Search Results for cocktails SirsiDynix Enterprise https://wait.sdp.sirsidynix.net.au/client/en_US/WAILRC/WAILRC/qu$003dcocktails$0026ps$003d300?dt=list 2024-05-03T13:37:44Z Cocktails. ent://SD_ILS/0/SD_ILS:308627 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Kitchen, Murdoch Books Test.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2011<br/>Summary&#160;Everyone loves a stylish cocktail, and here's the perfect book to get you into the party spirit!.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=30554614">Click here to view book</a><br/> Absinthe Cocktails. ent://SD_ILS/0/SD_ILS:307482 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Simon, Kate.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2010<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=7218345">Click here to view book</a><br/> Edible Cocktails. ent://SD_ILS/0/SD_ILS:293815 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Bovis-Nelsen, Natalie.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2012<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=5692435">Click here to view book</a><br/> Pocket Posh Cocktails. ent://SD_ILS/0/SD_ILS:298876 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Townsley, John.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2011<br/>Summary&#160;Pocket Posh Cocktails offers an attractive, tote-sized guide to the fundamentals of mixology, along with a comprehensive collection of recipes for classic cocktails from A to Z. John Townsley has spent over 30 years tending bar in New York City. He has served drinks to stars of the silver screen, movie legends, Wall Street bankers, famous designers, rock 'n' rollers, and regular Joes and Janes in a variety of neighborhood haunts in the Big Apple.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6792313">Click here to view book</a><br/> Cocktails and partyfood. ent://SD_ILS/0/SD_ILS:26543 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z Call Number&#160;641.812 COC<br/>Publication Date&#160;2006<br/>Format:&#160;Books<br/> Legendary cocktails / [David Biggs]. ent://SD_ILS/0/SD_ILS:17505 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Biggs, David.<br/>Call Number&#160;641.874 BIG<br/>Publication Date&#160;2002<br/>Format:&#160;Books<br/> Signature cocktails / Bill Tikos. ent://SD_ILS/0/SD_ILS:21793 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Tikos, Bill.<br/>Call Number&#160;641.874 TIK<br/>Publication Date&#160;2005<br/>Format:&#160;Books<br/> More Kentucky Bourbon Cocktails. ent://SD_ILS/0/SD_ILS:275090 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Perrine, Joy.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2016<br/>Format:&#160;Electronic Resources<br/><a href="http://ebookcentral.proquest.com/lib/angliss/detail.action?docID=4561902">Click here to view book</a><br/> Cocktails : The New Classics. ent://SD_ILS/0/SD_ILS:305277 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Le Bordays, &eacute;d&eacute;ric.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2015<br/>Summary&#160;With more than 60 recipes that combine tradition and modernity, this book revisits the history of cocktails, from speakeasies to modern lounges, and the famous bartenders behind them. Organized into three sections-shaken cocktails, stirred cocktails, and punches-the recipes include garnish ideas, variations, and colorful notes about each drink's creation.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=5198650">Click here to view book</a><br/> Japanese cocktails / Yuri Kato. ent://SD_ILS/0/SD_ILS:273331 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Kato, Yuri, 1977- author.<br/>Call Number&#160;641.874 KAT<br/>Publication Date&#160;2009<br/>Format:&#160;Books<br/> Non-alcoholic cocktails / Anne Jesper. ent://SD_ILS/0/SD_ILS:29205 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Jesper, Anne.<br/>Call Number&#160;ARC 641.875 JES<br/>Publication Date&#160;1983<br/>Format:&#160;Books<br/> The Periodic Table of Cocktails. ent://SD_ILS/0/SD_ILS:299794 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Stokes, Emma.<br/>Call Number&#160;641.87400000000002<br/>Publication Date&#160;2017<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=4865179">Click here to view book</a><br/> Jamaican Cocktails and Mixed Drinks. ent://SD_ILS/0/SD_ILS:305940 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Henry, Mike.<br/>Call Number&#160;641.874097292<br/>Publication Date&#160;2009<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=7107460">Click here to view book</a><br/> Bar Efficiency : Cocktails [electronic resource] ent://SD_ILS/0/SD_ILS:304251 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;ClickView (Firm)<br/>Call Number&#160;XX(304251.1)<br/>Summary&#160;This video explains how to be efficient when making a round of cocktails.<br/>Format:&#160;Other<br/><a href="https://online.clickview.com.au/libraries/videos/35409246/cocktails">ClickView Player</a><br/> Caribbean Cocktails : [a Recipe Book]. ent://SD_ILS/0/SD_ILS:294694 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Trainer Thompson, Jennifer.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2013<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6081861">Click here to view book</a><br/> A Field Guide to Canadian Cocktails. ent://SD_ILS/0/SD_ILS:297981 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Walsh, Victoria.<br/>Call Number&#160;641.87400000000002<br/>Publication Date&#160;2015<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6107119">Click here to view book</a><br/> Star Trek Cocktails : A Stellar Compendium. ent://SD_ILS/0/SD_ILS:296471 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Dakin, Glenn.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2020<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6449800">Click here to view book</a><br/> Caesar Country : Cocktails, Clams and Canada. ent://SD_ILS/0/SD_ILS:305672 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Harowitz, Aaron.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2022<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6815962">Click here to view book</a><br/> Shake : A New Perspective on Cocktails. ent://SD_ILS/0/SD_ILS:295013 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Prum, Eric.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2014<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6092665">Click here to view book</a><br/> The Little Book of Whiskey Cocktails. ent://SD_ILS/0/SD_ILS:305693 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Paiement, Bryan.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2022<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6938807">Click here to view book</a><br/> Drink Me : Curious Cocktails from Wonderland. ent://SD_ILS/0/SD_ILS:288864 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Perry, Nick.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2018<br/>Summary&#160;Create fantastically&amp;#xA0;unique cocktails&amp;#xA0;inspired by Alice in Wonderland with Drink Me!&amp;#xA0;Perhaps you are planning&amp;#xA0;an Unbirthday party&amp;#xA0;or&amp;#xA0;a croquet game in your backyard?.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=5603684">Click here to view book</a><br/> Cocktails [electronic resource] : A Global History ent://SD_ILS/0/SD_ILS:122561 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Carlin, Joseph M.<br/>Call Number&#160;641.2109<br/>Publication Date&#160;2013<br/>Summary&#160;Gimlet, negroni, manhattan, Long Island ice tea, flirtini, hurricane, screwdriver-cocktails have come a long way from their first incarnation in the seventeenth century, when rum punch was everyone's go-to drink. Originally made of five ingredients, including a spirit, sugar, and spices, &quot;cocktail&quot; now refers to any drink made of liquor and a mixer. In this book, Joseph M. Carlin uncovers how many of our favorite cocktails were invented and describes how this most American of alcoholic beverages-but most international of drinks-came to influence society around the world.<br/>Format:&#160;Electronic Resources<br/><a href="http://angliss.eblib.com.au/patron/FullRecord.aspx?p=1124355">Click here to view book</a><br/> ReMixology : Classic Cocktails, Reconsidered and Reinvented. ent://SD_ILS/0/SD_ILS:293692 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Hastings-Black, Julia.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2016<br/>Summary&#160;History tells us that once a cocktail achieved prominence at the bar, the impulse to invent variations has been irresistible. ReMixology is a celebration of time-honored cocktails, the fascinating evolution of their formulas, and the inspiration they provide today's craft bartenders. This book serves as a re-introduction to ten iconic potions, from the Manhattan to the Whiskey Sour, to the Old Fashioned to the Bloody Mary and more, and explores their progression and development in cocktail culture, and showcases a range of innovative and original, yet accessible interpretations that open the door to new possibilities in drinking and entertaining. Recipes will include: Manhattan Nouveau Bellini Savoy Champagne Cocktail Jamaican Coffee The Green Mary And More Each section will introduce a standard cocktail, offer details and insights about its genealogy, then follow with more than a dozen adaptations and variations gathered from the vintage cocktail era and from the expertise of working bartenders in progressive cocktail programs. Palate perspectives will be explored in lively headnotes, guiding the reader along the sensorial journey of 250 distinctive drinks, adapted to the home bar. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We've been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to&#160;books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=5682254">Click here to view book</a><br/> B&amp;C signature cocktails : summer '04 ent://SD_ILS/0/SD_ILS:18777 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z Call Number&#160;641.874 BAR<br/>Publication Date&#160;2004<br/>Format:&#160;Books<br/> Cocktails: The Auckland City Travelodge [wine list] ent://SD_ILS/0/SD_ILS:152914 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Travelodge<br/>Call Number&#160;ARC MENU BLUE 110<br/>Format:&#160;Books<br/> Cocktails and mixed drinks / by Eddie Tirado. ent://SD_ILS/0/SD_ILS:29440 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Tirado, Eddie.<br/>Call Number&#160;ARC 641.874 TIR<br/>Publication Date&#160;1972<br/>Format:&#160;Books<br/> Cocktails made easy / written by Simon Difford. ent://SD_ILS/0/SD_ILS:30692 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Difford, Simon.<br/>Call Number&#160;641.874 DIF<br/>Publication Date&#160;2010<br/>Format:&#160;Books<br/> Batched and Bottled : Cocktails to Make Ahead. ent://SD_ILS/0/SD_ILS:301003 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Venning, Max.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2018<br/>Summary&#160;50 brilliant cocktail recipes you can pre-prepare and bottle.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=5483769">Click here to view book</a><br/> Shaker Sutra : The Tulleeho Book of Cocktails. ent://SD_ILS/0/SD_ILS:296843 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Achanta, Vikram.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2019<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=5796098">Click here to view book</a><br/> Tarot of Cocktails : 45 Divine Drink Recipes. ent://SD_ILS/0/SD_ILS:305647 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Seibel, Katy.<br/>Call Number&#160;641.87400000000002<br/>Publication Date&#160;2018<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6537815">Click here to view book</a><br/> Margarita in Retrograde : Cocktails for Every Sign. ent://SD_ILS/0/SD_ILS:300152 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Li, Vanessa.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2022<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6952758">Click here to view book</a><br/> Julep : Southern Cocktails Refashioned [a Recipe Book]. ent://SD_ILS/0/SD_ILS:294307 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Huerta, Alba.<br/>Call Number&#160;641.8740975<br/>Publication Date&#160;2018<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6053474">Click here to view book</a><br/> The Oxford Companion to Spirits and Cocktails. ent://SD_ILS/0/SD_ILS:298605 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Wondrich, David.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2021<br/>Summary&#160;The Oxford Companion to Spirits and Cocktails presents an in-depth exploration of the world of spirits and cocktails in a ground-breaking synthesis. The Companion covers drinks, processes, and techniques around the world as well as those in the US and Europe. It provides clear explanations of the different ways that spirits are produced, including fermentation, distillation and ageing, alongside a wealth of new detail on the emergence of cocktails and cocktails bars, including entries on key cocktails and influential mixologists and cocktail bars.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6737128">Click here to view book</a><br/> Cookies and Cocktails : Drink, Dunk and Devour. ent://SD_ILS/0/SD_ILS:293906 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Cobbs, Katherine.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2019<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=5915518">Click here to view book</a><br/> Spice and Ice : 60 Tongue-Tingling Cocktails. ent://SD_ILS/0/SD_ILS:307474 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Newman, Kara.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2009<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=7218249">Click here to view book</a><br/> Dragtails : Fierce Cocktails Inspired by Drag Royalty. ent://SD_ILS/0/SD_ILS:308905 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Gemini, Raja.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2023<br/>Summary&#160;Just when you thought your favorite cocktail couldn't be more camp! Dragtails presents 50 delicious cocktail recipes inspired by drag superstars, past and present.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=30669941">Click here to view book</a><br/> Winter Drinks : 70 Essential Cold-Weather Cocktails. ent://SD_ILS/0/SD_ILS:297727 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;PUNCH, Editors of.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2018<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6060292">Click here to view book</a><br/> Zodiac Cocktails: Hilton International Singapore [wine list] ent://SD_ILS/0/SD_ILS:152917 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Hilton Hotels Corporation.<br/>Call Number&#160;ARC MENU BLUE 113<br/>Format:&#160;Books<br/> The Arkaba Hotel : Beachcomber cocktails [wine list] ent://SD_ILS/0/SD_ILS:21136 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Arkaba Hotel (Fullarton, S. Aust.)<br/>Call Number&#160;ARC MENU BLUE 70<br/>Publication Date&#160;1969&#160;1968&#160;1967&#160;1966&#160;1965<br/>Format:&#160;Books<br/> The Ultimate Frozen Cocktails and Smoothies Encyclopedia. ent://SD_ILS/0/SD_ILS:293515 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Thunder Bay Press, Thunder Bay.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2015<br/>Summary&#160;Put your thirst on ice with this consummate guide to The Ultimate Frozen Cocktails &amp; Smoothies Encyclopedia! Decadent blended concoctions cover every occasion from breakfast to happy hour. Hot summer days aren't the only time to enjoy an icy refreshment - try relaxing in front of a fire with a Peppermint Penguin! Hot under the collar? Chill out with a Frozen Matador or kick-start your day with a Citrus Sunshine. Whatever your favorite flavor, this guide is sure to have a recipe that satisfies.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=5669269">Click here to view book</a><br/> How to make over 200 cocktails / Margaret Barca. ent://SD_ILS/0/SD_ILS:16048 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Barca, Margaret.<br/>Call Number&#160;641.874 BAR<br/>Publication Date&#160;2001<br/>Format:&#160;Books<br/> Cocktails : [the book of party drinks] / Carole Edwards. ent://SD_ILS/0/SD_ILS:154011 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Edwards, Carole<br/>Call Number&#160;ARC 641.874 EDW<br/>Publication Date&#160;1984<br/>Format:&#160;Books<br/> Cocktails from down under / edited by Bill Schober. ent://SD_ILS/0/SD_ILS:5971 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Schober, Bill.<br/>Call Number&#160;ARC 641.874 COC<br/>Format:&#160;Books<br/> Session Cocktails : Low-Alcohol Drinks for Any Occasion. ent://SD_ILS/0/SD_ILS:294305 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Lazor, Drew.