Search Results for cake decorating

Cake Decorating.

2024-05-03T09:39:12Z

by Brown, Rachel.
Call Number 641.86539000000005
Publication Date 2017
Format: Electronic Resources
Click here to view book

Easy cake decorating.

2024-05-03T09:39:12Z

by Roberts, Kylie
Call Number ARC 641.8653 ROB
Publication Date 1968
Format: Books

Cake icing and decorating

2024-05-03T09:39:12Z

by Bowring, Jean
Call Number 641.8653 BOW
Format: Books

Cake decorating ideas and designs

2024-05-03T09:39:12Z

by Spencer, Louise
Call Number 641.8653 SPE
Publication Date 1981
Format: Books

Creative cake decorating / Joanna Farrow.

2024-05-03T09:39:12Z

by Farrow, Joanna.
Call Number ARC 641.8653 FAR
Publication Date 1986
Format: Books

Essential guide to cake decorating.

2024-05-03T09:39:12Z

Call Number 641.8653 ESS
Publication Date 2001
Format: Books

Great cake decorating / Erin Gardner.

2024-05-03T09:39:12Z

Call Number 641.8653 23
Publication Date 2014 2013
Format: Electronic Resources
Click here to view

Classical cake decorating / by Pam Leman.

2024-05-03T09:39:12Z

by Leman, Pam.
Call Number ARC 641.8653 LEM
Publication Date 1986
Format: Books

Cake decorating at home/ Jean Mackay

2024-05-03T09:39:12Z

by Mackay, Jean
Call Number ARC 641.8653 MAC
Publication Date 1958
Format: Books

Cake decorating ornaments / by Norma Dunn.

2024-05-03T09:39:12Z

by Dunn, Norma.
Call Number 641.8653 DUN
Publication Date 1979
Format: Books

Cake icing and decorating / Jean Bowring.

2024-05-03T09:39:12Z

by Bowring, Jean.
Call Number ARC 641.8653 BOW
Publication Date 1958
Format: Books

Cake icing and decorating / Jean Bowring.

2024-05-03T09:39:12Z

by Bowring, Jean.
Call Number ARC 641.8653 BOW
Publication Date 1959 1958 1957 1956 1955
Format: Books

Cake decorating / edited by Mary Morris.

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by Morris, Mary.
Call Number ARC 641.8653 CAK
Publication Date 1981
Summary The title on the cover is "The colour book of cake decorating" - Birthday, anniversary & wedding cakes; Basic cakes - Icings and fillings - Simple chocolate work - Cake decorations - Royal icing - Celebration cakes - Novelty cakes.
Format: Books

Cake Decorating with the Kids : Halloween.

2024-05-03T09:39:12Z

by Collins, Jill.
Call Number 641.86539000000005
Publication Date 2012
Format: Electronic Resources
Click here to view book

The essential guide to cake decorating.

2024-05-03T09:39:12Z

Call Number 641.86539 ESS
Publication Date 2006
Format: Books

Beginner's guide to cake decorating.

2024-05-03T09:39:12Z

Call Number ARC 641.8653 BEG
Publication Date 2002
Format: Books

Jean Bowring's new cake decorating book.

2024-05-03T09:39:12Z

by Bowring, Jean.
Call Number 641.8653 BOW
Publication Date 1969
Format: Books

Sugar flowers for cake decorating / [Alan Dunn].

2024-05-03T09:39:12Z

by Dunn, Alan.
Call Number 641.86539 DUN
Publication Date 2008
Format: Books

Cake decorating / Marie Sykes and Patricia Simmons

2024-05-03T09:39:12Z

by Sykes, Marie
Call Number 641.8653 SYK
Publication Date 1995
Format: Books

The Complete Photo Guide to Cake Decorating.

2024-05-03T09:39:12Z

by Carpenter, Autumn.
Call Number 641.86539002
Publication Date 2012
Summary The Complete Photo Guide to Cake Decorating features complete step-by-step instructions and more than 1,000 photos for popular decorating techniques using fondant, buttercream, gum paste, royal icing, and more.
Format: Electronic Resources
Click here to view book

Mary Medway's cake decorating : an edible art.

2024-05-03T09:39:12Z

by Medway, Mary
Call Number ARC 641.8653 MED
Publication Date 1987
Format: Books

The complete book of cake decorating / Ellen Sinclair.

2024-05-03T09:39:12Z

by Sinclair, Ellen.
Call Number 641.8653 SIN
Publication Date 1978
Format: Books

101 cake decorating ideas / Patricia Simmons & Marie Sykes.

2024-05-03T09:39:12Z

by Simmons, Patricia
Call Number ARC 641.8653 20
Publication Date 1991 1983
Format: Books

Alan Dunn's Ultimate Collection of Cake Decorating.

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by Dunn, Alan.
Call Number 641.8653
Publication Date 2013
Summary Master sugar artist Alan Dunn presents more than 100 of his most spectacular cake decorating designs, with everything you need to create stunning and impressive cakes for every occasion.
Format: Electronic Resources
Click here to view book

Best-ever cake decorating / Angela Nilsen & Sarah Maxwell.

2024-05-03T09:39:12Z

by Nilsen, Angela, author.
Call Number 641.8653 NIL
Publication Date 1999 1996
Summary A complete course in cake decorating skills from getting started to achieving excellence. Step-by-step photographic instructions accompany techniques and decorating projects. Over 100 projects in a wide range of recipes including a black forest gateau, strawberry shortcake, and celebration cakes.
Format: Regular print

Cake decorating simplified / Lawrence M. Rosenberg and Anne Tucker

2024-05-03T09:39:12Z

by Rosenberg, Lawrence M., 1954-
Call Number 641.8653 ROS
Publication Date 1991
Format: Books

Fantasy cakes : Exciting new ideas for cake making and decorating

2024-05-03T09:39:12Z

by Poulton, Lucy
Call Number 641.8653 POU
Publication Date 1990
Format: Books

The complete book of cake decorating / Ellen Sinclair, food editor.

2024-05-03T09:39:12Z

by Sinclair, Ellen.
Call Number 641.8653 SIN
Publication Date 1972
Format: Books

Modern Sugar Flowers : Contemporary Cake Decorating with Elegant Gumpaste Flowers.

2024-05-03T09:39:12Z

by Butler, Jacqueline.
Call Number 641.86530000000005
Publication Date 2017
Format: Electronic Resources
Click here to view book

Australian book of cake decorating / Bernice J. Vercoe, Dorothy Evans.

2024-05-03T09:39:12Z

by Vercoe, Bernice J.
Call Number 641.8653 VER
Publication Date 1973
Format: Books

The book of cake decorating / Wendy Dufall; photography by Philip Walker

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by Dufall, Wendy
Call Number 641.8653 DUF
Publication Date 1991
Format: Books

A touch of class for Australian cake decorating / by Gail Dorter

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by Dorter, Gail
Call Number 641.8653 DOR
Publication Date 1990
Format: Books

Elegant Lace Cakes : Over 25 Contemporary and Delicate Cake Decorating Designs.

2024-05-03T09:39:12Z

by Clark, Zoe.
Call Number 641.8653
Publication Date 2015
Format: Electronic Resources
Click here to view book

Artistic cake decorating from A to Z / by John J. Zenker.

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by Zenker, John J., 1900-
Call Number ARC KLI 641.8653 ZEN
Publication Date 1951
Format: Books

Planet cake : a beginner's guide to decorating incredible cakes / Paris Cutler.

2024-05-03T09:39:12Z

by Cutler, Paris.
Call Number 641.86539 CUT
Publication Date 2009
Format: Books

Planet cake : a beginner's guide to decorating incredible cakes / Paris Cutler.

2024-05-03T09:39:12Z

by Cutler, Paris.
Call Number 641.86539 CUT
Publication Date 2009
Format: Books

The complete guide to cake design and decorating / edited by Suzy Powling.

2024-05-03T09:39:12Z

by Powling, Suzy.
Call Number 641.8653 COM
Publication Date 1990
Format: Books

Making Australian wildflowers for cake decorating / by Sue Oteri and Dorothy Parsons

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by Oteri, Sue
Call Number 641.8653 OTE
Publication Date 1989
Format: Books

Mich Turner's Cake Masterclass : The Ultimate Guide to Cake Decorating Perfection.

2024-05-03T09:39:12Z

by Turner, Mich.
Call Number 641.86539
Publication Date 2011
Summary In Cake Masterclass, award-winning cake designer and presenter of Britain's Best Bakery, Mich Turner, teaches you how to bake impressive cakes for every occasion.
Format: Electronic Resources
Click here to view book

Botanical Baking : Contemporary Baking and Cake Decorating with Edible Flowers and Herbs.

2024-05-03T09:39:12Z

by Sear, Juliet.
Call Number 641.86539000000005
Publication Date 2019
Format: Electronic Resources
Click here to view book

Flowers for Australian cake decorating / by Gail Dorter; photography by Stephanie Barnes

2024-05-03T09:39:12Z

by Dorter, Gail
Call Number 641.8653 DOR
Publication Date 1991
Format: Books

The Gilded Cake : The Golden Rules of Cake Decorating for Metallic Cakes.

2024-05-03T09:39:12Z

by Cahill, Faye.
Call Number 641.86539
Publication Date 2018
Format: Electronic Resources
Click here to view book

Cake Decorating at Home : Discover the Art of Cake Decorating for Fun!

2024-05-03T09:39:12Z

by Clark, Zoe.
Call Number 641.86539
Publication Date 2010
Format: Electronic Resources
Click here to view book

The Contemporary Cake Decorating Bible : Over 150 Techniques and 80 Stunning Projects.

2024-05-03T09:39:12Z

by Smith, Lindy.
Call Number 641.86539
Publication Date 2013
Format: Electronic Resources
Click here to view book

Cake decorating basics techniques and tips for creating beautiful cakes / Rachel Brown.

2024-05-03T09:39:12Z

by Brown, Rachel, 1961-
Call Number 641.86539 BRO
Publication Date 2007
Format: Books

Cake icing and decorating : a guide for Australians and New Zealanders / Jeanette Brown.

2024-05-03T09:39:12Z

by Brown, Jeanette
Call Number 641.8653 BRO
Publication Date 1972
Format: Books

Cake Decorating Step by Step : Simple Instructions for Gorgeous Cakes, Cupcakes and Cookies.

2024-05-03T09:39:12Z

by Torrico, Giovanna.
Call Number 641.86539
Publication Date 2016
Summary Whether you are a beginner or an experienced baker, this book is designed to provide you with all the baking and decorating techniques you'll need to become a confident and creative cake, cupcake and cookie maker.
Format: Electronic Resources
Click here to view book

Gilded cake : The golden rules of cake decorating for metallic cakes / Faye Cahill.

2024-05-03T09:39:12Z

by Cahill, Faye, author.
Call Number 641.86539 CAH
Publication Date 2018
Format: Books

Commercial cake decoration : a complete treatise on the correct method of decorating by "Nirvana".

2024-05-03T09:39:12Z

by Nirvana.
Call Number ARC KLI 641.8653 NIR
Publication Date 1946
Format: Books

Complete Step-by-Step Guide to Cake Decorating : 40 Stunning Cakes for All Occasions.

2024-05-03T09:39:12Z

by Deacon, Carol.
Call Number 641.86530000000005
Publication Date 2018
Summary Make and decorate 40 cakes that are incredibly simple, yet absolutely stunning. This book offers tantalizing cake ideas for all occasions including birthdays, anniversaries, children's parties, christenings, weddings, and more.
Format: Electronic Resources
Click here to view book

Professional cake decorating / Toba Garrett ; photography by Steven Mark Needham ; illustrations by Christine Mathews.

2024-05-03T09:39:12Z

by Garrett, Toba.
Call Number 641.86539 GAR
Publication Date 2007
Format: Books
Table of contents only http://www.loc.gov/catdir/toc/ecip064/2005035002.html Contributor biographical information http://www.loc.gov/catdir/enhancements/fy0740/2005035002-b.html Publisher description http://www.loc.gov/catdir/enhancements/fy0740/2005035002-d.html

Modern cake decorating : pulled sugar and candy making / by McKinley Wilton and Norman Wilton.

