Search Results for beverages - Narrowed by: Foley, Ray.

The Ultimate Little Shooter Book.

2024-05-19T01:46:35Z

by Foley, Ray.
Call Number 641.874
Publication Date 2010
Summary Now, you can get your quick sips straight from the top-from Bartender and the best mix masters across America. From sophisticated to fun, this is the only shooter book you'll ever need.
Format: Electronic Resources
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Bartending for dummies [electronic resource] / by Ray Foley.

2024-05-19T01:46:35Z

by Foley, Ray.
Call Number 641.874 FOL
Publication Date 2010
Summary This latest edition of Bartending For Dummies features over1,000 drink recipes in an A-Z format with clear, easy-to-followinstructions. This 4th Edition also provides: Detailed information on how to properly stock a bar Expanded coverage on making exotic frozen/blended specialties,specialty coffees, and hot toddies Tips on creating unique punches and even non-alcoholicdrinks Helpful information about experimenting with the latestflavored rums and vodkas including apple, blackberry, blueberry,cherry, grape, mango, and watermelon Fun, new ways to garnish, rim, and serve drinks like a mastermixologist. The latest tips and advice on curing hangovers and hiccups Advice on choosing the right and latest glassware andmixers New recipes covering the hottest shooters such as After Five,Candy Corn, Jelly Bean, and more A new section on festive holiday cocktails such as the Grinchand Candy Cane Martini.
Format: Electronic Resources
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Ultimate Little Frozen Drinks Book [electronic resource].

2024-05-19T01:46:35Z

by Foley, Ray.
Call Number 641.874
Publication Date 2011
Summary ""Ray Foley is known as the bartender's bartender. Leave it to him to take the mystery out of mixology!"" -Legendary spirits master, author, and marketer Michel RouxBartenders don't rely on just anyone to create delicious frozen drinks. They turn to Bartender Magazine, published by 30-year industry veteran Ray Foley, trusted by more than 150,000 barkeeps.Now you can get your refreshing sips straight from the top-from Bartender and the best mix masters across America. From sophisticated to fun, this is the only frozen drink book you'll ever need.
Format: Electronic Resources
Click here to view book

Running a Bar For Dummies [electronic resource].

2024-05-19T01:46:35Z

by Foley, Ray.
Call Number 647.950688
Publication Date 2014
Summary Get insider details on how to operate a successful bar Running a Bar For Dummies, 2nd Edition shows established and future bar owners how to establish and maintain a successful business. Using clear, concise language, this For Dummies guide contains all the information you need to start your bar off on the right foot. From grand opening to last call, you'll discover the insider tricks that keep the business end running smoothly and the customers happily engaged. With updated information on marketing and social media, the book walks you step by step through the entire process, revealing the nit
Format: Electronic Resources
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The ultimate little frozen drinks book / Ray Foley.

2024-05-19T01:46:35Z

by Foley, Ray.
Call Number 641.874 FOL
Publication Date 2006
Format: Books

Ultimate Little Martini Book [electronic resource].

2024-05-19T01:46:35Z

by Foley, Ray.
Call Number 641.874
Publication Date 2010
Summary ""Ray Foley is known as the bartender?s bartender. Leave it to him to take the mystery out of mixology!"". ?Legendary spirits master, author, and marketer Michel Roux. Bartenders don?t rely on just anyone to create the most classic American drink. They turn to Bartender Magazine , published by thirty-year industry veteran Ray Foley, trusted by more than 150,000 barkeeps. Now, you can get your martinis straight from the top?from Bartender and the best mix masters across America. From sophisticated to fun, this is the only martini book you?ll ever need.
Format: Electronic Resources
Click here to view book

Bartending for Dummies.

2024-05-19T01:46:35Z

by Foley, Ray.
Call Number 641.874
Publication Date 2022
Format: Electronic Resources
Click here to view book