Search Results for coffee - Narrowed by: ClickView (Firm)

Coffee ft Simple Coffee House : Extraction [electronic resource]

2024-05-16T05:00:56Z

by ClickView (Firm)
Call Number XX(304299.1)
Summary This lesson explains the importance of extraction.
Format: Other
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Coffee ft Simple Coffee House : Latte Art [electronic resource]

2024-05-16T05:00:56Z

by ClickView (Firm)
Call Number XX(304283.1)
Summary Latte art is fun, added touch to good coffee. In this video Simon explains latte art in detail.
Format: Other
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Coffee ft Simple Coffee House : Steaming Milk [electronic resource]

2024-05-16T05:00:56Z

by ClickView (Firm)
Call Number XX(304295.1)
Summary Knowing how to steam milk is essential to making good coffee. Simon goes into detail on how to master this technique.
Format: Other
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Coffee ft Simple Coffee House : Machine and Grinder [electronic resource]

2024-05-16T05:00:56Z

by ClickView (Firm)
Call Number XX(304315.1)
Summary Simon goes into detail about the coffee machine and the grinder.
Format: Other
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Coffee ft Simple Coffee House : Grinder in More Detail [electronic resource]

2024-05-16T05:00:56Z

by ClickView (Firm)
Call Number XX(304282.1)
Summary In this video Simon focuses on the grinder.
Format: Other
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Espresso Coffee Service: Preparing and Serving Café Style Coffee [electronic resource]

2024-05-16T05:00:56Z

by ClickView (Firm)
Call Number XX(302795.1)
Summary This programme deals with coffee making techniques for the beginner. It covers espresso machines and their components, coffee types and extraction.
Format: Other
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Think Before You Drink: Sugar Shockers and Beverage Tips [electronic resource]

2024-05-16T05:00:56Z

by ClickView (Firm)
Call Number XX(301962.1)
Summary Beverages are the single largest source of calories in the average American diet and their contribution often goes largely unnoticed. During this program we examine soft drinks, sweetened teas, speciality coffee drinks, sports drinks, fruit flavoured juices and energy drinks that are the sugary empty calorie products leading to the rapid rate of obesity and chronic disease. Additionally we discuss the best beverage alternatives and learn about how to make healthy choices.
Format: Other
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Real Smart Series : About Drugs [electronic resource]

2024-05-16T05:00:56Z

by ClickView (Firm)
Call Number XX(301854.1)
Summary The World Health Organisation defines a drug as any substance other than food, water or oxygen that enters the body and changes the way it works. This fast-paced programme considers a range of drugs - legal and illegal - that are available to young people. The programme includes comments from Professor Margaret Hamilton, Director of Turning Point Alcohol and Drug Centre as well as several dramatised scenarios of situations where young people might try legal drugs. Real Smart is both humorous and engaging, yet deals seriously with the subject in a way younger students will relate to. Real Smart looks at chocolate, coffee, soft drinks and prescription medicines as well as several illegal drugs, and considers: - The difference between using drugs for medical or recreational reasons - Which drugs are legal or illegal? - Which drugs are harmful? - Which drugs are most accessible to young people?
Format: Other
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A Day in the Life of a Cafe Owner: Food Service and Catering for Business [electronic resource]

2024-05-16T05:00:56Z

by ClickView (Firm)
Call Number XX(302504.1)
Summary In the six months since they bought "Fresh", partners Lee and Guy have built up a successful cafe business specialising in freshly roasted coffee and fresh produce. Over the course of a day we discover what goes on behind the scenes and what it takes to create the buzz and attraction of a successful cafe. Topics covered include what it takes to get a meal to the table, health and hygiene, how a menu evolves, owners and staff relations, dealing with difficult customers and setting prices. We see a range of career options, personal attributes and occupational health and safety procedures needed to be successful in this field. This programme offers a close-up look at hospitality at the front end.
Format: Other
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