2024-05-03T09:39:12Z

by Wilton, McKinley, 1898-
Call Number ARC STA 641.8653 WIL
Publication Date 1953
Format: Books

The Wilton way of cake decorating / edited by Eugene T. and Marilynn C. Sullivan

2024-05-03T09:39:12Z

by Sullivan, Eugene T.
Call Number 641.8653 WIL
Publication Date 1974
Format: Books

The Wilton way of cake decorating / edited by E.T. and M.C. Sullivan

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by Sullivan, Marilynn C.
Call Number 641.8653 SUL
Publication Date 1977
Format: Books

The Contemporary Buttercream Bible : The Complete Practical Guide to Cake Decorating with Buttercream Icing.

2024-05-03T09:39:12Z

by Valeriano, Valeri.
Call Number 641.86539
Publication Date 2014
Format: Electronic Resources
Click here to view book

Baking with the Cake Boss : 100 of Buddy's Best Recipes and Decorating Secrets.

2024-05-03T09:39:12Z

by Valastro, Buddy.
Call Number 641.8653
Publication Date 2011
Format: Electronic Resources
Click here to view book

Cake Decorating with the Kids : 30 Modern Cakes and Bakes for All the Family to Make.

2024-05-03T09:39:12Z

by Collins, Jill.
Call Number 641.86539083
Publication Date 2012
Format: Electronic Resources
Click here to view book

Simply Modern Wedding Cakes : Over 20 Step-By-Step Cake Decorating Projects for a Perfect Wedding.

2024-05-03T09:39:12Z

by Smith, Lindy.
Call Number 641.8653
Publication Date 2016
Format: Electronic Resources
Click here to view book

A step by step guide to cake decorating for Australia and New Zealand / Lucy Poulton, Sylvia Coward.

2024-05-03T09:39:12Z

by Poulton, Lucy
Call Number ARC 641.8653 POU
Publication Date 1987
Format: Books

All-in-One Guide to Cake Decorating : Over 100 Step-by-Step Cake Decorating Techniques and Recipes.

2024-05-03T09:39:12Z

by Murfitt, Janice.
Call Number 641.86539
Publication Date 2017
Format: Electronic Resources
Click here to view book

First Time Cake Decorating : the Absolute Beginner's Guide - Learn by Doing * Step-by-Step Basics + Projects.

2024-05-03T09:39:12Z

by Carpenter, Autumn.
Call Number 641.86539 23
Publication Date 2018
Summary Learning how to decorate cakes has never been simpler!
Format: Electronic Resources
Click here to view

The icing on the cake : your ultimate step-by-step guide to decorating baked treats / Juliet Stallwood.

2024-05-03T09:39:12Z

by Stallwood, Juliet
Call Number 641.86539 STA
Publication Date 2013
Summary Welcome to the world of baking and decorating! Whether you've never picked up a cookie cutter or a piping nozzle before or you're an experienced baker, this book will show you how easy it is to transform a humble cake, cupcake, biscuit, cake pop, macaron or other baked treat into a stunning creation. Juliet Stallwood runs a bakery specialising in decorated goodies and is renowned for her unique and imaginative designs. For the first time she is sharing her secrets in a book. In Chapter One of The Icing on the Cake, 'Decorate to Indulge', you'll find recipes for sweet comforts such as Chocolate Swirl Cupcakes and Raspberry Dust Macarons. Chapter Two, 'Decorate for Love', revels in the art of romance, including wonderful wedding favours like Kissing Birds Biscuits and a Heart Chocolate Box Cake for your Valentine. Chapter Three, 'Decorate to Celebrate', gives you recipes for birthday parties, baby showers and festive occasions, including teddy bear and rabbit cupcakes and a Gingerbread House. The book finishes with a flourish in Chapter Four, 'Decorate to Impress', which is full of extravagant show-off pieces like the Ivory Corsage Wedding Cake and Magnificent Mini Cakes. There are over 50 gorgeous recipes that are completely do-able, all with practical information and clear instructions. Plus, in Chapter Five you'll find all of Juliet's 'Best-Kept Secrets', from tools and equipment to techniques and downloadable templates, making this a must-have book.
Format: Books

Cake icing and decorating for all occasions/ Compiled by Beryl Guertner, editor, Australian House and Garden Magazine.

2024-05-03T09:39:12Z

by Guertner, Beryl
Call Number ARC 641.8653 GUE
Publication Date 1963
Format: Books

The Busy Girl's Guide to Cake Decorating : The Fast, Simple Way to Impressive Cakes and Bakes.

2024-05-03T09:39:12Z

by Clemens, Ruth.
Call Number 641.86539
Publication Date 2012
Format: Electronic Resources
Click here to view book

Lindy Smith's Mini Cakes Academy : Step-By-step Expert Cake Decorating Techniques for 30 Mini Cake Designs.

2024-05-03T09:39:12Z

by Smith, Lindy.
Call Number 641.86539000000005
Publication Date 2014
Format: Electronic Resources
Click here to view book

The all-colour cake decorating course : a step-by-step guide to making traditional and fantasy cakes / Elaine MacGregor.

2024-05-03T09:39:12Z

by Macgregor, Elaine
Call Number ARC 641.8653 MAC
Publication Date 1985
Format: Books

Step-by-step cake decorating with Cherylshuen / Kok Pei Shuen ; Audrey Yow, editor ; Adithi Khandadi, designer ; Liu Hongde, photographer.

2024-05-03T09:39:12Z

by Kok, Pei Shuen
Call Number 641.86539 KOK
Publication Date 2014
Summary Bake and decorate your dream cake in the comfort of your home with tips and tricks from Cherylshuen, an established boutique bakery dedicated to serving the best and most beautiful sweet treats. Featuring elegant designs, fancy sculptures and adorable figurines, every page leads to a sugar-coated treat for any occasion from birthday celebrations for young and old to engagement parties and Christmas get-togethers. Discover how the professionals combine flavour and flair to create stunning cakes in this essential guide that includes: Fully illustrated step-by-step instructions and techniques t.
Format: Electronic Resources
Click here to view book

Buttercream Flowers for All Seasons : A Year of Floral Cake Decorating Projects from the World's Leading Buttercream Artists.

2024-05-03T09:39:12Z

by Valeriano, Valeri.
Call Number 641.86539
Publication Date 2018
Format: Electronic Resources
Click here to view book

Mich Turner's : cake masterclass : the ultimate guide to cake decorating perfection / Mich Turner with photography by Malou Burger.

2024-05-03T09:39:12Z

by Turner, Mich.
Call Number 641.8653 TUR
Publication Date 2011
Summary Covering every aspect of baking and decorating with easy-to-follow instructions, this book is ideal for both the beginner baker and the seasoned cake decorating veteran. Baking basics are introduced in the Cake Recipes chapter, with sweet treats to suit every occasion.
Format: Books

My First Cupcake Decorating Book [electronic resource] : 35 recipes for decorating cupcakes, cookies and cake pops for children aged 7 years +

2024-05-03T09:39:12Z

by Akass, Susan.
Call Number 641.8653
Publication Date 2015
Summary Budding bakers will love these 35 recipes for making super-cute cakes! You'll learn how to make delicious cupcakes, cookies, cake pops and more  and transform them into fantastic creations. In Cool Cupcakes, make pink piggy cupcakes, classic butterfly cakes, pretty spotty cupcakes and more. The next chapter, Crazy Cookies, gives you ideas for creating ladybird cookies and pretty star cookies, as well as for gingerbread  including gingerbread families, animals and a village. Then have a go at the Brilliant Brownies and Cake Pops  from adorable penguin pops to delicious brownie pops and cute
Format: Electronic Resources
Click here to view book

Kate's cake decorating : techniques and tips for fun and fancy cakes baked with love / Kate Sullivan ; photography by Gabrielle Revere.

2024-05-03T09:39:12Z

by Sullivan, Kate, 1961-
Call Number 641.86539 SUL
Publication Date 2004
Format: Books
Table of contents http://www.loc.gov/catdir/toc/ecip0416/2004007782.html

The Beginner's Guide to Cake Decorating : A Step-By-Step Guide to Decorate with Frosting, Piping, Fondant, and Chocolate and More.

2024-05-03T09:39:12Z

by Carpenter, Autumn.
Call Number 641.86539
Publication Date 2022
Summary With The Beginner's Guide to Cake Decorating, even the most inexperienced baker can succeed in making their cakes look festive and beautiful.
Format: Electronic Resources
Click here to view book

Creative eclairs [electronic resource] : over 30 fabulous flavours and easy cake decorating ideas for eclairs and other choux pastry creations / Ruth Clemens.

2024-05-03T09:39:12Z

by Clemens, Ruth.
Call Number 641.8653 CLE
Publication Date 2014
Summary Over 30 baking and cake decorating projects for the latest hot trend in baking, straight from the patisseries of Paris - Eclairs! Choux pastry is often thought of as difficult to make and perfect, but in fact it's the easiest pastry you'll ever make! It's extremely rewarding watching the magic puff that happens inside the oven and it's really easy if you follow the basic rules. Choux pastry is so versatile it can play host to a million different fillings, toppings, shapes and decorations and is equally delicious munched straight off the cooling rack! This beginner-friendly book contains all
Format: Electronic Resources
Click here to view book

Planet Cake : love and friendship : celebration cakes for special occasions / Paris Cutler ; photography by Chris Chen.

2024-05-03T09:39:12Z

by Cutler, Paris, author.
Call Number 641.86539 CUT
Publication Date 2015
Summary Creating a unique cake for someone you love or for a treasured friend is an unbeatable way to show how much you care. These cakes will be the highlight of significant events such as christenings, engagements, weddings and anniversaries, as well as birthdays - and occasions held to simply mark the importance of a special relationship. The projects are designed for the beginner through to the more experienced cake decorator, with shapes that are simple to master. Planet Cake Love and Friendship features approximately 30 romantic cake decorating designs, ranging from traditional with a twist to very contemporary in style. From recipes for base cakes, to techniques for applying ganache and fondant, through to methods for creating beautiful figurines, Paris Cutler presents ideas and information aplenty to help you create a cake perfectly tailored to delight the person you care about.
Format: Regular print

Make me : cupcakes.

2024-05-03T09:39:12Z

Call Number 641.8653 MAK
Publication Date 2012
Format: Books

Cake decoration

2024-05-03T09:39:12Z

by Schulbe, Ernest
Call Number ARC 641.8653 SCH
Format: Books

Decorated cakes and confectionery / by "Nirvana"

2024-05-03T09:39:12Z

Call Number 641.8653 DEC
Format: Books

Celebration cakes : their production and decoration

2024-05-03T09:39:12Z

by Howkins, Morris
Call Number 641.8653 HOW
Publication Date 1968
Format: Books

The book of decorative cakes / Gwyneth Cole.

2024-05-03T09:39:12Z

by Cole, Gwyneth.
Call Number 641.8653 COL
Publication Date 1984
Format: Books

Modern cake decoration

2024-05-03T09:39:12Z

by Hanneman, L.J.
Call Number 641.8653 HAN
Publication Date 1978
Format: Books

Fairy cakes / [Joanna Farrow].

2024-05-03T09:39:12Z

by Farrow, Joanna.
Call Number 641.8653 FAR
Publication Date 2004
Format: Books

Anniversary cakes / Mary Tipton.

2024-05-03T09:39:12Z

by Tipton, Mary.
Call Number 641.8653 TIP
Publication Date 1995
Format: Books

Creative cake decoration / Joan Russell.

2024-05-03T09:39:12Z

by Russell, Joan
Call Number 641.8653 RUS
Publication Date 1964
Format: Books

Cake decoration and sugarcraft

2024-05-03T09:39:12Z

by Wallace, Evelyn
Call Number 641.8653 WAL
Publication Date 1975
Format: Books

Romantic wedding cakes / Kerry Vincent.

