>Format: Books<br/>The wine hunter : Maurice O'Shea : the man who changed Australian wine / Campbell Mattinson ; foreword by James Halliday.ent://SD_ILS/0/SD_ILS:2953362024-05-19T06:30:01Z2024-05-19T06:30:01Zby Mattinson, Campbell<br/>Call Number ARC 641.22092 MAT<br/>Publication Date 2005<br/>Format: Books<br/>Margaret River / photography by R. Ian Lloyd and Richard Woldendorp ; text by Trea Wiltshire ; design by Yolanta Woldendorp ; edited by Wendy Moore.ent://SD_ILS/0/SD_ILS:2956212024-05-19T06:30:01Z2024-05-19T06:30:01Zby Lloyd, R. Ian.<br/>Call Number ARC 641.22099412 LLO<br/>Publication Date 2000<br/>Format: Books<br/>The Orlando way : a celebration of 150 years 1837-1987 / by Tony Baker.ent://SD_ILS/0/SD_ILS:2932002024-05-19T06:30:01Z2024-05-19T06:30:01Zby Baker, Tony<br/>Call Number ARC 663.20099423 BAK<br/>Publication Date 1987<br/>Format: Books<br/>Barossa food / Angela Heuzenroeder ; photographs by Eric Algra.ent://SD_ILS/0/SD_ILS:137912024-05-19T06:30:01Z2024-05-19T06:30:01Zby Heuzenroeder, Angela.<br/>Call Number 641.5994232 HEU<br/>Publication Date 1999<br/>Format: Books<br/>Margaret River / Frances Andrijich, Peter Forrestal, Ray Jordan.ent://SD_ILS/0/SD_ILS:2953312024-05-19T06:30:01Z2024-05-19T06:30:01Zby Andrijich, Frances<br/>Call Number ARC 641.22099412 AND<br/>Publication Date 2003<br/>Format: Books<br/>Kaiser Stuhl, the growers' winery : a history of the Barossa Co-operative Winery Limited, 1931-1982 / Angela J. Steinberner.ent://SD_ILS/0/SD_ILS:2955202024-05-19T06:30:01Z2024-05-19T06:30:01Zby Steinberner, Angela<br/>Call Number ARC 663.200994232 STE<br/>Publication Date 1994<br/>Format: Books<br/>Hunter wine : a history / Julie McIntyre and John Germov.ent://SD_ILS/0/SD_ILS:2889862024-05-19T06:30:01Z2024-05-19T06:30:01Zby McIntyre, Julie (Julie A.), author.<br/>Call Number 641.22099442 MCI<br/>Publication Date 2018<br/>Summary Australia became known as a wine drinking nation in the 1970s, and our national love affair with wine continues. Yet Australian winegrowing is as old as European Australia. While the Hunter Valley is not the ideal place to grow grapes climatically, it's the only Australian wine region planted in the nineteenth century to continuously host vineyards. Hunter Wine profiles the people, history and technology that have shaped the region's wine from vine to glass, including families like the Wyndhams, McWilliams, Lindemans and Tyrrells. It traces the evolution of Hunter winegrowing, and its winegrowers, from frontier violence in the 1820s and early British and German-born wine producers, to the development of large-scale vineyards and wineries in the early twentieth century, and the new style Hunter wines produced since the 1960s and 70s.<br/>Format: Books<br/>The Australian wine guide / Clive Hartley.ent://SD_ILS/0/SD_ILS:1529432024-05-19T06:30:01Z2024-05-19T06:30:01Zby Hartley, Clive.<br/>Call Number 641.220994 HAR<br/>Publication Date 2011<br/>Summary "The Australian Wine Guide covers types and styles of wine, wine production, sensory evaluation, wine and food matching, wine storage and service. It teaches you about developing your palate, interpreting a wine label and about imported wine. Wine and food matching and Australian geographical regions have been completely updated and expanded. Leading Australian winemakers offer their thoughts on grape varieties and wine regions. Some 3000 wines were tasted for the new edition. Wines have been rated into three categories - Outstanding, Highly Recommended and Recommended: providing an essential guide for your next visit to a wine region, bottle shop or internet wine selling site."--Publisher's website.<br/>Format: Regular print<br/>Choosing and enjoying Australian wine / Robert Mayneent://SD_ILS/0/SD_ILS:35012024-05-19T06:30:01Z2024-05-19T06:30:01Zby Mayne, Robert<br/>Call Number 641.220994 MAY<br/>Publication Date 1993<br/>Format: Books<br/>Bacterial spoilage of fortified winesent://SD_ILS/0/SD_ILS:64722024-05-19T06:30:01Z2024-05-19T06:30:01Zby Fornachon , J.C.M.<br/>Call Number 663.2 FOR<br/>Publication Date 1943<br/>Format: Books<br/>The wines and wine gardens of Austria / S. F. & F. L. Hallgartenent://SD_ILS/0/SD_ILS:39682024-05-19T06:30:01Z2024-05-19T06:30:01Zby Hallgarten, Fritz<br/>Call Number FUL 663.2209436 HAL<br/>Publication Date 1979<br/>Format: Books<br/>Jimmy Watson's wine bar / Grania Poliness.ent://SD_ILS/0/SD_ILS:2956642024-05-19T06:30:01Z2024-05-19T06:30:01Zby Poliness, Grania<br/>Call Number ARC 663.2 POL<br/>Publication Date 1989<br/>Format: Books<br/>Some wine grape varieties for Australia / Antcliff A.J.ent://SD_ILS/0/SD_ILS:24972024-05-19T06:30:01Z2024-05-19T06:30:01Zby Antcliff, A.J.<br/>Call Number 634.83 ANT<br/>Publication Date 1976<br/>Format: Books<br/>People behind the wines of Heathcote : stories of the development and growth of the wine producers of the Heathcote wine region in Victoria, Australia / [Kate Hicks].ent://SD_ILS/0/SD_ILS:1209822024-05-19T06:30:01Z2024-05-19T06:30:01Zby Hicks, Kate<br/>Call Number 641.220994 HIC<br/>Publication Date 2011<br/>Format: Books<br/>Australia's wine doctors : a unique account of Australian wine and medical history, volume 1 : wine doctors of Sydney / Philip Norrie.ent://SD_ILS/0/SD_ILS:98922024-05-19T06:30:01Z2024-05-19T06:30:01Zby Norrie, Philip.