Search Results for coffee - Narrowed by: Coffeehouses -- Management.SirsiDynix Enterprisehttps://wait.sdp.sirsidynix.net.au/client/en_US/WAILRC/WAILRC/qu$003dcoffee$0026qf$003dSUBJECT$002509Subject$002509Coffeehouses$002b--$002bManagement.$002509Coffeehouses$002b--$002bManagement.$0026ps$003d300?dt=list2024-05-16T15:28:17ZCoffee shop management / by J. O. Dahl.ent://SD_ILS/0/SD_ILS:143492024-05-16T15:28:17Z2024-05-16T15:28:17Zby Dahl, J.O. (Joseph Oliver), 1893-1942.<br/>Call Number ARC 647.95068 DAH<br/>Publication Date 1949<br/>Format: Books<br/>Start & run a coffee bar / Tom Matzen, Marybeth Harrison.ent://SD_ILS/0/SD_ILS:185262024-05-16T15:28:17Z2024-05-16T15:28:17Zby Matzen, Tom, 1963-<br/>Call Number 647.95 MAT<br/>Publication Date 2001<br/>Format: Books<br/>How to open a financially successful coffee, espresso & tea shop : with companion CD-ROM / Elizabeth Godsmark, Lora Arduser and Douglas R. Brown.ent://SD_ILS/0/SD_ILS:205232024-05-16T15:28:17Z2024-05-16T15:28:17Zby Godsmark, Elizabeth.<br/>Call Number 647.95068 GOD<br/>Publication Date 2004<br/>Format: Books<br/>How to open and operate a financially successful coffee, espresso & tea shop : with companion CD-ROM / Elizabeth Godsmark, Lora Arduser and Douglas R. Brown.ent://SD_ILS/0/SD_ILS:2925602024-05-16T15:28:17Z2024-05-16T15:28:17Zby Godsmark, Elizabeth.<br/>Call Number 647.95068 23<br/>Publication Date 2014<br/>Summary "The revised second edition of How to Open a Financially Successful Coffee, Espresso & Tea Shop is an updated, comprehensive, and detailed guide of specialty coffee and beverage businesses. This superb manual should be read by anyone interested in the opportunity of opening a cafe, tea shop, or coffee kiosk. This complete manual supplies you with everything you need to know, such as sample business forms, leases, and contracts; worksheets and checklists for planning, opening, and running day-to-day operations; sample menus; coffee drink recipes; inventory lists; sample floor plans, diagrams, and layouts; and dozens of other valuable, time-saving tools that any coffee entrepreneur should know about. This manual demonstrates hundreds of innovative ways to streamline your business. Learn new ways to make your operation run smoother and increase performance. Shut down waste, reduce costs, and increase profits. In addition, operators will appreciate this valuable resource and reference in their daily activities and as a source of ready-to-use forms, websites, operation and cost-cutting ideas, and mathematical formulas that is easily applied to their everyday business."<br/>Format: Electronic Resources<br/><a href="http://ezproxy.angliss.edu.au/login?url=http://ezproxy.angliss.edu.au/login?direct=true&scope=site&db=nlebk&AN=1466417">Click here to view</a><br/>How to operate a successful coffeeshop / Michael Miltiades.ent://SD_ILS/0/SD_ILS:208212024-05-16T15:28:17Z2024-05-16T15:28:17Zby Miltiades, Michael.<br/>Call Number 647.95068 MIL<br/>Publication Date 2004<br/>Summary Describes methods of making coffee from Turkish to vacuum pot, percolator and everything in between. The book is also useful for coffee shop proprietors in that it provides detailed operational procedures including checklists to help avoid pitfalls and ensure a profitable business.<br/>Format: Books<br/>