2024-05-03T09:39:12Z

by Vincent, Kerry.
Call Number 641.8653 VIN
Publication Date 2001
Format: Books

30-minute kids' cakes / Sara Lewis.

2024-05-03T09:39:12Z

by Lewis, Sara
Call Number ARC 641.8653 LEW
Publication Date 2002
Format: Books

Sugar art

2024-05-03T09:39:12Z

by Venter, Kate
Call Number 641.8653 VEN
Publication Date 1984
Format: Books

Praktische Konditorei - Kunst/ J.M. Erich Weber

2024-05-03T09:39:12Z

Call Number ARC 641.8653 PRA
Publication Date 1928
Format: Books

Happy birthday / Anna von Marburg.

2024-05-03T09:39:12Z

by Von Marburg, Anna
Call Number ARC 641.8653 MAR
Publication Date 2002 2000
Format: Books

Cakes in bloom / Anna von Marburg.

2024-05-03T09:39:12Z

by Von Marburg, Anna.
Call Number ARC 641.8653 MAR
Publication Date 1993
Format: Books

Lace and filigree

2024-05-03T09:39:12Z

by Lodge, Nicholas
Call Number 641.8653 LOD
Publication Date 1987
Format: Books

The painted cake / Natasha Collins.

2024-05-03T09:39:12Z

by Collins, Natasha
Call Number 641.86539 COL
Publication Date 2014
Format: Books

Piping

2024-05-03T09:39:12Z

by Laver, Norma
Call Number 641.8653 LAV
Publication Date 1986
Format: Books

Debbie Brown's enchanting magical cakes / Debbie Brown.

2024-05-03T09:39:12Z

by Brown, Debbie.
Call Number 641.86539 BRO
Publication Date 2008
Format: Books

Wedding flowers / Cynthia Venn.

2024-05-03T09:39:12Z

by Venn, Cynthia.
Call Number 641.8653 VEN
Publication Date 1995
Format: Books

Advanced piping and modelling

2024-05-03T09:39:12Z

by Schulbe, Ernest
Call Number ARC 641.8653 SCH
Publication Date 1921
Format: Books

Creative cakes [digital videorecording] : basic techniques.

2024-05-03T09:39:12Z

Call Number TR DVD 641.8653 CRE
Publication Date 2005
Summary The first in a two-part series, this practical guide looks at many basic techniques used in cake decorating. Cake decorating experts share their knowledge and display their skills on various processes, including chocolate work, basic icings, piping work and covering a cake in fondant. Demonstrations of the techniques are shown and explained. Want to decorate a cake? This program will get you started nicely!
Format: Other
Click here to view teacher's notes.

Simplifying sugar flowers / Alison Procter.

2024-05-03T09:39:12Z

by Procter, Alison.
Call Number 641.8653 PRO
Publication Date 2002
Format: Books

Marzipan.

2024-05-03T09:39:12Z

by John F. Renshaw & Co. Ltd.
Call Number ARC 641.853 MAR
Publication Date 1951
Format: Books

Lambeth's supplement to Cake decoration and practical pastries

2024-05-03T09:39:12Z

by Lambeth, Joseph A.
Call Number ARC 641.8653 LAM:1
Format: Books

The complete book of marzipan

2024-05-03T09:39:12Z

by Storer, E.
Call Number 641.853 STO
Publication Date 1969
Format: Books

Creative cakes [digital videorecording] : beyond the basics.

2024-05-03T09:39:12Z

Call Number TR DVD 641.8653 CRE
Publication Date 2005
Summary The second in Classroom Video's two-part series, this program looks at more advanced techniques used in cake decorating. Again featuring our cake decorating experts at work, we feature some more complex cake decorating skills, such as doing transfers, coloured piping and collars, three different techniques for creating icing roses and we even learn how to create a rag doll figurine! Want to decorate a really special cake? Then watch this program!
Format: Other
Click here to view teacher's notes.

Sugar Flowers

2024-05-03T09:39:12Z

by Lodge, Nicholas
Call Number 641.8653 LOD
Publication Date 1986
Format: Books

Sugarpaste

2024-05-03T09:39:12Z

by Smith, Anne
Call Number 641.8653 SMI
Publication Date 1987
Format: Books

Fantastic party cakes / Mich Turner ; photography by Janine Hosegood.

2024-05-03T09:39:12Z

by Turner, Mich.
Call Number 641.86539 TUR
Publication Date 2007
Format: Books

Swiss gateaux : designs and decorations / translated and edited by W. Bachmann

2024-05-03T09:39:12Z

by Bachmann, W.
Call Number ARC 641.8653 SWI
Publication Date 1950
Format: Books

Pastillage and sugar moulding / Nicholas Lodge ; foreword Angela Priddy ; photography Graham Tann.

2024-05-03T09:39:12Z

by Lodge, Nicholas.
Call Number ARC 641.8653 LOD
Publication Date 1996
Format: Books

Royal icing

2024-05-03T09:39:12Z

by Purton, Brenda
Call Number 641.8653 PUR
Publication Date 1987
Format: Books

Bake me I'm yours...cupcake / Joan and Graham Belgrove.

2024-05-03T09:39:12Z

by Belgrove, Joan.
Call Number 641.8653 BEL
Publication Date 2007
Format: Books

Cakes to dream on : a master class in decorating / Colette Peters.

2024-05-03T09:39:12Z

by Peters, Colette.
Call Number 641.8653 PET
Publication Date 2004
Format: Books

Cake making : a practical handbook

2024-05-03T09:39:12Z

by Burton, George F.
Call Number ARC 641.865 BUR
Publication Date 1923
Format: Books

Alan Dunn's Celebration Cakes.

2024-05-03T09:39:12Z

by Dunn, Alan.
Call Number 641.8653
Publication Date 2010
Format: Electronic Resources
Click here to view book

Cake design and decoration / by Bernice Vercoe and Dorothy Evans.

2024-05-03T09:39:12Z

by Vercoe, Bernice J. (Bernice Jean)
Call Number 641.8653
Publication Date 1973
Format: Books

Cake design and decoration / L.J. Hanneman and G.I. Marshall

2024-05-03T09:39:12Z

by Hanneman, L.J.
Call Number 641.8653 HAN
Publication Date 1978
Format: Books

The Crabapple Bakery cupcake cookbook / Jennifer Graham.

2024-05-03T09:39:12Z

by Graham, Jennifer.
Call Number 641.8653 GRA
Publication Date 2007 2006
Format: Books

Lambeth supplement to cake decoration and practical pastries / by Joseph A. Lambeth

2024-05-03T09:39:12Z

by Lambeth, Joseph A.
Call Number ARC 641.8653 LAM
Publication Date 1936
Format: Books

Torten-Kakaomalerei : Künstlerische Vorlagen...

2024-05-03T09:39:12Z

by Weber, J. M. Erich (Johannes Martin Erich)
Call Number ARC 641.8653 WEB
Publication Date 1922
Format: Books

Sugar art / Geraldine Kidwell & Barbara Green.

2024-05-03T09:39:12Z

by Kidwell, Geraldine.
Call Number 641.86539 KID
Publication Date 2010
Format: Books

The River Cottages cakes handbook / by Pam Corbin ; introduced by Hugh Fearnley-Whittingstall.

2024-05-03T09:39:12Z

by Corbin, Pam.
Call Number 641.8653 COR
Publication Date 2011
Format: Books

The art of creating beautiful novelty & show cakes / by Beryl Guertner.

2024-05-03T09:39:12Z

by Guertner, Beryl
Call Number 641.8653 GUE
Publication Date 1979 1978 1977 1976 1975
Format: Books

Culinary design and decoration / W. Emery; illus. by J. Tuhill

2024-05-03T09:39:12Z

by Emery, William
Call Number 641.8653 EME
Publication Date 1980
Format: Books

Cupcake magic / Kate Shirazi ; photography [by] Charlotte Barton.

2024-05-03T09:39:12Z

by Shirazi, Kate.
Call Number 641.8653 SHI
Publication Date 2008
Format: Books

Sugar modelling / Kate Venter & Eunice Borchers

2024-05-03T09:39:12Z

by Venter, Kate
Call Number 641.8653 VEN
Publication Date 1994
Format: Books

Ultimate cake / Barbara Maher ; photography by Dave King.

2024-05-03T09:39:12Z

by Maher, Barbara.
Call Number 641.8653 MAH
Publication Date 1999
Format: Books

Marzipan / Pat Ashby.

2024-05-03T09:39:12Z

by Ashby, Pat.
Call Number 641.853 ASH
Publication Date 1986
Format: Books

Celebrate with a cake! : a step-by-step guide to creating 15 memorable cakes / Lindy Smith.

2024-05-03T09:39:12Z

by Smith, Lindy.
Call Number 641.8653 SMI
Publication Date 2005
Format: Books

Deco roll cakes : let's make decorated Swiss rolls! / Junko.

2024-05-03T09:39:12Z

by Junko, 1975-, author.
Call Number 641.86539 JUN
Publication Date 2014 2010
Summary The long-awaited English edition of Junko's Deco Roll Cakes! is finally here! A light sponge filled with fresh cream and fruit, roll cakes are irresistible, but Internet baking celebrity, Junko, has taken the classic cake and made it even more irresistible by adding a personalised touch to each cake.
Format: Regular print

Children's birthday cake book

2024-05-03T09:39:12Z

by Australian Women's Weekly.
Call Number PER ARC 641.8653 CHI
Publication Date 1989 1988 1987 1986 1985
Format: Books

Cake design and decoration / L.J. Hanneman and G.I. Marshall

2024-05-03T09:39:12Z

by Hanneman, L. J. (Leonard John)
Call Number ARC STA 641.8653 HAN
Publication Date 1955
Format: Books

The trade's cake book / T. Percy Lewis.

2024-05-03T09:39:12Z

by Lewis, T. Percy.
Call Number ARC STA 641.8653 LEW
Publication Date 1914
Format: Books

Eric Lanlard's master cakes / foreword by Albert Roux.

2024-05-03T09:39:12Z

by Lanlard, Eric.
Call Number 641.8653 LAN
Publication Date 2011
Summary Bring a touch of A-list glamour to your table with over 20 inspirational celebration cakes from a master patissier.
Format: Books

Monumenta / Iginio Massari, Luigi Biasetto.

2024-05-03T09:39:12Z

by Massari, Iginio, author.
Call Number 641.8653 MAS
Publication Date 1999
Summary A guide to exceptional wedding cakes.
Format: Regular print

Advanced piping and cake designs : method and application of fine piping and run-inwork / by "Nirvana"

2024-05-03T09:39:12Z

Call Number 641.8653 ADV
Format: Books

Cake design and decoration / by Bernice Vercoe and Dorothy Evans.

2024-05-03T09:39:12Z

by Vercoe, Bernice J.
Call Number 641.8653 VER
Publication Date 1966
Format: Books

Chocolate Cakes : 50 Great Cakes for Every Occasion.

2024-05-03T09:39:12Z

by Klivans, Elinor.
Call Number 641.8653
Publication Date 2010
Format: Electronic Resources
Click here to view book

Wafer Paper Cakes : Modern Cake Designs and Techniques for Wafer Paper Flowers and More.

2024-05-03T09:39:12Z

by Auble, Stevi.
Call Number 641.86530000000005
Publication Date 2017
Format: Electronic Resources
Click here to view book

The art of royal icing / Eddie Spence MBE.

2024-05-03T09:39:12Z

by Spence, Eddie.
Call Number 641.86539 SPE
Publication Date 2010
Format: Books

Squires Kitchen's guide to cake shaping / Helen Penman ; [editor, Jenny Stewart].

2024-05-03T09:39:12Z

by Penman, Helen, author.
Call Number 641.86539 PEN
Publication Date 2011
Format: Regular print

Animation in sugar : take 2 : 16 make-at-home celebration cakes from a world-famous sugar artist / Carlos Lischetti ; photography and illustrations by Elio Lischetti.

