Search Results for beverages - Narrowed by: Food service management SirsiDynix Enterprise https://wait.sdp.sirsidynix.net.au/client/en_US/WAILRC/WAILRC/qu$003dbeverages$0026qf$003dSUBJECT$002509Subject$002509Food$002bservice$002bmanagement$002509Food$002bservice$002bmanagement$0026ps$003d300?dt=list 2024-05-19T07:08:52Z Profitable food &amp; beverage management / Richard Kotas and Chandana Jayawardena ent://SD_ILS/0/SD_ILS:1448 2024-05-19T07:08:52Z 2024-05-19T07:08:52Z by&#160;Kotas, Richard<br/>Call Number&#160;647.95 KOT<br/>Publication Date&#160;1994<br/>Format:&#160;Books<br/> Hospitality industry purchasing ent://SD_ILS/0/SD_ILS:1685 2024-05-19T07:08:52Z 2024-05-19T07:08:52Z by&#160;Coltman, Michael M., 1930-<br/>Call Number&#160;647.940687 COL<br/>Publication Date&#160;1990<br/>Format:&#160;Books<br/> Menu planning for the hospitality industry / Jaksa Jack Kivela ent://SD_ILS/0/SD_ILS:5283 2024-05-19T07:08:52Z 2024-05-19T07:08:52Z by&#160;Kivela, Jaksa Jack<br/>Call Number&#160;642.5 KIV<br/>Publication Date&#160;1994<br/>Format:&#160;Books<br/> Food and beverage operation : cost control and systems management / Charles Levinson. ent://SD_ILS/0/SD_ILS:586 2024-05-19T07:08:52Z 2024-05-19T07:08:52Z by&#160;Levinson , Charles.<br/>Call Number&#160;647.95 LEV<br/>Publication Date&#160;1976<br/>Format:&#160;Books<br/> Planning and control for food and beverage operations / Jack D. Ninemeier ent://SD_ILS/0/SD_ILS:4367 2024-05-19T07:08:52Z 2024-05-19T07:08:52Z by&#160;Ninemeier, Jack D.<br/>Call Number&#160;647.95068 NIN<br/>Publication Date&#160;1995<br/>Format:&#160;Books<br/> The professional service of food and beverage / by J. Houston and N. Glenesk ent://SD_ILS/0/SD_ILS:3137 2024-05-19T07:08:52Z 2024-05-19T07:08:52Z by&#160;Houston, Joseph<br/>Call Number&#160;642.5 HOU<br/>Publication Date&#160;1982<br/>Format:&#160;Books<br/> Profitable food and beverage management : operations / Eric F. Green, Galen G. Drake and F. Jerome Sween-ey ent://SD_ILS/0/SD_ILS:3728 2024-05-19T07:08:52Z 2024-05-19T07:08:52Z by&#160;Green, Eric F.<br/>Call Number&#160;647.95068 GRE<br/>Publication Date&#160;1986<br/>Format:&#160;Books<br/> Cost management for profitable food and beverage operations / by Paul Morrison, Hein Ruys, Brian Morrison ent://SD_ILS/0/SD_ILS:5289 2024-05-19T07:08:52Z 2024-05-19T07:08:52Z by&#160;Morrison, P. A. (Paul Alexander), 1947-<br/>Call Number&#160;647.95 MOR<br/>Publication Date&#160;1994<br/>Format:&#160;Books<br/>