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2018<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6053401">Click here to view book</a><br/> Bubbly : A Collection of Champagne and Sparkling Cocktails. ent://SD_ILS/0/SD_ILS:309153 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Jeffers, Colleen.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2019<br/>Summary&#160;Bubbly is a collection of more than 60 effortlessly stunning cocktail recipes featuring the most festive bottle behind the bar -- champagne!.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=30736746">Click here to view book</a><br/> Three Ingredient Cocktails : 60 Drinks Made in Minutes. ent://SD_ILS/0/SD_ILS:300576 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Calder, Kate.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2021<br/>Summary&#160;Contemporary cocktails using gin, vodka, tequila, whisky, rum and Champagne, plus snacks.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6977480">Click here to view book</a><br/> Apothecary Cocktails : Restorative Drinks from Yesterday and Today. ent://SD_ILS/0/SD_ILS:299334 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Bobrow, Warren.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2013<br/>Summary&#160;Apothecary Cocktails features 75 traditional and newly created recipes for medicinally-themed cocktails. Learn the history of the top ten apothecary liqueurs, bitters, and tonics that are enjoying resurgence at trendy bars and restaurants.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6845506">Click here to view book</a><br/> Sloshies : 102 Boozy Cocktails Straight from the Freezer. ent://SD_ILS/0/SD_ILS:276417 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Nevins, Jerry.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2017<br/>Format:&#160;Electronic Resources<br/><a href="http://ebookcentral.proquest.com/lib/angliss/detail.action?docID=4730065">Click here to view book</a><br/> Day Drinking : 50 Cocktails for a Mellow Buzz. ent://SD_ILS/0/SD_ILS:275101 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Odell, Kat.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2017<br/>Format:&#160;Electronic Resources<br/><a href="http://ebookcentral.proquest.com/lib/angliss/detail.action?docID=4730058">Click here to view book</a><br/> Spirits Distilled : With cocktails mixed by Michael Butt. ent://SD_ILS/0/SD_ILS:289830 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Ridgwell, Mark.<br/>Call Number&#160;641.25<br/>Publication Date&#160;2016<br/>Summary&#160;The third edition of Spirits distilled is a comprehensive guide to all of the major spirits categories. Mark Ridgwell explains the principles of distillation and how to taste spirits as well as the history and legends behind both popular and less fashionable spirits. The new edition also features cocktails from expert mixologist Michael Butt.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=4866135">Click here to view book</a><br/> Vintage Cocktails : Retro Recipes for the Home Mixologist. ent://SD_ILS/0/SD_ILS:293490 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Hallay, Amanda.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2011<br/>Summary&#160;Anything you can mix and pour into a glass is now termed a &quot;cocktail,&quot; but those drinks usually pale in comparison with the truly classic cocktails. Vintage Cocktails returns drinkers to an age of Manhattans, Pink Ladies, Gin Fizzes, and Whisky Sours. Included with the recipes are quirky cultural facts as well as serving suggestions, what to have stocked at your bar at all times, and how to cure the inevitable hangover. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We've been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=5668426">Click here to view book</a><br/> Alex Beaumont's 101 cocktails : techniques, recipes &amp; variations. ent://SD_ILS/0/SD_ILS:293188 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Beaumont, Alex, 1947-<br/>Call Number&#160;ARC 641.874 BEA<br/>Publication Date&#160;1988<br/>Format:&#160;Books<br/> Booze over Broadway : 50 Cocktails for Theatre Lovers. ent://SD_ILS/0/SD_ILS:301098 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Tiller Press, Tiller.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2021<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6745269">Click here to view book</a><br/> Tropical cocktails and beverages: Sheraton Resorts [Wine List] ent://SD_ILS/0/SD_ILS:152904 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Sheraton Hotels &amp; Resorts<br/>Call Number&#160;ARC MENU BLUE 109<br/>Format:&#160;Books<br/> Cocktails at the Southern Cross Hotel [wine list] ent://SD_ILS/0/SD_ILS:18418 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Southern Cross Hotel (Melbourne, Vic.)<br/>Call Number&#160;ARC MENU BLUE 41<br/>Publication Date&#160;1999&#160;1998&#160;1997&#160;1996&#160;1995<br/>Format:&#160;Books<br/> B&amp;C signature cocktails : the 2006 summer list. ent://SD_ILS/0/SD_ILS:22000 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z Call Number&#160;641.874 BAR<br/>Publication Date&#160;2004<br/>Format:&#160;Books<br/> Delish Ultimate Cocktails : Why Limit Happy to an Hour?. ent://SD_ILS/0/SD_ILS:299067 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Delish.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2020<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6360282">Click here to view book</a><br/> Cocktails with Bompas and Parr / [Sam Bompas, Harry Parr]. ent://SD_ILS/0/SD_ILS:31491 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Bompas, Sam.<br/>Call Number&#160;641.874 BOM<br/>Publication Date&#160;2011<br/>Format:&#160;Books<br/> Difford's encyclopedia of cocktails : 2600 recipes / Simon Difford. ent://SD_ILS/0/SD_ILS:29776 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Difford, Simon.<br/>Call Number&#160;641.874 DIF<br/>Publication Date&#160;2009<br/>Format:&#160;Books<br/> Classic Cocktails : Time-Honored Recipes for the Home Bartender. ent://SD_ILS/0/SD_ILS:305345 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Hallay, Amanda.<br/>Call Number&#160;641.87400000000002<br/>Publication Date&#160;2014<br/>Summary&#160;Classy ladies and dapper gents have their favorite vintage cocktail go-to, and now you can as well! From Manhattans to Pink Ladies, Gin Fizzies to Whisky Sours, Gibsons to Stingers--and sixty additional cocktails--Classic Cocktails returns drinkers back to an age of sophisticated mixed drinks for the suave imbiber. While mixing your favorite cocktail, brush up on your pop culture trivia with quirky facts and snarky anecdotes. Recipes include: Bloody Mary Blue Hawaii Eggnog Gin Sling Mai Tai Mojito Old-Fashioned Screwdriver Tequila Sunrise Tom Collins White Russian And many more! Also included is information on serving suggestions, glassware, and remedies for curing that inevitable hangover. So harness your inner mixologist, break out the jar of maraschino cherries, and transport yourself and your friends to a time when &quot;classic&quot; cocktails were the only mixed drinks out there. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We've been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=5677070">Click here to view book</a><br/> Detroit Tiki : A History of Polynesian Palaces &amp; Tropical Cocktails. ent://SD_ILS/0/SD_ILS:312171 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Tadey, Renee.<br/>Call Number&#160;647.9577434<br/>Publication Date&#160;2022<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6878903">Click here to view book</a><br/> Batch Cocktails : Make-Ahead Pitcher Drinks for Every Occasion. ent://SD_ILS/0/SD_ILS:294449 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Hoffman, Maggie.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2019<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6062488">Click here to view book</a><br/> Speakeasy : The Employees Only Guide to Classic Cocktails Reimagined. ent://SD_ILS/0/SD_ILS:294552 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Kosmas, Jason.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2010<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6074656">Click here to view book</a><br/> Cowboy Cocktails : 60 Recipes Inspired by the American West. ent://SD_ILS/0/SD_ILS:312258 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Darlington, Andr&eacute;.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2024<br/>Summary&#160;Including whiskey-, bourbon-, tequila-, and gin-based cocktails, Cowboy Cocktails features 60 recipes inspired by American cowboy culture.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=30753768">Click here to view book</a><br/> Ohio Tiki : Polynesian Idols, Coconut Trees and Tropical Cocktails. ent://SD_ILS/0/SD_ILS:296885 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Chenault, Jeff.<br/>Call Number&#160;647.95771000000002<br/>Publication Date&#160;2019<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=5987862">Click here to view book</a><br/> Pittsburgh Drinks : A History of Cocktails, Nightlife &amp; Bartending Tradition. ent://SD_ILS/0/SD_ILS:296927 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;McDevitt, Cody.<br/>Call Number&#160;641.87400000000002<br/>Publication Date&#160;2017<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6132732">Click here to view book</a><br/> Skinnygirl Cocktails : 100 Fun and Flirty Guilt-Free Recipes. ent://SD_ILS/0/SD_ILS:293630 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Frankel, Bethenny.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2014<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=5679006">Click here to view book</a><br/> Cocktails for book lovers [electronic resource] / Tessa Smith McGovern. ent://SD_ILS/0/SD_ILS:127942 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Smith-McGovern, Tessa<br/>Call Number&#160;641.874 SMI<br/>Publication Date&#160;2014<br/>Summary&#160;The perfect pairing for anyone with a literary thirst! From Jane Austen's little-known fondness for wine to Hemingway's beloved mojitos, literature and libations go hand in hand. Cocktails for Book Lovers blends these in a delectable book that will delight both readers and cocktail enthusiasts alike. This irresistible collection features 50 original and classic cocktail recipes based on works of famous authors and popular drinks of their eras, including Orange Champagne Punch, Salted Caramel and Bourbon Milkshakes, and even Zombie Cola. So dip in, pick your favorite author or book, and take a sip?or start at the beginning and work your way through. Cheers!<br/>Format:&#160;Electronic Resources<br/><a href="http://angliss.eblib.com.au/patron/FullRecord.aspx?p=1709779">Click here to view book</a><br/> Shake and make cocktails : a guide for every bar ent://SD_ILS/0/SD_ILS:4984 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z Call Number&#160;641.874 SHA<br/>Publication Date&#160;1992<br/>Format:&#160;Books<br/> Cocktails with a Twist : 21 Classic Recipes, 141 Great Cocktails. ent://SD_ILS/0/SD_ILS:308494 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Newman, Kara.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2019<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=7218427">Click here to view book</a><br/> Storied Sips : Evocative Cocktails for Everyday Escapes, with 40 Recipes. ent://SD_ILS/0/SD_ILS:294886 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Duecy, Erica.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2013<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6088504">Click here to view book</a><br/> Summer Cocktails : Margaritas, Mint Juleps, Punches, Party Snacks, and More. ent://SD_ILS/0/SD_ILS:295072 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Striano, Tara.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2015<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6095924">Click here to view book</a><br/> Death &amp; Co : Modern Classic Cocktails, with More Than 500 Recipes. ent://SD_ILS/0/SD_ILS:294930 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Kaplan, David.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2014<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6089876">Click here to view book</a><br/> The Curious Bartender Volume II : The New Testament of Cocktails. ent://SD_ILS/0/SD_ILS:307610 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Stephenson, Tristan.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2018<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=5608366">Click here to view book</a><br/> Cocktails on Tap : The Art of Mixing Spirits and Beer. ent://SD_ILS/0/SD_ILS:288123 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Grier, Jacob.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2015<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=5543678">Click here to view book</a><br/> Bay Area Cocktails : A History of Culture, Community and Craft. ent://SD_ILS/0/SD_ILS:296921 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Farrell, Shanna.<br/>Call Number&#160;641.87400000000002<br/>Publication Date&#160;2017<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6130580">Click here to view book</a><br/> Nightcap : More Than 40 Cocktails to Close Out Any Evening. ent://SD_ILS/0/SD_ILS:307492 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Newman, Kara.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2018<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=7218422">Click here to view book</a><br/> The Thinking Girl's Guide to Drinking : (Cocktails Without Regrets). ent://SD_ILS/0/SD_ILS:293714 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Resnick, Ariane.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2016<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=5685622">Click here to view book</a><br/> Tipsy Texan : Spirits and Cocktails from the Lone Star State. ent://SD_ILS/0/SD_ILS:300789 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Alan, David.<br/>Call Number&#160;641.87409764<br/>Publication Date&#160;2013<br/>Summary&#160;&quot;David Alan is the epitome of Oscar Wilde's good advice: 'Be yourself; everyone else is already taken.' You can't get more 'yourself' than David, known far and wide for his unique, creative, and delightful Tipsy Texan handcrafted cocktails. And now, thanks to his truly delicious book, we can all mix up our own tastes of David's Texas--from Austin loquats to Hill Country peaches, blended with the state's finest artisan liquors. Cheers!&quot; --Jim Hightower, author, nationally syndicated columnist, radio commentator, and editor of the Hightower Lowdown &quot;Don't let the Tipsy Texan's clever nickname fool you: Here's a man who seriously understands the art and the lore of the cocktail. Long at the forefront of Texas mixology, David Alan has created a delightful new book that outlines all that's needed to make cocktails like a pro. His unique ability to dream up delicious takes on classic cocktails will inspire you. From 'light and refreshing' to 'big and boozy,' David delivers a cocktail for every taste and occasion. David may be a hardcore Texan, but his irresistible cocktails are certain to have universal appeal.&quot; --Rebecca Rather, Texas chef and author of The Pastry Queen, The Pastry Queen Christmas, and Pastry Queen Parties Tipsy Texan is a snapshot of the current Texas cocktail and spirit culture. Meet the bartenders who ushered in the Texas cocktail revival, and see the places where they ply their trade. Read about the distillers who have put Texas on the national craft distilling map, and all the wonderful cocktails that Texas bartenders (and bar patrons!) have devised in which to use these homegrown spirits. Join us on a tour of the gardens and farmers' markets that give Texans an incredible year-round assortment of fruits and vegetables, ripe for the picking--and ripe for the drinking. The book's recipes are organized by the way people drink: Big&#160;&amp; Boozy drinks for when hearty, spirit-forward cocktails are the order; Light, Bright &amp; Refreshing cocktails that will get you through those long, hot Texas summers; and Sweet, Creamy, and Desserty cocktails that will satisfy the sweet tooth. A section on techniques will reveal tricks of the trade, with each recipe accompanied by ingredient notes for anything out of the ordinary or that must be house-made. Recipes include the author's own creations, as well as classic cocktails with local and regional twists, such as the Old Austin, a Texas update on the Old Fashioned, sweetened with toasted pecan syrup. The Peach Tom Collins is a simple variation on the classic that tastes like Hill Country in a glass. As the summer recedes and the trees begin to bear fall fruits, the Harvest Punch showcases local rum, seasonal spices, and fresh pressed apple cider. Winter may come and go in the blink of an eye, at least in the state's southernmost parts, but there's at least enough time for a bowl of Absinthe Eggnog or a Golden Sleigh, an eggnog variation on the old Golden Cadillac. Succulent red grapefruits--the crown jewels of Texas's indigenous cocktail ingredients from the Rio Grande valley--figure prominently here.