2024-05-03T09:39:12Z

by Lischetti, Carlos, author.
Call Number 641.86539 LIS
Publication Date 2015
Summary Inspired by the illustrations of his twin brother Elio, Carlos' follow-up title to 'Animation sugar' includes a fabulous collection of 16 animated figures, such as a piggy pilot, a toy soldier, and even a zombie! --Back cover.
Format: Regular print

Lambeth method of cake decoration and practical pastries / by Joseph A. Lambeth ; with a foreword by John J.N. Mackman.

2024-05-03T09:39:12Z

by Lambeth, Joseph A.
Call Number ARC 641.8653 LAM
Publication Date 1937
Format: Books

Lambeth method of cake decoration and practical pastries / by Joseph A. Lambeth ; with a foreword by John J.N. Mackman.

2024-05-03T09:39:12Z

by Lambeth, Joseph A.
Call Number ARC 641.8653 LAM
Publication Date 1936
Format: Books

Cakes to fall in love with : beautiful cakes for romantic occasions / Makiko Searle.

2024-05-03T09:39:12Z

by Searle, Makiko, author.
Call Number 641.86539 SEA
Publication Date 2011
Summary A collection of contemporary cakes for romantic occasions. The recipes include quantities for different sizes and shapes, and there are 12 design ideas and full colour photography.
Format: Regular print

Bake and decorate : teatime luxury / Fiona Cairns; photographs by Laura Hynd.

2024-05-03T09:39:12Z

by Cairns, Fiona.
Call Number 641.86539 CAI
Publication Date 2010
Summary Fiona Cairns is bursting with new ideas for making delicious, visually stunning cakes and biscuits easy - even for the less experienced cook - and for far less money than you thought.
Format: Books

Picture yourself decorating cakes / Linda Shonk and Sandy Doell.

2024-05-03T09:39:12Z

by Shonk, Linda.
Call Number 641.8653 SHO
Publication Date 2008
Summary Introduces you to the pleasures of creating an edible work of art in your kitchen, to share with family and friends.
Format: Books

Seasonal Cupcakes.

2024-05-03T09:39:12Z

by White, Carolyn.
Call Number 641.86530000000005
Publication Date 2012
Format: Electronic Resources
Click here to view book

Lambeth method of cake decoration and practical pastries : published expressly for the progressive baker, confectioner, pastry cook and cake decorator / by Joseph A. Lambeth.

2024-05-03T09:39:12Z

by Lambeth, Joseph A.
Call Number 641.8653 LAM
Publication Date 1980
Format: Books

Squires Kitchen's guide to making more iced flowers / Ceri D.D. Griffiths.

2024-05-03T09:39:12Z

by Griffiths, Ceri D. D., author.
Call Number 641.86539 GRI
Publication Date 2013
Format: Books

Gorgeous & Gruesome Cakes for Children : 30 Original and Fun Designs for Every Occasion.

2024-05-03T09:39:12Z

by Brown, Debbie.
Call Number 641.8653
Publication Date 2010
Format: Electronic Resources
Click here to view book

Cake chic : stylish cookies and cakes for all occasions / Peggy Porschen ; photographs by Georgia Glynn Smith.

2024-05-03T09:39:12Z

by Porschen, Peggy.
Call Number 641.86539 POR
Publication Date 2009
Summary There are ideas for events like milestone birthdays, girly tea parties, baby showers and hen nights, as well as more exotic occasions like cocktail parties, anniversaries and pool parties.
Format: Books

The International school of sugarcraft. Book two, Advanced / principal teacher, Nicholas Lodge ; teachers, Ann Baber...[et al.].

2024-05-03T09:39:12Z

by Lodge, Nicholas.
Call Number ARC 641.8653 INT
Publication Date 1988
Format: Books

Cakestar : your guide to creating show-stopping cakes / Jade Lipton.

2024-05-03T09:39:12Z

by Lipton, Jade.
Call Number 641.8653 LIP
Publication Date 2012
Summary CakeStar is packed with more than 25 spectacular and show-stopping cakes, cupcakes and biscuits designs by Jade Lipton, owner of successful boutique cake business Cakestar. Each design features professional decorating tips, tricks and techniques with step-by-step photographs for you to follow. Cakestar also includes a section on the skills and equipment needed for cake decorating, plus never-fail basic cake, cupcake and biscuit recipes, so you can work your own magic and create show-stopping treats for any occasion.
Format: Books

Cake Craft Made Easy : Step-By-Step Sugarcraft Techniques for 16 Vintage-Inspired Cakes.

2024-05-03T09:39:12Z

by Pearce, Fiona.
Call Number 641.86539000000005
Publication Date 2013
Format: Electronic Resources
Click here to view book

The Victorian book of cakes : recipes, techniques and decorations from the golden age of cake-making / by T. Percy Lewis and A.G. Bromley ; with a foreword by Nicholas Lodge.

2024-05-03T09:39:12Z

by Lewis, T. Percy
Call Number ARC 641.8653 LEW
Publication Date 1991
Format: Books

100 Best Cakes & Desserts [electronic resource].

2024-05-03T09:39:12Z

by Gaté, Gabriel.
Call Number 641.86
Publication Date 2012
Summary Gabriel Gaté's latest cookbook celebrates his favourite cakes and desserts. With 100 easy-to-follow recipes it includes chapters on cakes, crèmes and mousses, tarts and pies, fruity desserts, sorbets and ice creams and hot desserts, all using the freshest ingredients. This beautiful cookbook showcases firm family favourites, such as pavlova with exotic fruits, strawberry sponge cake and waffles; French classics such as crème caramel, tarte tatin and French crêpes; and sophisticated delights such as mandarin sorbet, blood orange mousse and hazlenut meringue cake. Each recipe contains Gabriel's
Format: Electronic Resources
Click here to view book

Swiss gateaux designs and decorations "decor" book : a new Swiss manual of design and decoration, covering the elementary ground work to a wide choice of artistically decorated gateaux, prepared for bakers, pastrycooks, confectioners, hoteliers and restauranteurs / translated and edited by Walter Bachmann.

2024-05-03T09:39:12Z

by Bachmann, Walter
Call Number ARC STA 641.8653 BAC
Publication Date 1950
Format: Books

The homemade wedding cake / Natasha Collins.

2024-05-03T09:39:12Z

by Collins, Natasha, author.
Call Number 641.86539 COL
Publication Date 2016
Summary Making your own wedding cake is easy when you've been shown the right materials and techniques, and this is the only book to teach you. It is full of step-by-step guidance and advice, with plenty of tips to help a novice create something stunning and inspirational. This visually enticing step-by-step cake baking and decorating manual makes DIY wedding cakes easily accessible for everyone. In text and images that are both instructional and entertaining, Natasha Collins takes the reader through the whole process of choosing their design, baking their cake, embellishing it, transporting it, presenting it and serving it, so that they can be certain of success at every stage. Every project includes a timetable indicating how long each part of the process will take, and gives a schedule for when the cake should best be decorated and set up in relation to when it is going to be eaten.
Format: Books

Squires Kitchen's guide to making iced flowers : piped and stencilled sugar flowers for cakes, cookies and desserts / Ceri DD Griffiths ; editor: Jenny Royle ; photography: Alister Thorpe.

2024-05-03T09:39:12Z

by Griffiths, Ceri D. D., author.
Call Number 641.86539 GRI
Publication Date 2012
Format: Books

Cake my day! : eye-popping designs for simple, stunning, fanciful, and funny cakes / Karen Tack and Alan Richardson.

2024-05-03T09:39:12Z

by Tack, Karen.
Call Number 641.86539 TAC
Publication Date 2015
Format: Books

Pretty party cakes : sweet and stylish cakes and cookies for all occasions / Peggy Porschen ; photography by Georgia Glynn Smith.

2024-05-03T09:39:12Z

by Porschen, Peggy.
Call Number 641.86539 POR
Publication Date 2005
Format: Books
Publisher description http://www.loc.gov/catdir/enhancements/fy0622/2006296511-d.html

Cakes For Romantic Occasions [electronic resource].

2024-05-03T09:39:12Z

by Clee-Cadman, May.
Call Number 641.8653
Publication Date 2012
Summary You will indulge in this fresh and contemporary collection of irresistible cakes to suit every romantic occasion, from traditional wedding cakes to quirky Valentines treats and cupcakes to share with their loved ones. The author not only shows the reader how to create beautiful cakes with ease, but also advises on the best ways to transport, display and serve. Offering instruction on how to make coordinating favours and gifts, the versatility of each cake will ensure readers will be creating them all year round for all those special occasions.
Format: Electronic Resources
Click here to view book

Garneeren en decoreeren / door Jac. Jongert.

2024-05-03T09:39:12Z

by Jongert, Jac.
Call Number ARC KLI 641.8653 JON
Publication Date 1999 1998 1997 1996 1995
Format: Books

Wedding cake art and design : a professional approach / Toba Garrett ; photography by Lucy Schaeffer ; illustrations by Christine Mathews.

2024-05-03T09:39:12Z

by Garrett, Toba.
Call Number 641.86539 GAR
Publication Date 2010
Format: Books

Decorating with a paper cone / by Alain Buys and Jean-Luc Decluzeau, under the direction of Pierre Michalet, translated by Anne Sterling.

2024-05-03T09:39:12Z

by Buys, Alain.
Call Number 641.8653 BUY
Publication Date 1996
Format: Books

Bake Me I'm Yours . . . Cupcake Fun : Over 25 Cute Cake Characters.

2024-05-03T09:39:12Z

by White, Carolyn.
Call Number 641.86539000000005
Publication Date 2012
Format: Electronic Resources
Click here to view book

Das Lehrbuch fer Zuckerziehen und Zuckerblasen : Le livre datudes pour souffler et tirer le sucre : textbook of sugar pulling and sugar blowing.

2024-05-03T09:39:12Z

by Notter, Ewald, 1955-
Call Number 641.86539 NOT
Publication Date 1999 1998 1997 1996 1995
Format: Books

Planet Cake cupcakes / Paris Cutler ; illustrations by Margaret Carter.

2024-05-03T09:39:12Z

by Cutler, Paris.
Call Number 641.86539 CUT
Publication Date 2010
Summary Planet Cake Cupcakes features all of the icing and decorating techniques that have made Paris an internationally recognised name in sugarcraft, from stencilling and cut-outs to three-dimensional character modelling, all very funky and designed for every occasion, from birthdays to weddings.
Format: Books

Cake craft made easy : step by step sugarcraft techniques for 16 vintage-inspired cakes / Fiona Pearce ; photographer, Sian Irvine.

2024-05-03T09:39:12Z

by Pearce, Fiona, author.
Call Number 641.86539 PEA
Publication Date 2013
Summary Essential cake decorating techniques explained, from simple buttercream piping through to brush embroidery with royal icing, making sugar flowers, and decorating novelty cakes.
Format: Books

Sylvia Weinstock's sensational cakes / Sylvia Weinstock written with Donna Bulseco ; principal photography by John Labbe ; book design by Doug Turshen with David Huang.

2024-05-03T09:39:12Z

by Weinstock, Sylvia.
Call Number 641.8653 WEI
Publication Date 2008
Format: Books
Table of contents only http://www.loc.gov/catdir/toc/ecip0811/2008008500.html

The International School of Sugarcraft : Book Two / Nicholas Lodge and others

2024-05-03T09:39:12Z

by Lodge, Nicholas
Call Number 641.8653 SUG
Publication Date 1988
Format: Books

The whimsical bakehouse : fun-to-make cakes that taste as good as they look! / Kaye Hansen and Liv Hansen ; photographs by Ben Fink ; foreword by Meredith Vieira.

