Search Results for breads - Narrowed by: Kenney, Matthew.SirsiDynix Enterprisehttps://wait.sdp.sirsidynix.net.au/client/en_US/WAILRC/WAILRC/qu$003dbreads$0026qf$003dAUTHOR$002509Author$002509Kenney$00252C$002bMatthew.$002509Kenney$00252C$002bMatthew.$0026ps$003d300?dt=list2024-05-15T20:24:59ZEveryday Raw Gourmet [electronic resource].ent://SD_ILS/0/SD_ILS:1525202024-05-15T20:24:59Z2024-05-15T20:24:59Zby Kenney, Matthew.<br/>Call Number 641.3<br/>Publication Date 2013<br/>Summary Raw cuisine in true gourmet fashion... Chef Matthew Kenney takes the raw food lifestyle to exquisite heights in Everyday Raw Gourmet. He combines his love of art and philosophy with food to bring you recipes for outstanding raw food dishes in this revised edition of Entertaining in the Raw. The recipes span many ethnicities; including Asian, Latin, French, and Indian, and feature appetizers, tapas, main dishes, breads, sauces, and decadent desserts. Kenney's focus is on fresh fruits and vegetables, organic, and buying food locally and in season. Matthew Kenney is a chef, restaurateur<br/>Format: Electronic Resources<br/><a href="http://angliss.eblib.com.au/patron/FullRecord.aspx?p=1992389">Click here to view book</a><br/>Practically Raw : Flexible Raw Recipes Anyone Can Make.ent://SD_ILS/0/SD_ILS:3007882024-05-15T20:24:59Z2024-05-15T20:24:59Zby Crawley, Amber Shea.<br/>Call Number 641.302<br/>Publication Date 2014<br/>Summary Practically Raw is the revolutionary, flexible approach to enjoying raw foods at your own pace, in your own way, according to your budget and taste. &#x2003;Certified raw chef Amber Shea has designed these dishes to be made with ordinary equipment and ingredients and gives substitutions, cooking options and variations for many recipes. Ideal for beginners as well as seasoned raw foodists, Practically Raw has something for everybody, whether you are exploring ways to improve your health and longevity, cope with a food sensitivity, or lose weight. &#x2003;The creative, satisfying, and delicious recipes include: Almond Butter Sesame Noodles Vegetable Korma Masala Fiesta Taco Roll-Ups Primavera Pesto Pizza Maple-Pecan Kale Chips Cherry Mash Smoothies Parisian Street Crepes Warm Apple-Walnut Cobbler &#x2003;This innovative full-color book provides a pantry guide, menus, money-saving and make-ahead tips, and nutrition information, as well as ingredient substitutions, variations and cooking method options so you can enjoy these dishes as raw--or practically raw--as you like.<br/>Format: Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6932629">Click here to view book</a><br/>