Search Results for coffee - Narrowed by: Coffee industry -- Employees -- Training of.

Coffee art [digital videorecording]

2024-05-16T09:28:38Z

by Makin, David.
Call Number DVD 641.3373 COF
Publication Date 2003
Summary Demonstrates how to give your coffee that 'wow factor' by using advanced milk texturing and a number of different poured and drawn patterns.
Format: Other

Prepare & serve espresso coffee [videorecording]

2024-05-16T09:28:38Z

by Adams, Jill, 1954-
Call Number DVD 641.3373 PRE
Publication Date 2003
Summary Aims to give a detailed understanding of how to prepare and serve espresso coffee. Includes the growing, harvesting and roasting of coffee, equipment cleaning and maintenance, the preparation and serving of espresso coffee and a complete espresso menu.
Format: Other

Barista essentials : it's all about the coffee

2024-05-16T09:28:38Z

Call Number 641.3373 BAR
Publication Date 2003
Summary Designed to be used as an information resource for students taking the national competency standard 'prepare and serve espresso coffee'. It particularly applies to extracting and serving espresso coffee using a commercial espresso machine, and includes cleaning care and maintenance of the machine.
Format: Books

Espresso coffee service [digital videorecording] : preparing and serving cafe style coffee.

2024-05-16T09:28:38Z

by Video Education Australasia
Call Number DVD 641.3373 ESP
Publication Date 2006
Summary From espresso to cappuccino - there is more to making a great cup of coffee than simply knowing how to operate a machine. The wide range of techniques used by skilled baristas in making coffee takes time, patience and practice to master. This program deals with those techniques for the beginner. It covers espresso machines and their components, coffee types and extraction. Students will learn about frothing and the correct items of crockery and glassware to use for different coffee types.
Format: Other