2024-05-03T09:39:12Z

by Hansen, Kaye.
Call Number 641.8653 HAN
Publication Date 2002
Format: Books
Publisher description http://www.loc.gov/catdir/description/random043/2001054853.html Sample text http://www.loc.gov/catdir/samples/random041/2001054853.html Contributor biographical information http://www.loc.gov/catdir/bios/random053/2001054853.html

Animation in sugar / Carlos Lischetti ; [photography and illustrations by Eliio Lischetti].

2024-05-03T09:39:12Z

by Lischetti, Carlos, author.
Call Number 641.86539 LIS
Publication Date 2012
Summary If you're celebrating with friends and family, there's no better gift for someone truly special than a hand-crafted cake made just for them. Now you can watch your very own cakes come to life as you learn to model with talented sugar artist, Carlos Lischetti.
Format: Books

Planet Cake Celebrate.

2024-05-03T09:39:12Z

by Cutler, Paris.
Call Number 641.86539
Publication Date 2011
Summary Be the star of the party with Paris Cutler's inspiring guide to cake making for birthdays, fundraisers, bridal showers and more.
Format: Electronic Resources
Click here to view book

Animation in sugar / Carlos Lischetti ; [photography and illustrations by Eliio Lischetti].

2024-05-03T09:39:12Z

Creative Cookie Decorating : Buttercream Frosting Designs and Tips for Every Occasion.

2024-05-03T09:39:12Z

by Hutchinson, Emily.
Call Number 641.86539
Publication Date 2019
Format: Electronic Resources
Click here to view book

Squires kitchen's guide to sugar modelling : fairytale figures / Jan Clement-May.

2024-05-03T09:39:12Z

by Clement-May, Jan, author.
Call Number 641.86539 CLE
Publication Date 2016
Summary Jan Clement-May returns with another easy-to-follow guide explaining how to model fun, fairy-tale cake toppers from Sugar Dough. This third book from the popular tutor is bursting with cake-top characters inspired by stories and nursery rhymes. Includes an easy-to-use size guide for every model, along with step-by-step instructions and photographs.
Format: Books

Modelling and moulding and mixed cake recipes : a book dealing with marzipan, colours, sugar paste for exhibition work, clay and wax modelling, sulphur and plaster of paris moulds, drawing, painting on cakes and special cake recipes / by John Boyd.

2024-05-03T09:39:12Z

by Boyd, John.
Call Number 641.8653 BOY
Publication Date 1959 1958 1957 1956 1955
Format: Books

Boutique wedding cakes [electronic resource] : bake and decorate beautiful cakes at home / Victoria Glass ; photography by Laura Forrester.

2024-05-03T09:39:12Z

by Glass, Victoria.
Call Number 641.86539 GLA
Publication Date 2015
Summary An elegant wedding cake is the perfect finale to a wedding breakfast. Whether you are making a cake for your own wedding or for a friend or relative as a thoughtful gift, Boutique Wedding Cakes will show how fabulous cakes are within everyone's reach. Expert baker and sugar-crafter Victoria Glass guides you through the process  from choosing the perfect cake, baking and decorating, how to deliver and present the cake, as well as adapting the recipes to guest numbers. The Basic Techniques teach you how to achieve professional-looking results and step-by-step photography demonstrates clearly how to assemble your spectacular-looking cake. As well as practical advice there are 19 stunning designs for you to follow, ranging from Classic Elegance to cakes with A Splash of Colour, each accompanied by their own cake recipe - from a traditional fruit cake to a green tea and ginger sponge. Whatever your taste, you can create an unforgettable wedding cake that is truly unique to you - whatever your baking ability and whatever your budget.
Format: Electronic Resources
Click here to view book

Fabulous Party Cakes and Cupcakes [electronic resource] : 21 Matching Cakes and Cupcakes for Every Occasion

2024-05-03T09:39:12Z

by Deacon, Carol.
Call Number 641.86539
Publication Date 2012
Summary Fabulous Party Cakes and Cupcakes, by award-winning cake decorator Carol Deacon, is a perfect beginner's introduction to the often intimidating world of cake decorating. Carol provides simple step-by-step instructions that anyone can use regardless of experience level. Whether it's an elegant Chocolate Butterfly cake, a Silly Soccer cake or colorful racing cars on frosted cupcakes, Deacon has a cake or cupcake for any occasion. Birthdays, baby showers, anniversary celebrations or any opportunity for a party will be transformed by a fabulously decorated cake or
Format: Electronic Resources
Click here to view book

Cookie Craft Christmas [electronic resource] : Dozens of Decorating Ideas for a Sweet Holiday

2024-05-03T09:39:12Z

by Fryer, Janice.
Call Number 641.86
Publication Date 2009
Format: Electronic Resources
Click here to view book

Chocolate animals [electronic resource] / Frances McNaughton.

2024-05-03T09:39:12Z

by McNaughton, Frances.
Call Number 641.86539 MCN
Publication Date 2012
Summary Bestselling sugarcraft author Frances McNaughton shows how to make decorative, chocolate cake toppers using modeling paste and basic tools and techniques in this latest book in the successful Twenty to Make series. The guide features a menagerie of chocolate creatures made using white, milk, and dark chocolate modeling paste, enhanced with chocolate buttons, sprinkles, chocolate spreads, and confectionery. After mastering the simple shapes that are the basis for all the designs, crafters can proceed to make animals such as a rabbits, teddy bears, cats, dogs, mice, dinosaurs, reindeer, owls, chimpanzees, and seal pups. The constituent parts of the animals are shown with step-by-step instructions annotated for clarity, and each finished animal is pictured in full detail. Both animal and chocolate lovers will be thrilled to see any of these appealing creatures on top of a delicious cake.
Format: Electronic Resources
Click here to view book

Decorate Cakes, Cupcakes, and Cookies with Kids : Techniques, Projects, and Party Plans for Teaching Kids, Teens, and Tots.

2024-05-03T09:39:12Z

by Carpenter, Autumn.
Call Number 641.86539
Publication Date 2013
Summary Decorate Cakes, Cupcakes, and Cookies with Kids is a craft book for adults and kids who want to share fun baking/decorating experiences, while learning valuable skills they will use for a lifetime.
Format: Electronic Resources
Click here to view book

Cheesecake Seduction [electronic resource].

2024-05-03T09:39:12Z

by Lau, Catherine.
Call Number 641.8653
Publication Date 2008
Summary Cheesecake Seduction is a rich collection of original cheesecake recipes, which Catherine Lau has perfected over the years. The collection includes baked and chilled cheesecakes and range from traditional favourites such as Cookies 'n' Cream Cheesecake and Classic Lemon Cheesecake to innovative ones with a distinct Asian touch such as Green Tea Cheesecake, Lychee Cheesecake and Yam Cheesecake.
Format: Electronic Resources
Click here to view book

Okashi [electronic resource] : Sweet Treats Made with Love / Keiko Ishida.

2024-05-03T09:39:12Z

by Ishida, Keiko.
Call Number 641.86 ISH
Publication Date 2009
Summary Okashi Treats is collection of cakes, cookies and pastries that represent the intricacy of French-style baking, and the delicate simplicity of Japanese flavours. The featured recipes have been refined and given a new edge through the delicate fusion of French-style baking and Japanese flavours and techniques. Replete with a fully illustrated section on essential baking equipment, with step-by-step pictures, concise information on baking techniques and useful tips and headnotes for each recipe, experienced bakers and beginners in baking will be in no lack of inspiration.
Format: Electronic Resources
Click here to view book

Hello, cupcake! / Karen Tack and Alan Richardson ; text and photographs by Alan Richardson ; recipes and food styling by Karen Tack.

2024-05-03T09:39:12Z

by Tack, Karen.
Call Number 641.8653 TAC
Publication Date 2008
Format: Books
Table of contents only http://www.loc.gov/catdir/toc/ecip081/2007040029.html

Cookie Craft [electronic resource] : Baking and Decorating Techniques for Fun and Festive Occasions

2024-05-03T09:39:12Z

by Peterson, Valerie.
Call Number 641.8654
Publication Date 2015
Format: Electronic Resources
Click here to view book

Magnolia Kitchen Design : A Journey of Sweet Inspiration.

2024-05-03T09:39:12Z

by Gee, Bernadette.
Call Number 641.8653
Publication Date 2021
Summary After the huge worldwide success of her first book, Magnolia Kitchen, Bets Gee brings us the spectacular Magnolia Kitchen Design focusing on the design elements of her incredible cakes.
Format: Electronic Resources
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Candy Construction [electronic resource] : How to Build Race Cars, Castles, and Other Cool Stuff out of Store-Bought Candy

2024-05-03T09:39:12Z

by Bowers, Sharon.
Call Number 641.86
Publication Date 2010
Format: Electronic Resources
Click here to view book

Character cake toppers [electronic resource] : over 65 design ideas for sugar fondant models / Maisie Parrish.

2024-05-03T09:39:12Z

by Parrish, Maisie.
Call Number 641.86539 PAR
Publication Date 2013
Summary Learn how to make amazing fondant cake topper designs, with over 65 ideas for sugar characters, bases and accessories! Whether it's a pirate with his treasure chest and parrot, or a kitten with a comfy cushion and a ball of yarn to play with, each cake topper design has three unique features for you to make--use these individually or mix and match from different designs to create your own unique cake toppers! Basic cake decorating techniques are explained with clear illustrated step-by-step instructions, so everyone can make fun cake toppers for birthdays, weddings and any occasion!
Format: Electronic Resources
Click here to view book

Cakes & Sugarcraft

2024-05-03T09:39:12Z

Call Number PER 641.8653 CAK FEB 2016
Publication Date 2024 2023 2022 2021 2020
Format: Regular print Other

Magic marzipan / Franz Ziegler.

2024-05-03T09:39:12Z

by Ziegler, Franz.
Call Number 641.853 ZIE
Publication Date 2009
Format: Books

Magic marzipan / Franz Ziegler.

2024-05-03T09:39:12Z

by Ziegler, Franz.
Call Number 641.853 ZIE
Publication Date 2009
Format: Books

Great cakes and pastries / Christian Teubner; Jacques Charrette and Hannelor Blohm

2024-05-03T09:39:12Z

by Teubner, Christian
Call Number 641.8653 TEU
Publication Date 1985
Format: Books

Marzipanfiguren, heute = Figurines en massepain, aujourd'hui = Marzipanfigures, today / Fredy Eggenschwiler.

2024-05-03T09:39:12Z

by Eggenschwiler, Fredy, author.
Call Number 641.853 EGG
Format: Regular print

Zombie cupcakes / Zilly Rosen.

2024-05-03T09:39:12Z

by Rosen, Zilly
Call Number ARC 641.8653 ROS
Publication Date 2010
Summary The cupcake craze shows no signs of dying, as the invasion of cupcake bars spreads across the planet. But if there's one thing that sticks in the throat, it's that all those cupcakes are so cutesy.
Format: Books

New figures in marzipan / Carel van Laere.

2024-05-03T09:39:12Z

by Van Laere, Carel.
Call Number 641.853 VAN
Publication Date 1959
Format: Books

Writing in icing : with step-by-step instructions / by Mary Ford.

2024-05-03T09:39:12Z

by Ford, Mary (baker)
Call Number ARC 641.8653 FOR
Publication Date 1987
Format: Books

Great cakes / Barbara Maher ; photography by Dave King.

2024-05-03T09:39:12Z

by Maher, Barbara.
Call Number ARC STA 641.8653 MAH
Publication Date 2008
Summary A practical and inspiring guide to the art of baking and decorating cakes that will appeal to beginner and expert alike. Make cakes for every occasion - from flans, tarts, biscuits and pastries for everyday, to exciting children's party cakes and magical creations for weddings. Includes detailed, step-by-step instructions and stunning photography of some of the world's most mouth watering, tempting and spectacular cakes, shown whole and in slices to reveal their delicious fillings.
Format: Books

I'm just here for dessert : macarons, mini cakes, ice creams, waffles & more / Caroline Khoo.