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6932727">Click here to view book</a><br/> The art of dairy based cocktails [videorecording] / Australian Dairy Corporation. ent://SD_ILS/0/SD_ILS:12021 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Australian Dairy Corporation.<br/>Call Number&#160;TR DVD 641.874 ART<br/>Publication Date&#160;1993<br/>Format:&#160;Other<br/> Speakeasy : 200 underground cocktails / Benny Roff ; illustrated by Georgia Perry. ent://SD_ILS/0/SD_ILS:154221 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Roff, Benny, author.<br/>Call Number&#160;641.874 ROF<br/>Publication Date&#160;2015<br/>Summary&#160;Speakeasy is a cocktail book that celebrates the exciting gin-soaked, gangster-frollicking prohibition era, with 200 cocktails for every taste. The iconic Sidecar, White Lady, Clover Club and French 75 cocktails, among many others, were born in the dark, smoky, drinking dens of the era.<br/>Format:&#160;Books<br/> WitchCraft Cocktails : 70 Seasonal Drinks Infused with Magic and Ritual. ent://SD_ILS/0/SD_ILS:300406 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Halina Hadas, Julia.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2020<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6317670">Click here to view book</a><br/> Cocktails for the Holidays : Festive Drinks to Celebrate the Season. ent://SD_ILS/0/SD_ILS:307481 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Magazine, The Editors of Imbibe.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2014<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=7218340">Click here to view book</a><br/> Bitters and Shrub Syrup Cocktails : Restorative Vintage Cocktails, Mocktails, and Elixirs. ent://SD_ILS/0/SD_ILS:306199 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Bobrow, Warren.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2015<br/>Summary&#160;Create vintage cocktails, mocktails &amp; healthy gut elixirs at home with these Bitters &amp; Shrub syrup recipes. They'll send your tastebuds back in time!.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6844223">Click here to view book</a><br/> Camp Cocktails : Easy, Fun, and Delicious Drinks for the Great Outdoors. ent://SD_ILS/0/SD_ILS:309271 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Vikre, Emily.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2020<br/>Summary&#160;From an old-fashioned cocktail made for a flask to a pitcher of salty dogs for the pontoon boat, Camp Cocktails&amp;#xA0;brings great drinks&amp;#xA0;to the great outdoors.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6040183">Click here to view book</a><br/> 12 bottle bar [electronic resource] : a dozen bottles : hundreds of cocktails ent://SD_ILS/0/SD_ILS:156444 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Solmonson, David.<br/>Call Number&#160;641.874 SOL<br/>Publication Date&#160;2014<br/>Format:&#160;Electronic Resources<br/><a href="http://angliss.eblib.com.au/patron/FullRecord.aspx?p=3419427">Click here to view book</a><br/> 100 Classic Cocktails : The Ultimate Guide to Crafting Your Favorite Cocktails. ent://SD_ILS/0/SD_ILS:305368 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Moore, Sean.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2014<br/>Summary&#160;With one hundred of history's most loved cocktails, 100 Classic Cocktails is the perfect addition to your bookshelf. This enjoyable collection includes all of your favorite cocktails, from recipes invented fairly recently--like the Cosmopolitan, which only dates to the late eighties--to recipes dating all the way to the nineteenth century--the Tom Collins was first recorded in writing in 1876 by Jerry Thomas in his Bon Vivant's Companion. Readers will discover recipes on a variety of well-known cocktails, including: Brandy Alexander Metropolitan Aperol spritz Mimosa Bramble Gibson Pink lady Amaretto sour Dark and stormy Tequila sunrise Jungle juice Lemon drop Old fashioned And many more Each easy-to-follow recipe is paired with beautiful, full-color photographs, and each cocktail lends itself to adaptation based on the reader's preference. Impress friends with your new classic cocktail expertise, or enjoy a relaxing night in with your favorite cocktail. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We've been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=5682759">Click here to view book</a><br/> The world guide to spirits, liquers, aperitifs and cocktails / Tony Lord. ent://SD_ILS/0/SD_ILS:29453 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Lord, Tony.<br/>Call Number&#160;ARC 641.25 LOR<br/>Publication Date&#160;1979<br/>Format:&#160;Books<br/> Smuggler's Cove : Exotic Cocktails, Rum, and the Cult of Tiki. ent://SD_ILS/0/SD_ILS:298672 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Cate, Martin.<br/>Call Number&#160;647.9579461<br/>Publication Date&#160;2016<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6040539">Click here to view book</a><br/> Coolers and summer cocktails / Elsa Petersen-Schepelern ; photography by James Merrell. ent://SD_ILS/0/SD_ILS:17533 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Petersen-Schepelern, Elsa.<br/>Call Number&#160;641.874 PET<br/>Publication Date&#160;1998<br/>Format:&#160;Books<br/> Wonderful ways to prepare cocktails &amp; mixed drinks / by Jo Ann Shirley. ent://SD_ILS/0/SD_ILS:157900 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Shirley, Jo Ann.<br/>Call Number&#160;ARC 641.874 SHI<br/>Publication Date&#160;1978<br/>Format:&#160;Books<br/> The Book of Cocktail Ratios : The Surprising Simplicity of Classic Cocktails. ent://SD_ILS/0/SD_ILS:307985 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Ruhlman, Michael.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2023<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=7246900">Click here to view book</a><br/> Whiskey : a spirited story with 75 classic &amp; original cocktails / Michael Dietsch. ent://SD_ILS/0/SD_ILS:270238 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Dietsch, Michael, author.<br/>Call Number&#160;641.252 DIE<br/>Publication Date&#160;2016<br/>Format:&#160;Books<br/> The Australian bartender's guide to cocktails / Russell Steabben &amp; Frank Corsar. ent://SD_ILS/0/SD_ILS:29900 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Steabben, Russell, 1941-<br/>Call Number&#160;641.874 STE<br/>Publication Date&#160;2005<br/>Summary&#160;Based on current Australian taste and practice rather than on traditional international standards and recipes, but the recipes for the classic cocktails approved by the International Bartenders Association are given if they differ from the most popular Australian variations.<br/>Format:&#160;Books<br/> New and classic cocktails without alcohol / Robert Sutton and Keith Pointing. ent://SD_ILS/0/SD_ILS:12183 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Sutton, Robert.<br/>Call Number&#160;641.875 SUT<br/>Publication Date&#160;1989<br/>Format:&#160;Books<br/> Delish Ultimate Cocktails : Why Limit Happy to an Hour? (REVISED EDITION). ent://SD_ILS/0/SD_ILS:307506 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Saltz, Joanna.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2023<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=7233217">Click here to view book</a><br/> Craft Cocktails : Seasonally Inspired Drinks and Snacks from Our Sipping Room. ent://SD_ILS/0/SD_ILS:294521 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Dillon, Geoff.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2019<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6070992">Click here to view book</a><br/> Punch Bowls and Pitcher Drinks : Recipes for Delicious Big-Batch Cocktails. ent://SD_ILS/0/SD_ILS:294996 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Potter, Clarkson.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2015<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6092290">Click here to view book</a><br/> 150-Calorie Cocktails : All-Natural Drinks and Snacks: a Recipe Book. ent://SD_ILS/0/SD_ILS:295086 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Potter, Clarkson.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2015<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6097109">Click here to view book</a><br/> DIY Cocktails : A Simple Guide to Creating Your Own Signature Drinks. ent://SD_ILS/0/SD_ILS:296317 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Simmons, Marcia.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2011<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=5691220">Click here to view book</a><br/> Behind the Bar : 50 Gin Cocktails from Bars Around the World. ent://SD_ILS/0/SD_ILS:306313 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Akkam, Alia.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2022<br/>Summary&#160;Behind the Bar: Gin uncovers 50 gin cocktails from bars around the world, as well as anecdotes from the gin scene.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=30169470">Click here to view book</a><br/> The Little Book of Aperitifs : 50 Classic Cocktails and Delightful Drinks. ent://SD_ILS/0/SD_ILS:305965 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Hawkings, Kate.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2022<br/>Summary&#160;50 simple cocktails and pre-dinner drinks.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=30162013">Click here to view book</a><br/> Tacolicious : Festive Recipes for Tacos, Snacks, Cocktails, and More [a Cookbook]. ent://SD_ILS/0/SD_ILS:294972 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Deseran, Sara.<br/>Call Number&#160;641.5926872073<br/>Publication Date&#160;2014<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6091494">Click here to view book</a><br/> Rum Drinks : 50 Caribbean Cocktails, from Cuba Libre to Rum Daisy. ent://SD_ILS/0/SD_ILS:307491 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Harris, Jessica.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2010<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=7218418">Click here to view book</a><br/> Gin : The Essential Guide to Flavours, Brands, Cocktails, Tonics and More. ent://SD_ILS/0/SD_ILS:307661 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Buxton, Ian.<br/>Call Number&#160;641.255<br/>Publication Date&#160;2021<br/>Summary&#160;This new book from bestselling drinks writer Ian Buxton builds on the tremendous success of&amp;#xA0;101 Gins to Try Before you Die. It includes background details on distilleries and craft artisans, tasting notes and tips on the must-try latest gins as well as the eternal classics and longstanding favourites.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6645921">Click here to view book</a><br/> Forgotten Maryland Cocktails : A History of Drinking in the Free State. ent://SD_ILS/0/SD_ILS:308827 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Priebe, Gregory.<br/>Call Number&#160;641.87400000000002<br/>Publication Date&#160;2015<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6979173">Click here to view book</a><br/> The Home Bartender : 200+ Cocktails Made with Four Ingredients or Less. ent://SD_ILS/0/SD_ILS:309318 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Carley, Shane.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2023<br/>Summary&#160;The third edition of Shane Carley's hugely popular The Home Bartender features over 200 easy, delicious, and affordable recipes to elevate your home bar.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=30414642">Click here to view book</a><br/> The Ultimate Guide to Pitcher Drinks : Cool Cocktails for a Crowd. ent://SD_ILS/0/SD_ILS:294502 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Herbst, Sharon Tyler.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2009<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6069599">Click here to view book</a><br/> Parks and Recreation : The Official Guide to Friendship, Fun, and Cocktails. ent://SD_ILS/0/SD_ILS:307436 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Insight Editions, Insight.<br/>Call Number&#160;641.5<br/>Publication Date&#160;2022<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=7143969">Click here to view book</a><br/> Juicy Drinks : Fresh fruit and vegetable juices, smoothies, cocktails and more. ent://SD_ILS/0/SD_ILS:296573 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Aikman-Smith, Valerie.<br/>Call Number&#160;641.2<br/>Publication Date&#160;2015<br/>Summary&#160;Looking for a quick energy boost? Drink in the health benefits of just-pressed orange and carrot juice, a vitamin-packed green smoothies, or an invigorating wheatgrass elixir. Craving a refreshing cocktail? Craft pomeegranate cosmopolitans, watermelon mojitos, or cool cucumber-jalape&ntilde;o gimlets. Have a sweet tooth? Blend icy treats such as kiwi frapp&eacute;s and strawberry daiquiris, or have fun freezing creamy raspberry ice pops, tangerine sorbet, or plum granita. The recipes chapters are organized by fruit and vegetable-inspired colors-purple, red, pink, orange, yellow, and green. You'll find recommendations on choosing produce for juicing, from spring cherries and summer melons to autumn pears and winter citrus. You'll also find tips and tricks for guaranteeing peak performance from your juice extractor and blender. With the book and a jug of something fresh in the kitchen, you're ready to creat all kinds of tasty juice-based drinks. Bottoms up!.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=5198630">Click here to view book</a><br/> My party : canap&eacute;s and cocktails / Pete Evans ; cocktails by Mark Ward. ent://SD_ILS/0/SD_ILS:273389 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Evans, Pete, 1973-, author.<br/>Call Number&#160;641.568 EVA<br/>Publication Date&#160;2010<br/>Summary&#160;Whether it's an elegant high tea, five-star dinner party or chilling out with a group of friends, each chapter of My Party centres around a theme for entertaining. Each chapter offers an array of delicious recipes, accompanied by a selection of the perfect drinks to match.<br/>Format:&#160;Books<br/> Moonshine Cocktails : The Ultimate Cocktail Companion for Clear Spirits and Home Distillers. ent://SD_ILS/0/SD_ILS:306200 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Knorr, Paul.<br/>Call Number&#160;641.87400000000002<br/>Publication Date&#160;2015<br/>Summary&#160;No longer will you have to shoot your moonshine like liquid fire! Discover how to make this high-octane spirit into delicious tasty drinks!.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6844227">Click here to view book</a><br/> The joy of cocktails &amp; hors d'oeuvre / by Bev Bennett &amp; Kim Upton. ent://SD_ILS/0/SD_ILS:26108 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Bennett, Bev.<br/>Call Number&#160;641.812 BEN<br/>Publication Date&#160;1984<br/>Format:&#160;Books<br/> Doctor's Orders : Over 50 Inventive Cocktails to Cure, Revive and Enliven. ent://SD_ILS/0/SD_ILS:300958 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Edwards, Chris.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2018<br/>Summary&#160;With recipes to create your own syrups, infused spirits and garnishes, as well as tips for perfect presentation, this book is just what the doctor ordered.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=5349180">Click here to view book</a><br/> The Geeky Bartender Drinks : Real-Life Recipes for Your Favorite Fantasy Cocktails. ent://SD_ILS/0/SD_ILS:296967 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Reeder, Cassandra.<br/>Call Number&#160;641.87400000000002<br/>Publication Date&#160;2020<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6177103">Click here to view book</a><br/> Pickle Juice : A Revolutionary Approach to Making Better Tasting Cocktails and Drinks. ent://SD_ILS/0/SD_ILS:301070 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Cherruault, Florence.<br/>Call Number&#160;641.2<br/>Publication Date&#160;2018<br/>Summary&#160;50 inventive ideas for alcoholic and non-alcoholic drinks, including Vinegars &amp; Shrubs, Kimchi, Bloody Marys, Chasers and More.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=5611061">Click here to view book</a><br/> New Mexico Cocktails : A History of Drinking in the Land of Enchantment. ent://SD_ILS/0/SD_ILS:295720 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Mays, Greg.<br/>Call Number&#160;641.87409789<br/>Publication Date&#160;2016<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6133065">Click here to view book</a><br/> 1700 cocktails for the man behind the bar/ by R. de Fleury ent://SD_ILS/0/SD_ILS:295591 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;de Fleury, R.