Search Results for cakes - Narrowed by: Vegetarian cooking.

The Healthy Life Cook Book.

2024-05-19T06:31:16Z

by Daniel, Florence.
Call Number 641.56359999999995
Publication Date 2012
Summary Hundreds of traditional healthy recipes, from casseroles to curries to cakes, as well as useful advice on beverages and snacks.
Format: Electronic Resources
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Leith's vegetarian bible / Polly Tryer ; with contributions by Fiona Burrell... [et al.].

2024-05-19T06:31:16Z

by Tyrer, Polly
Call Number ARC 641.5636 TYR
Publication Date 2002
Format: Books

The Allinson Vegetarian Cookery Book.

2024-05-19T06:31:16Z

by Allinson, Thomas R.
Call Number 641.5636
Publication Date 2009
Summary This book is written with the object of laying before the public a cookery book which will be useful not only to vegetarians, but also to flesh eaters, who are often at a loss for recipes for non-flesh dishes. Nowadays most people admit that "too much meat is eaten"; but when the housewife tries to put before her family or friends a meal in which meat is to be conspicuous by its absence, she is often at a loss how to set about it. Vegetarians also frequently stay with...
Format: Electronic Resources
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Vegetarian with a Vengeance [electronic resource].

2024-05-19T06:31:16Z

by Scheftelowitz, Tina.
Call Number 641.5636
Publication Date 2010
Summary Food that is produced and distributed in the most sustainable way with consideration for climate, resources, distribution and ecology is today the greener menu. Hence increasing numbers of people are cutting down on meat; possibly going meat-free one or two days a week as they become aware of environmental, health and animal welfare issues. Others go all the way and become full-time vegetarians. Whatever you prefer personally there is heaps of inspiration in this funky-looking, inventive new vegetarian cookbook. The recipes are a combination of the traditional, exotic and Mediterranean. The bo
Format: Electronic Resources
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The Complete Plant-Based Diet : A Guide and Cookbook to Enjoy Eating More Plants.

2024-05-19T06:31:16Z

by Fields, J. L.
Call Number 615.854
Publication Date 2020
Format: Electronic Resources
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Naked Kitchen Veggie Burger Book : Delicious Plant-Based Burgers, Fries, Sides, and More.

2024-05-19T06:31:16Z

by Davies, Sarah.
Call Number 641.5636
Publication Date 2014
Summary More than 100 irresistible plant-based recipes for burger lovers, beautifully presented and photographed by the founders of the popular Naked Kitchen website.
Format: Electronic Resources
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New feast [electronic resource] : modern middle eastern vegetarian / Greg Malouf & Lucy Malouf.

2024-05-19T06:31:16Z

by Malouf, Greg.
Call Number 641.5636 MAL
Publication Date 2014
Summary New Feast is the result of Greg and Lucy Malouf's delicious new food adventure: a collection of more than 130 modern Middle Eastern-inspired vegetarian recipes that celebrate the freshness, flavour and generosity of this exciting cuisine. Designed to share, plates can be mixed-and-matched around the table. While vegetables are the stars, there are also grains and legumes, couscous and rice, breads, butters, dips and preserves, and an enticing selection of fruit-focused ice creams, puddings, pastries and cakes. All bear the stamp of Greg's Middle Eastern mastery. With his inventive modern take
Format: Electronic Resources
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Skinny Potatoes [electronic resource] : Over 100 delicious new low-fat recipes for the world's most versatile vegetable

2024-05-19T06:31:16Z

by Grunes, Barbara.
Call Number 641.5636
Publication Date 2012
Summary Can the easy-to-cook, inexpensive, low-fat potato?the ubiquitous ""spud""?turn up with chicken and peanuts as the star of an exotic stir-fry? Can plump baked potatoes, topped with everything from shrimps and tofu to chicken and chili, win acclaim as delicious one-course meals? Emphatically yes , as these 100-plus recipes prove. Barbara Grunes, known nationally for her innovative and nutritionally aware recipes, makes it easy for both novice and seasoned cooks to transform ""bakers,"" ""broilers,"" red, new, sweet, and every other kind of potato into imaginative appetizers, hearty soups, exciti
Format: Electronic Resources
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1,000 vegetarian recipes / Carol Gelles.