2024-05-03T09:39:12Z

by Khoo, Caroline, author.
Call Number 641.86 KHO
Publication Date 2017
Summary I'm Just Here for Dessert is generously packed with the recipes, techniques and clever styling tips behind some of Caroline's most popular creations: pastel-hued meringues, girly cupcakes, decadent tarts, mini cakes and tiny ice creams. Master the basic skills and recreate these stunning confections, or use the concept-building processes in each layer of this book to help you uncover your own unique style.
Format: Books

Hello, Cupcake! : Irresistibly Playful Creations Anyone Can Make.

2024-05-03T09:39:12Z

by Tack, Karen.
Call Number 641.8653
Publication Date 2008
Summary Witty, one-of-a-kind imaginative cupcake designs using candies from the local convenience store. America's favorite food photography team, responsible for the covers of America's top magazines, shows how to create funny, scary, and sophisticated masterpieces, using a zipper lock bag and common candies and snack items. With these easy-to-follow techniques, even the most kitchen-challenged cooks can: raise a big-top circus cupcake tier for a kid's birthday plant candy vegetables on Oreo earth cupcakes for a garden party trot out a line of confectionery "pupcakes" for a dog fancier serve sausage and pepperoni pizza cupcakes for April Fool's Day bewitch trick-or-treaters with chilly ghost chocolate cupcakes create holidays on icing with turkey cupcake place cards, a white cupcake Christmas wreath, and Easter egg cupcakes No baking skills or fancy pastry equipment is required. Spotting the familiar items in the hundreds of brilliant photos is at least half the fun.
Format: Electronic Resources
Click here to view book

Good Housekeeping's Picture cake making

2024-05-03T09:39:12Z

by Good Housekeeping Institute (Great Britain)
Call Number 641.8653 GOO
Publication Date 1999 1998 1997 1996 1995
Format: Books

Fancies, small cakes and chocolate goods / by T. E. Thompson

2024-05-03T09:39:12Z

by Thompson, T. E.
Call Number XX(309212.1)
Publication Date 1959
Format: Books

Make Your Own Cake Toppers.

2024-05-03T09:39:12Z

by Allford, Darren.
Call Number 641.86539
Publication Date 2022
Format: Electronic Resources
Click here to view book

Bake Me I'm Yours . . . Cupcake Love : 20 Gorgeous Creations for Romantic Moments.

2024-05-03T09:39:12Z

by Clark, Zoe.
Call Number 641.86530000000005
Publication Date 2013
Format: Electronic Resources
Click here to view book

Bake Me I'm Yours ... Cupcake Love : 20 Gorgeous Creations for Romantic Moments.

2024-05-03T09:39:12Z

by Clark, Zoe.
Call Number 641.8653
Publication Date 2013
Format: Electronic Resources
Click here to view book

Rice paper flowers / by Margaret Hyde; consultant, Nicholas Lodge and series editor, Alison Leach

2024-05-03T09:39:12Z

by Hyde, Margaret
Call Number 641.8653 HYD
Publication Date 1989
Format: Books

All about Genoese glaces, petits fours & bonbons / by H.G. Harris and S.P. Borella

2024-05-03T09:39:12Z

by Harris, H.G.
Call Number ARC 641.86 HAR
Format: Books

Birthday Cakes for Kids [electronic resource].

2024-05-03T09:39:12Z

by Rigg, Annie.
Call Number 641.8
Publication Date 2014
Summary At last, here's a beautiful book full of fuss-free and imaginative cakes to make for children of all ages. Annie Rigg shows you how to make various cake mixes in different quantities, as well as frostings and decorations for fabulous but effortless cakes. She then takes you through some Simple cakes such as Princess Cupcakes, a Meringue Mountain, and a just Fantastic Chocolate Cake to end all chocolate cakes! Chapters on Animals, Transport, Fantasy, and Wildlife offer all sorts of cake ideas for novice and confident bakers alike. From a Fluffy Sheep covered in marshmallows to a Pirate's Treas
Format: Electronic Resources
Click here to view book

Bake Me I'm Yours . . . Cupcake : Over 100 Excuses to Indulge.

2024-05-03T09:39:12Z

by Belgrove, Joan.
Call Number 641.8653
Publication Date 2007
Format: Electronic Resources
Click here to view book

Brilliant Buttercream Recipes : Eight Delicious Recipes from Queen of Hearts Couture Cakes.

2024-05-03T09:39:12Z

by Valeriano, Valeri.
Call Number 641.8653
Publication Date 2017
Format: Electronic Resources
Click here to view book

Planet Cake Love and Friendship : Celebration Cakes to Show How Much You Care.

2024-05-03T09:39:12Z

by Cutler, Paris.
Call Number 641.86539
Publication Date 2015
Summary Cake decoration for occasions that mark the milestones of love and celebrate friendship.
Format: Electronic Resources
Click here to view book

Commercial confectionery : a practical guide for practical men/ by many expert contributors ; edited by A.C. Skeats.

2024-05-03T09:39:12Z

by Skeats, A.C.
Call Number ARC 641.865 SKE VOL. 1
Publication Date 1937
Format: Books

Naked Cakes : Simply Beautiful Handmade Creations.

2024-05-03T09:39:12Z

by Miller, Lyndel.
Call Number 641.86539
Publication Date 2015
Summary Recipes and inspiration for making, decorating and displaying naked cakes.
Format: Electronic Resources
Click here to view book

Professional French pastry series volume 4 : Decorations, borders and letters, marzipan, and modern desserts / by Roland Bilheux and Alain Escoffier; under the direction of Pierre Michalet; translated by Rhona Poritzky-Lauvand and James Peterson

2024-05-03T09:39:12Z

by Bilheux, Roland, 1944-
Call Number 641.8650944 BIL
Publication Date 1988
Format: Books

Cupcakes.

2024-05-03T09:39:12Z

by Kitchen, Murdoch Books Test.
Call Number 641.8653
Publication Date 2012
Summary A handy new collection of delicious cupcake recipes, with variations on classic flavours and designs as well as the original and surprising.
Format: Electronic Resources
Click here to view book

Make, Bake & Celebrate! [electronic resource] : How to create beautifully decorated cakes for every occasion

2024-05-03T09:39:12Z

by Rigg, Annie.
Call Number 641.8
Publication Date 2014
Summary Queen of cakes, Annie Rigg knows how to celebrate. This step-by-step book will inspire you to create something special, no matter how new you are to cake decorating. Most of the cake recipes in the book are adapted from one of The Basics where you'll also find frostings and decorating techniques. The chapter For Birthdays will tick all the boxes, from a pretty Meringue Tower to the German Chocolate Cake. If you've always wanted to make your own cake For Kids but have never had the confidence, Annie's step-by-step Chocolate Polka-dot Cake will persuade you to try. Mother's day, Father's day, b
Format: Electronic Resources
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Debbie Brown's cute cakes for children : 15 fun colourful party cakes to make at home.

2024-05-03T09:39:12Z

by Brown, Debbie, 1960-, author.
Call Number 641.86539 BRO
Publication Date 2015
Summary Debbie Brown, the UK's best-selling novelty cake author, is back with a brand new collection of 15 fun and colourful party cakes for little ones. From dogs to dinosaurs, princesses to pirates and monster trucks to monkeys, Cute Cakes for Children is brimming with birthday cake ideas that both boys and girls will love.
Format: Regular print

The birthday cake book / Fiona Cairns ; photographs by Laura Edwards.

2024-05-03T09:39:12Z

by Cairns, Fiona.
Call Number 641.8653 CAI
Publication Date 2011
Summary Fiona Cairns turns her attention to birthdays, adding a touch of bling to her trademark pretty style. The Birthday Cake Book has 52 new recipes and 61 cake decorations, including 16 cupcakes. Whether you are one or 100, a Goth or a gardener, there is the perfect cake for you here.
Format: Books

Konditor and cook book of cakes / Gerhard Jenne.

2024-05-03T09:39:12Z

by Jenne, Gerhard, author.
Call Number 641.8653 JEN
Publication Date 2014
Format: Books

1,000 Ideas for Decorating Cupcakes, Cookies and Cakes.

2024-05-03T09:39:12Z

by Salamony, Sandra.
Call Number 641.86539000000005
Publication Date 2010
Summary 1,000 Ideas for Decorating Cupcakes, Cookies & Cakes is a sugar-coated feast for the eyes and imagination, offering inspirational photos of embellished dessert treats sure to spark your creativity.
Format: Electronic Resources
Click here to view book

Sweet Layer Cakes [electronic resource].

2024-05-03T09:39:12Z

by Annie's, Annie's.
Call Number 641.631
Publication Date 2013
Summary ***Perfect Bound*** ***Release Date 04/26/13*** ***PUB Date 07/01/13*** Sweet Layer Cakes has 12+ projects ranging from table accents to king size quilts and some with size options. It has everything from traditional to contemporary and skill levels ranging from beginner to advance and several are fast and easy designs that can be pieced in a weekend. All the projects have incorporated 10"" squares. the techniques are basic and there are no special tools that must be bought. Any quilter can take this book home along with the precuts and some added yardage and begin to stitch almost immediat
Format: Electronic Resources
Click here to view book

Pretty pâtisserie / Makiko Searle.

2024-05-03T09:39:12Z

by Searle, Makiko, author.
Call Number 641.865 SEA
Publication Date 2015
Format: Books

Planet Cake Kids.

2024-05-03T09:39:12Z

by Cutler, Paris.
Call Number 641.8653
Publication Date 2012
Summary Planet Cake Kids is a unique cake decorating book offering hundreds of possibilities for mix-and-match cakes.
Format: Electronic Resources
Click here to view book

Celebration Cake Pops [electronic resource].

2024-05-03T09:39:12Z

by MacLeod, Paula.
Call Number 641.8
Publication Date 2012
Summary <div>Cake expert Paula Macleod has designed twenty wonderful cake pops that you will want to make using simple techniques and readily available ingredients.</div>
Format: Electronic Resources
Click here to view book

Cupcake Heaven [electronic resource].

2024-05-03T09:39:12Z

by Blake, Susannah.
Call Number 641.8653
Publication Date 2014
Summary Cute, colorful, and endlessly diverse, cupcakes never fail to please. Susannah Blake brings together more than 50 simple recipes, as well as giving the lowdown on baking Equipment, Ingredients, Decorating and Embellishments and Serving Suggestions. Simple Cupcakes show how easy it is to rustle up a plateful of orange and poppyseed,or apple and cinnamon cupcakes. From weddings and christenings, to Christmas and Halloween, Celebrations Cupcakes have perfect ideas to cater for all events. For a dose of decadence, try an Indulgent Cupcake like lemon meringue or strawberry cheesecake. Cupcakes for
Format: Electronic Resources
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Sugar flowers : the signature collection : master five simple flowers, create countless stunning varieties / Naomi Yamamoto ; photography by Takeharu Hioki.

2024-05-03T09:39:12Z

by Yamamoto, Naomi, author.
Call Number 641.86539 YAM
Publication Date 2018
Summary Learn how to make countless varieties of the most popular sugar flowers. Divided into five chapters: peonies, roses, tulips, lilies and dahlias, each section includes a basic method and step-by-step instructions for making stunning species.
Format: Books

Pop Bakery [electronic resource] : 25 recipes for delicious little cakes on sticks

2024-05-03T09:39:12Z

by O'Connell, Clare.
Call Number 641.8
Publication Date 2014
Summary If you like cake, and you like chocolate, then you'll love cake POPs - the delicious little treats that are a cross between a cake and a lollipop. Discover cake POPs - a combination of moist cake and a sweet candy coating, moulded onto a lollipop stick and then decorated to create a whole host of characters. Clare O'Connell of the Pop Bakery teaches you all you need to know, from how to create the cake balls - a mouth-watering mixture of chocolate cake and icing - to dipping the cake balls in the special candy coating. Then she explains her unique method of painting the POPs using cocoa butte
Format: Electronic Resources
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Children's parties & novelty cakes : party ideas for children aged 3-12, plus novelty cakes for all occasions.