<br/>Call Number&#160;ARC 641.874 DE<br/>Publication Date&#160;1934<br/>Format:&#160;Books<br/> The Australian bartender's guide to cocktails / Russell Steabben and Frank Corsar ent://SD_ILS/0/SD_ILS:5279 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Steabben, Russell, 1941-<br/>Call Number&#160;641.8740994 STE<br/>Publication Date&#160;1990<br/>Format:&#160;Books<br/> The Australian bartender's guide to cocktails / Russell Steabben and Frank Corsar. ent://SD_ILS/0/SD_ILS:13227 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Steabben, Russell, 1941-<br/>Call Number&#160;641.8740994 STE<br/>Publication Date&#160;1999<br/>Format:&#160;Books<br/> The Australian bartender's guide to cocktails / Russell Steabben and Frank Corsar ent://SD_ILS/0/SD_ILS:5294 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Steabben, Russell, 1941-<br/>Call Number&#160;641.8740994 STE<br/>Publication Date&#160;1994<br/>Format:&#160;Books<br/> The design mix / Howard Watson with preface and cocktails by Jamie Walker. ent://SD_ILS/0/SD_ILS:23319 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Watson, Howard.<br/>Call Number&#160;725.72 WAT<br/>Publication Date&#160;2006<br/>Format:&#160;Books<br/> Classic Cocktails Done Well : Tried-And-True Recipes for the Home Bartender. ent://SD_ILS/0/SD_ILS:306597 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Hingey, Faith.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2022<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=7099897">Click here to view book</a><br/> Agatha Whiskey : 50 Cocktails to Celebrate the Bestselling Novelist of All Time. ent://SD_ILS/0/SD_ILS:309346 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Mullaney, Colleen.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2023<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=30741035">Click here to view book</a><br/> Cowboy Cocktails : Boot Scootin' Beverages and Tasty Vittles from the Wild West. ent://SD_ILS/0/SD_ILS:294833 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Spears, Grady.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2012<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6086662">Click here to view book</a><br/> Gilded Age Cocktails : History, Lore, and Recipes from America's Golden Age. ent://SD_ILS/0/SD_ILS:309016 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Tichi, Cecelia.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2021<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6480664">Click here to view book</a><br/> Jazz Age Cocktails : History, Lore, and Recipes from America's Roaring Twenties. ent://SD_ILS/0/SD_ILS:309025 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Tichi, Cecelia.<br/>Call Number&#160;641.874097309042<br/>Publication Date&#160;2021<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6716334">Click here to view book</a><br/> Mr Lyan's Cocktails at Home : Good Things to Drink with Friends. ent://SD_ILS/0/SD_ILS:308908 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Chetiyawardana, Ryan.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2023<br/>Summary&#160;In this new edition Mr Lyan (award-winning mixologist and the man behind a number of the world's best bars) shows how to craft 70 classic and innovative cocktails to enjoy at home.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=30669970">Click here to view book</a><br/> Pantry Cocktails : Inventive Sips from Everyday Staples (and a Few Nibbles Too). ent://SD_ILS/0/SD_ILS:297558 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Cobbs, Katherine.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2021<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6533263">Click here to view book</a><br/> Shake. Stir. Sip : More Than 50 Effortless Cocktails Made in Equal Parts. ent://SD_ILS/0/SD_ILS:307477 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Newman, Kara.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2016<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=7218284">Click here to view book</a><br/> The Australian bartender's guide to cocktails / Russell Steabben and Frank Corsar. ent://SD_ILS/0/SD_ILS:25625 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Steabben, Russell, 1941-<br/>Call Number&#160;641.874 STE<br/>Publication Date&#160;2005&#160;1999<br/>Format:&#160;Books<br/> Vodka Distilled [electronic resource] : The Modern Mixologist on Vodka and Vodka Cocktails ent://SD_ILS/0/SD_ILS:155419 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Abou-Ganim, Tony.<br/>Call Number&#160;641.25<br/>Publication Date&#160;2013<br/>Summary&#160;Over the course of the past two decades, Tony Abou-Ganim has earned his reputation as one of the leaders of the craft cocktail movement. Through his work with food and hospitality legends like Mario Batali, Steve Wynn, and Harry Denton, Abou-Ganim has earned his reputation as &quot;&quot;the Modern Mixologist,&quot;&quot; someone bringing the traditional art of mixology into the 21st century for the benefit of new generations. On the heels of the success of The Modern Mixologist: Contemporary Classic Cocktails, Tony Abou-Ganim has written Vodka Distilled as a companion piece focusing entirely on this clear spir<br/>Format:&#160;Electronic Resources<br/><a href="http://angliss.eblib.com.au/patron/FullRecord.aspx?p=1119237">Click here to view book</a><br/> Innocent little book of drinks : juices, smoothies &amp; cocktails for work, rest &amp; play. ent://SD_ILS/0/SD_ILS:16651 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z Call Number&#160;641.875 INN<br/>Publication Date&#160;2002<br/>Format:&#160;Books<br/> Shaken : 250 very sexy cocktails / photography by Tim Robinson ; styling by Marcus Hay. ent://SD_ILS/0/SD_ILS:123155 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Robinson, Tim<br/>Call Number&#160;641.874 SHA<br/>Publication Date&#160;2004<br/>Summary&#160;&quot;Packed with 250 recipes including old classics as well as modern creations, this book has a cocktail to suit any mood or occasion.&quot; --Cover.<br/>Format:&#160;Books<br/> Knack Bartending Basics : More than 400 Classic and Contemporary Cocktails for Any Occasion. ent://SD_ILS/0/SD_ILS:281250 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Charming, Cheryl.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2009<br/>Format:&#160;Electronic Resources<br/><a href="http://ebookcentral.proquest.com/lib/angliss/detail.action?docID=3031690">Click here to view book</a><br/> Around the world in 80 cocktails / Chad Parkhill ; with illustrations by Alice Oehr. ent://SD_ILS/0/SD_ILS:279335 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Parkhill, Chad, author.<br/>Call Number&#160;641.874 PAR<br/>Publication Date&#160;2017<br/>Format:&#160;Books<br/> Amaro : The Spirited World of Bittersweet, Herbal Liqueurs, with Cocktails, Recipes, and Formulas. ent://SD_ILS/0/SD_ILS:298695 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Parsons, Brad Thomas.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2016<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6108743">Click here to view book</a><br/> Tea cocktails [electronic resource] : a mixologist's guide to legendary tea-infused cocktails ent://SD_ILS/0/SD_ILS:152417 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Gehring, Abigail R.<br/>Call Number&#160;641.874 GEH<br/>Publication Date&#160;2015<br/>Summary&#160;A Mixologist's Guide to Amazing Tea-Infused Cocktails. Seventy-five unique cocktail recipes featuring the hottest trend in mixology - tea!In classy bars and cocktail lounges across America, tea is making a big splash. Absolut has launched a line of tea-infused vodka, companies such as Owl's Brew are springing up with teas crafted specifically as cocktail mixers, and foodie magazines such as Saveur and Food &amp; Wine are featuring hot chai toddies and gin-spiked iced teas. Here organic tea company Teatulia partners with Gehring to provide a stunning collection of hot and cold tea cocktail recipes sure<br/>Format:&#160;Electronic Resources<br/><a href="http://angliss.eblib.com.au/patron/FullRecord.aspx?p=1922365">Click here to view book</a><br/> Handcrafted Cocktails : The Mixologist's Guide to Classic Drinks for Morning, Noon &amp; Night. ent://SD_ILS/0/SD_ILS:295008 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Wellmann, Molly.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2013<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6092562">Click here to view book</a><br/> Finding Mezcal : A Journey into the Liquid Soul of Mexico, with 40 Cocktails. ent://SD_ILS/0/SD_ILS:294260 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Cooper, Ron.<br/>Call Number&#160;641.8740972<br/>Publication Date&#160;2018<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6048271">Click here to view book</a><br/> A Bartender's Guide to the World : Cocktails and Stories from 75 Places. ent://SD_ILS/0/SD_ILS:306288 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Mote, Lauren.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2022<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=7104931">Click here to view book</a><br/> Mezcal : The History, Craft and Cocktails of the World's Ultimate Artisanal Spirit. ent://SD_ILS/0/SD_ILS:299041 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Janzen, Emma.<br/>Call Number&#160;641.25<br/>Publication Date&#160;2017<br/>Summary&#160;Mezcal offers a beautiful primer on mezcal history and production - including wild harvesting and roasting, a guide to common agave varietals, cocktail recipes, and a tasting guide.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=4874733">Click here to view book</a><br/> Cocktails and Canapes : How to Throw the Very Best Party, Whatever the Size. ent://SD_ILS/0/SD_ILS:296608 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Kordalis, Kathy.<br/>Call Number&#160;641.568<br/>Publication Date&#160;2020<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6356222">Click here to view book</a><br/> Beer Cocktails : 50 Superbly Crafted Cocktails That Liven up Your Lagers and Ales. ent://SD_ILS/0/SD_ILS:299184 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Stelzer, Howard.<br/>Call Number&#160;641.23<br/>Publication Date&#160;2012<br/>Summary&#160;The newest addition to the popular 50 Series, featuring 50 recipes for beer-based cocktails that range from classic to cutting-edge, spotlighted with vibrant, full-color photography. Topic is trending now and has the potential to become huge, as highlighted in the May 2011 New York Times article by Frank Bruni and an August 2011 Wall Street Journal piece--and this will be the first and only book on the topic. Authors founded and maintain the well-respected blog Beyond the Shadow of a Stout (www.ShadowOfAStout.com).<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6843836">Click here to view book</a><br/> Wine Cocktails : 50 Stylish Sippers That Show off Your Reds, Whites, and Roses. ent://SD_ILS/0/SD_ILS:299167 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Rathbun, A. J.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2009<br/>Summary&#160;50 classic and original stylish sippers that show off your reds, whites, and roses, illustrated in four-color.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6843700">Click here to view book</a><br/> The cinzano cocktail book: the complete guide to home cocktails/ by Michael Walker ent://SD_ILS/0/SD_ILS:29049 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Walker, Michael, 1947 Dec. 31-<br/>Call Number&#160;ARC 641.874 WAL<br/>Publication Date&#160;1980<br/>Summary&#160;Two hundred recipes of cocktails--a list of equipment for the bar--methods of mixing and tricks of the trade--hints on how to throw a cocktail party--recipes for appetizers.<br/>Format:&#160;Books<br/> The Nu-kooka : containing the best Jewish and continental dishes, cocktails, savouries, confectionery. ent://SD_ILS/0/SD_ILS:28222 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z Call Number&#160;ARC 641.5 NU<br/>Publication Date&#160;1949&#160;1948&#160;1947<br/>Format:&#160;Books<br/> Cocktails and rock tales : 200 drinks to shake, rattle and roll with / Jane Rocca. ent://SD_ILS/0/SD_ILS:27503 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Rocca, Jane.<br/>Call Number&#160;641.874 ROC<br/>Publication Date&#160;2008<br/>Format:&#160;Books<br/> Vodka 1000 [electronic resource] : The Ultimate Collection of Vodka Cocktails, Recipes, Facts, and Resources ent://SD_ILS/0/SD_ILS:34241 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Foley, Ray.<br/>Call Number&#160;641.25<br/>Publication Date&#160;2007<br/>Summary&#160;Never before has this much information on vodka been collected in one place. From the #1 name in bartending,<br/>Format:&#160;Electronic Resources<br/><a href="http://angliss.eblib.com.au/patron/FullRecord.aspx?p=535495">Click here to view book</a><br/> Rum 1000 [electronic resource] : The Ultimate Collection of Rum Cocktails, Recipes, Facts, and Resources ent://SD_ILS/0/SD_ILS:34230 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Foley, Ray.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2008<br/>Summary&#160;Ray Foley, publisher of Bartender Magazine, presents 1,000 cocktails, food recipes, fascinating facts, and resources about the spirit that inspired such marvelous inventions as the Mojito, Strawberry Daiquiri, and Double-Chocolate Rum Cake.<br/>Format:&#160;Electronic Resources<br/><a href="http://angliss.eblib.com.au/patron/FullRecord.aspx?p=496236">Click here to view book</a><br/> Cannabis Cocktails, Mocktails, and Tonics : The Art of Spirited Drinks and Buzz-Worthy Libations. ent://SD_ILS/0/SD_ILS:299232 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Bobrow, Warren.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2016<br/>Summary&#160;With Cannabis Cocktails, Mocktails and Tonics, a collection of 75 drinks incorporating cannabis-infused liquors, cannabis bitters and tinctures, and cannabis smoke, you'll make drinks to buzz about.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6844187">Click here to view book</a><br/> The Encyclopedia of Cocktails : The People, Bars and Drinks, with More Than 100 Recipes. ent://SD_ILS/0/SD_ILS:309338 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Simonson, Robert.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2023<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=30724319">Click here to view book</a><br/> Modern Classic Cocktails : 60+ Stories and Recipes from the New Golden Age in Drinks. ent://SD_ILS/0/SD_ILS:306591 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Simonson, Robert.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2022<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=7090643">Click here to view book</a><br/> Drinking French : The Iconic Cocktails, Ap&eacute;ritifs, and Caf&eacute; Traditions of France, with 160 Recipes. ent://SD_ILS/0/SD_ILS:294531 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Lebovitz, David.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2020<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6071712">Click here to view book</a><br/> Trader Vic's Tiki Party! : Cocktails and Food to Share with Friends [a Cookbook]. ent://SD_ILS/0/SD_ILS:294863 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Siegelman, Stephen.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2014<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6087666">Click here to view book</a><br/> Make Your Own Soda : Syrup Recipes for All-Natural Pop, Floats, Cocktails, and More. ent://SD_ILS/0/SD_ILS:294753 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Nocito, Anton.<br/>Call Number&#160;641.875<br/>Publication Date&#160;2013<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6084679">Click here to view book</a><br/> The Bartender's Manifesto : How to Think, Drink, and Create Cocktails Like a Pro. ent://SD_ILS/0/SD_ILS:305667 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Maloney, Toby.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2022<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6814233">Click here to view book</a><br/> The Chilean Kitchen : 75 Seasonal Recipes for Stews, Breads, Salads, Cocktails, Desserts, and More. ent://SD_ILS/0/SD_ILS:296156 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Hernandez, Pilar.<br/>Call Number&#160;641.5983<br/>Publication Date&#160;2020<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6152004">Click here to view book</a><br/> I'm So Happy It's Happy Hour : Sinfully Delicious Cocktails for Any Occasion. ent://SD_ILS/0/SD_ILS:307487 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Taintor, Anne.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2011<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=7218389">Click here to view book</a><br/> Bitters : A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas. ent://SD_ILS/0/SD_ILS:294650 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Parsons, Brad Thomas.