<br/>Call Number FUL 663.20061 NOR<br/>Publication Date 1994<br/>Format: Books<br/>Australian winemaking : the Roseworthy influence / by Geoffrey C. Bishop.ent://SD_ILS/0/SD_ILS:64302024-05-19T06:30:01Z2024-05-19T06:30:01Zby Bishop, Geoffrey C.<br/>Call Number 641.22099423 BIS<br/>Publication Date 1980<br/>Format: Books<br/>Halliday wine companion 2016 [electronic resource] : the bestselling and definitive guide to Australian wine / James Halliday.ent://SD_ILS/0/SD_ILS:1545062024-05-19T06:30:01Z2024-05-19T06:30:01Zby Halliday, James, 1938-<br/>Call Number 641.22 HAL<br/>Publication Date 2015<br/>Summary Keenly anticipated each year by winemakers, collectors and wine lovers, the Wine Companion is recognised nationally as the industry benchmark. The 2016 edition has been completely revised to bring you up-to-the-minute information. In his inimitable style, James Halliday shares his extensive knowledge of wine through detailed tasting notes, each with vintage-specific ratings and advice on optimal drinking as well as each wine's closure, alcohol content and price. He provides information about wineries and winemakers, including vineyard sizes, opening times and contact details. The Wine Companion is an indispensable reference from the country?s leading wine authority and a must-have guide for anyone visiting a winegrowing region, or wanting to replenish their cellar or wine rack.<br/>Format: Electronic Resources<br/><a href="http://angliss.eblib.com.au/patron/FullRecord.aspx?p=2101584">Click here to view book</a><br/>The Brown brothers of Milawa Australia wine and food book / by Brown Brothers Milawa Vineyard Pty Ltd.ent://SD_ILS/0/SD_ILS:294572024-05-19T06:30:01Z2024-05-19T06:30:01Zby Brown Brothers Milawa Vineyard<br/>Call Number ARC 641.873 BRO<br/>Publication Date 1986<br/>Format: Books<br/>The Booklovers' Guide to Wine : An Introduction to the History, Mysteries and Literary Pleasures of Drinking Wine.ent://SD_ILS/0/SD_ILS:2968232024-05-19T06:30:01Z2024-05-19T06:30:01Zby Alexander, Patrick.<br/>Call Number 641.22<br/>Publication Date 2017<br/>Summary Guides to the wide world of wine are many but this is the first book on the market to pair books with wine by an author who is a preeminent expert on both.<br/>Format: Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=5199479">Click here to view book</a><br/>Oz Clarke pocket wine book 2015 [electronic resource] : 7500 wines, 4000 producers, vintage charts, wine and food.ent://SD_ILS/0/SD_ILS:1494372024-05-19T06:30:01Z2024-05-19T06:30:01Zby Clarke, Oz.<br/>Call Number 641.22 CLA<br/>Publication Date 2014<br/>Summary More than 1600 entries organised in an easy to use A&#x96;Z format and featuring over 4000 of the world's top producers and 7000 wines Packed with Oz's encyclopaedic knowledge and always honest opinion You can't hold all the wine information you need in your head, but with this handy guide you can be sure it is available whenever you want it. Indispensable as ever, Oz Clarke's now classic Pocket Wine Book is meticulously updated each year. This is the 23rd edition and the book has more information, more recommendations, more facts, passion and opinion than any other comparable guide to wine. Organised in an easy-to-use A-Z format, the entries cover wines, producers, grapes and wine regions from all over the world. Indispensable as ever and now with a new look for 2015, Oz Clarke?s now classic Pocket Wine Book is in its 23rd edition and is meticulously updated each year. Britain's best- loved wine writer brings you more information, more recommendations, more facts, passion and opinion than in any other comparable guide to wine. Organised in an easy-to-use AZ format, the entries cover wines, producers, grapes and wine regions from all over the world. For optimum browsing, the guide includes a handy country by country index as well as a full producer index to help you find over 4000 of the world?s top wine producers and their wines. Detailed vintage charts, with information on which of the world's top wines are ready for drinking in 2015, can be found on the inside front and back covers.<br/>Format: Electronic Resources<br/><a href="http://angliss.eblib.com.au/patron/FullRecord.aspx?p=1848623">Click here to view book</a><br/>A Year of Wine : Perfect Pairings, Great Buys, and What to Sip for Each Season.ent://SD_ILS/0/SD_ILS:2934382024-05-19T06:30:01Z2024-05-19T06:30:01Zby Colman, Tyler.<br/>Call Number 641.22<br/>Publication Date 2008<br/>Format: Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=5658488">Click here to view book</a><br/>Routledge Handbook of Wine Tourism.ent://SD_ILS/0/SD_ILS:3071742024-05-19T06:30:01Z2024-05-19T06:30:01Zby Dixit, Saurabh Kumar.<br/>Call Number 338.4791<br/>Publication Date 2022<br/>Format: Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=7105083">Click here to view book</a><br/>