2024-05-03T09:39:12Z

Call Number ARC 641.568 CHI
Publication Date 1994
Format: Books

Alan Dunn's Tropical & Exotic Flowers for Cakes.

2024-05-03T09:39:12Z

by Dunn, Alan.
Call Number 641.86539
Publication Date 2013
Format: Electronic Resources
Click here to view book

Sugar Sporties [electronic resource].

2024-05-03T09:39:12Z

by MacLeod, Paula.
Call Number 641.86539
Publication Date 2012
Summary Dedicated entirely on demonstrating how to model sports characters from sugar and modeling paste, this book features designs for 20 original, sporty cake toppers perfect for making championship cakes. The individual parts of each sportsperson are shown with step-by-step instructions annotated for clarity, and then each finished figure is beautifully photographed. Only a few simple tools and techniques are used, so bakers of all levels and abilities will be inspired to make these sport-themed treats. Cake makers can choose from a range of designs, including tennis player, swimmer, golfer, socce
Format: Electronic Resources
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Bake Australia Great : Classic Australian Icons Made Edible by One Kool Kat.

2024-05-03T09:39:12Z

by Sabbath, Katherine.
Call Number 641.865390994
Publication Date 2019
Summary Edible Australiana cookbook from a cake and style queen with a gigantic fanbase.
Format: Electronic Resources
Click here to view book

The dessert game : simple tricks, skill-builders and show-stoppers to up your game / Reynold Poernomo ; [photographer, Jeremy Simons].

2024-05-03T09:39:12Z

by Poernomo, Reynold, author.
Call Number 641.86 POE
Publication Date 2021
Summary Up your baking game with desserts that start simple through to adventure bakes, from MasterChef dessert king and founder of KOI dessert bars, with over 700k followers. Got a sweet tooth or someone to impress? Level up your dessert game with tried-and-tested recipes from modern-day MasterChef legend Reynold Poernomo. Perfect your butter cake, curd tart or creme caramel with Level 1. These are all the crowd pleasers and perfectly simple desserts for beginners or aficionados, each with a 'Reynold twist', like pavlova flavour pairings or a honey glaze for your cheesecake. Kick it up a notch with Level 2, for swoon-worthy jar desserts, the perfect oozy lava cake or the ultimate praline tart. Step by step, Reynold shows how each element is made so you can dream up your own combinations and increase your confidence. Are you an adventure cook? Or want to blow everyone's mind? Level 3 is an access-all-areas pass to the signature dishes and secret recipes for white noise, onyx, magic mushrooms and more - these creations need to be seen (and tasted) to be believed. Including choose-your-own-flavour-adventure flowcharts, endless tips on substitutions and the inside skinny on kitchen tools and specialty ingredients, The Dessert Game is everything you need for sweet, sweet victory at your place.
Format: Regular print

Holiday Cakes and Cupcakes [electronic resource] : 45 Fondant Designs for Year-round Celebrations

2024-05-03T09:39:12Z

by Deacon, Carol.
Call Number 641.568
Publication Date 2012
Summary The magic of the holidays comes alive all year long with these delightful and delicious decorated cakes from the author of Fabulous Party Cakes and Cupcakes. In her new book, Carol Deacon's incredible cake designs run the gamut of seasonal holidays to provide that special touch that only a personally baked and decorated cake brings to the table. Deacon shows you how to create 21 fabulous cakes, including Christmas cakes, Halloween cakes, Valentine's Day cakes, Easter cakes, and cakes to fit any other occasion.The step-by-step instructions ensure that all the cakes and cupcakes wil
Format: Electronic Resources
Click here to view book

Marzipantiere = Animaux en massepain = Marzipananimals / Fredy Eggenschwiler.

2024-05-03T09:39:12Z

by Eggenschwiler, Fredy.
Call Number 641.853 EGG
Publication Date 1989 1988 1987 1986 1985
Format: Books

Pure artistry : extraordinary vegan & gluten-free cakes / Emily Lael Aumiller ; photography by Lauren Volo.

2024-05-03T09:39:12Z

by Aumiller, Emily Lael, author.
Call Number 641.563 AUM
Publication Date 2016
Summary COOKERY FOR SPECIFIC DIETS & CONDITIONS. At her celebrated bakery Lael Cakes, Emily Lael Aumiller creates stunning special-occasion cakes that are as pleasing to the taste buds as they are to the eye and they're also all vegan and gluten-free! As more people are becoming aware of their dietary restrictions, Emily's exquisite cakes provide a solution that leaves everyone happy while dismissing the idea that vegan and gluten-free desserts are by nature unattractive. The Art of Vegan Gluten-Free Cakes includes recipes for staple cakes (like Mexican Chocolate, Lemon-Poppy, and Classic Red Velvet) plus icings and fondant, how-to's on cake construction, and information on necessary ingredients and tools. The truly extraordinary feature of the book is the gorgeous cake designs, which are organised by mood - classical, classical whimsy, modern, and modern whimsy.
Format: Books

Das ist Zucker = That's sugar / Ewald & Susan Notter.

2024-05-03T09:39:12Z

by Notter, Ewald, 1955-
Call Number 641.86539 NOT
Publication Date 1992
Format: Books

Fun with Frosting : A Beginner's Guide to Decorating Creative, Fondant-Free Cakes.

2024-05-03T09:39:12Z

by Callard, Kaye.
Call Number 641.86539
Publication Date 2016
Summary Want to add pizzazz to your parties? This how-to book will help you do just that! Fun with Frosting is perfect for amateur bakers looking to make and decorate delicious, creative cakes using regular bakeware (no specialty pans required!) without having to deal with finicky--and often not-so-tasty--fondant. To start, Fun with Frosting offers everything you need to know about baking, leveling, filling, and assembling cakes, cupcakes, and cakeballs. Author K. Callard also includes a rundown of must-have tools (and some clever substitutions) as well as flat-icing and piping techniques. With more than forty designs, this book will have even the youngest bakers appreciating Callard's knowledge of her craft as they learn to make shell borders, basket weaving patterns, butter cream roses, and decorating accents using various candies, sugars, melts, and more. Step-by-step instructions for a range of cake designs, from simple 2-D treats to intricate 3-D triumphs, are certain to please any birthday kid or kid at heart.
Format: Electronic Resources
Click here to view book

Celebrate with Kim-Joy : Cute Cakes and Bakes to Make Every Occasion Joyful.

2024-05-03T09:39:12Z

by Kim-Joy.
Call Number 641.865
Publication Date 2021
Summary The third and biggest book yet from cake baking and decorating TV star, Kim-Joy.
Format: Electronic Resources
Click here to view book

Cakes, tortes and gateaux of the world : exotic and delightful recipes, icings, toppings and decorations/ Aaron Maree

2024-05-03T09:39:12Z

by Maree, Aaron
Call Number 641.8653 MAR
Publication Date 1991
Format: Books

Easy Christmas Cut-Up Cakes.

2024-05-03T09:39:12Z

by Barlow, Melissa.
Call Number 641.5686
Publication Date 2018
Summary Easy directions show how to bake packaged cake mixes in rectangular, square, and round pans, then cut them up and piece them back together as iconic characters or holiday shapes. Clear and simple instructions for frosting the cakes and decorating make these centerpieces both quick and easy.
Format: Electronic Resources
Click here to view book

Cafe design : number two / Martin M. Pegler.

2024-05-03T09:39:12Z

by Pegler, Martin M.
Call Number 725.71 PEG
Publication Date 2002
Format: Books

Professional baking / Wayne Gisslen ; photography by J. Gerard Smith.

2024-05-03T09:39:12Z

by Gisslen, Wayne, 1946-, author.
Call Number 641.815 GIS
Publication Date 2016
Format: Regular print

Cake Boss : Bake Like the Boss - Recipes and Techniques You Absolutely Have to Know.

2024-05-03T09:39:12Z

by Valastro, Buddy.
Call Number 641.8653
Publication Date 2013
Format: Electronic Resources
Click here to view book

Whoopie Pies.

2024-05-03T09:39:12Z

by Billingsley, Sarah.
Call Number 641.8652
Publication Date 2010
Format: Electronic Resources
Click here to view book

Lambeth method of cake decoration and practical pastries ... : for the progressive baker - confectioner - pastry cook - and cake decorator / by .

2024-05-03T09:39:12Z

by Lambeth, Joseph A.
Call Number ARC STA 641.8653 LAM
Publication Date 1934
Format: Books

Sweet Christmas [electronic resource] : Homemade Peppermints, Sugar Cake, Chocolate-Almond Toffee, Eggnog Fudge, and Other Sweet Treats and Decorations

2024-05-03T09:39:12Z

by Bowers , Sharon.
Call Number 641.5686
Publication Date 2012
Format: Electronic Resources
Click here to view book

Edible Gifts : Homemade and Hand-Wrapped Sweets, Snacks, Drinks, and More.

2024-05-03T09:39:12Z

by Lyster, Jane.
Call Number 641.5
Publication Date 2015
Summary This book covers a whole range of delicious gifts to delight and wow the recipient. You'll find creative presentation ideas here for any occasion, from jams and chutneys to drinks and homemade pasta.
Format: Electronic Resources
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Homemade Harvest.

2024-05-03T09:39:12Z

by Patch, Gooseberry.
Call Number 641.564
Publication Date 2010
Summary Whether you're spending sunny Autumn days among the changing leaves or looking forward to a cozy evening snuggled up by a crackling fire, Homemade Harvest has the best recipes of the season. Barbecue chicken sandwiches and fast-fix tomato-basil soup are perfect for tailgating and little goblins will love boo-tiful pumpkin cake at Halloween. No matter what size feast you're planning, tried & true favorites like Gran's stuffed turkey rolls, sweet potato casserole and cinnamon-glazed apple pie are all sure to please. We've even included recipes like peachy freezer jam for preserving autumn's fresh bounty. With a cornucopia of decorating and cooking tips tucked in, plus a chapter of crafts for handmade gifts...it's the season of homecoming and homemade goodness!.
Format: Electronic Resources
Click here to view book

Planet Cake.

2024-05-03T09:39:12Z

by Cutler, Paris.
Call Number 641.86539
Publication Date 2009
Summary This beautiful and contemporary beginner's guide to cake decorating is from the owner of renowned Sydney cake shop, Planet Cakes, Paris Cutler.
Format: Electronic Resources
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Patisserie : Master the Art of French Pastry.

2024-05-03T09:39:12Z

by Dupuis, Melanie.
Call Number 641.865 DUP
Publication Date 2016
Summary Master the art of classic French baking with Patisserie.   Join expert pâtissier Mélanie Dupuis and molecular gastronomist Anne Cazor in this landmark volume on the techniques and traditions of France's grand patisseries, with 100 sumptuous step-by-step recipes designed to make even the most elaborate of French desserts achievable to the home baker.   From madeleines, éclairs and croissants to tarte au citron, black forest cake and croquembouche, Patisserie has a creation for every sweet-tooth, whether it's a simple cake or a show-stopping work of art.   Beautifully photographed and meticulously illustrated, Patisserie is a feast for all senses.
Format: Electronic Resources
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Julia M. Usher's Ultimate Cookies [electronic resource].

2024-05-03T09:39:12Z

by Usher, Julia.
Call Number 641.8654
Publication Date 2011
Summary <DIV><P>Delve into the world of cookie magic, where you can make everything from edible jewelry to cookie bacon and eggs! Organized by theme, each chapter is overflowing with luscious photographs and dozens of recipes and ideas. In carefully illustrated details, the author guides you to make perfect little cookie masterpieces. </P></DIV>
Format: Electronic Resources
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Advanced bread and pastry : a professional approach / Michel Suas ; photography by Frank Wing Photography.

2024-05-03T09:39:12Z

by Suas, Michel, author.
Call Number 641.815 SUA
Publication Date 2009
Summary "This book is a comprehensive guide that is designed for students, professionals, and enthusiasts. The formulas are based on a variety of classical methods and processes. With this strong foundation of knowledge, a baker or pastry chef can develop further skills, experiment with new ideas, and understand any formula. Includes more than 500 beautifully designed full-color photographs of step-by-step processes and finished products." --Book Jacket.
Format: Books
Publisher description Table of contents only

Roland Mesnier's Basic to Beautiful Cakes.