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2011<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6079884">Click here to view book</a><br/> The Duchess of Northumberland's Little Book of Cocktails, Cordials and Elixirs [electronic resource]. ent://SD_ILS/0/SD_ILS:127738 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Northumberland, The Duchess of.<br/>Call Number&#160;641.8<br/>Publication Date&#160;2014<br/>Summary&#160;Combining the fascinating archive of the first Duchess of Norhumberland with the expertise of Jane, the present Duchess and the creator of the famous Poison Garden at Alnwick Castle, this unique compilation of historical cocktails, cordials and elixirs has been taken from the vast store of letters and papers in the Alnwick archive. they reveal the delicious recipes for cocktails, cordials and elixirs long forgotten, including Rhubarb Champagne, Alnwick Rum, Hot Gin and Aphrodisiac Elixir. The collection is brought fully up to date by the present Duchess of Northumberland with the inclusion of<br/>Format:&#160;Electronic Resources<br/><a href="http://angliss.eblib.com.au/patron/FullRecord.aspx?p=1665122">Click here to view book</a><br/> How to Drink Like a Mobster : Cocktails Guaranteed to Bring Out Your Inner Gangster. ent://SD_ILS/0/SD_ILS:291950 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Schmid, Albert W. A.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2018<br/>Summary&#160;Mixology expert Albert W. A. Schmid shows how you can recreate the allure of the gangster bar life with step-by-step instructions on how to set up the best Prohibition-style bar and pour the drinks to match.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=5492845">Click here to view book</a><br/> Mezcal : the history, craft &amp; cocktails of the world's ultimate artisanal spirit / Emma Janzen. ent://SD_ILS/0/SD_ILS:276625 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Janzen, Emma, 1986-, author.<br/>Call Number&#160;641.25 JAN<br/>Publication Date&#160;2017<br/>Summary&#160;&quot;Produced in nine Mexican states, mezcal has gained popularity among north-of-the-border cocktailians who have come to appreciate the complexity and tradition of this smoky, flavorful spirit. Mezcal can be made from any of fifty varieties of agave that are often harvested in the wild, and always roasted prior to fermentation, then ground with stones and animal power, and distilled in clay or copper pots. It is truly the most artisanal of spirits. The varieties of agave and the variations in manufacturing processes yield complexities not found in mezcal's more common cousin, tequila (which by law is made only from blue agave). For these reasons, enthusiasts make cogent arguments that mezcal is more akin to wine, with considerations such as varietals and terroir coming into play. Not to mention that the majority of this that's spirit available in the US is still produced using small-batch methods handed down for centuries. Mezcal brings you a smartly written and beautifully produced primer on mezcal history and production, as a well as a guide to twenty-plus of the most common agave varietals used in production, and a tasting guide, complete with room for your own notes. It doesn't stop there, though: the expertly curated recipe section offers up a selection of over forty craft cocktails that take advantage of mezcal's unique qualities. Throughout, author Emma Janzen, the digital editor at Imbibe magazine and a mezcal devotee, busts mezcal myths, unravels its mysteries, interviews producers, before disclosing tasting tips readers won't find elsewhere&quot;--<br/>Format:&#160;Books<br/> 3-Ingredient Cocktails : An Opinionated Guide to the Most Enduring Drinks in the Cocktail Canon. ent://SD_ILS/0/SD_ILS:299864 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Simonson, Robert.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2017<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6045291">Click here to view book</a><br/> Schiller's Liquor Bar Cocktail Collection : Classic Cocktails, Artisanal Updates, Seasonal Drinks, Bartender's Guide. ent://SD_ILS/0/SD_ILS:299605 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;McNally, Keith.<br/>Call Number&#160;641.87400000000002<br/>Publication Date&#160;2013<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6088554">Click here to view book</a><br/> World's Best Cocktails : 500 Signature Drinks from the World's Best Bars and Bartenders. ent://SD_ILS/0/SD_ILS:306181 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Sandham, Tom.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2012<br/>Summary&#160;World's Best Cocktails is a global journey around the exciting world of cocktails, providing the secrets to successful cocktail making, their history and provenance, and where to seek out the world's best bars and bartenders.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6843790">Click here to view book</a><br/> The silver book of cocktails : 1,001 cocktails for every occasion / Carla Bardi, Lorenzo Bigongiari. ent://SD_ILS/0/SD_ILS:24906 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Bardi, Carla.<br/>Call Number&#160;641.874 SIL<br/>Format:&#160;Books<br/> Queer cocktails : 50 cocktail recipes celebrating gay icons and queer culture / compiled by Lewis Laney. ent://SD_ILS/0/SD_ILS:297108 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Laney, Lewis, compiler.<br/>Call Number&#160;641.874 LAN<br/>Publication Date&#160;2021<br/>Format:&#160;Regular print<br/> Trejo's Cantina : Cocktails, Snacks and Amazing Non-Alcoholic Drinks from the Heart of Hollywood. ent://SD_ILS/0/SD_ILS:307507 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Trejo, Danny.<br/>Call Number&#160;641.5926872073<br/>Publication Date&#160;2023<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=7233804">Click here to view book</a><br/> The Unofficial Star Wars-Inspired Book of Cocktails : Drinks from a Bar Far, Far Away. ent://SD_ILS/0/SD_ILS:305505 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Lee, Rhiannon.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2022<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6984880">Click here to view book</a><br/> How to Drink French Fluently : A Guide to Joie de Vivre with St-Germain Cocktails. ent://SD_ILS/0/SD_ILS:294164 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Lazor, Drew.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2017<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6041330">Click here to view book</a><br/> The Unofficial Harry Potter-Inspired Book of Cocktails : Fantastic Drinks and How to Make Them. ent://SD_ILS/0/SD_ILS:298845 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Lee, Rhiannon.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2021<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6748704">Click here to view book</a><br/> Whiskey Cocktails : Rediscovered Classics and Contemporary Craft Drinks Using the World's Most Popular Spirit. ent://SD_ILS/0/SD_ILS:301134 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Bobrow, Warren.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2014<br/>Summary&#160;Whiskey Cocktails features 75 traditional and newly created recipes for whiskey-based cocktails.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=7023560">Click here to view book</a><br/> Wild Drinks and Cocktails : Handcrafted Squashes, Shrubs, Switchels, Tonics, and Infusions to Mix at Home. ent://SD_ILS/0/SD_ILS:299162 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Han, Emily.<br/>Call Number&#160;641.2<br/>Publication Date&#160;2015<br/>Summary&#160;Emily Han uses fermentation and preservation techniques to provide 100 drink and cocktail recipes featuring ingredients found in the backyard.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6843662">Click here to view book</a><br/> The Art and Craft of Coffee Cocktails : Over 80 Recipes for Mixing Coffee and Liquor. ent://SD_ILS/0/SD_ILS:307611 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Clark, Jason.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2018<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=5608367">Click here to view book</a><br/> New Orleans Cocktails : An Elegant Collection of over 100 Recipes Inspired by the Big Easy. ent://SD_ILS/0/SD_ILS:307744 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Baird, Sarah.<br/>Call Number&#160;641.8740976335<br/>Publication Date&#160;2017<br/>Summary&#160;N'awlins. Crescent City. The Big Easy. New Orleans is full of culture and at the heart of this culture...cocktails!.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=30506999">Click here to view book</a><br/> W. C. Whitfield's Mixed Drinks and Cocktails : An Illustrated, Old-School Bartender's Guide. ent://SD_ILS/0/SD_ILS:293656 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Whitfield, W. C.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2015<br/>Summary&#160;&quot;We may go to Europe for our chefs, but Europe comes to us for our bartenders.&quot; --W. C. Whitfield In the Gay Nineties, the American bartender was considered an institution--his fame spread across the globe and, according to Whitfield, visitors to America &quot;bowed before his skill in concocting tempting mixtures.&quot; Whitfield felt this attraction and admiration of the American bartender was because Americans &quot;will try anything once.&quot; We enjoy experimenting and, when it comes to mixing drinks, &quot;we stop at nothing.&quot; This led to much creativity behind the bar. W. C. Whitfield's Mixed Drinks &amp; Cocktails combines two fully-illustrated books of recipes from this time period--Just Cocktails (published in 1939) and Here's How: Mixed Drinks (1941)--to teach readers everything they need to know about mixing drinks. In addition to information about equipment and measurements, this collection includes more than six hundred recipes, including: The Bronx Express Ladies Delight Corpse Reviver Brandy Blazer Uncle Sam Highball And many more! Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We've been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=5680314">Click here to view book</a><br/> Classic cocktails and delicious drinks, including award winning recipes / from Lorraine Irwin ; consulting editor: Eddie Tirado. ent://SD_ILS/0/SD_ILS:19805 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Irwin, Lorraine.<br/>Call Number&#160;641.874 IRW<br/>Publication Date&#160;1988<br/>Format:&#160;Books<br/> Behind 3 feet of bar : cocktails, lies and confessions / Hayden Wood,editor ; photographed by Esmeralda Wood. ent://SD_ILS/0/SD_ILS:31977 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Wood, Hayden.<br/>Call Number&#160;641.874 BEH<br/>Publication Date&#160;2006<br/>Format:&#160;Books<br/> Cocktails for a Crowd : More Than 40 Recipes for Making Popular Drinks in Party-Pleasing Batches. ent://SD_ILS/0/SD_ILS:308233 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Newman, Kara.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2013<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=5194166">Click here to view book</a><br/> The Ultimate Book of Cocktails : Over 100 of the Best Drinks to Shake, Muddle and Stir. ent://SD_ILS/0/SD_ILS:307231 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Jones, Dan.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2020<br/>Summary&#160;A comprehensive and stylish book on cocktails.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=30159152">Click here to view book</a><br/> Mezcal and Tequila Cocktails : Mixed Drinks for the Golden Age of Agave [a Cocktail Recipe Book]. ent://SD_ILS/0/SD_ILS:297260 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Simonson, Robert.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2021<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6524245">Click here to view book</a><br/> Wild Mocktails and Healthy Cocktails : Home-Grown and Foraged Low-sugar Recipes from the Midnight Apothecary. ent://SD_ILS/0/SD_ILS:307613 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Muir, Lottie.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2018<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=5608375">Click here to view book</a><br/> Spirits of Latin America : A Celebration of Culture and Cocktails, with 100 Recipes from Leyenda and Beyond. ent://SD_ILS/0/SD_ILS:297922 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Mix, Ivy.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2020<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6072811">Click here to view book</a><br/> The Holiday Kitchen - Holiday Cocktails : The Best Nogs, Punches, Sparklers, and Mixed Drinks for Every Festive Occasion. ent://SD_ILS/0/SD_ILS:288024 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Mautone, Nick.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2017<br/>Summary&#160;The single-subject Artisanal Kitchen series grows with a book featuring easy-to-make cocktail recipes for holidays and other festive occasions.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=4802154">Click here to view book</a><br/> The bartender's best friend : a complete guide to cocktails, martinis, and mixed drinks / Mardee Haidin Regan. ent://SD_ILS/0/SD_ILS:18463 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Regan, Mardee Haidin.<br/>Call Number&#160;641.874 REG<br/>Publication Date&#160;2003<br/>Format:&#160;Books<br/>Table of contents <a href="http://www.loc.gov/catdir/toc/wiley023/2002068981.html">http://www.loc.gov/catdir/toc/wiley023/2002068981.html</a> Publisher description <a href="http://www.loc.gov/catdir/description/wiley036/2002068981.html">http://www.loc.gov/catdir/description/wiley036/2002068981.html</a><br/> Black Mixcellence : A Comprehensive Guide to Black Mixology (a Cocktail Recipe Book, Classic Cocktails, and Mixed Drinks). ent://SD_ILS/0/SD_ILS:305506 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Hall, Tamika.<br/>Call Number&#160;641.87408996<br/>Publication Date&#160;2022<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6997296">Click here to view book</a><br/> The Pikes Cocktail Book : Rock 'n' Roll Cocktails from One of the World's Most Iconic Hotels. ent://SD_ILS/0/SD_ILS:307626 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Hindle, Dawn.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2020<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6002382">Click here to view book</a><br/> The Little Green Book of Absinthe : An Essential Companion with Lore, Trivia, and Classic and Contemporary Cocktails. ent://SD_ILS/0/SD_ILS:294265 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Owens, Paul.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2010<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6048929">Click here to view book</a><br/> Strong, Sweet and Bitter : Your Guide to All Things Cocktails, Bartending and Booze from Behind the Bar. ent://SD_ILS/0/SD_ILS:307542 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Devine, Cara.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2023<br/>Summary&#160;Learn how to harness the power of the Flavour Triangle and balance each element and flavour profile while exploring the history of notable drinks along the way.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=30394361">Click here to view book</a><br/> Giant Cocktails : Party Drinks, Punch Bowls, and Other Beverages to Share--25 Delicious Recipes Perfect for Groups. ent://SD_ILS/0/SD_ILS:298764 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Laraison, &Egrave;milie.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2020<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6422965">Click here to view book</a><br/> Modern Cocktails : Dozens of Cool and Classic Mixed Drinks to Make You the Life of the Party. ent://SD_ILS/0/SD_ILS:293654 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Dymott, Jimmy.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2014<br/>Summary&#160;Dying to know how the pros mix drinks that look amazing and taste even better? Jimmy Dymott has been in the industry since the emergence of the modern cocktail bar, and he knows that hard work and the best ingredients are the true secrets to success behind the bar. Jimmy Dymott shares sixty of his favorite and most impressive cocktails, from classics like the Old Fashioned and the Gin Fizz, to modern favorites like the Juicy Fruit. He includes recipes for drinks invented at his own bars--with mint, passion fruit, and fresh ingredients, they're always in high demand. Dymott explores the history of each drink--some spanning from eighth century Persia to the American South in the 1800s. Plus, he offers the tools needed to make each drink pro, the types of bars out there to emulate, and great stories from Dymott's fifteen years in the cocktail scene. Modern Cocktails is the insider's introduction to the ingredients, the recipes, and the culture behind the top industry bar. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We've been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=5680161">Click here to view book</a><br/> The Bar Cart Bible : Everything You Need to Stock Your Home Bar and Make Delicious Classic Cocktails. ent://SD_ILS/0/SD_ILS:293859 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Editors, Adams Media.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2017<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=5699265">Click here to view book</a><br/> Cool cocktails : the hottest new drinks and the best of the classics / Ben Read ; photography by William Lingwood. ent://SD_ILS/0/SD_ILS:14853 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Reed, Ben<br/>Call Number&#160;641.874 REE<br/>Publication Date&#160;2000<br/>Format:&#160;Books<br/> Cocktails, Mocktails, and Garnishes from the Garden : Recipes for Beautiful Beverages with a Botanical Twist (Unique Craft Cocktails). ent://SD_ILS/0/SD_ILS:307396 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Stryjewski, Katie.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2021<br/>Summary&#160;Step inside a bartender's apothecary, forage for garnishes, and craft some of the most popular cocktails, mocktails, and beverages. This beautifully photographed compendium of craft cocktails includes examples of garnishes and interesting ingredients to give any drink a botanical twist.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6457401">Click here to view book</a><br/> Bitterman's Field Guide to Bitters &amp; Amari : 500 Bitters; 50 Amari; 123 Recipes for Cocktails, Food &amp; Homemade Bitters. ent://SD_ILS/0/SD_ILS:306532 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Bitterman, Mark.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2015<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6932961">Click here to view book</a><br/> Mambo mixers : recipes for 50 luscious Latin cocktails and 20 tantalizing tapas / Arlen Gargagliano ; photographs by Dasha Wright. ent://SD_ILS/0/SD_ILS:156691 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Gargagliano, Arlen.<br/>Call Number&#160;641.874 GAR<br/>Publication Date&#160;2005<br/>Summary&#160;Includes recipes for 50 enticing cocktails and 20 piquant tapas - all made with easy to find ingredients - along with lots of serving suggestions and make-ahead tips.<br/>Format:&#160;Books<br/> Give Me Liberty and Give Me a Drink! : 65 Cocktails to Protest America's Most Outlandish Alcohol Laws. ent://SD_ILS/0/SD_ILS:300387 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Dieterle, C. Jarrett.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2020<br/>Summary&#160;A cocktail book complete with a tour of America's most bizarre booze laws--with 65 recipes and 65 laws, representing every state in the union--written by the nation's foremost alcohol-reform expert.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6267316">Click here to view book</a><br/> Mixology and Murder : Cocktails Inspired by Infamous Serial Killers, Cold Cases, Cults, and Other Disturbing True Crime Stories. ent://SD_ILS/0/SD_ILS:298852 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Sondereker, Kierra.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2021<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6768742">Click here to view book</a><br/> The United States of Cocktails : Recipes, Tales, and Traditions from All 50 States (and the District of Columbia). ent://SD_ILS/0/SD_ILS:295975 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Bartels, Brian.<br/>Call Number&#160;641.8740973<br/>Publication Date&#160;2020<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6317184">Click here to view book</a><br/> You Can Drop It! : How I Dropped 100 Pounds Enjoying Carbs, Cocktails and Chocolate-And You Can Too!. ent://SD_ILS/0/SD_ILS:298540 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Muhlstein, Ilana.<br/>Call Number&#160;641.5635<br/>Publication Date&#160;2020<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6142184">Click here to view book</a><br/> Sherry : a modern guide to the wine world's best-kept secret, with cocktails and recipes / Talia Baiocchi. ent://SD_ILS/0/SD_ILS:153442 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Baiocchi, Talia, author.<br/>Call Number&#160;641.2223 BAI<br/>Publication Date&#160;2014<br/>Format:&#160;Books<br/> Sips and apps : classic and contemporary recipes for cocktails and appetizers / by Kathy Casey ; photographs by Angie Norwood Browne. ent://SD_ILS/0/SD_ILS:28534 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Casey, Kathy.<br/>Call Number&#160;641.874 CAS<br/>Publication Date&#160;2009<br/>Format:&#160;Books<br/> The ultimate bar book : the world of spirits and cocktails / Andre Domine... [et al.] ; photography, Armin Faber, Thomas Pothmann. ent://SD_ILS/0/SD_ILS:27691 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Domin&eacute;, Andr&eacute;.<br/>Call Number&#160;641.874 ULT<br/>Publication Date&#160;2008<br/>Format:&#160;Books<br/> Tacolicious : festive recipes for tacos, snacks, cocktails, and more / Sara Deseran with Joe Hargrave, Antelmo Faria, and Mike Barrow. ent://SD_ILS/0/SD_ILS:150410 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Deseran, Sara.<br/>Call Number&#160;641.84 DES<br/>Publication Date&#160;2014<br/>Format:&#160;Books<br/> Menno-Nightcaps : Cocktails Inspired by That Odd Ethno-Religious Group You Keep Mistaking for the Amish, Quakers or Mormons. ent://SD_ILS/0/SD_ILS:300759 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Klassen, S. L.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2021<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6710996">Click here to view book</a><br/> Wild Cocktails from the Midnight Apothecary : Over 100 recipes using home-grown and foraged fruits, herbs, and edible flowers. ent://SD_ILS/0/SD_ILS:281360 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Muir, Lottie.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2015<br/>Format:&#160;Electronic Resources<br/><a href="http://ebookcentral.proquest.com/lib/angliss/detail.action?docID=5181019">Click here to view book</a><br/> Vintage Spirits and Forgotten Cocktails : From the Alamagoozlum to the Zombie 100 Rediscovered Recipes and the Stories Behind Them. ent://SD_ILS/0/SD_ILS:299223 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Haigh, Ted.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2009<br/>Summary&#160;In this expanded and updated edition of Forgotten Cocktails and Vintage Spirits, historian, expert, and drink aficionado Dr. Cocktail adds another 20 fine recipes to his hand-picked collection of 80 rare-and-worth-rediscovering drink recipes.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6844157">Click here to view book</a><br/> Shadowed cocktails [electronic resource] : the plays of Philip Barry from Paris bound to The Philadelphia story / Donald R. Anderson. ent://SD_ILS/0/SD_ILS:248800 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Anderson, Donald R.<br/>Call Number&#160;812.52 22<br/>Publication Date&#160;2010<br/>Summary&#160;An important and prolific playwright, Philip Barry wrote hit plays such as The Philadelphia Story and Holiday. However, he has been largely forgotten and no book-length analysis of his work has appeared in more than forty years. With this book, Donald R. Anderson rescues the playwright from obscurity. Although Barry's successes were with comedies of manners, he also wrote dramatic and experimental works. Anderson analyzes all of Barry's plays (twenty-one in total) and questions the traditional characterization of the American playwrig.<br/>Format:&#160;Electronic Resources<br/><a href="http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=e900xww&AN=367953">Click here to view</a><br/> Drinking Like Ladies : 75 Modern Cocktails from the World's Leading Female Bartenders; Includes Toasts to Extraordinary Women in History. ent://SD_ILS/0/SD_ILS:300983 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Kalkofen, Misty.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2018<br/>Summary&#160;Drinking Like Ladies&amp;#xA0;is dedicated to preserving classic cocktails from pre-Prohibition and beyond, while celebrating the often&amp;#xA0;forgotten fore-broads who sipped them.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=5428784">Click here to view book</a><br/> Shake, Stir, Pour-Fresh Homegrown Cocktails : Make Syrups, Mixers, Infused Spirits, and Bitters with Farm-Fresh Ingredients-50 Original Recipes. ent://SD_ILS/0/SD_ILS:299169 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Loeb, Katie.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2012<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6843714">Click here to view book</a><br/> Margaritas : Frozen, Spicy, and Bubbly - over 100 Drinks for Everyone! (Mexican Cocktails, Cinco de Mayo Beverages, Specific Cocktails, Vacation Drinking). ent://SD_ILS/0/SD_ILS:308707 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Fennimore, Mamie.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2018<br/>Summary&#160;Add a citrusy twist to your gatherings and parties with this collection of recipes to shake up your margarita game!.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=30645981">Click here to view book</a><br/> Skinny Cocktails : The Only Guide You'll Ever Need to Go Out, Have Fun, and Still Fit into Your Skinny Jeans. ent://SD_ILS/0/SD_ILS:307343 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Foley, Jaclyn.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2010<br/>Summary&#160;More than 250 Tasty Low-Cal Cocktail Options.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=614335">Click here to view book</a><br/> The Maison Premiere Almanac : Cocktails, Oysters, Absinthe, and Other Essential Nutrients for the Sensualist, Aesthete, and Flaneur: a Cocktail Recipe Book. ent://SD_ILS/0/SD_ILS:307704 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Boissy, Joshua.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2023<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=7233816">Click here to view book</a><br/> The art of drinksmanship : a complete guide from cocktails and spirits to wine, beer and party cups/ edit by Karen Harriman ent://SD_ILS/0/SD_ILS:29663 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Harriman, Karen<br/>Call Number&#160;ARC 641.2 THE<br/>Publication Date&#160;1972<br/>Format:&#160;Books<br/> Nectar of the Gods : From Hera's Hurricane to the Appletini of Discord, 75 Mythical Cocktails to Drink Like a Deity. ent://SD_ILS/0/SD_ILS:300122 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Albert, Liv.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2022<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6881945">Click here to view book</a><br/> Martha Stewart's appetizers : 200 recipes for dips, spreads, snacks, small plates, and other delicious hors d'oeuvres, plus 30 cocktails. ent://SD_ILS/0/SD_ILS:210882 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Stewart, Martha, author.<br/>Call Number&#160;641.812 STE<br/>Publication Date&#160;2015<br/>Summary&#160;&quot;Snacks, starters, small plates, stylish bites, and sips: Today's style of entertaining calls for fuss-free party foods that are easy to make and just as delicious as ever. With more than 200 recipes for tasty pre-dinner bites, substantial small plates, special-occasion finger foods, and quick snacks to enjoy with drinks, Martha Stewart's Appetizers is the new go-to guide for any type of get-together,&quot;--page [4] of cover.<br/>Format:&#160;Books<br/> The Perfect Drink for Every Occasion : 151 Cocktails That Will Freshen Your Breath, Impress a Hot Date, Cure a Hangover, and More!. ent://SD_ILS/0/SD_ILS:294559 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Swierczynski, Duane.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2011<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6075268">Click here to view book</a><br/> Good Eating's Party Snacks and Appetizers [electronic resource] : Simple to Make and Easy to Share Hors d'Oeuvres, Desserts, and Cocktails ent://SD_ILS/0/SD_ILS:33996 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Staff, Chicago Tribune.<br/>Call Number&#160;641.86<br/>Publication Date&#160;2012<br/>Summary&#160;Good Eating?s Party Snacks and Appetizers is a wonderful collection of the best recipes to share at parties as gathered from over 25 years of food writing by the Chicago Tribune . It is filled with elegant snacks, appetizers, desserts, and cocktails that any home cook can prepare.<br/>Format:&#160;Electronic Resources<br/><a href="http://angliss.eblib.com.au/patron/FullRecord.aspx?p=1032796">Click here to view book</a><br/> Around the world in 80 bars : discover 80 of the world's best cocktails and the bars that made them famous / Allan Gage. ent://SD_ILS/0/SD_ILS:20373 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Gage, Allan.<br/>Call Number&#160;641.874 GAG<br/>Publication Date&#160;2004<br/>Format:&#160;Books<br/> The Essential Bar Book : An a-To-Z Guide to Spirits, Cocktails, and Wine, with 115 Recipes for the World's Great Drinks. ent://SD_ILS/0/SD_ILS:299609 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Fiedler, Jennifer.<br/>Call Number&#160;641.87400000000002<br/>Publication Date&#160;2014<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6089859">Click here to view book</a><br/> The essential bar book : an A-to-Z guide to spirits, cocktails, and wine, with 115 recipes for the world's great drinks / Jennifer Fiedler. ent://SD_ILS/0/SD_ILS:150484 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Fiedler, Jennifer<br/>Call Number&#160;641.874 FIE<br/>Publication Date&#160;2014<br/>Summary&#160;&quot;A handsome and comprehensive bartending guide for professional and home bartenders that includes history, lore, and 150 recipes. What's the difference between and martini and a gibson? Does absinthe really cause insanity? Which type of glass should a moscow mule be served in? The Bar Bible answers all of these questions and more, with fascinating information about everything boozy that's good to drink. From author and Wine Spectator-contributing editor Jennifer Fiedler, this book presents essential bartending information, from the tools of the trade to the history and mythology behind classic cocktails in an easy-to-navigate alphabetical guide&quot;--<br/>Format:&#160;Books<br/> The bartenders's guide to cocktails &amp; mixed drinks : a complete encyclopedia of spirits, liqueurs, wine, beer and mixers with instructions for making 600 drinks / Stuart Walton. ent://SD_ILS/0/SD_ILS:18540 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Walton, Stuart.<br/>Call Number&#160;641.874 WAL<br/>Publication Date&#160;2003<br/>Format:&#160;Books<br/> The art of the bar : cocktails inspired by the classics / by the bartenders of Absinthe Brasserie &amp; Bar, Jeff Hollinger &amp; Rob Schwartz ; foreword by Georgeanne Brennan ; photographs by Frankie Frankeny. ent://SD_ILS/0/SD_ILS:25021 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Hollinger, Jeff.<br/>Call Number&#160;641.874 HOL<br/>Publication Date&#160;2006<br/>Format:&#160;Books<br/>Publisher description <a href="http://www.loc.gov/catdir/enhancements/fy0726/2007276565-d.html">http://www.loc.gov/catdir/enhancements/fy0726/2007276565-d.html</a> Contributor biographical information <a href="http://www.loc.gov/catdir/enhancements/fy0732/2007276565-b.html">http://www.loc.gov/catdir/enhancements/fy0732/2007276565-b.html</a><br/> Whiskey Cocktails : A Curated Collection of over 100 Recipes, from Old School Classics to Modern Originals (Cocktail Recipes, Whisky Scotch Bourbon Drinks, Home Bartender, Mixology, Drinks and Beverages Cookbook). ent://SD_ILS/0/SD_ILS:309154 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Bentley, Taylor.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2018<br/>Summary&#160;Learn how to craft the perfect whiskey cocktail with this book of over 100 recipes, featuring your favorite spirits.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=30736747">Click here to view book</a><br/> Vintage Spirits and Forgotten Cocktails : From the 1920 Pick-Me-Up to the Zombie and Beyond - 150+ Rediscovered Recipes and the Stories Behind Them, with a New Introduction and 66 New Recipes. ent://SD_ILS/0/SD_ILS:296918 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Haigh, Ted.<br/>Call Number&#160;663.1<br/>Publication Date&#160;2020<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6124278">Click here to view book</a><br/> Drink : Featuring over 1,100 Cocktail, Wine, and Spirits Recipes (History of Cocktails, Big Cocktail Book, Home Bartender Gifts, the Bar Book, Wine and Spirits, Drinks and Beverages, Easy Recipes, Gifts for Home Mixologists). ent://SD_ILS/0/SD_ILS:309136 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Maitland, Kurt.