2024-05-19T06:31:16Z

by Gelles, Carol.
Call Number ARC 641.5636 GEL
Publication Date 1996
Summary Have you been searching for a collection of delicious vegetarian recipes? What about easy-to-prepare vegetarian recipes, or those that are healthful? Then 1,000 Vegetarian Recipes is the book for you - no other vegetarian cookbook comes even close. Author Carol Gelles has spent years creating recipes for a variety of tastes and needs, whether you're a beginner vegetarian, long-time vegetarian, or someone trying to eat meatless meals just a couple of times each week for better health. If you're a vegan (a vegetarian who doesn't eat eggs or dairy products), you've probably been frustrated in the past by vegetarian cookbooks that don't address your needs. Again, no other cookbook offers you as many choices as 1,000 Vegetarian Recipes, with hundreds of vegan recipes throughout (all clearly marked with a "V" at the tops of the recipes). And many of the lacto-ovo vegetarian recipes include vegan variations. You probably already know that the vegetarian lifestyle is a healthy one, but if you're looking specifically for low-fat recipes, those dishes are specially marked with a "healthy heart" symbol for easy reference. In addition to the 1,000 recipes, Gelles offers a bounty of information on vegetarian food, including cooking charts for beans and grains; shopping lists for stocking the vegetarian pantry; a glossary of ingredients; a lesson on the health benefits of a meatless diet; and menu-planning advice, with menu suggestions for every taste - Chinese, French, Mexican, Indian, and more.
Format: Books

The China Study Quick & Easy Cookbook [electronic resource] : Cook Once, Eat All Week with Whole Food, Plant-Based Recipes

2024-05-19T06:31:16Z

by Sroufe, Del.
Call Number 641.5636
Publication Date 2015
Summary Del Sroufe's passion for cooking began at eight years old and never faded. In 1989 he went to work for one of Columbus' premier vegetarian restaurants, the King Avenue Coffeehouse, where he honed his craft as a baker and chef. Sroufe opened Del's Bread, a vegan bakery, before beginning vegan meal delivery service in 2001, serving eclectic plant-based cuisine to Columbus residents. During this time, he developed what became a very popular cooking class series, sharing many of the delicious recipes he had created over the years.In 2006, Sroufe joined Wellness Forum Foods as co-owner and chef, wh
Format: Electronic Resources
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The Vegetarian's Complete Quinoa Cookbook : 120 Superfood Recipes.

2024-05-19T06:31:16Z

by Smith, Mairlyn.
Call Number 641.631
Publication Date 2014
Summary Put a contemporary spin on this ancient gluten-free grain and discover 120 inspiring recipes that take you from breakfast to dessert and everything in between.
Format: Electronic Resources
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World Food Cafe : Recipes from a Vegetarian Journey.

2024-05-19T06:31:16Z

by Caldicott, Chris.
Call Number 641.56359999999995
Publication Date 2013
Summary After twenty years of squeezing in trips abroad at the same time as running the World Food Café, Chris and Carolyn Caldicott decided to take a sabbatical so that they could go on some longer journeys in search of new recipes.
Format: Electronic Resources
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Farm to Table Asian Secrets : Vegan & Vegetarian Full-Flavored Recipes for Every Season.

2024-05-19T06:31:16Z

by Tanumihardja,Patricia.
Call Number 641.595
Publication Date 2017
Format: Electronic Resources
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Herbivoracious : A Flavor Revolution, with 150 Vibrant and Original Vegetarian Recipes.

2024-05-19T06:31:16Z

by Natkin, Michael.
Call Number 641.5636
Publication Date 2012
Summary Wildly popular vegetarian blogger (blog: Herbivoracious; www.herbivoracious.com), with over 100,000 page views each month, ushers in the third generation of vegetarian cooking with 150 substantial, flavorful, and sophisticated vegetarian recipes shaped by the author's rich international travel and extensive interaction with blog visitors, creating original meals that satisfy vegans, vegetarians, omnivores--anybody who loves to eat. Stunning full-color photos spotlight the vibrance of the recipes, most of which have not appeared before on the author's blog.
Format: Electronic Resources
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New Vegetarian Grill : 250 Flame-Kissed Recipes for Fresh, Inspired Meals.

2024-05-19T06:31:16Z

by Chesman, Andrea.
Call Number 641.5636
Publication Date 2008
Format: Electronic Resources
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