2024-05-03T09:39:12Z

by Mesnier, Roland.
Call Number 641.8653
Publication Date 2007
Format: Electronic Resources
Click here to view book

Preston Bailey's fantasy weddings / Preston Bailey with Beth Decker, photographs by John Labbe.

2024-05-03T09:39:12Z

by Bailey, Preston.
Call Number 747.93 BAI
Publication Date 2004
Format: Books
Table of contents http://www.loc.gov/catdir/toc/ecip0415/2004004555.html

The Art of the Cookie : Baking Up Inspiration by the Dozen.

2024-05-03T09:39:12Z

by Kaldunski, Shelly.
Call Number 641.8654
Publication Date 2015
Summary The Art of the Cookie presents over 40 delectable recipes and inspiring decorating ideas. Rather than focusing on the techniques of baking cookies, this book focuses on transforming a simple cookie into a masterpiece. Roll, cut, repeat - then get to work. This first chapter offers classic yet versatile roll-and-cut dough recipes, such as brown sugar cookies and gingerbread. The cookies may be ready to go but the decorations are not. Find clever, yet simple ideas for decorating any type of roll-and-cut: vibrant vanilla-sugar flowers; alphabet shapes flooded with icing and sprinkled with colorful sugars; and petits fours stacked to resemble a miniature wedding cake. Extravagant made easy. The second chapter includes classics with a modern twist, such as sparkly macaroons; wreath-shaped sugar cookies baked with lemon and thyme. Decoration and filling ideas include icing ornaments and striped cookies that taste and look like peppermint sticks.
Format: Electronic Resources
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Our Favorite Cake Mix Recipes.

2024-05-03T09:39:12Z

by Patch, Gooseberry.
Call Number 641.86
Publication Date 2012
Summary Recipes so easy to fix...because they start with a mix! Cookbook buyers will love this collection of simple recipes for yummy cakes, cookies, desserts, breads and cupcakes. They'll impress family & friends with decadent Holy Cow Cake and Italian Love Cake...kids will adore Taffy Apple Cones and Ladybug Cookies! This little book also includes 62 handy tips and charming illustrations for decorating, serving and giving baked treats...a classic Gooseberry Patch feature.
Format: Electronic Resources
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Dessert Boards : 50 Beautifully Sweet Platters and Boards for Family, Friends, Holidays, and Any Occasion.

2024-05-03T09:39:12Z

by Hemmerly, Kellie.
Call Number 641.86
Publication Date 2021
Summary The 50 platters in Dessert Boards are beautiful, scrumptious, and easy-to-make--perfect for cozy nights with the family, for holiday gatherings, and for any other occasion large or small.
Format: Electronic Resources
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How to Cook Everything : 20 Festive Holiday Recipes and 34 Variations.

2024-05-03T09:39:12Z

by Bittman, Mark.
Call Number 641.56799999999998
Publication Date 2012
Format: Electronic Resources
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The Birthday Cake Book : 75 Recipes for Candle-Worthy Creations.

2024-05-03T09:39:12Z

by Wilson, Dede.
Call Number 641.8653
Publication Date 2008
Format: Electronic Resources
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Sky High : Irresistible Triple-Layer Cakes.

2024-05-03T09:39:12Z

by Huntsman, Alisa.
Call Number 641.865
Publication Date 2007
Format: Electronic Resources
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Deceptive Desserts : A Lady's Guide to Baking Bad!.

2024-05-03T09:39:12Z

by McConnell, Christine.
Call Number 641.815
Publication Date 2016
Format: Electronic Resources
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Bake It, Don't Fake It! : A Pastry Chef Shares Her Secrets for Impressive (And Easy) From-Scratch Desserts.

2024-05-03T09:39:12Z

by Bertinetti, Heather.
Call Number 641.86
Publication Date 2013
Format: Electronic Resources
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Christmas Baking : Fun and Delicious Holiday Treats.

2024-05-03T09:39:12Z

by Öhrn, Mia.
Call Number 641.815
Publication Date 2012
Summary The Christmas season is a magical time--sleigh bells ringing, puffy snow flurrying, a cozy fire crackling, and wonderful aromas coming from the kitchen as families make yummy Christmas treats. Christmas Baking will make the holiday season even more magical with fun and simple recipes that are sure to become Christmas traditions in every home.   Prominent Swedish pastry chef Mia #65533;hrn offers thirty-eight of her amazingly creative and delicious recipes for cakes, cookies, candies, truffles, cupcakes, tarts, and breads that are tasty, colorful, fun, and decorative. Learn how to build and decorate the perfect gingerbread house, create marzipan elves, make toffee sticks, ginger-flavored chocolates, a gingerbread bowl, fig pie, and decadent chocolate cake with blood oranges. Aside from the sweets, #65533;hrn includes recipes for a fruit and nut bread, saffron bread, and poppy crisp bread.    Along with the recipes, the author provides helpful hints for choosing the best ingredients, gives you valuable baking tips and decorating ideas, and shows you how to properly preserve your finished creations. The beautiful photographs of the delightful treats and winter scenes by Ulrika Pousette make Christmas Baking a very special book filled with treats that everyone will love. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We've been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
Format: Electronic Resources
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Marshmallows [electronic resource].

2024-05-03T09:39:12Z

by Talanian, Eileen.
Call Number 641.853
Publication Date 2008
Summary <DIV>No girl or boy scout has had marshmallows like these! <I>Marshmallows</I> takes the classic favorite to a mouthwatering new level. Featuring over 100 recipes for making your own marshmallows and treats to go with them, the book presents creations ranging from the family favorite S'Mores to the uniquely delicious Blood Orange and Rosemary and Zinfandel Fluff. There's even a recipe for a champagne marshmallow wedding cake! <I>Marshmallows</I> also supplies readers with helpful sections on ingredients, equipment, tips and techniques, a history of the marshmallow, and much more.</div>
Format: Electronic Resources
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I'm Just Here for Dessert : Macarons, Mini Cakes, Ice Creams, Waffles and More.

2024-05-03T09:39:12Z

by Khoo, Caroline.
Call Number 641.86
Publication Date 2017
Summary Get inspired and discover your own unique style of baking with Instagram sensation Caroline Khoo, founder of online desserts boutique Nectar and Stone.
Format: Electronic Resources
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The Homemade Wedding Cake.

2024-05-03T09:39:12Z

by Collins, Natasha.
Call Number 641.8653
Publication Date 2016
Summary This visually stunning step-by-step cake baking and decorating manual makes DIY wedding cakes easily accessible for everyone.
Format: Electronic Resources
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Cupcake Envy : Irresistible Cakelets - Little Cakes that are Fun and Easy (35 Designer Projects).

2024-05-03T09:39:12Z

by Eilert,Amy.
Call Number 641.86539
Publication Date 2015
Summary Break out of the traditional cupcake mold and make incredibly fun and creative mini cakes with Cupcake Envy! These clever single-serving cakelets assume beloved forms that will appeal to all the special people in your life. Bake exquisite treats that resemble a stylish party dress, a desktop humidor, a cheery coffee cup, an adorable baby bottle, a wicked voodoo doll, a stylish purseand more than two dozen other amazing likenesses that will be the talk of the town! It's easy to prepare the cakes just by using common pans that are already in your kitchen. Author Amy Eilert is a self-taught cake designer whose love of baking and working with her hands found a perfect outlet in cake making. She founded Cupcake Envy in Wake Forest, North Carolina in 2006. Her cakes have made a big splash both locally and nationally with appearances on DailyCandy.com and the Ugly Betty show. Eilert's instructions are easy to follow, and you can really apply your own creativity to each of the designs. If you don't like flowers, make polka-dots instead. Do you prefer purple instead of red? Go for it! You're in control. Even if you don't have an aptitude for baking, you will enjoy decorating these mini cakes. Every cake can be made with a simple box of cake mix and store-bought toppings, giving you more time to devote to the fun and creative parts of the processshaping and decorating the cakes. For anyone looking for ways to make special occasions even more memorable, Cupcake Envy is the delicious and crafty cookbook for you!.
Format: Electronic Resources
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Conservation, Tourism, and Identity of Contemporary Community Art : A Case Study of Felipe Seade's Mural Allegory to Work.

2024-05-03T09:39:12Z

by Santamarina-Campos, Virginia.
Call Number 338.4791
Publication Date 2017
Format: Electronic Resources
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An Australian country harvest cookbook : more than 150 delicious and practical recipes for jams and preserves, pickles and sauces, beverages, cakes, breads and desserts, with decorative ideas for autumn flowers and foliage / Gilian Painter ; photographs by Norman Zammit.

2024-05-03T09:39:12Z

by Painter, Gilian.
Call Number 641.5994 PAI
Publication Date 1992
Format: Books

The Art of Cake Pops : 75 Dangerously Delicious Designs.

2024-05-03T09:39:12Z

by Muniz, Noel.
Call Number 641.86539
Publication Date 2016
Summary Cake pops are the hottest bestselling confections in bakeries today, but anyone can make these fun little treats at home with this essential guide. Though they may look intricate and difficult to make, with a little practice and imagination, kids and adults will be making these colorful creations in no time! Noel Muniz shows you the basics of making these small, delectable sweets, with tips that will guide you in every step of the process. The Art of Cake Pops covers everything you need to become a cake pop pro, including the different types of chocolates to use, how to use cookie cutters as molds, coloring chocolate, and when it's best to use homemade or boxed cake. There are also sections about preventing or fixing common baking problems and mistakes like cake pops that crack, leaking oil, or streaking, with detailed photos to help you along the way. Filled with delicious recipes for cake flavors such as chocolate, banana, strawberry, and lemon, and seventy-five colorful and creative designs for silly frogs, cute babies, and vibrant butterflies--along with twenty-five party theme ideas--you'll make a splash at any gathering, and your cake pops will be the talk of the event. America loves foods on sticks, and with full cake flavor and a quarter of the guilt, these cakes on a stick are no exception.
Format: Electronic Resources
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Family Celebrations with the Cake Boss : Recipes for Get-Togethers Throughout the Year.

2024-05-03T09:39:12Z

by Valastro, Buddy.
Call Number 641.3
Publication Date 2013
Format: Electronic Resources
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Icebox Cakes : Recipes for the Coolest Cakes in Town.

2024-05-03T09:39:12Z

by Sagendorph, Jean.
Call Number 641.86
Publication Date 2015
Format: Electronic Resources
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Amazing Cake Pops : 85 Advanced Designs to Delight Friends and Family.

2024-05-03T09:39:12Z

by Muniz, Noel.
Call Number 641.86530000000005
Publication Date 2014
Summary In this follow-up book to The Art of Cake Pops, Noel Muniz brings you even more challenging and fun designs for the little treats that are still the hottest confections in bakeries everywhere. From football helmets to corn dogs, polar bears, party hats, meatballs, beehives, and castles, Amazing Cake Pops is jam-packed with incredible designs that will spruce up any party or occasion. Along with the basics of making cake pops, more advanced tips and tricks are included for anyone wishing to bring their cake pop-making skills to another level. You'll learn how to: * Create colored cakes and designs * Shape pops using cookie cutters * Decorate and paint pops with precision * Prepare pops ahead of time and store them properly * Ship them safely * And much more Aside from basic cake flavors, you'll learn how to make carrot cake, coconut, cookies and cream, almond, and peanut butter cake, as well as different types of frosting, ganache, and fondant so that each cake pop tastes as delicious as it looks. You'll truly impress anyone with your creations. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We've been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
Format: Electronic Resources
Click here to view book

Dad's Own Cookbook : Everything Your Mother Never Taught You.

2024-05-03T09:39:12Z

by Sloan, Bob.
Call Number 641.5
Publication Date 2013
Format: Electronic Resources
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