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2019<br/>Summary&#160;Drink is the definitive reference guide for the cocktail renaissance. Inside, you'll find something to satisfy everyone's taste.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=30706720">Click here to view book</a><br/> San Francisco Cocktails : An Elegant Collection of over 100 Recipes Inspired by the City by the Bay (San Francisco History, Cocktail History, San Fran Restaurants and Bars, Mixology, Profiles, Books for Travelers and Foodies). ent://SD_ILS/0/SD_ILS:308706 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Felch, Trevor.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2021<br/>Summary&#160;Mix up a taste of the City by the Bay and experience San Francisco without ever leaving home!.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=30645980">Click here to view book</a><br/> Hering's dictionary of classical and modern cookery : and practical reference manual for the hotel, restaurant and catering trade : brief recipes, professional knowledge concerning wine, cocktails and other drinks, menu knowledge and table service. ent://SD_ILS/0/SD_ILS:152761 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Hering, Richard<br/>Call Number&#160;641.3003 HER<br/>Publication Date&#160;1994<br/>Format:&#160;Books<br/> Hering's dictionary of classical and modern cookery : and practical reference manual for the hotel, restaurant and catering trade : brief recipes, professional knowledge concerning wine, cocktails and other drinks, menu knowledge and table service. ent://SD_ILS/0/SD_ILS:213286 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Hering, Richard<br/>Call Number&#160;ARC STA 641.3003 HER<br/>Publication Date&#160;1958<br/>Format:&#160;Books<br/> The cocktail bible / [contributing editor], Matthew Robertson. ent://SD_ILS/0/SD_ILS:295290 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Robertson, Matthew, editor.<br/>Call Number&#160;641.874 COC<br/>Publication Date&#160;2018<br/>Summary&#160;The perfect A-Z collection for anyone in search of the creating a classic or contemporary cocktail. Covering 200 recipes from the rich flavour of an ABC Cocktail, through to the complicated but delicious sweet and spice mix of a Zombie, each cocktail is introduced with notes on its contents, origin or even the best season to drink it in. Muddled amongst the entries are miscellany notes on spirits, cocktail-making tips and world-famous bartenders. Together with an introduction covering basics such as glassware and garnishing, you'll be delighted with recipes - and so much more - as you sip your way through this cocktail alphabet. Presented in an attractive faux-leather jacket with a gold-foiled title and heat-burnished lettering, this book is charming in both its appearance and in its content.<br/>Format:&#160;Books<br/> Ap&eacute;ritif : Cocktail Hour the French Way: a Recipe Book. ent://SD_ILS/0/SD_ILS:297729 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Peppler, Rebekah.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2018<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6060353">Click here to view book</a><br/> John Wayne : the Official Cocktail Book. ent://SD_ILS/0/SD_ILS:308456 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Insight Editions, Insight.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2022<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=7107400">Click here to view book</a><br/> The cocktail companion : a guide to cocktail history, culture, trivia and favorite drinks / Cheryl Charming. ent://SD_ILS/0/SD_ILS:295291 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Charming, Cheryl, author.<br/>Call Number&#160;641.874 CHA<br/>Publication Date&#160;2018<br/>Summary&#160;&quot;The Cocktail Companion spans the cocktail's curious history from the 1500s through the illicit speakeasy culture of Prohibition to the explosive, dynamic history it is today. Author Cheryl Charming, one of the top talents in mixology in America, adds her own special splash of panache for the veritable encyclopedia of cocktail culture.&quot;--Back cover.<br/>Format:&#160;Books<br/> Prohibition in Dallas &amp; Fort Worth : Blind Tigers, Bootleggers and Bathtub Gin. ent://SD_ILS/0/SD_ILS:312228 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Cook, Rita.<br/>Call Number&#160;641.87409764<br/>Publication Date&#160;2013<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=7376256">Click here to view book</a><br/> The ultimate cocktail book. ent://SD_ILS/0/SD_ILS:15364 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z Call Number&#160;641.874 ULT<br/>Publication Date&#160;2000<br/>Format:&#160;Books<br/> Savoy cocktail book ent://SD_ILS/0/SD_ILS:7171 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z Call Number&#160;ARC 641.874 SAV<br/>Publication Date&#160;1930<br/>Format:&#160;Books<br/> Savoy cocktail book ent://SD_ILS/0/SD_ILS:526 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z Call Number&#160;641.874 SAV<br/>Publication Date&#160;1965<br/>Format:&#160;Books<br/> The cocktail handbook. ent://SD_ILS/0/SD_ILS:13378 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Biggs, David.<br/>Call Number&#160;641.874 BIG<br/>Publication Date&#160;1999<br/>Format:&#160;Books<br/> Michael Jackson's bar and cocktail book ent://SD_ILS/0/SD_ILS:5259 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Jackson, Michael, 1942-2007<br/>Call Number&#160;641.874 JAC<br/>Publication Date&#160;1995<br/>Format:&#160;Books<br/> The cocktail bible / Steve Quirk. ent://SD_ILS/0/SD_ILS:31281 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Quirk, Steve, 1971-<br/>Call Number&#160;641.874 QUI<br/>Publication Date&#160;2010<br/>Summary&#160;Australian Steve Quirk began collecting and experimenting with cocktails as a hobby but has now collected and researched over 4,500 recipes.<br/>Format:&#160;Books<br/> Drinks ent://SD_ILS/0/SD_ILS:7172 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Straub, Jacques<br/>Call Number&#160;ARC KLI 641.874 STR<br/>Publication Date&#160;1914<br/>Format:&#160;Books<br/> The Savoy Cocktail Book. ent://SD_ILS/0/SD_ILS:309412 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Craddock, Harry.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2018<br/>Summary&#160;The ultimate bartender's book, this richly illustrated hardcover compilation of 750 recipes comprises non-alcoholic drinks as well as sours, toddies, flips, slings, fizzes, coolers, rickeys, juleps, punches, and other refreshments.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=7294299">Click here to view book</a><br/> Cocktail guide : luscious and lively drinks for every occasion ent://SD_ILS/0/SD_ILS:274876 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Blacker, Maryanne<br/>Call Number&#160;ARC PER 641.874 COC<br/>Publication Date&#160;1989<br/>Format:&#160;Books<br/> The prawn cocktail years / Simon Hopkinson &amp; Lindsey Bareham. ent://SD_ILS/0/SD_ILS:125495 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Hopkinson, Simon, 1954-<br/>Call Number&#160;641.695 HOP<br/>Publication Date&#160;1997<br/>Format:&#160;Books<br/> Marc Phillips' 101 shooters : the revolutionary cocktail techniques, recipes &amp; variations / Marc Phillips ent://SD_ILS/0/SD_ILS:5475 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Phillips, Marc, 1969-<br/>Call Number&#160;641.874 PHI<br/>Publication Date&#160;1992<br/>Format:&#160;Books<br/> The complete book of mixed drinks ent://SD_ILS/0/SD_ILS:5389 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z Call Number&#160;641.874 COM<br/>Publication Date&#160;1994<br/>Format:&#160;Books<br/> The Savoy cocktail book/ Compiled by Harry Craddock. ent://SD_ILS/0/SD_ILS:31689 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Craddock, Harry.<br/>Call Number&#160;ARC 641.874 SAV<br/>Publication Date&#160;2002&#160;1999<br/>Format:&#160;Books<br/> Professional mixing guide: for the bartender and entertaining at home ent://SD_ILS/0/SD_ILS:295593 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z Call Number&#160;ARC 641.874 PRO<br/>Publication Date&#160;1982<br/>Format:&#160;Books<br/> The cocktail : 200 fabulous drinks / Jane Rocca ; drawings by Kat Macleod. ent://SD_ILS/0/SD_ILS:28502 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Rocca, Jane.<br/>Call Number&#160;641.874 ROC<br/>Publication Date&#160;2005<br/>Format:&#160;Books<br/> Bartender's guide to the best mixed drinks / by &quot;Kappa&quot; ent://SD_ILS/0/SD_ILS:3698 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z Call Number&#160;ARC 641.874 BAR<br/>Format:&#160;Books<br/> The art of the cocktail : 100 classic cocktail recipes / Phillip Collins; photography by Sam Sargent ent://SD_ILS/0/SD_ILS:3738 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Collins, Phillip, 1944-<br/>Call Number&#160;641.874 COL<br/>Publication Date&#160;1992<br/>Format:&#160;Books<br/> Drinks / by Jody Vassallo. ent://SD_ILS/0/SD_ILS:273334 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Vassallo, Jody.<br/>Call Number&#160;641.87 VAS<br/>Publication Date&#160;1999<br/>Format:&#160;Books<br/> The curious bartender : the artistry and alchemy of creating the perfect cocktail / Tristan Stephenson ; photography by Addie Chinn. ent://SD_ILS/0/SD_ILS:127153 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Stephenson, Tristan, author<br/>Call Number&#160;641.874 STE<br/>Publication Date&#160;2013<br/>Format:&#160;Books<br/> International guide to drinks ent://SD_ILS/0/SD_ILS:479 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;United Kingdom Bartenders Guild<br/>Call Number&#160;641.874 UNI<br/>Publication Date&#160;1976<br/>Format:&#160;Books<br/> 50 quick cocktail recipes [electronic resource] / by Paul Andrews. ent://SD_ILS/0/SD_ILS:250922 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Andrews, Paul.<br/>Call Number&#160;641.874 23<br/>Publication Date&#160;2010<br/>Summary&#160;This book is a handy guide on how to make 50 Quick Cocktails. Some famous and favourite cocktail recipes are included, along with some new ones for you to try. Why not try a Vodka Martini, a TNT, or maybe even slip 'Between The Sheets' for your favourite drink. Please drink responsibly.<br/>Format:&#160;Electronic Resources<br/><a href="http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=e900xww&AN=409908">Click here to view</a><br/> International mixed drinks / [author, Marc Phillips]. ent://SD_ILS/0/SD_ILS:13454 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Phillips, Marc, 1969-<br/>Call Number&#160;641.874 PHI<br/>Publication Date&#160;1995<br/>Format:&#160;Books<br/> Playboy bartender's guide / Thomas Mario ; illustrations by LeRoy Neiman. ent://SD_ILS/0/SD_ILS:19109 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Mario, Thomas.<br/>Call Number&#160;641.874 MAR<br/>Publication Date&#160;2002<br/>Format:&#160;Books<br/> The international drinker's companion / edited by Bob Sennett. ent://SD_ILS/0/SD_ILS:293319 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Sennett, Robert S., 1955-<br/>Call Number&#160;ARC 641.874 INT<br/>Publication Date&#160;1978<br/>Format:&#160;Books<br/> The gourmet's guide to mixed drinks / Thomas Cowan. ent://SD_ILS/0/SD_ILS:151063 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Cowan, Thomas Dale.<br/>Call Number&#160;ARC 641.874 COW<br/>Publication Date&#160;1984<br/>Format:&#160;Books<br/> The ultimate little frozen drinks book / Ray Foley. ent://SD_ILS/0/SD_ILS:212055 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Foley, Ray.<br/>Call Number&#160;641.874 FOL<br/>Publication Date&#160;2006<br/>Format:&#160;Books<br/> The liquid kitchen : mini book of Ocean Spray / Hayden Wood. ent://SD_ILS/0/SD_ILS:212053 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Wood, Hayden.<br/>Call Number&#160;641.875 WOO<br/>Publication Date&#160;2004<br/>Format:&#160;Books<br/> Mommy Mixology : A Cocktail for Every Calamity. ent://SD_ILS/0/SD_ILS:210941 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Frongillo, Janet.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2012<br/>Summary&#160;DO JUICE BOXES COME IN MOJITO? Motherhood is &amp;#x93;memorable,&quot; but all too often for its calamities. Fortunately, Mommy Mixology shares stories, sympathies, and some strong drinks to keep you laughing through it all.Sitcom housewives like June Cleaver and Carol Brady made mothering look like constant joy, but most moms know the reality is far from simple. Getting through the motherhood years will take a good sense of humor and a few cocktails: When your little darling starts to pick up on&amp;#x97;and repeat!&amp;#x97;every word you say, clean up your language with a Son of a Beach. When that budding Georgia O'Keeffe uses her skills to redecorate the home in permanent ink, clean up while sipping a Markerita. When your toddler digs in his heels and comes back with &amp;#x93;NO!&quot; 367 times, shake it off with a refreshing NO!Jito. When your 3-year-old pushes down his Pull-Ups and learns the difference between boys and girls, sit back and laugh with a Penis Colada. When you pack the car with 99 diapers and 3 pounds of Goldfish, put your feet up at the end of the trip and enjoy a well-earned Long Drivin' Iced Tea.<br/>Format:&#160;Electronic Resources<br/><a href="http://ebookcentral.proquest.com/lib/angliss/detail.action?docID=905494">Click here to view book</a><br/> The Canon Cocktail Book : Recipes from the Award-Winning Bar. ent://SD_ILS/0/SD_ILS:294115 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Boudreau, Jamie.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2016<br/>Summary&#160;150 innovative cocktails from the legendary canon: Whiskey &amp; Bitters Emporium.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=4586359">Click here to view book</a><br/> The cocktail keys : the six key classics that unlock the cocktail kingdom / Rob Cassels ; photography by Todd Anthony. ent://SD_ILS/0/SD_ILS:154139 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Cassels, Rob, 1963-<br/>Call Number&#160;641.874 CAS<br/>Publication Date&#160;2005<br/>Summary&#160;Introduces the reader to the six key ingredients that provide the basis for the vast majority of cocktails enjoyed today. Instead of giving exact measurements for ingredients, they are explained in terms of proportions. This allows the reader to tailor each recipe to suit their glassware.<br/>Format:&#160;Books<br/> The international guide to drinks / compiled by the United Kingdom Bartenders' Guild ent://SD_ILS/0/SD_ILS:3080 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;United Kingdom Bartenders Guild<br/>Call Number&#160;641.874 INT<br/>Publication Date&#160;1994<br/>Format:&#160;Books<br/> The Kentucky Bourbon Cocktail Book [electronic resource]. ent://SD_ILS/0/SD_ILS:34313 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Perrine, Joy.<br/>Call Number&#160;641.8<br/>Publication Date&#160;2010<br/>Summary&#160;Interest in bourbon, America's native spirit and a beverage almost exclusively distilled in Kentucky, has never been greater. Thanks in part to the general popularity of cocktails and the marketing efforts of the bourbon industry, there are more brands of bourbon and more bourbon drinkers than ever before. In The Kentucky Bourbon Cocktail Book, Joy Perrine and Susan Reigler provide a reader-friendly handbook featuring more than 100 recipes including seasonal drinks, after-dinner bourbon cocktails, Derby cocktails, and even medicinal toddies. The book's introduction explains how the use of s<br/>Format:&#160;Electronic Resources<br/><a href="http://angliss.eblib.com.au/patron/FullRecord.aspx?p=792255">Click here to view book</a><br/> The New Craft of the Cocktail : Everything You Need to Know to Think Like a Master Mixologist, with 500 Recipes. ent://SD_ILS/0/SD_ILS:297924 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;DeGroff, Dale.<br/>Call Number&#160;641.87400000000002<br/>Publication Date&#160;2020<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6072973">Click here to view book</a><br/> The Craft Cocktail Compendium : Contemporary Interpretations and Inspired Twists on Time-Honored Classics. ent://SD_ILS/0/SD_ILS:289046 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Bobrow, Warren.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2017<br/>Summary&#160;The Craft Cocktail Compendium is filled with over 200 recipes to help you craft the perfect cocktail.<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=5348277">Click here to view book</a><br/> The flowing bowl : when and what to drink full instructions how to prepare, mix, and serve beverages ent://SD_ILS/0/SD_ILS:7612 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Schmidt, William<br/>Call Number&#160;FUL 394.13 SCH<br/>Publication Date&#160;1892<br/>Format:&#160;Books<br/> The art of mixing drinks / by C. Carter Smith, Jr. ;introduction by Peter Kriendler. ent://SD_ILS/0/SD_ILS:30322 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Smith, C. Carter<br/>Call Number&#160;ARC 641.874 SMI<br/>Publication Date&#160;1981<br/>Format:&#160;Books<br/> The bartender's bible : 1001 mixed drinks and everything you need to know to set up your bar / Gary Regan ent://SD_ILS/0/SD_ILS:362 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Regan, Gary<br/>Call Number&#160;641.874 REG<br/>Publication Date&#160;1991<br/>Format:&#160;Books<br/> American &amp; other drinks : upwards of two hundred of the most approved recipes, for making the principal beverages used in the United States and elsewhere ent://SD_ILS/0/SD_ILS:7686 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Engel, Leo<br/>Call Number&#160;FUL 641.874 ENG<br/>Publication Date&#160;1878<br/>Format:&#160;Books<br/> The bon vivant's companion : or how to mix drinks / by Professor Jerry Thomas; edited, with an introduction by Herbert Asbury ent://SD_ILS/0/SD_ILS:7677 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Thomas, Jerry<br/>Call Number&#160;FUL 641.874 THO<br/>Publication Date&#160;1928<br/>Format:&#160;Books<br/> Tupelo Honey Southern Spirits and Small Plates. ent://SD_ILS/0/SD_ILS:308429 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Sims, Elizabeth.<br/>Call Number&#160;641.87409000000002<br/>Publication Date&#160;2017<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6998259">Click here to view book</a><br/> Mixed Up : Cocktail Recipes (and Flash Fiction) for the Discerning Drinker (and Reader). ent://SD_ILS/0/SD_ILS:305340 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Mamatas, Nick.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2017<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=5672359">Click here to view book</a><br/> Beach Eats : Favorite Surfside Recipes for Every Occasion. ent://SD_ILS/0/SD_ILS:308842 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Living, The Editors of Coastal.<br/>Call Number&#160;XX(308842.1)<br/>Publication Date&#160;2023<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=7250638">Click here to view book</a><br/> Cocktail codex : fundamentals, formulas, evolutions / Alex Day, Nick Fauchald, David Kaplan, with Devon Tarby ; photographs by Dylan James Ho and Jeni Afuso ; illustrations by Tim Tomkinson. ent://SD_ILS/0/SD_ILS:295293 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Day, Alex, author.<br/>Call Number&#160;641.874 DAY<br/>Publication Date&#160;2018<br/>Summary&#160;From the authors of the best-selling and genre-defining cocktail book Death &amp; Co, Six &amp; Co is a comprehensive primer on the craft of mixing drinks that employs the authors' unique &quot;cocktail families&quot; approach to give drink-makers of every level the tools to understand, execute, and improvise both classic and original cocktails.<br/>Format:&#160;Books<br/> Three sheets : drinking made easy! 6 continents, 15 countries, 190 drinks, and 1 mean hangover! / Zane Lamprey. ent://SD_ILS/0/SD_ILS:29641 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Lamprey, Zane.<br/>Call Number&#160;641.21 LAM<br/>Publication Date&#160;2010<br/>Format:&#160;Books<br/> Rum Rebels : A Celebration of Women Revolutionizing the Spirits Industry, with Cocktail Recipes (Bonus cocktail recipes, Feminist gift). ent://SD_ILS/0/SD_ILS:307406 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Halas, Martyna.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2022<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6805404">Click here to view book</a><br/> Strong, sweet and bitter / Cara Devine. ent://SD_ILS/0/SD_ILS:307254 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Devine, Cara, author.<br/>Call Number&#160;641.874 DEV<br/>Publication Date&#160;2023<br/>Summary&#160;Strong, Sweet and Bitter is the debut cocktail recipe book from Cara Devine, hostess of the popular YouTube series Behind the Bar. Diving into the fundamental 'Flavour Triangle' of drink mixing, Strong, Sweet and Bitter reveals how flavour can help you craft a drink from just about anything on hand, from classic cocktails to their lesser-known but equally delicious counterparts. It's never too late to learn the basics of cocktail-making, and this guide will help even the most experienced bartenders learn how to make a base from scratch. Cara also includes loads of helpful insights, from the science of ingredients and equipment to fun facts and the history of each drink because who doesn't love a good story to go along with your cocktail?<br/>Format:&#160;Regular print<br/> The Complete Bartender : How to Mix Like a Pro, Updated with Exciting New Drinks, Revised Edition. ent://SD_ILS/0/SD_ILS:298682 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Feller, Robyn M.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2015<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=6048564">Click here to view book</a><br/> Cooling cups and dainty drinks : a collection of recipes for &quot;cups&quot; and other compounded drinks, and of general information on beverages of all kinds ent://SD_ILS/0/SD_ILS:7575 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Terrington, William<br/>Call Number&#160;FUL 641.874 TER<br/>Publication Date&#160;1869<br/>Format:&#160;Books<br/> The joy of mixology / Gary Regan. ent://SD_ILS/0/SD_ILS:25143 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Regan, Gary.<br/>Call Number&#160;641.874 REG<br/>Publication Date&#160;2003<br/>Format:&#160;Books<br/>Table of contents <a href="http://www.loc.gov/catdir/toc/ecip042/2003008199.html">http://www.loc.gov/catdir/toc/ecip042/2003008199.html</a> Publisher description <a href="http://www.loc.gov/catdir/description/random0414/2003008199.html">http://www.loc.gov/catdir/description/random0414/2003008199.html</a> Contributor biographical information <a href="http://www.loc.gov/catdir/bios/random051/2003008199.html">http://www.loc.gov/catdir/bios/random051/2003008199.html</a><br/> Spirits distilled [electronic resource]. ent://SD_ILS/0/SD_ILS:150210 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Ridgwell, Mark.<br/>Call Number&#160;641.25<br/>Publication Date&#160;2014<br/>Summary&#160;Every bartender must know each and every ingredient behind the bar and Spirits Distilled by Mark Ridgwell is a comprehensive guide to all of the major spirits categories. Taking the reader through the principles of distillation to a discussion on how to taste spirits, Ridgwell reveals the history and legends behind vodka, gin, tequila, genever, rum, brandies, liqueurs, eaux-de-vie, flavoured white spirits and the entire range of whiskeys.Lovers of spirits will find this book to be an invaluable resource for understanding and appreciating the world of spirits from a qualitative rather than quan<br/>Format:&#160;Electronic Resources<br/><a href="http://angliss.eblib.com.au/patron/FullRecord.aspx?p=1879196">Click here to view book</a><br/> Be your own bartender : a surefire guide to finding (and making) your perfect cocktail / Carey Jones and John McCarthy ; foreword by J. Kenji L&oacute;pez-Alt. ent://SD_ILS/0/SD_ILS:295295 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Jones, Carey, (Personal chef), author.<br/>Call Number&#160;641.874 JON<br/>Publication Date&#160;2018<br/>Summary&#160;&quot;There is a perfect drink for every occasion and every mood. Carey and John are going to help you find it!&quot; ?J. Kenji L&oacute;pez-Alt. It's a quandary shared by adventurous and indecisive drinkers alike: What should I drink tonight?Here to answer that question is Be Your Own Bartender. Through more than a dozen flowcharts, the book poses a series of questions designed to lead readers to their ideal drink. With more than 151 original recipes, there's a cocktail for every mood, taste and occasion. Are you after something tequila-based or gin-based? Do you like gin or really like gin? Are you ready to break out the muddler? And is your night winding down or just getting started? Whatever the answers, Be Your Own Bartender leads you to your destination - a cocktail effectively designed just for you. With some drinks that are truly adventurous and others that are friendlier to the cocktail novice, every recipe is created with the home bartender in mind. Divided into chapters by spirit with bonus flowcharts for brunch drinks, holiday parties and true cocktail nerds. Be Your Own Bartender is the best way to discover the perfect cocktail for you, in a journey as user-friendly as it is fun.<br/>Format:&#160;Books<br/> Floral Libations : 41 Fragrant Drinks + Ingredients. ent://SD_ILS/0/SD_ILS:308486 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Winslow, Cassie.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2019<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=7218272">Click here to view book</a><br/> The Ideal Bartender [electronic resource]. ent://SD_ILS/0/SD_ILS:149658 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Bullock, Tom.<br/>Call Number&#160;641.8<br/>Publication Date&#160;2014<br/>Summary&#160;This mouthwatering collection of potent potables is the first cocktail recipe book penned by an African-American author. Born in Louisville, Kentucky, Tom Bullock achieved legendary status in the bartending world via his longstanding tenure behind the bar at the St. Louis Country Club. These pre-Prohibition-era drink recipes offer a fascinating glimpse into the tastes and preferences of a bygone time. Enliven your next party with one of Bullock's tasty creations.<br/>Format:&#160;Electronic Resources<br/><a href="http://angliss.eblib.com.au/patron/FullRecord.aspx?p=1630790">Click here to view book</a><br/> Go ahead, make my drink : 60 recipes inspired by the best of film and television / text by Anthony Marinese ; illustrations by Horacio Cassinelli. ent://SD_ILS/0/SD_ILS:272519 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Marinese, Anthony, author.<br/>Call Number&#160;641.874 MAR<br/>Publication Date&#160;2016&#160;2015<br/>Summary&#160;Celebrate your favorite movies and television shows with this stylish and fun cocktail guide featuring delicious recipes and adorable illustrations. From the Cosmopolitans on Sex and the City and the absinthe in Moulin Rouge to the Big Lebowski s White Russians and James Bond s martinis, this is the ultimate guide to the most famous cocktails in pop culture. Concocted by San Francisco bartender and cocktail expert Anthony Marinese, this manual contains beverages specially invented as tributes to notable television series and cult films. Prepare delicious concoctions inspired by Game of Thrones, Rocky Horror Picture Show, the Walking Dead, Back to the Future, and many more! Complete with colorfully whimsical illustrations, this is the ultimate complement to your next TV binge or movie screening party.<br/>Format:&#160;Books<br/> Tasting Cider : The CIDERCRAFT&Acirc;&reg; Guide to the Distinctive Flavors of North American Hard Cider. ent://SD_ILS/0/SD_ILS:279756 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;James, Erin.<br/>Call Number&#160;641.87400000000002<br/>Publication Date&#160;2017<br/>Summary&#160;This celebration of North American hard cider includes a tasting guide to 100 craft ciders and perry, along with the stories of how they're made and who's making them, plus 60 cider-based recipes, pairing suggestions, and cocktail ideas.<br/>Format:&#160;Electronic Resources<br/><a href="http://ebookcentral.proquest.com/lib/angliss/detail.action?docID=4825269">Click here to view book</a><br/> A Woman's Drink : Bold Recipes for Bold Women. ent://SD_ILS/0/SD_ILS:308487 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Burian, Natalka.<br/>Call Number&#160;641.874<br/>Publication Date&#160;2018<br/>Format:&#160;Electronic Resources<br/><a href="https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=7218280">Click here to view book</a><br/> Spritz fever! / written by Elouise Anders ; illustrated by Sarah Hankinson. ent://SD_ILS/0/SD_ILS:292197 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Anders, Elouise, author.<br/>Call Number&#160;641.874 AND<br/>Publication Date&#160;2019<br/>Summary&#160;The 55 spritz recipes in Spritz Fever! are in the cocktail style of the decade. Seeing as most spritzes are low(ish) in ABV (well, certainly lower than wine anyway), they're the ideal companion for any day drinking event. Plus, as most Instagram feeds can attest, spritzes aren't just a drink... They're a lifestyle. These bubbly wonders speak to a careless Italian summer, spent reclining by the beach in fine and flowing linen. What can be so easy to forget is that spritzes are so much more than just Aperol and bubbles. In this book, you'll learn about the classic European liqueurs, like Cynar, Campari, Luxardo Bitter, Meletti, and more. Moreover, you'll discover the nuances between prosecco, cava and champagne can create different textures as the bubbles in each effervesce uniquely. Plus, read up on how citrus garnishes must be matched appropriately to each drink's flavour profile, and, of course, colour. Above all, follow the perfect ratio of liqueur-to-bubbles changes for each recipe. Spritz Fever! explains all of this, alongside its dreamy illustrations.<br/>Format:&#160;Books<br/> The spirits of cocktail / Emmanuel Paletz &amp; Rami Rinot. ent://SD_ILS/0/SD_ILS:26688 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Paletz, Emmanuel.<br/>Call Number&#160;6414.874 SPI<br/>Publication Date&#160;2005<br/>Format:&#160;Books<br/> The cocktail guide / Elise James, editor. ent://SD_ILS/0/SD_ILS:295334 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;James, Elise, editor.<br/>Call Number&#160;641.874 COC<br/>Publication Date&#160;2019<br/>Summary&#160;&quot;The Cocktail Guide contains all you need to know about making the perfect cocktail. From classis such as Old Fashioned to the widly popular espresso martini, the easy-to-follow recipes are accompanied by stunning photographs. It includes an in-depth guide to spirits and liqueurs, essential for stocking your own home bar and tips for making sure you always have the perfect glassware. You'll learn basic techniques as well as all the components required you need to create delicious, professional looking cocktails in no time.&quot; --Back cover.<br/>Format:&#160;Regular print<br/> The art of the cocktail / Ben Reed ; photography by William Lingwood. ent://SD_ILS/0/SD_ILS:19989 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Reed, Ben.<br/>Call Number&#160;641.874 REE<br/>Publication Date&#160;2004<br/>Format:&#160;Books<br/> Fine art of mixing drinks / by David A. Embury. ent://SD_ILS/0/SD_ILS:2182 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Embury, David A.<br/>Call Number&#160;641.874 EMB<br/>Publication Date&#160;1963<br/>Format:&#160;Books<br/> The gentleman's companion, vol.1: Exotic drinking book / Charles H. Baker. ent://SD_ILS/0/SD_ILS:6936 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Baker, Charles H.<br/>Call Number&#160;ARC 641.5 BAK V.1 (UNIT)1<br/>Publication Date&#160;1946<br/>Format:&#160;Books<br/> The craft of the cocktail : everything you need to know to be a master bartender, with 500 recipes / Dale DeGroff ; with photographs by George Erml. ent://SD_ILS/0/SD_ILS:25145 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;DeGroff, Dale.<br/>Call Number&#160;641.874 DEG<br/>Publication Date&#160;2002<br/>Format:&#160;Books<br/>Publisher description <a href="http://www.loc.gov/catdir/description/random043/2001057791.html">http://www.loc.gov/catdir/description/random043/2001057791.html</a> Sample text <a href="http://www.loc.gov/catdir/samples/random041/2001057791.html">http://www.loc.gov/catdir/samples/random041/2001057791.html</a> Contributor biographical information <a href="http://www.loc.gov/catdir/bios/random053/2001057791.html">http://www.loc.gov/catdir/bios/random053/2001057791.html</a><br/> Slurp : drinks and light fare, all day, all night / Nina Dreyer Hensley, Jim Hensley, and Paul L&oslash;we. ent://SD_ILS/0/SD_ILS:27168 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Hensley, Nina Dreyer<br/>Call Number&#160;641.2 HEN<br/>Publication Date&#160;2008<br/>Format:&#160;Books<br/>Publisher description <a href="http://www.loc.gov/catdir/enhancements/fy0806/2007035698-d.html">http://www.loc.gov/catdir/enhancements/fy0806/2007035698-d.html</a><br/> 101 margaritas / Kim Haasarud ; photography by Alexandra Grablewski. ent://SD_ILS/0/SD_ILS:157084 2024-05-03T13:37:44Z 2024-05-03T13:37:44Z by&#160;Haasarud, Kim.<br/>Call Number&#160;641.874 HAA<br/>Publication Date&#160;2006<br/>Format:&#160;Books<br/>Table of contents <a href="http://www.loc.gov/catdir/toc/ecip0511/2005009863.html">http://www.loc.gov/catdir/toc/ecip0511/2005009863.html</a> Publisher description <a href="http://www.loc.gov/catdir/enhancements/fy0659/2005009863-d.html">http://www.loc.gov/catdir/enhancements/fy0659/2005009863-d.html</a><br/>